15 Chinese Style Bean Sprout Recipe Delight In These Amazing Recipes!
Published on: Mar 24, 2024
Chinese style bean sprouts are a staple in many Asian dishes, bringing a unique crunchiness and refreshing flavor to any meal. Not only are they delicious, but they also offer a wide range of health benefits. In this article, we will delve into the world of Chinese style bean sprouts and discover a simple yet delectable recipe that will elevate your cooking game.
If you're looking for a refreshing and delicious way to enjoy your beer can chicken, try making it into a Chinese chicken salad. This dish combines the tender and flavorful chicken with crunchy vegetables and a tangy dressing for a perfect balance of flavors and textures. Plus, it's a great way to use up any leftover chicken from your beer can chicken recipe.
While beer can chicken is usually made with chicken, you can also use the same cooking method for other types of protein, such as beef. For a delicious and easy Chinese-inspired dish, try making beer can chicken with beef and broccoli. The tender and juicy beef pairs perfectly with the sweet and savory flavors of the broccoli, making for a mouthwatering meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
One of the most popular dishes in Chinese takeout restaurants is pork fried rice, and for good reason. This dish is packed with flavor and is a great way to use up any leftover beer can chicken. Simply chop up the chicken and mix it in with the rice, veggies, and seasonings for a quick and tasty meal.
Egg rolls are a classic Chinese dish that can be made with a variety of fillings, including beer can chicken. Simply shred the chicken and mix it with vegetables and seasonings, then wrap it up in egg roll wrappers and fry until crispy. Serve with a dipping sauce for a delicious and satisfying appetizer or main course.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of lo mein, you'll love this homemade version made with beer can chicken. The tender chicken adds a delicious flavor to the noodles, while the vegetables and sauce round out the dish. Plus, making it at home allows you to control the ingredients and customize it to your liking.
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Vegetables in Chinese Brown Sauce
Main Ingredients: Pak Choi, Carrots, Bean Sprouts, Shiitake Mushrooms
This dish is a great way to use up any leftover beer can chicken and turn it into a delicious and healthy meal. Simply sauté your favorite vegetables in a flavorful Chinese brown sauce and mix in the shredded chicken. Serve over rice or noodles for a complete and satisfying meal.
Lo mein is a popular Chinese noodle dish that can be made with a variety of proteins, including beer can chicken. Simply stir-fry the chicken with your favorite vegetables and noodles, then toss them in a flavorful sauce for a quick and tasty meal that the whole family will love.
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Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
If you're looking to switch up your beer can chicken recipe, try making it with shrimp instead. This dish combines the tender and flavorful chicken with succulent shrimp and stir-fried noodles for a delicious and satisfying meal. Plus, it's a great way to get your protein and veggies all in one dish.
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Chop Suey | Traditional Chinese-American Like Mom Made
Main Ingredients: Pork Tenderloin, Olive Oil, Onion, Celery, Bean
Chop suey is a traditional Chinese-American dish that is made with a variety of vegetables and meats, including chicken. This dish is a great way to use up any leftover beer can chicken and turn it into a flavorful and hearty meal. Serve over rice for a complete and satisfying meal.
Chow mein is a popular Chinese dish made with stir-fried noodles and a variety of vegetables and proteins, including beer can chicken. This dish is a great way to use up any leftover chicken and turn it into a delicious and healthy meal. Plus, it's a quick and easy dish that the whole family will love.
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Pork Egg Rolls
Main Ingredients: Ground Pork, Cabbage, Carrots, Bean Sprouts, Garlic
If you're looking for a delicious and creative way to use up your leftover beer can chicken, try making pork egg rolls. Simply mix the shredded chicken with pork and a variety of vegetables, then wrap it up in egg roll wrappers and fry until crispy. Serve with a dipping sauce for a tasty appetizer or main course.
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Homemade Egg Foo Young
Main Ingredients: Eggs, Cooked Shrimp, Onion, Mushrooms, Bean Sprouts
Egg foo young is a delicious and hearty Chinese dish made with a fluffy egg omelette and a variety of fillings, including chicken. Simply mix the shredded chicken with vegetables and seasonings, then pour the mixture into an omelette and cook until fluffy and golden brown. Serve with a flavorful sauce for a satisfying meal.
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Egg Foo Yung
Main Ingredients: Oil, Onion, Mushrooms, Bean Sprouts, Cooked Shrimp, Soy
Egg foo yung is similar to egg foo young, but the filling is mixed into the eggs instead of being placed on top. This dish is a great way to use up any leftover beer can chicken and turn it into a flavorful and satisfying meal. Serve with rice or noodles for a complete and delicious meal.
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Chinese Omelettes
Main Ingredients: Chicken Stock, Oyster Sauce, Dry Sherry, Cornflour
If you're a fan of omelettes, you'll love this Chinese-inspired version made with beer can chicken. Simply mix the shredded chicken with vegetables and seasonings, then pour the mixture into an omelette and cook until set. Serve with a flavorful sauce for a delicious and protein-packed breakfast or brunch option.
If you're looking for a lighter and healthier omelette option, try making a vegetable omelette with beer can chicken. The tender and flavorful chicken pairs perfectly with a variety of veggies for a tasty and satisfying meal. Plus, it's a great way to get your protein and veggies all in one dish.
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Chinese Lettuce Wraps
Main Ingredients: Ground Turkey, Water Chestnuts, Green Onions, Snow
Lettuce wraps are a popular Chinese dish that can be made with a variety of fillings, including beer can chicken. Simply mix the shredded chicken with vegetables and seasonings, then wrap it up in lettuce leaves for a tasty and low-carb meal. Serve with a flavorful dipping sauce for a delicious and healthy option.
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Chinese Takeout Chop Suey
Main Ingredients: Bok Choy, Mushrooms, Green Pepper, Bamboo Shoots, Bean
If you're craving Chinese takeout, try making your own version of chop suey at home with beer can chicken. Simply stir-fry the chicken with a variety of vegetables and a flavorful sauce, then serve over rice for a satisfying and delicious meal. Plus, making it at home allows you to control the ingredients and customize it to your liking.
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Chinese Wrappers with Dip
Main Ingredients: Noodles, Carrots, White Cabbage, Bean Sprout, Garlic
If you're looking for a fun and tasty appetizer to serve at your next gathering, try making Chinese wrappers with beer can chicken. Simply fill wonton wrappers with shredded chicken and vegetables, then fry until crispy. Serve with a flavorful dipping sauce for a delicious and crowd-pleasing dish.
Chow mein is a classic and popular Chinese dish that can be made with a variety of proteins, including beer can chicken. Simply stir-fry the chicken with a variety of vegetables and noodles, then toss them in a flavorful sauce for a quick and tasty meal that the whole family will love.
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Shrimp Egg Foo Young - How to make Egg Foo Young -...
Main Ingredients: Shrimp, Eggs, Frozen Peas And Carrots, Bean Sprouts
The Health Benefits of Chinese Style Bean Sprouts
High in Nutrients and Low in Calories
Chinese style bean sprouts are packed with essential vitamins and minerals, making them a nutritious addition to any meal. They are a great source of vitamin C, which helps boost the immune system and promote healthy skin. They also contain vitamin K, which aids in blood clotting and bone health. What's more, bean sprouts are low in calories, making them a guilt-free option for those watching their weight.
Rich in Antioxidants
Bean sprouts are a great source of antioxidants, which help protect our bodies from disease and damage caused by free radicals. These antioxidants can also help reduce inflammation and prevent chronic diseases such as heart disease and cancer.
Improves Digestion
Chinese style bean sprouts are a great source of dietary fiber, which is essential for a healthy digestive system. Fiber helps regulate bowel movements and promotes the growth of healthy gut bacteria. This can prevent digestive issues such as constipation and bloating.
The Recipe: Chinese Style Bean Sprouts Stir-Fry
To truly appreciate the deliciousness of Chinese style bean sprouts, we highly recommend trying out this simple yet flavorful stir-fry recipe.
Ingredients:
1 lb Chinese style bean sprouts
1 tbsp vegetable oil
2 cloves of garlic, minced
1 inch ginger, grated
1 red bell pepper, sliced
1 tsp soy sauce
1 tsp sesame oil
Salt and pepper to taste
Instructions:
Heat a wok or large pan over high heat and add the vegetable oil.
Once the oil is hot, add the minced garlic and grated ginger. Stir-fry for about 30 seconds, until fragrant.
Add the sliced red bell pepper and stir-fry for another minute.
Next, add the Chinese style bean sprouts and continue to stir-fry for 2-3 minutes, until they are slightly wilted.
Season with soy sauce, sesame oil, and salt and pepper to taste.
Stir-fry for another minute and then remove from heat.
Serve the bean sprouts stir-fry as a side dish or add it to your favorite stir-fry dishes.
Final Thoughts
Chinese style bean sprouts are a versatile and nutritious ingredient that can add a unique flavor and texture to your meals. This simple stir-fry recipe is a great way to enjoy the health benefits and deliciousness of bean sprouts. Give it a try and elevate your cooking game with this Chinese style bean sprout recipe.
