18 Chinese Style Dungeness Crab Recipe Elevate Your Taste Buds!
Published on: Mar 24, 2024
The Chinese-style Dungeness crab recipe is a delicious and flavorful way to enjoy this succulent seafood. With a perfect blend of sweet and savory flavors, this dish is a popular choice among both locals and tourists in China. Not only is it easy to make, but it also showcases the bold and vibrant flavors of Chinese cuisine. If you're a fan of crab and looking to add some Asian flair to your menu, this recipe is a must-try. Follow along as we walk you through the steps to create a mouthwatering Chinese-style Dungeness crab dish.
Main Ingredients: Fennel Seeds, Fresh Parsley, Fresh Thyme Leaves
If you're a seafood lover, then you must try these mouthwatering roasted Dungeness crab recipes. This succulent and flavorful crab variety is a favorite among many, and for good reason. Its tender meat and delicate flavor make it the perfect ingredient for a wide range of dishes, from soups to pastas to grilled entrees. Get ready to impress your family and friends with these top 20 roasted Dungeness crab recipes.
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Dungeness Crab Bisque
Main Ingredients: Dungeness Crabs, Unsalted Butter, Yellow Onion, Carrot
Rich, creamy, and full of flavor, this Dungeness crab bisque is a must-try for any seafood lover. The sweet and tender meat of the Dungeness crab adds a delightful twist to this classic soup. Serve it as an appetizer for a fancy dinner party or enjoy it as a comforting meal on a chilly night. Either way, this bisque is sure to be a hit.
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Crab Pasta
Main Ingredients: Spaghetti, Olive Oil, Garlic, Basil Leaves, Cherry
Looking for a delicious and easy weeknight meal? Look no further than this crab pasta recipe. The tender and flavorful Dungeness crab meat pairs perfectly with al dente pasta and a creamy sauce. Add some fresh herbs and a sprinkle of Parmesan cheese for a touch of elegance. This dish is sure to become a family favorite.
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Crab Louie
Main Ingredients: Mayonnaise, Ketchup, Sweet Pickle Relish, Black Olives
Crab Louie is a classic salad that is loved by many. This recipe takes the traditional version to the next level by using Dungeness crab instead of the usual shrimp or crab meat. The sweet and delicate flavor of the crab pairs perfectly with the tangy dressing and crispy vegetables. Serve it as a light lunch or appetizer, or make it a meal by adding some grilled bread.
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The Best Oven-Roasted Dungeness Crab
Main Ingredients: Dungeness Crab, Butter, Simple Truth Organic Italian
For a simple and delicious way to enjoy Dungeness crab, try this oven-roasted recipe. The crab is seasoned with a flavorful mix of herbs and spices, then roasted to perfection in the oven. The result is tender and juicy crab meat that is bursting with flavor. Serve it with some lemon wedges and melted butter for dipping.
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The Easiest Whole Dungeness Crab
Main Ingredients: Dungeness Crabs, Kosher Salt, Old Bay Seasoning, Lemon
If you want to impress your dinner guests but don't want to spend hours in the kitchen, this easy whole Dungeness crab recipe is for you. The crab is quickly steamed until tender, then served with a simple and tasty garlic butter sauce. This dish is a great way to enjoy the natural flavor of Dungeness crab without too much fuss.
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Singapore Black Pepper Crabs
Main Ingredients: Dungeness Crabs, Black Peppercorn, Butter, Garlic
This Singaporean-inspired dish is a delicious and unique way to enjoy Dungeness crab. The crab is stir-fried with a spicy black pepper sauce that is full of flavor and aroma. This recipe may seem intimidating, but it's actually quite easy to make and will surely impress your taste buds.
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Chili Crab
Main Ingredients: Dungeness Crab, Oil, Garlic, Ginger, Cornstarch, Water
Chili crab is a popular dish in Singapore and Malaysia, and for good reason. The sweet and spicy sauce pairs perfectly with the tender and juicy Dungeness crab meat. This dish may require a bit more effort, but it's well worth it for the amazing flavors. Serve it with some steamed rice for a complete meal.
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Chili Crab (Crab in Sour and Spicy Sauce)
Main Ingredients: Dungeness Crab, Oil, Garlic, Ginger, Cornstarch, Water
Another take on the classic chili crab, this recipe adds a tangy twist to the dish. The crab is cooked in a sour and spicy sauce that is bursting with flavor. The combination of sweet, sour, and spicy makes this dish incredibly addictive. Get ready to lick your fingers clean with this delicious crab recipe.
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Garlic Butter Dungeness Crab
Main Ingredients: Dungeness Crabs, Avocado Oil, Butter, White Wine
This simple and tasty garlic butter Dungeness crab is a must-try for any seafood lover. The crab is stir-fried with garlic, butter, and a touch of soy sauce, creating a delicious and flavorful dish. This recipe is perfect for a quick weeknight meal or a casual dinner party with friends.
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Grilled Dungeness Crab
Main Ingredients: White Wine Vinegar, Sugar, Olive Oil, Ginger, Jalapeno
If you're a fan of grilled seafood, then you have to try this grilled Dungeness crab recipe. The crab is brushed with a garlic herb butter, then grilled to perfection. The result is smoky and succulent crab meat that is perfect for a summer barbecue or a fancy outdoor dinner party. Serve it with some grilled vegetables for a complete meal.
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Dungeness Crab Cakes
Main Ingredients: Dungeness Crab, Minced Garlic, Mayonnaise, Salt, Egg
Crab cakes are a classic dish that is loved by many. This Dungeness crab cake recipe takes the dish to a whole new level with the addition of tender and flavorful Dungeness crab meat. These cakes are crispy on the outside and tender on the inside, and are perfect for a fancy appetizer or a light meal.
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Steamed Dungeness Crab with Herbed Butter
Main Ingredients: Dungeness Crab, Water, White Wine, Lemons, Fresh Basil
This steamed Dungeness crab with herbed butter is a simple and delicious way to enjoy this tasty crustacean. The crab is steamed until tender, then served with a flavorful herb butter that takes the dish to the next level. This recipe is perfect for showcasing the natural flavor of Dungeness crab.
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Ginger and Scallion Dungeness Crab
Main Ingredients: Dungeness Crab, Cornstarch, Sugar, Seasoning Salt
The combination of ginger and scallion is a classic pairing for many Chinese dishes, and this Dungeness crab recipe is no exception. The crab is stir-fried with ginger, scallions, and a touch of soy sauce, creating a flavorful and aromatic dish. Serve it with some steamed rice for a complete meal.
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Dungeness Crab and Gulf Shrimp Gumbo
Main Ingredients: Vegetable Oil, Onion, Celery, Small Carrot, Tomato
This hearty and flavorful gumbo is a delicious way to enjoy Dungeness crab. The crab and shrimp are cooked in a rich and spicy broth, along with a variety of vegetables and spices. This dish may take a bit more time to make, but the result is well worth it for the amazing flavors.
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Korean Marinated Oven-Roasted Dungeness Crab
Main Ingredients: Garlic, Scallions, Doenjang, Soy Sauce, Rice Wine
This Korean-inspired recipe is a unique and tasty way to enjoy Dungeness crab. The crab is marinated in a delicious blend of Korean spices and sauces, then roasted in the oven until tender and flavorful. Serve it with some steamed rice and kimchi for a complete and satisfying meal.
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Dungeness Crab Sauteed in Tamarind Sauce
Main Ingredients: Dungeness Crabs, Finely Chopped Garlic, Shallots
This sauteed Dungeness crab in tamarind sauce is a delicious combination of sweet, sour, and spicy flavors. The crab is stir-fried with a tangy tamarind sauce that is full of flavor and aroma. This recipe is perfect for those who enjoy bold and intense flavors.
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Chilled Cream of Avocado Soup with Dungeness Crab
Main Ingredients: Dungeness Crab, Haas Avocados, Coconut Cream, Kosher
This chilled avocado soup with Dungeness crab is a refreshing and delicious way to enjoy this tasty seafood. The creamy and flavorful soup pairs perfectly with the sweet and delicate crab meat. This dish is perfect for hot summer days when you want a light and satisfying meal.
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Dungeness Crab in Miso Vinaigrette with Micro Shiso
Main Ingredients: Shiro Miso, Ginger, Shichimi Togarashi, Scallions, Yuzu
This Japanese-inspired dish is a unique and tasty way to enjoy Dungeness crab. The crab is tossed in a tangy miso vinaigrette and served with micro shiso leaves for a burst of freshness. This dish is perfect for those who enjoy bold and complex flavors.
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Cioppino
Main Ingredients: Halibut, Dungeness Crab, Large Shrimp, Little Neck
Last but not least, we have a classic Italian-American seafood stew that is a must-try for any Dungeness crab lover. The crab is cooked in a flavorful tomato-based broth, along with an assortment of other seafood such as clams, shrimp, and mussels. Serve it with some crusty bread for a hearty and satisfying meal.
Ingredients:
- 2 whole Dungeness crabs
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon rice wine
- 1 tablespoon cornstarch
- 1 tablespoon honey
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 inch piece ginger, grated
- 2 scallions, chopped
- 1 red chili, sliced (optional)
- Salt and pepper to taste
- Vegetable oil for frying
Instructions:
1. Begin by cleaning and preparing the Dungeness crabs. Remove the top shell and gills, and cut the body into quarters.
2. In a small bowl, mix together the soy sauce, oyster sauce, rice wine, cornstarch, honey, and sesame oil.
3. Heat vegetable oil in a wok or large frying pan over high heat. Once hot, add the garlic, ginger, and scallions. Stir-fry for a minute until fragrant.
4. Add the crab pieces to the wok and stir-fry for 2-3 minutes until they start to turn red.
5. Pour the sauce mixture over the crab and stir-fry for an additional 2-3 minutes until the crab is fully coated and the sauce has thickened.
6. If desired, add a sliced red chili for some extra heat.
7. Season with salt and pepper to taste.
8. Serve the Chinese-style Dungeness crab hot with steamed rice and enjoy the explosion of flavors in every bite!
This recipe is not only delicious but also versatile. You can add your own twist by incorporating other ingredients such as hoisin sauce, black bean sauce, or spicy chili bean paste. You can also adjust the amount of honey and rice wine to your liking for a sweeter or more savory taste.
In Chinese cuisine, the Dungeness crab is often considered a symbol of good luck and prosperity. So why not try your luck and whip up this tasty dish for your next meal? Your taste buds will thank you.