20 Chinese Style Fried Chicken Recipe Unleash Your Inner Chef!
Published on: Mar 19, 2024
Fried chicken is a universally loved dish that has been adapted and reinvented in various cuisines around the world. One of the most popular versions is Chinese-style fried chicken, which is known for its crispy skin and flavorful marinade. This dish has become a staple in many Chinese restaurants and homes, and it's not hard to see why. In this article, we will dive into the recipe for Chinese-style fried chicken and learn how to make it at home like a pro.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Looking for a unique and flavorful twist on traditional fried chicken? Then you'll want to try these Chinese Fried Wontons! These crispy, savory bites are filled with a delicious blend of chicken, spices, and vegetables, making them the perfect appetizer or main dish.
For a taste of authentic Chinese cuisine, try this recipe for Chinese Style Fried Chicken. The chicken is marinated in a savory blend of spices and then coated in a crispy batter before being fried to perfection. Serve with rice and vegetables for a complete and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Get that delicious Chinese takeout taste at home with this recipe for Fried Chicken Wings, Chinese Takeout Style. These wings are coated in a flavorful breading and then fried to crispy perfection. Serve with your favorite dipping sauce for a tasty snack or appetizer.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget takeout, these Homemade Chinese Fried Noodles are easy to make and taste just as delicious as your favorite restaurant version. The noodles are stir-fried with a variety of vegetables and a savory sauce, making for a flavorful and satisfying meal.
Take your fried chicken game to the next level with these Chinese Fried Chicken Wings. The wings are coated in a flavorful marinade and then fried to crispy perfection. Serve with rice and vegetables for a complete and tasty meal.
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Chinese Fried Chicken with Pickled Pepper
Main Ingredients: Chicken, Seasoning, Peppers, Pickled Ginger, Salt
If you're a fan of spicy food, you'll love this recipe for Chinese Fried Chicken with Pickled Pepper. The chicken is marinated in a spicy blend of seasonings and then fried to perfection. The addition of pickled peppers adds a tangy and delicious twist to this classic dish.
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Stir-Fried Chicken in Chinese Garlic Sauce
Main Ingredients: Chicken Breast, Sesame Oil, Cracked Black Pepper
Garlic lovers, rejoice! This Stir-Fried Chicken in Chinese Garlic Sauce is packed with bold and flavorful garlic flavor. The chicken is stir-fried with a variety of vegetables and a delicious garlic sauce, making for a tasty and satisfying meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
No Chinese meal is complete without a side of fried rice, and this recipe for Perfect Chinese Fried Rice is sure to become a favorite. The rice is fried with a variety of vegetables and seasonings, making for a flavorful and versatile side dish.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this delicious and festive Chinese New Year Chicken Fried Rice. The rice is stir-fried with chicken, vegetables, and a variety of seasonings, making for a flavorful and festive meal.
Looking for a healthier alternative to traditional fried chicken? Try this recipe for Chinese Chicken and Broccoli. The chicken is stir-fried with broccoli and a delicious sauce, making for a flavorful and nutritious meal.
Simple yet delicious, this recipe for Chinese Fried Rice is a staple in many Chinese households. The rice is fried with a variety of vegetables and seasonings, making for a tasty and versatile side dish.
If you're looking for a vegetarian option, this Chinese Vegetable Fried Rice is a must-try. The rice is stir-fried with a variety of vegetables and a flavorful sauce, making for a satisfying and nutritious meal.
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Chinese Five Spice Fried Chicken Drumsticks
Main Ingredients: Chicken Legs, Salt, Black Pepper, Garlic Powder, Five
For a unique and flavorful twist on fried chicken, try these Chinese Five Spice Fried Chicken Drumsticks. The chicken is coated in a blend of five spices and then fried to crispy perfection. Serve with rice and vegetables for a complete and tasty meal.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
This recipe for Healthy Chinese Chicken Egg Fried Rice is a great way to satisfy your craving for fried rice while still keeping things healthy. The rice is stir-fried with chicken, vegetables, and eggs, making for a nutritious and delicious meal.
For a tasty and unique take on fried chicken wings, try these Chinese Style Deep Fried Chicken Wings. The wings are coated in a flavorful batter and then deep-fried to crispy perfection. Serve with your favorite dipping sauce for a delicious snack or appetizer.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Get your fried chicken fix with this recipe for Crispy Chinese-style Chicken Legs. The chicken legs are coated in a flavorful breading and then fried to crispy perfection. Serve with rice and vegetables for a satisfying and delicious meal.
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Chinese Fried Shrimps with Cashew Nut
Main Ingredients: Shrimps, Cashew, Cucumber, Egg White, Ginger
Seafood lovers will adore this recipe for Chinese Fried Shrimps with Cashew Nut. The shrimp is stir-fried with a variety of vegetables and cashews, making for a flavorful and protein-packed meal.
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Spicy Fried Chicken Wings – Chinese Takeout Style
Main Ingredients: Chicken Wings, Paprika, Red Chili Flakes, Ground White
For those who love spicy food, these Spicy Fried Chicken Wings are a must-try. The wings are coated in a spicy marinade and then fried to crispy perfection. Serve with rice and vegetables for a tasty and satisfying meal.
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Chinese Stir-fried Pork With Bitter Melon
Main Ingredients: Bitter Melon, Pork Tenderloin, Bamboo Shoots, Egg
Expand your palate with this recipe for Chinese Stir-fried Pork With Bitter Melon. The pork is stir-fried with bitter melon and a savory sauce, making for a unique and flavorful dish.
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Chinese Stir-fried Tofu and Chicken Giblets
Main Ingredients: Chicken Gizzards, Chicken Liver, Blood, Bean Curd
If you're looking for a protein-packed vegetarian option, try this recipe for Chinese Stir-fried Tofu and Chicken Giblets. The tofu is stir-fried with chicken giblets and a variety of vegetables, making for a nutritious and flavorful meal.
The Perfect Marinade for Chinese-Style Fried Chicken
Chinese-style fried chicken is all about the marinade. It's what gives the chicken its distinctive flavor and makes it stand out from other fried chicken recipes. The key ingredients in the marinade are soy sauce, rice wine, and five-spice powder. These ingredients are commonly used in Chinese cooking and are what give this fried chicken its unique taste. The soy sauce adds a savory and salty flavor while the rice wine gives a hint of sweetness. The five-spice powder is a blend of spices that typically includes cinnamon, star anise, cumin, cloves, and fennel seeds, and it adds a depth of flavor to the marinade.
Other Essential Ingredients
Apart from the main marinade ingredients, there are a few other key ingredients that are necessary for Chinese-style fried chicken. These include garlic, ginger, and brown sugar. The garlic and ginger are finely minced and added to the marinade, giving it a subtle spicy kick. The brown sugar adds a touch of sweetness and also helps to create a crispy, caramelized skin when the chicken is fried.
The Perfect Chicken Cut
To achieve the perfect Chinese-style fried chicken, it's important to choose the right cut of chicken. Chicken thighs are the preferred choice as they have more fat and tend to stay juicier and more flavorful when fried. However, you can also use chicken wings or drumsticks if you prefer. Just make sure to adjust the cooking time accordingly as these cuts may cook faster.
The Secret to Crispy Skin
One of the main reasons why Chinese-style fried chicken is so popular is because of its crispy skin. The secret to achieving this is to use cornstarch in the batter. The cornstarch helps to create a light and crispy coating on the chicken, making it irresistible. You can also add a bit of flour to the batter for added texture.
How to Make Chinese-Style Fried Chicken
Now that you have all the necessary ingredients, it's time to put it all together and make some delicious Chinese-style fried chicken. Begin by marinating the chicken in the marinade for at least an hour, or preferably overnight. This will allow the flavors to fully infuse into the chicken. Then, mix together the batter ingredients and coat the chicken pieces before frying them in hot oil. Remember to fry the chicken in batches to ensure even cooking and maintain the oil temperature. Once the chicken is golden brown and crispy, remove it from the oil and let it cool for a few minutes before serving.
In conclusion, Chinese-style fried chicken is a must-try dish for any fried chicken lover. With its flavorful marinade and crispy skin, it's sure to become a favorite in your household. Follow this recipe and impress your friends and family with your homemade Chinese-style fried chicken.
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