15 Chinese Style Chicken Stock Recipe Prepare To Be Amazed!
Published on: Mar 24, 2024
One of the most essential ingredients in Chinese cuisine is the chicken stock. It is the base for many popular dishes such as wonton soup, hot and sour soup, and lo mein. While store-bought chicken stock may seem like a convenient option, nothing beats the rich and flavorful taste of homemade Chinese style chicken stock. In this article, we will share a professional and well-organized recipe for making this delicious and versatile stock. With a few simple ingredients and some patience, you can elevate your Chinese dishes to a whole new level. So, let's get started and learn how to make the perfect Chinese style chicken stock!
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
Add a Chinese twist to your Beer Can Chicken with this delicious Broccoli Beef Noodle Stir Fry recipe. Marinated chicken is grilled to perfection and then tossed with tender broccoli and noodles in a savory sauce. This dish is not only easy to make but also packed with flavor. Serve it with your Beer Can Chicken for a complete and satisfying meal.
2of 20
Pot Stickers
Main Ingredients: Shiitake Mushrooms, Napa Cabbage, Salt, Ground Pork
Impress your guests with these delicious Pot Stickers filled with flavorful chicken and vegetables. The Beer Can Chicken keeps the filling moist and adds a subtle hint of beer flavor. Serve them as an appetizer or as a side dish to your main course. Either way, these Pot Stickers are sure to be a hit.
No Chinese meal is complete without a warm and comforting bowl of Egg Drop Soup. This recipe takes the classic soup to the next level by adding shredded Beer Can Chicken to the mix. The chicken adds a hearty and flavorful touch to this simple yet satisfying dish. Serve it as a starter or as a light lunch option.
If you love sweet and savory flavors, then you'll love this Chinese Honey Prawns recipe. The Beer Can Chicken is marinated in a honey-based sauce and grilled to perfection. The result is juicy and tender chicken with a deliciously sticky glaze. Serve it with rice and steamed vegetables for a complete and mouth-watering meal.
5of 20
Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
This Quick & Easy Chinese Noodle Soup is perfect for those busy weeknights when you want a quick and delicious meal. The Beer Can Chicken adds a unique flavor to this classic noodle soup, making it a step above the rest. Add some chopped vegetables for added texture and nutrition. This soup is sure to become a family favorite.
Take your grilling game to the next level with this Chinese Pepper Steak recipe. The Beer Can Chicken adds a unique twist to this classic dish, making it even more flavorful and tender. Serve it with rice or noodles for a complete and satisfying meal that your family and friends will love.
Looking for a refreshing and tangy dish to pair with your Beer Can Chicken? Look no further than this Chinese Lemon Chicken recipe. The chicken is marinated in a citrusy sauce and grilled to perfection. The result is tender and juicy chicken with a delicious lemon flavor. Serve it with rice and steamed vegetables for a complete and tasty meal.
8of 20
Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
If you're a fan of stir-fry dishes, then you'll love this Chinese Chicken Broccoli Stir Fry recipe. The Beer Can Chicken adds a unique flavor to this dish, making it stand out from the rest. The tender chicken, crisp broccoli, and flavorful sauce come together to create a delicious and healthy meal. Serve it with rice or noodles for a complete and satisfying dish.
9of 20
Sesame Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, All
Add some Asian-inspired flavor to your Beer Can Chicken with this Sesame Chicken recipe. The chicken is marinated in a sesame-based sauce and grilled to perfection. The result is tender and flavorful chicken with a deliciously sticky glaze. Serve it with rice and steamed vegetables for a complete and satisfying meal.
Curry lovers, rejoice! This Chinese Chicken Curry recipe is the perfect pairing for your Beer Can Chicken. The chicken is marinated in a flavorful curry sauce and grilled to perfection. The result is juicy and tender chicken with a delicious curry flavor. Serve it with rice for a complete and satisfying meal.
11of 20
Chinese Beef Dumplings
Main Ingredients: Ground Beef, Chicken Stock, Light Soy Sauce, Shaoxing
Take your Beer Can Chicken to the next level with these delicious Chinese Beef Dumplings. The chicken adds a unique twist to the filling, making it even more flavorful and juicy. Serve them as an appetizer or as a side dish to your main course. Either way, these dumplings are sure to be a hit at your next gathering.
12of 20
Chinese Black Pepper Chicken
Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
Spice up your Beer Can Chicken with this Chinese Black Pepper Chicken recipe. The chicken is marinated in a peppery sauce and grilled to perfection. The result is tender and flavorful chicken with a delicious kick. Serve it with rice and steamed vegetables for a complete and satisfying meal.
13of 20
Chinese Chicken Manchurian(restaurant-style)
Main Ingredients: Boneless Chicken, Flour, Beaten Egg, Pepper, Salt, Oil
Recreate your favorite Chinese restaurant dish at home with this Chicken Manchurian recipe. The Beer Can Chicken adds a unique flavor to this dish, making it even more delicious and tender. Serve it with rice or noodles for a complete and satisfying meal that your family will love.
If you're a fan of pork belly, then you'll love this Chinese BBQ Pork Belly Bites recipe. The Beer Can Chicken adds a unique twist to this dish, making it even more flavorful and tender. Serve them as an appetizer or as a side dish to your main course. Either way, these bites are sure to be a hit at your next gathering.
Warm up with this delicious Chinese Hot and Sour Soup recipe that pairs perfectly with your Beer Can Chicken. The chicken adds a unique flavor to this classic soup, making it even more hearty and satisfying. Serve it as a starter or as a light lunch option.
Get a taste of sweet and savory with this Chinese Orange Chicken recipe. The Beer Can Chicken is marinated in an orange-based sauce and grilled to perfection. The result is tender and juicy chicken with a deliciously sweet and tangy flavor. Serve it with rice and steamed vegetables for a complete and tasty meal.
17of 20
Chinese Pineapple Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Peanut Oil, Sea
Take your tastebuds on a tropical journey with this Chinese Pineapple Chicken recipe. The Beer Can Chicken is marinated in a pineapple-based sauce and grilled to perfection. The result is tender and flavorful chicken with a deliciously sweet and tangy flavor. Serve it with rice and steamed vegetables for a complete and satisfying meal.
18of 20
Easy General Tso's Chicken
Main Ingredients: Cornstarch, All Purpose Flour, Boneless, Skinless
Satisfy your craving for General Tso's Chicken with this easy and delicious recipe. The Beer Can Chicken adds a unique twist to this classic dish, making it even more flavorful and tender. Serve it with rice and steamed vegetables for a complete and satisfying meal that your family will love.
Sweeten up your Beer Can Chicken with this Chinese Honey Chicken recipe. The chicken is marinated in a honey-based sauce and grilled to perfection. The result is tender and flavorful chicken with a deliciously sticky glaze. Serve it with rice and steamed vegetables for a complete and mouth-watering meal.
20of 20
Chinese Seafood Bird Nest, A Chinese Banquet Dish
Main Ingredients: Taro, Canola Oil, Large Shrimp, Sea Scallops, Squid
Add some seafood to your Beer Can Chicken with this unique and delicious Chinese Seafood Bird Nest recipe. The chicken adds a unique twist to this classic dish, making it even more flavorful and tender. Serve it as a main course at your next gathering, and your guests will be impressed with this show-stopping dish.
Ingredients:
1. Chicken Bones
Using chicken bones is the key to a flavorful and rich chicken stock. Look for a mix of bones such as wings, backs, and necks, which are readily available in most supermarkets. You can also use a whole chicken and remove the meat for other dishes.
2. Aromatics
Aromatics such as ginger, garlic, and green onions add a depth of flavor to the stock. Make sure to use fresh and good quality ingredients for the best results.
3. Chinese Cooking Wine
Chinese cooking wine, also known as Shaoxing wine, is a crucial ingredient in Chinese cuisine. It adds a unique flavor to the stock and helps to tenderize the chicken bones.
4. Soy Sauce
Soy sauce is another must-have ingredient for making Chinese style chicken stock. It adds saltiness and helps to deepen the color of the stock.
5. Spices
Spices such as star anise, cinnamon, and Sichuan peppercorns are commonly used in Chinese cuisine and add a distinct flavor to the stock. These can be found in most Asian grocery stores.
6. Water
Water is the base for any stock, and it is essential to use clean and filtered water for the best results.
Instructions:
1. Roast the Chicken Bones
Start by roasting the chicken bones in a preheated oven at 380°F for 30 minutes. This step is crucial as it adds a depth of flavor to the stock.
2. Prepare the Aromatics
While the chicken bones are roasting, prepare the aromatics. Peel and slice a piece of ginger, chop a few cloves of garlic, and thinly slice green onions.
3. Simmer the Stock
In a large pot, add the roasted chicken bones, aromatics, Chinese cooking wine, soy sauce, and spices. Cover with water and bring it to a boil. Then, lower the heat and let it simmer for at least 2 hours. The longer the stock simmers, the richer the flavor will be.
4. Strain and Cool
Once the stock is done simmering, strain it through a fine-mesh sieve and let it cool. You can store the stock in an airtight container in the refrigerator for up to 3 days or freeze it for later use.
5. Use in Various Dishes
Your homemade Chinese style chicken stock is now ready to use in a variety of dishes. Use it as a base for soups, stir-fries, and sauces, or simply enjoy it as a comforting and nourishing broth.
With this easy and versatile recipe, you can now make your own Chinese style chicken stock at home. Impress your family and friends with the rich and authentic flavors in your dishes. Give it a try and taste the difference!
Conclusion:
In conclusion, making homemade Chinese style chicken stock is not only easy, but it also elevates the flavors of your dishes. With just a few simple ingredients and some patience, you can create a delicious and versatile stock that will enhance any Chinese dish. So, ditch the store-bought stock and try this professional and well-organized recipe for the perfect Chinese style chicken stock.