18 Chinese Style Chow Fun Recipe Prepare To Be Amazed!
Published on: Mar 24, 2024
The Chinese style chow fun is a popular dish that originated from Cantonese cuisine. It is a stir-fried noodle dish that is often served in Chinese restaurants and enjoyed by people all over the world. This recipe is a must-try for anyone who loves Chinese food and wants to recreate the flavors of their favorite takeout at home. In this article, we will show you how to make a delicious Chinese style chow fun that is sure to impress your taste buds.
Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
Beef Chow Fun with Chinese Broccoli is a classic dish that combines tender beef slices, wide rice noodles, and crisp Chinese broccoli. It's a satisfying and flavorful meal that is perfect for any occasion.
2of 20
Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
This dish is a popular street food in China, but you can easily make it at home with fresh ingredients and a few simple steps. The combination of tender beef and chewy noodles is sure to please your taste buds.
3of 20
Beef Chow Fun
Main Ingredients: Flank Steak, Light Soy Sauce, Cooking Wine, Cornstarch
Beef Chow Fun is a Cantonese-style dish that is a staple in Chinese cuisine. It is made with flat rice noodles, beef, and a savory sauce. The key to making the perfect Beef Chow Fun is to use high-quality ingredients and cook it quickly over high heat.
4of 20
Chow Fun
Main Ingredients: Chicken Stock, Oyster Sauce, Soy Sauce, Sugar, Chinese
Chow Fun is a popular noodle dish that originated in southern China. It is made with wide rice noodles and a variety of meat and vegetables. The noodles are stir-fried with a flavorful sauce, resulting in a delicious and satisfying meal.
5of 20
Beef Chow Fun (Beef & Noodle Stir Fry)
Main Ingredients: Wide Rice Noodles, Vegetable Oil, Flank Steak, White
This Beef Chow Fun recipe is a quick and easy stir-fry dish that is perfect for busy weeknights. Tender beef slices are combined with wide rice noodles, vegetables, and a savory sauce to create a flavorful and filling meal.
6of 20
Beef Chow Fun (Beef Ho Fun)
Main Ingredients: Flank Steak, Green Onion, White Onion, Noodles, Bean
Beef Chow Fun, also known as Beef Ho Fun, is a popular Cantonese dish made with wide rice noodles and tender beef slices. It is a delicious and satisfying meal that is perfect for any occasion.
7of 20
Beef Chow Fun (Cantonese Beef Noodle Stir Fry)
Main Ingredients: Soy Sauce, Sesame Oil, Cornstarch, Flank Steak, Wide
This Beef Chow Fun recipe is a classic Cantonese-style dish that is sure to impress your taste buds. The combination of tender beef slices, wide rice noodles, and flavorful vegetables makes for a delicious and satisfying meal.
8of 20
Tofu Chow Fun
Main Ingredients: Wide Rice Noodles, Soy Sauce, Rice Vinegar, Maple
Tofu Chow Fun is a delicious vegetarian version of the classic Beef Chow Fun dish. Instead of beef, this dish is made with tofu and a variety of vegetables, making it a healthy and flavorful option for those following a plant-based diet.
9of 20
Beef Chow Fun Rice Noodles (Gon Chow Ngau ho)
Main Ingredients: Flank Steak, Baking Soda, Corn Starch, Soy Sauce
Beef Chow Fun Rice Noodles, also known as Gon Chow Ngau ho, is a popular Cantonese dish that is made with wide rice noodles and tender beef slices. The noodles are stir-fried with a flavorful sauce, resulting in a tasty and satisfying meal.
10of 20
Healthy Been Chow Fun
Main Ingredients: Soy Sauce, Oyster Sauce, Cornstarch, Sirloin Steak
This Healthy Beef Chow Fun recipe is a lighter version of the classic dish. It is made with lean beef, fresh vegetables, and a lighter sauce, making it a healthier option without compromising on flavor.
11of 20
Beef Chow Fun (Beef Ho Fun, 干炒牛河)
Main Ingredients: Beef, Light Soy Sauce, Shaoxing Rice Wine, Cornstarch
Beef Chow Fun, also known as Beef Ho Fun or 干炒牛河, is a popular Cantonese dish that is made with wide rice noodles and tender beef slices. It is a flavorful and satisfying meal that is perfect for any occasion.
12of 20
Restaurant-style Beef Chow Fun
Main Ingredients: Rice Noodles, Beef Sirloin, Cooking Oil, Beansprouts
This Restaurant-style Beef Chow Fun recipe is a delicious and authentic version of the popular dish. The combination of tender beef slices, wide rice noodles, and flavorful vegetables is sure to satisfy your cravings for Chinese food.
13of 20
Tofu Chow Fun With Watercress
Main Ingredients: Medium Firm Tofu, Rice Noodles, Sesame Oil, Vegetable
This Tofu Chow Fun recipe is a healthy and flavorful option for vegetarians. The addition of watercress adds a unique and refreshing twist to the classic dish, making it a perfect choice for a light and satisfying meal.
14of 20
Vegetable Chow Fun, A Vegetarian's Delight
Main Ingredients: Rice Noodles, Salt, Sugar, Hot Water, Soy Sauce, Dark
This Vegetable Chow Fun recipe is a vegetarian's delight, with a variety of colorful and flavorful vegetables tossed with wide rice noodles. It is a healthy and delicious option that is sure to please your taste buds.
15of 20
Beef Chow Fun (Beef & Noodles Stir Fry)
Main Ingredients: Wide Rice Noodles, Vegetable Oil, Flank Steak, White
This Beef Chow Fun recipe is a classic stir-fry dish that is quick and easy to make. The combination of tender beef, chewy noodles, and flavorful sauce makes for a delicious and satisfying meal.
16of 20
Beef Chow Fun With Extra Veggies
Main Ingredients: Light Soy Sauce, Dark Soy Sauce, Oyster Sauce, Sesame
This Beef Chow Fun recipe is a great way to sneak in some extra vegetables into your diet. The combination of tender beef slices, wide rice noodles, and a variety of vegetables makes for a healthy and flavorful dish.
This Hawaiian-Style Pork Chow Fun recipe is a unique twist on the classic dish. Tender pork slices are combined with wide rice noodles and a sweet and tangy sauce, creating a delicious and tropical-inspired meal.
18of 20
Easy To Make Chow Fun (Cantonese Style)
Main Ingredients: Soy Sauce, Rice Wine Vinegar, Sesame Oil, Cornstarch
This Easy To Make Chow Fun recipe is a simple and delicious way to enjoy this classic dish at home. With a few key ingredients and a quick stir-fry, you can have a flavorful and satisfying meal in no time.
19of 20
Beef Chow Fun – Beef Noodle Stir Fry
Main Ingredients: Steak, Soy Sauce, Chinese Cooking Wine, Corn Starch
This Beef Chow Fun recipe is a hearty and flavorful dish that is perfect for a cold winter day. The combination of tender beef slices, wide rice noodles, and a savory sauce is sure to warm you up and satisfy your cravings.
20of 20
Shrimp and Pork Dumplings (Chiu Chow Fun Gor)
Main Ingredients: Shrimp, Vegetable Oil, Ground Pork, Dried Shiitake
Shrimp and Pork Dumplings, also known as Chiu Chow Fun Gor, are a popular dim sum dish that is sure to impress your taste buds. The combination of tender shrimp and pork wrapped in a delicate dumpling wrapper is a delicious and satisfying treat.
Ingredients
For the noodles:
Chow Fun Noodles - 1 pound
Peanut oil - 2 tablespoons
Soy sauce - 2 tablespoons
Sesame oil - 1 tablespoon
For the sauce:
Oyster sauce - 2 tablespoons
Soy sauce - 1 tablespoon
Hoisin sauce - 1 tablespoon
Chinese rice wine - 1 tablespoon
Brown sugar - 1 tablespoon
Garlic - 2 cloves, minced
Ginger - 1 teaspoon, grated
Red pepper flakes - 1/2 teaspoon (optional)
Instructions
Step 1: Prepare the noodles
Start by boiling a pot of water and cooking the chow fun noodles according to the package instructions. Once they are cooked, drain them and rinse with cold water to prevent them from sticking together.
Step 2: Make the sauce
In a small bowl, mix together the oyster sauce, soy sauce, hoisin sauce, Chinese rice wine, brown sugar, minced garlic, grated ginger, and red pepper flakes (if using). Set the sauce aside.
Step 3: Stir-fry the noodles
In a wok or large pan, heat 2 tablespoons of peanut oil over high heat. Add the cooked noodles and stir-fry for 2-3 minutes, until they are slightly browned and crispy.
Step 4: Add the sauce
Pour the sauce over the noodles and continue to stir-fry for another 2-3 minutes, until the noodles are evenly coated in the sauce.
Step 5: Finish and serve
Drizzle 1 tablespoon of sesame oil over the noodles and give it one final toss. Transfer the noodles to a serving dish and garnish with your choice of toppings, such as sliced green onions or sesame seeds. Serve hot and enjoy your homemade Chinese style chow fun!
This recipe is a great way to satisfy your Chinese food cravings without having to order takeout. With the right ingredients and a little bit of practice, you can easily recreate this delicious dish at home. Give it a try and impress your family and friends with your cooking skills!
![Shrimp Chow Mein Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2019/01/Shrimp-Chow-Mein-2-768x1152.jpg)
/grilled-pork-ribs-with-baked-beans-and-glass-of-beer-close-up-142452691-585842c33df78ce2c3c30ea0.jpg)
