18 Chinese Style Chicken Marinade Recipe Cook Up Something Special!
Published on: Mar 24, 2024
Chinese-style chicken marinade is a delicious and versatile recipe that can be used in a variety of dishes. This marinade is packed with bold flavors and is easy to make, making it the perfect addition to your cooking repertoire. Whether you're making stir-fry, grilling, or roasting your chicken, this marinade will elevate the taste and take your dish to the next level. In this article, we'll share with you a professional and well-organized introduction to this mouth-watering Chinese-style chicken marinade recipe.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're looking for a delicious and easy way to enjoy chicken, then look no further than Chinese fried wontons. These crispy, savory bites are filled with a tantalizing mixture of ground chicken, garlic, and ginger, and are perfect for any occasion.
For the filling, simply mix together ground chicken, minced garlic, grated ginger, soy sauce, and sesame oil. Spoon a small amount onto wonton wrappers and fold them into triangles. Deep fry until golden brown and serve with a dipping sauce of your choice. These wontons are a crowd-pleaser and are sure to be a hit at your next gathering.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Impress your friends and family with your homemade Chinese fried noodles. This dish is a staple in Chinese cuisine and is surprisingly easy to make at home. Start by boiling your preferred type of noodles, such as egg noodles or rice noodles. In a wok or large pan, stir-fry your choice of protein, such as chicken or beef, with vegetables like bok choy, bell peppers, and mushrooms.
Add the cooked noodles to the pan and toss everything together with a flavorful sauce made from soy sauce, oyster sauce, and sesame oil. Serve hot and enjoy the delicious combination of crispy noodles and savory stir-fried ingredients.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Get ready for a flavor explosion with sticky Chinese pork belly. This dish is a crowd favorite and for good reason. The succulent pork belly is cooked to perfection and glazed with a sticky, sweet sauce made from soy sauce, hoisin sauce, honey, and Chinese five-spice powder.
Don't be intimidated by cooking pork belly at home. Simply score the skin, marinate the meat in the sauce, and roast in the oven until tender and caramelized. Serve with steamed rice and your favorite veggies for a satisfying and impressive meal.
Orange chicken is a beloved Chinese takeout dish that you can easily make at home. The secret to achieving the perfect balance of sweet, tangy, and spicy flavors is in the sauce. Combine orange juice, soy sauce, rice vinegar, honey, garlic, and red pepper flakes in a saucepan and cook until thickened.
Coat bite-sized pieces of chicken in cornstarch and fry until crispy. Toss with the homemade sauce, and serve over rice for a delicious and healthier version of this classic dish.
If you love spicy food, then Chinese spicy chicken is a must-try recipe. This dish is loaded with heat and flavor from ingredients like Szechuan peppercorns, chili paste, and chili oil. Marinate chicken pieces in a mixture of soy sauce, Chinese cooking wine, and cornstarch for tender and flavorful meat.
Stir-fry the chicken with garlic, ginger, and green onions. Add the spicy sauce and cook until everything is well combined. Serve over rice and be prepared for a fiery kick in every bite.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly and versatile cut of meat that is perfect for Chinese cooking. These juicy and tender chicken thighs are marinated in a soy sauce and hoisin sauce mixture and then roasted in the oven until crispy and caramelized.
For an extra kick of flavor, add some Chinese five-spice powder and fresh ginger to the marinade. Serve with steamed vegetables and rice for a complete and satisfying meal.
Chicken and broccoli is a classic Chinese stir-fry dish that is easy to make at home. The key to success is in the sauce, which is a combination of chicken broth, soy sauce, oyster sauce, and brown sugar. For a healthier option, use low-sodium chicken broth and reduce the amount of sugar.
Slice chicken breast into thin strips and stir-fry with garlic, ginger, and broccoli florets. Add the sauce and cook until the broccoli is tender and the chicken is cooked through. Serve over rice for a balanced and flavorful meal.
Wontons are delicate and delicious dumplings that are a favorite in Chinese cuisine. Making wontons at home may seem intimidating, but it's easier than you think. The filling is a combination of ground pork, shrimp, and seasonings like soy sauce and sesame oil.
Wrap the filling in wonton wrappers and boil them in a flavorful broth. Serve the wontons in the broth, along with some leafy greens and green onions. Add a touch of chili oil for some heat.
Soup dumplings, also known as xiao long bao, are a Chinese delicacy that is a must-try for any food lover. These dumplings filled with hot, savory soup are a unique and delicious experience. The filling is made from ground pork, ginger, and chicken broth.
After filling the dumpling wrappers, steam the dumplings until cooked through. The soup inside will become hot and flavorful, ready to be enjoyed in one bite. Serve with a dipping sauce of black vinegar and soy sauce.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Take your chicken legs to the next level with this crispy Chinese-style recipe. The key to achieving the perfect crispy skin is to marinate the chicken legs in a mixture of Chinese cooking wine, soy sauce, and five-spice powder.
After marinating, coat the chicken legs in cornstarch and fry until golden brown and crispy. Serve with your favorite dipping sauce and enjoy the juicy and flavorful meat inside.
Sticky wings are a popular and addictive appetizer that is perfect for parties or game day. These Chinese-style sticky wings are coated in a finger-licking good sauce made from soy sauce, honey, garlic, and ginger.
Bake the wings until crispy and then toss in the sauce before serving. These wings are sure to be a hit and will disappear quickly, so make sure to make enough for everyone to enjoy.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you love the crispy and flavorful chicken wings from your favorite Chinese takeout restaurant, then you'll love this recipe. The wings are coated in a crispy and crunchy batter made from flour, cornstarch, and Chinese five-spice powder.
Fry the wings until golden brown and toss them in a sauce made from soy sauce, honey, and garlic. Serve with steamed rice and veggies for a complete and delicious meal.
Chinese chicken salad is a refreshing and flavorful dish that is perfect for a light lunch or dinner. This salad is loaded with fresh greens, tender and juicy chicken, and crunchy wonton strips.
The dressing is a combination of soy sauce, rice vinegar, honey, and ginger. Toss everything together and top with toasted almonds for a satisfying and healthy meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a classic Chinese dish that is perfect for any occasion. These homemade egg rolls are filled with a savory mixture of ground pork, cabbage, carrots, and seasonings like soy sauce and sesame oil.
Roll the filling in egg roll wrappers and fry until golden brown and crispy. Serve with a dipping sauce made from soy sauce, rice vinegar, and chili paste for a delicious and satisfying appetizer.
Stir-fries are a staple in Chinese cuisine and are a quick and easy way to enjoy a delicious and healthy meal. This colorful and flavorful stir fry is made with chicken, bell peppers, carrots, and snow peas.
The sauce is made from soy sauce, oyster sauce, and sesame oil. Serve over rice or noodles for a complete and satisfying meal that is ready in minutes.
Sweet and sour chicken is a popular dish in Chinese restaurants, and now you can make it at home. The chicken is coated in a crispy and crunchy batter and then tossed in a tangy and sweet sauce made from pineapple juice, ketchup, and vinegar.
For an extra kick of flavor, add some fresh pineapple chunks and bell peppers to the dish. Serve over rice for a delicious and satisfying meal that the whole family will love.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan dan mian is a spicy and flavorful noodle dish that is a favorite in Chinese cuisine. The noodles are topped with a savory mixture of ground pork, Szechuan peppercorns, and chili oil.
For an extra layer of flavor, add some sesame paste to the sauce. Top with green onions and peanuts for a delicious and authentic dish that will transport your taste buds to China.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Daddy Wu's Chinese chicken is a family recipe that has been passed down for generations. This dish is juicy, flavorful, and comforting and is perfect for a cozy night in.
The chicken is marinated in a mixture of soy sauce, sesame oil, and Chinese cooking wine. After marinating, it is roasted in the oven until tender and juicy. Serve with steamed rice and your choice of veggies for a delicious and comforting meal.
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Best Grilled Chicken Marinade
Main Ingredients: Dijon Mustard, Lemon Juice, Lemon Zest, Minced Garlic
Grilled chicken is a staple for any summer cookout, and this Chinese-inspired marinade is sure to be a hit with your guests. The marinade is made from soy sauce, hoisin sauce, honey, and fresh ginger.
Marinate your chicken in the refrigerator for at least an hour before grilling for maximum flavor. Serve with grilled veggies and rice for a delicious and healthy meal that will be a hit at any barbecue.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
Pineapple chicken is a sweet and savory dish that is perfect for those who love a little bit of sweetness in their meals. This dish is made with chicken, bell peppers, and pineapple chunks in a flavorful sauce made from soy sauce, pineapple juice, and brown sugar.
If you're feeling adventurous, add some cashews or almonds to the dish for some crunch. Serve over rice for a satisfying and delicious meal that is sure to please.
Ingredients
Marinade:
Soy sauce
Honey
Garlic
Ginger
Sesame oil
Rice vinegar
Green onions
Chinese five-spice powder
Chicken:
Chicken thighs
Olive oil
Salt
Pepper
Before we dive into the recipe, let's talk about the key ingredients that make this Chinese-style chicken marinade so special. Soy sauce and sesame oil are the base of this marinade, giving it a rich and savory flavor. Honey adds a touch of sweetness, while garlic and ginger add a punch of aromatics. Rice vinegar adds a tangy and slightly acidic note, balancing out the flavors. And lastly, Chinese five-spice powder brings a unique and complex flavor profile to the marinade.
Now, let's get to the recipe. Start by mixing all the marinade ingredients together in a bowl or a large ziplock bag. Place the chicken thighs in the marinade, making sure they are well coated. Marinate for at least 30 minutes, but for best results, marinate overnight in the fridge.
When ready to cook, preheat your grill or oven to 375°F. Remove the chicken from the marinade and discard the excess marinade. Brush the chicken with olive oil and season with salt and pepper. Grill for 6-7 minutes per side or bake for 25-30 minutes, or until the chicken is fully cooked and the internal temperature reaches 165°F.
Once done, let the chicken rest for a few minutes before slicing and serving. This Chinese-style chicken marinade is perfect for any chicken dish, whether it's a stir-fry, salad, or served with rice. It's also great for meal prep as the flavors intensify the longer it sits in the marinade.
Now that you have this delicious and versatile Chinese-style chicken marinade recipe, you can elevate your cooking game and impress your family and friends with your newfound culinary skills. So go ahead and give it a try, and let the bold flavors of this marinade take your chicken dishes to the next level!
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