20 Chinese Style Haddock Recipe Experience Flavor Like Never Before!

Published on: Mar 24, 2024

Chinese cuisine is known for its flavorful and diverse dishes, and one of its standout seafood recipes is Chinese style haddock. This dish combines the delicate and flaky texture of haddock with bold flavors from Chinese spices and sauces, creating a mouth-watering and satisfying meal. Whether you're a seafood lover or just looking to try something new, this Chinese style haddock recipe is sure to impress.

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1 of 20

Seafood Chowder

Main Ingredients: Unsalted Butter, Thyme, Bay Leaf, Yellow Onion, Kosher
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This creamy and hearty seafood chowder is the ultimate comfort food for any seafood lover. Made with a variety of seafood such as shrimp, clams, and haddock, this dish is packed with flavor and will leave you feeling satisfied and warm. Perfect for a chilly night, this seafood chowder is a must-try for anyone looking for a delicious and easy dinner option.
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Easy Haddock

Main Ingredients: Olive Oil, Butter, Crushed Garlic, Chopped Onion
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This easy haddock recipe is perfect for those busy weeknights when you still want a delicious homemade meal. With just a few simple ingredients and minimal prep time, this dish is a go-to for many families. The haddock is baked in a flavorful marinade, resulting in a tender and flavorful fish that pairs well with your favorite sides.
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Seafood Casserole

Main Ingredients: Haddock, Scallops, Large Shrimp, Garlic Cloves, Heavy
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If you're looking for a crowd-pleasing dish, this seafood casserole is the way to go. Filled with a medley of seafood, creamy sauce, and topped with a crispy breadcrumb topping, this casserole is a delicious and filling meal. It's also a great option for potlucks or family gatherings as it can easily be doubled or tripled to feed a larger group.
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Simple Seafood Casserole

Main Ingredients: Haddock, Large Shrimp, Garlic Cloves, Heavy Cream
Easy Shrimp and Rice Casserole - My Kitchen Serenity
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This simple seafood casserole is a great alternative to the traditional seafood casserole. It's made with a mix of shrimp, haddock, and scallops, along with a creamy and flavorful sauce. Topped with a layer of buttery breadcrumbs, this dish is sure to be a hit with the whole family.
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A Maine Seafood Chowder

Main Ingredients: Salt Pork, Onion, Potatoes, Haddock, Sea Scallops, Clam
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Bring the flavors of Maine into your kitchen with this delicious seafood chowder. Made with fresh ingredients such as haddock, clams, and potatoes, this soup is a true taste of the coast. Serve with crusty bread for dipping and you've got a meal that will transport you to the shores of Maine.
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Crispy Baked Haddock

Main Ingredients: Haddock, Mayo, Salted Butter, Dijon Mustard, Garlic
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This crispy baked haddock is a healthier alternative to traditional fried fish and chips. The haddock is coated in a seasoned breadcrumb mixture and baked to perfection. The result is a crispy and flavorful fish that is perfect for a weeknight dinner or even a fish fry.
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Lemon Garlic Haddock

Main Ingredients: Garlic Cloves, Olive Oil, Lemon Juice, Salt, Haddock
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Lemon and garlic are a classic flavor combination, and this haddock dish is no exception. The haddock is marinated in a lemon garlic sauce, resulting in a tangy and savory fish that pairs well with a variety of side dishes. Serve with roasted vegetables for a complete and delicious meal.
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New England Baked Haddock- real food edition

Main Ingredients: Haddock, Whole Wheat Bread Crumbs, Butter, Salt
New England Baked Haddock- real food edition
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This New England baked haddock recipe is a healthier take on the classic dish. Instead of using processed ingredients, this version uses whole foods to create a flavorful and nutritious meal. The haddock is baked with a variety of herbs and seasonings, resulting in a delicious and guilt-free dinner option.
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3 Ingredient Baked Haddock

Main Ingredients: Haddock, Cracker Crumbs, Salted Butter, Parsley, Lemon
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If you're looking for a super easy and quick haddock recipe, look no further than this 3 ingredient baked haddock. All you need is haddock fillets, butter, and lemon juice, and you've got a delicious and flavorful meal in no time. Serve with your favorite sides for a complete dinner.
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Fish Cakes with Lemon Caper Mayo

Main Ingredients: Fish Cakes, Medium Potatoes, Haddock, Butter, Egg
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These fish cakes are a fun and delicious way to enjoy haddock. Made with a mix of haddock, potatoes, and seasonings, these cakes are then served with a tangy and flavorful lemon caper mayo. They make a great appetizer or light meal, and are sure to be a hit with seafood lovers.
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New England Fish Chowder

Main Ingredients: Salt Pork, Potatoes, Yellow Onion, Haddock, Water
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This New England fish chowder is a classic dish that is a staple in many seafood restaurants. Made with a variety of seafood such as haddock, clams, and shrimp, along with vegetables and a creamy broth, this chowder is a hearty and delicious meal. Serve with oyster crackers for a true New England experience.
12 of 20

Pan Fried Haddock and Taters

Main Ingredients: Small Potatoes, Water, Haddock, Milk, Flour, Italian
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For a simple and flavorful meal, try this pan fried haddock and taters recipe. The haddock is coated in a crispy breadcrumb mixture and pan-fried to perfection. Served with roasted potatoes, this dish is a great option for a quick and easy dinner.
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Easy Fish Chowder

Main Ingredients: Oil, Bacon, Diced Onion, Potatoes, Chicken Broth
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If you're short on time but still want a delicious seafood meal, this easy fish chowder is the way to go. Made with haddock, potatoes, and a creamy broth, this chowder is ready in under 30 minutes. It's a great option for a weeknight dinner or a lazy weekend lunch.
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Lemon Butter Foil Packet Fish with Broccoli

Main Ingredients: Broccoli, Olive Oil, Haddock, Salt, Pepper, Paprika
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This lemon butter foil packet fish with broccoli is a simple and delicious meal that can be made on the grill or in the oven. The haddock is cooked in a flavorful lemon butter sauce and served with tender broccoli for a complete and healthy meal. Plus, clean up is a breeze with this foil packet method.
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Grilled Haddock

Main Ingredients: Olive Oil, Large Lemon, Haddock, Salt, Dill Weed
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Grilling haddock is a great way to infuse it with smoky and charred flavors. This recipe uses a simple marinade of olive oil, lemon juice, and herbs to enhance the natural flavor of the fish. Serve with grilled vegetables for a complete and delicious meal.
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Pan Fried Haddock

Main Ingredients: Haddock, Oil, Salt, Pepper, All Purpose Flour, Onion
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This pan fried haddock is a classic seafood dish that is easy to make and full of flavor. The haddock is coated in a seasoned flour mixture and pan-fried to crispy perfection. Serve with your favorite sides for a delicious and satisfying meal.
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Fish And Chips

Main Ingredients: Oil, Large Russet Potatoes, Salt, All Purpose Flour
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Fish and chips is a beloved dish all over the world, and this haddock and chips recipe is no exception. The haddock is coated in a beer batter and fried to crispy perfection. Serve with homemade french fries for a truly delicious and indulgent meal.
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Haddock and Spinach Bake

Main Ingredients: Haddock, Milk, Bay Leaf, Butter, All Purpose Flour
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This haddock and spinach bake is a healthy and flavorful meal that is perfect for a weeknight dinner. The haddock is layered with spinach and a creamy sauce, resulting in a delicious and nutritious dish. Serve with a side salad for a complete and well-rounded meal.
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Cioppino

Main Ingredients: Deveined Shrimp, Olive Oil, Water, Extra Virgin Olive
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Cioppino is a classic Italian seafood stew that is perfect for a special occasion or a fancy dinner party. This version uses haddock, along with a variety of other seafood such as clams, mussels, and shrimp, to create a rich and flavorful stew. Serve with crusty bread for dipping and enjoy!
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Baked Haddock With Roasted Tomato and Fennel

Main Ingredients: Haddock, Olive Oil, Garlic, Lemon, Kosher Salt, Cracked
This baked haddock with roasted tomato and fennel is a unique and delicious way to enjoy haddock. The fish is baked with a medley of vegetables, resulting in a flavorful and nutritious meal. Serve with a side of rice or quinoa for a complete and satisfying dinner.

The Perfect Blend of Flavors

Chinese style haddock is a perfect example of how Chinese cuisine expertly balances different flavors to create a harmonious dish. The dish typically includes a variety of aromatic spices and herbs, such as ginger, garlic, and Chinese five-spice powder, which give the haddock a rich and complex flavor. These ingredients are often paired with sweet and tangy sauces, like hoisin or soy sauce, to add a depth of flavor to the dish. The result is a perfectly balanced combination of sweet, savory, and spicy flavors that will leave your taste buds craving for more.

A Healthy and Nutritious Option

Not only is Chinese style haddock bursting with flavor, but it is also a healthy and nutritious option for your next meal. Haddock is a lean and protein-rich fish, making it a great source of essential nutrients. It is also low in calories and contains beneficial omega-3 fatty acids, which are known for their heart-healthy properties. When paired with a variety of vegetables, such as bok choy, carrots, and mushrooms, this dish becomes a well-rounded and nutrient-dense meal that will keep you feeling satisfied and nourished.

Easy to Prepare

Another great thing about this Chinese style haddock recipe is that it is easy to prepare. With just a few simple ingredients and steps, you can have a delicious and authentic Chinese dish ready in no time. The key is to marinate the haddock for at least an hour before cooking to allow the flavors to fully develop. Then, all you need to do is pan-fry the fish and vegetables, and add in the sauces and seasonings for a quick and effortless meal.

A Versatile Dish

Chinese style haddock is not only easy to make, but it is also a versatile dish that can be enjoyed in many ways. You can serve it over a bed of fluffy rice or noodles for a more filling meal, or pair it with a light and refreshing salad for a healthier option. You can also adjust the spice level to your liking, making it a perfect dish for everyone to enjoy. Overall, Chinese style haddock is a must-try recipe for anyone looking to explore the flavors of Chinese cuisine. Its bold and delicious flavors, combined with its health benefits and ease of preparation, make it a standout dish that will surely impress your taste buds. Add this recipe to your collection and elevate your next seafood dinner with this Chinese-inspired dish.
20 chinese style haddock recipe Experience flavor like never before!

Seafood Chowder

yield: 6 total time: 65 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 4 tablespoons unsalted butter
  • 3 sprigs thyme
  • 1 bay leaf
  • 1 yellow onion large, finely chopped
  • kosher salt
  • ground black pepper
  • 1 pound yukon gold potatoes peeled and cut into 1/2" cubes
  • 1 cup half and half at room temperature
  • 1 cup heavy cream at room temperature
  • 1 pound haddock cut into 1" pieces
  • 6 ounces bay scallops
  • 4 ounces lobster meat cooked, chopped
  • 9 3/4 ounces clams whole baby, in their liquid

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 185 milligrams
  • Fat : 32 grams
  • Fiber : 3 grams
  • Protein : 34 grams
  • SaturatedFat : 19 grams
  • Sodium : 350 milligrams
  • Sugar : 1 grams
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