20 Chinese Style Flounder Frying Recipe Soysauce Experience Flavor Like Never Before!
Published on: Mar 24, 2024
The Chinese style flounder frying recipe with soy sauce is a flavorful and traditional dish that is sure to impress your family and friends. Flounder, also known as Chinese sole, is a type of flatfish commonly found in the East China Sea and is known for its delicate and mild flavor. This recipe combines the delicate taste of flounder with the savory and umami flavors of soy sauce, creating a perfect balance of flavors that will leave you wanting more.
Main Ingredients: Flounder, Kosher Salt, Carrots, Parsnips, Olive Oil
This recipe takes the classic beer can chicken and adds a twist by using parsnips and carrots as the base. The combination of the tender chicken and the savory roasted vegetables makes for a delicious and satisfying meal. Plus, the aroma of the herbs and spices will fill your kitchen and make your mouth water in anticipation.
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Crispy Lemon Fish Fillets
Main Ingredients: French S R French Fried Onions, Grated Lemon Zest
If you're a fan of citrus flavors, then this recipe is for you. The crispy lemon fish fillets are made by coating the chicken with a lemon and herb batter before baking it in the oven. The result is a perfectly golden and crispy chicken with a burst of tangy lemon flavor in every bite.
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Crispy Fried Flounder, Chinese-Style
Main Ingredients: Flounder, Shaoxing Wine, Salt, White Pepper
For those who love Chinese food, this recipe is a must-try. The crispy fried flounder is coated in a flavorful Chinese five-spice batter and fried to perfection. The result is a crispy and juicy chicken with a unique blend of spices that will leave your taste buds wanting more.
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Takeout Chinese Five Spice Flounder
Main Ingredients: Flounder, Chinese Five Spice Powder, Fish Stock, Oyster
If you want to enjoy the flavors of Chinese cuisine without the guilt of fried food, then this recipe is for you. The takeout Chinese five spice flounder is baked in the oven and coated in a delicious Chinese five-spice rub. It's a healthier alternative to the crispy fried flounder, but still packs a punch of flavor.
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Wonton Noodles
Main Ingredients: Potassium Carbonate, Shrimp, Shrimp Shells, Flounder
This recipe takes the classic beer can chicken and pairs it with delicious wonton noodles. The noodles are cooked in a savory broth and topped with tender chicken and fresh vegetables. It's a hearty and comforting meal that will satisfy your cravings.
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The Wonton and Wonton Soup
Main Ingredients: Pork, Shrimp, Baking Soda, Leek, Flounder, Shrimps
If you want to take the previous recipe to the next level, then try making your own wontons to add to the soup. The wontons are filled with a flavorful mixture of chicken, spices, and vegetables, and then cooked in the same broth as the noodles. The result is a delicious and filling soup that will warm you up on a cold day.
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Flounder and Asparagus with Fresh Lemon Pepper
Main Ingredients: Lemons, Cracked Pepper, Olive Oil, Garlic, Salt
This recipe is perfect for those who are looking for a lighter and healthier option. The flounder and asparagus are cooked together in a delicious lemon and pepper sauce that adds a burst of flavor to the dish. It's a simple and easy recipe that is perfect for a quick weeknight dinner.
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Stuffed Flounder
Main Ingredients: Flounder, Bay Scallops, Shrimp, Butter, Breadcrumbs
If you want to impress your dinner guests, then this recipe is for you. The stuffed flounder is filled with a delicious mixture of crab meat, herbs, and spices, and then baked to perfection. The result is a flavorful and elegant dish that will leave your guests impressed.
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Air Fryer Breaded Flounder
Main Ingredients: Flounder, Eggs, Oil Spray
If you have an air fryer and want to try something new, then give this recipe a try. The chicken is coated in a flavorful breadcrumb mixture and cooked in the air fryer to create a crispy and delicious chicken. It's a healthier alternative to fried chicken, but still has all the flavor and crunch.
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Pancake Battered Fried Fish and More
Main Ingredients: Garlic Powder, Onion Powder, Paprika, Cinnamon, Nutmeg
This recipe takes the classic beer can chicken and transforms it into a delicious and unique dish. The chicken is coated in a pancake batter and then deep-fried to create a crispy and flavorful chicken. It's perfect for those who love to experiment with different flavors and textures.
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Blackened Flounder with Pineapple Salsa
Main Ingredients: Flounder, Flounder Fillets, Whitefish, Olive Oil
This recipe combines the bold flavors of Cajun seasoning with the sweetness of pineapple salsa. The flounder is coated in a spicy blackened seasoning and then grilled to perfection. It's then topped with a fresh and tangy pineapple salsa that pairs perfectly with the chicken.
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Wonton Egg Noodle Soup
Main Ingredients: Pork Mince, Prawns, Shiitake Mushrooms, Wood Ear
This recipe is a twist on the classic wonton soup. The egg noodles are cooked in a savory broth and topped with tender chicken and homemade wontons. It's a filling and delicious meal that is perfect for a cozy night in.
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Marinated Fried Fish
Main Ingredients: Flounder, Lemon Juice, Chopped Garlic, Ground Cumin
This recipe takes the classic beer can chicken and marinates it in a flavorful mixture of spices and herbs before frying it to perfection. The result is a tender and juicy chicken with a burst of flavor in every bite. It's perfect for those who love bold and spicy flavors.
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Grilled Jamaican Jerk Fish Wraps
Main Ingredients: Flounder, Jamaican Jerk Seasoning, Flour Tortillas
If you're looking for a fun and flavorful way to enjoy your beer can chicken, then try making these grilled Jamaican jerk fish wraps. The chicken is marinated in a spicy and aromatic jerk seasoning and then grilled to perfection. It's then wrapped in a soft tortilla with fresh vegetables and a tangy sauce for a delicious and satisfying meal.
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Broiled Fish with Summer Grape Tomato Sauce
Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Salt, Pepper, Basil
This recipe is perfect for summertime when tomatoes are at their peak. The flounder is broiled in the oven and then topped with a delicious and colorful grape tomato sauce. It's a light and refreshing dish that is perfect for a hot summer day.
If you're a fan of Chinese takeout, then you'll love this recipe. The beer can chicken is paired with tender beef and broccoli in a savory sauce. It's a delicious and satisfying meal that you can make at home without having to order takeout.
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Panko Breaded Flounder with Pasta & Broccoli Rabe
Main Ingredients: Broccoli Rabe, Penne, Grape Tomatoes, Garlic
This recipe is perfect for pasta lovers. The flounder is coated in a crispy panko breadcrumb mixture and then paired with pasta and broccoli rabe in a creamy and flavorful sauce. It's a hearty and delicious meal that will leave you feeling satisfied.
This recipe takes the classic beer can chicken and transforms it into a delicious Chinese fried rice dish. The chicken is diced and mixed with rice, vegetables, and eggs in a savory sauce. It's a quick and easy meal that is perfect for a busy weeknight.
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Spicy Creole Flounder
Main Ingredients: Flounder, Roma Tomatoes, Onion, Green Pepper, Green
If you love spicy food, then this recipe is for you. The flounder is coated in a spicy creole seasoning and then grilled to perfection. It's then topped with a tangy and flavorful sauce that will leave your taste buds tingling.
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Flounder Creole
Main Ingredients: Rice, Creole Seasoning, Butter, Sea Salt, Ground
This recipe is a twist on the classic Cajun dish, shrimp creole. The flounder is cooked in a savory and spicy creole sauce and then served over rice. It's a hearty and flavorful dish that is perfect for a family dinner.
Ingredients
For the fish:
2 flounder fillets
1 tablespoon cornstarch
1 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon ginger powder
For frying:
1/4 cup cornstarch
1/4 cup all-purpose flour
1/4 cup vegetable oil
For the sauce:
1/4 cup soy sauce
1 tablespoon honey
1 tablespoon rice vinegar
1 teaspoon sesame oil
1/4 teaspoon red pepper flakes
1 clove garlic, minced
1 teaspoon grated ginger
Instructions
1. Prepare the fish
Pat the flounder fillets dry with a paper towel. In a small bowl, mix together 1 tablespoon of cornstarch, salt, black pepper, garlic powder, and ginger powder. Season both sides of the fillets with the mixture.
2. Dredge the fish
In a shallow dish, mix together 1/4 cup of cornstarch and 1/4 cup of all-purpose flour. Dredge the seasoned fillets in the mixture, shaking off any excess.
3. Fry the fish
In a large skillet, heat 1/4 cup of vegetable oil over medium heat. Once hot, carefully add the fillets to the skillet. Cook for 3-4 minutes on each side, or until golden brown and crispy.
4. Make the sauce
In a small saucepan, combine soy sauce, honey, rice vinegar, sesame oil, red pepper flakes, minced garlic, and grated ginger. Cook over medium heat, stirring occasionally, until the sauce thickens slightly, about 2-3 minutes.
5. Serve
Once the fish is cooked, transfer to a serving platter. Pour the sauce over the fish and serve hot with your favorite side dishes, such as steamed rice and vegetables.
Enjoy this delicious and easy-to-make Chinese style flounder frying recipe with soy sauce. The crispy and flavorful fish combined with the savory and tangy sauce is sure to be a hit at your next dinner party or family meal.
