20 Chinese Style Fried Chicken Nuggets Recipe Delight In These Amazing Recipes!
Published on: Mar 24, 2024
If you're craving some crispy and flavorful chicken nuggets, look no further than this Chinese-style fried chicken nuggets recipe. These nuggets are a delicious twist on the classic fast-food version, featuring a bold blend of Chinese spices and a crunchy coating that will have your taste buds dancing. Plus, with this easy-to-follow recipe, you can whip up a batch of these nuggets in no time and enjoy them as a snack, appetizer, or even as a tasty addition to your favorite meal. So, let's get cooking and discover the secret to making the perfect Chinese-style fried chicken nuggets!
Popeye Tso's Chicken (General Tso's Chicken Made with...
Main Ingredients: Low Sodium Chicken Stock, Soy Sauce, Rice Vinegar
If you're a fan of Popeye's chicken and General Tso's chicken, then this recipe is a must-try. With a combination of the two, you'll get a deliciously crispy and flavorful dish that will have your taste buds singing. The key to this recipe is using Popeye's chicken as the base and adding a homemade sauce that perfectly mimics the flavors of General Tso's. Trust us, you won't be able to get enough of this Popeye Tso's chicken.
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Kung Pao Popeye (Kung Pao Chicken Made with Popeye's...
Main Ingredients: Low Sodium Chicken Stock, Soy Sauce, Shaoxing Wine
This recipe takes the classic Kung Pao chicken dish and puts a unique spin on it by using Popeye's chicken as the main ingredient. The result? A deliciously spicy and flavorful dish that will have you going back for seconds. The key is to use Popeye's spicy chicken for an extra kick of flavor. Serve with some steamed rice for a complete meal that will satisfy your cravings for Chinese takeout.
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Chinese Fried Wontons
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Wontons are a classic Chinese dish that is loved by many. These crispy and flavorful bites are the perfect appetizer or snack. This recipe uses ground chicken as the filling, making it a bit lighter and healthier. The wontons are then fried to perfection, creating a crunchy exterior that pairs perfectly with the savory filling. Serve with a sweet and sour dipping sauce for a taste of China in your own kitchen.
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Homemade Chicken Nuggets with Barbeque Dipping Sauce
Main Ingredients: Chicken Nuggets, All Purpose Flour, Salt, Black Pepper
Who doesn't love a good chicken nugget? This recipe takes the classic fast food favorite and turns it into a homemade and healthier version. The chicken nuggets are made with a crispy panko breadcrumb coating for that satisfying crunch. And the homemade barbeque dipping sauce adds a tangy and sweet flavor that will have you ditching the store-bought version forever. Perfect for a family-friendly dinner or as a game day snack.
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Shortcut Vegan General Tso's “Chicken”
Main Ingredients: Vegetable Stock, Dark Soy Sauce, Soy Sauce, Rice
Vegans, rejoice! This recipe provides a delicious and cruelty-free alternative to the classic General Tso's chicken dish. The "chicken" is made with cauliflower florets, which are coated in a flavorful sauce and baked to crispy perfection. Serve with some steamed vegetables and rice for a complete and satisfying meal that will have both vegans and meat-eaters coming back for more.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
One of the staples of Chinese takeout is fried noodles. And with this recipe, you can recreate that beloved dish in your own kitchen. These homemade Chinese fried noodles are made with simple ingredients and are customizable to your taste preferences. You can add in your favorite vegetables or proteins to make it a complete meal. Serve with some soy sauce for a classic and delicious dish.
Main Ingredients: Chicken Nuggets, Boneless Chicken Breasts, Seasoned
If you're looking for a healthier version of chicken nuggets that still packs a punch of flavor, then this recipe is for you. These chicken nuggets are baked instead of fried, making them a healthier option. And the honey mustard dipping sauce adds a perfect balance of sweet and tangy flavors. These nuggets are perfect for kids and adults alike.
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Air Fryer Frozen Chicken Nuggets
Main Ingredients: Chicken Nuggets, Bbq Sauce, Delicata Squash, Brussels
Did you know that you can make frozen chicken nuggets in an air fryer? This recipe will show you how to make perfectly crispy and delicious chicken nuggets using your air fryer. They're a healthier alternative to frying and take less time than baking in the oven. Plus, they're a great option for those busy weeknights when you need a quick and easy meal.
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How to Reheat McDonalds Chicken Nuggets
Main Ingredients: Chicken Nuggets, Dipping Sauce
Got some leftover McDonald's chicken nuggets? Don't let them go to waste! This recipe will show you the best way to reheat them so they taste just as good as when you first got them. The key is to use an air fryer or oven to get them crispy again. Say goodbye to soggy and disappointing reheated nuggets.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of Chinese takeout, then you've probably had their delicious fried chicken wings. Now, you can make them at home with this recipe. The wings are coated in a flavorful batter and fried to crispy perfection. Serve with some soy sauce or sweet and sour sauce for a truly authentic experience. These wings are perfect as an appetizer or as a main dish.
These Chinese-style chicken nuggets are a must-try for any chicken nugget lover. The chicken is marinated in a flavorful blend of Chinese seasonings and then coated in a crispy panko breadcrumb coating. The result? A deliciously juicy and flavorful nugget that will have you never wanting to go back to the regular kind again. Serve with your favorite dipping sauce for a complete meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Fried rice is a classic Chinese dish that is loved by many. This recipe will show you how to make the perfect Chinese fried rice at home. The key is using cold, day-old rice to achieve that classic texture. And with the addition of scrambled eggs, vegetables, and protein of your choice, this fried rice can easily be turned into a complete meal.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this delicious chicken fried rice recipe. It's a festive and flavorful dish that is perfect for the occasion. The chicken is cooked with Chinese five-spice powder for an extra burst of flavor. And with the addition of colorful vegetables and scrambled eggs, this dish is both delicious and visually appealing.
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Sweet & Sour Chicken Nuggets
Main Ingredients: Chicken Nuggets, Olive Oil, Frozen Stir Fry Vegetables
This recipe takes the classic Chinese dish of sweet and sour chicken and turns it into bite-sized nuggets. The chicken is coated in a crispy cornstarch and flour mixture and then smothered in a tangy and sweet sauce. Serve with some steamed rice for a complete meal that is sure to satisfy your cravings for Chinese takeout.
This simple yet flavorful dish is a staple in Chinese American cuisine. The chicken and broccoli are stir-fried together with a savory sauce that is full of umami flavors. It's a quick and easy dish that is perfect for those busy weeknights when you want a delicious meal without spending too much time in the kitchen.
These Chinese-style fried chicken wings are a must-try for any wing lover. They're coated in a flavorful batter and fried to crispy perfection. The wings are then tossed in a delicious sauce made with honey, soy sauce, and garlic. Serve as an appetizer or add some rice and vegetables for a complete meal.
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How To Cook Frozen Chicken Nuggets
Main Ingredients: Chicken Nuggets, Vegetable Oil, Garlic Powder, Onion
Got some frozen chicken nuggets in your freezer? This recipe will show you the best way to cook them for a crispy and delicious result. The key is to use an air fryer or oven to get them nice and crispy. Serve with your favorite dipping sauce for a quick and easy meal.
If you're in the mood for some fried chicken with a Chinese twist, then this recipe is for you. The chicken is marinated in a flavorful blend of Chinese seasonings and then coated in a crispy panko breadcrumb coating. Serve with some steamed rice and vegetables for a complete and satisfying meal.
This simple and classic Chinese dish is a must-try for any fried rice lover. It's made with simple ingredients and is customizable to your taste preferences. You can add in your favorite vegetables or proteins to make it a complete and satisfying meal. Serve with some soy sauce for a classic and delicious dish.
Vegetarians and vegans, rejoice! This recipe provides a delicious and healthy alternative to the classic Chinese fried rice dish. The vegetables are stir-fried together with rice and a flavorful sauce, creating a colorful and nutritious meal. And if you're a meat-eater, you can easily add in some protein of your choice.
Ingredients You'll Need
For the marinade:
Chicken breast - 1 lb, cut into bite-sized pieces
Soy sauce - 2 tablespoons
Rice wine - 1 tablespoon
Garlic - 2 cloves, minced
Ginger - 1 teaspoon, grated
Salt - 1/2 teaspoon
For the coating:
All-purpose flour - 1/2 cup
Cornstarch - 1/2 cup
Baking powder - 1 teaspoon
Salt - 1/2 teaspoon
Chinese five-spice powder - 1 teaspoon
Ground black pepper - 1/2 teaspoon
Sesame seeds - 2 tablespoons
Instructions
Step 1: Marinate the chicken
To infuse the chicken with delicious Chinese flavors, we'll start by marinating it. In a bowl, mix together the soy sauce, rice wine, minced garlic, grated ginger, and salt. Add the chicken pieces to the bowl and mix until well coated. Cover and refrigerate for at least 30 minutes or up to 2 hours.
Step 2: Prepare the coating
In a separate bowl, combine the all-purpose flour, cornstarch, baking powder, salt, Chinese five-spice powder, ground black pepper, and sesame seeds. Mix well to evenly distribute the spices.
Step 3: Coat the chicken
Remove the marinated chicken from the fridge and let it sit at room temperature for 10 minutes. Then, using tongs, coat each piece of chicken in the flour mixture, making sure it is evenly coated on all sides.
Step 4: Fry the chicken
In a deep pot or fryer, heat oil to 375°F. Carefully place the coated chicken pieces in the hot oil, making sure not to overcrowd the pot. Fry for 5-6 minutes, until the chicken is golden brown and cooked through.
Step 5: Serve and enjoy!
Remove the fried chicken nuggets from the oil and place them on a paper towel-lined plate to drain excess oil. Serve hot and enjoy the delicious Chinese-style flavors in every bite!
With this simple and tasty Chinese-style fried chicken nuggets recipe, you can impress your family and friends with a restaurant-quality dish right at home. So, what are you waiting for? Get cooking and satisfy your cravings with these delicious nuggets today!