19 Chinese Stuffed Tofu Recipe Unlock Flavor Sensations!
Published on: Mar 22, 2024
Chinese cuisine is known for its use of various ingredients and unique cooking techniques, resulting in delicious and flavorful dishes. One popular dish that showcases this is the Chinese stuffed tofu. This recipe is a perfect combination of soft and silky tofu, flavorful stuffing, and a savory sauce. It is a dish that is not only easy to make but also packs a punch of flavor, making it a favorite among many Chinese food enthusiasts. Here's a professional and well-organized introduction to this delectable dish that will surely make your mouth water.
Main Ingredients: Firm Tofu, Minced Pork, Wood Ear Mushrooms, Ginger
Braised Chinese Stuffed Tofu is a flavorful and satisfying dish that combines the softness of tofu with the bold flavors of Chinese spices. This dish is perfect for vegetarians and meat lovers alike, with its hearty texture and rich taste.
2of 20
Hakka Style Chinese Stuffed Tofu
Main Ingredients: Soft Tofu, Ground Pork, Salted Fish, Fresh Ginger
Hakka Style Chinese Stuffed Tofu is a traditional dish from the Hakka region of China. It features a unique blend of spices and herbs, creating a one-of-a-kind flavor that will leave you wanting more. This dish is perfect for those looking to try something new and exciting.
Chinese Egg Drop Soup is a classic Chinese dish that is both simple and comforting. Made with eggs, chicken broth, and a few key ingredients, this soup is a staple in Chinese cuisine. It's perfect for a quick and easy meal on a cold day.
4of 20
Sweet & Sticky Chinese BBQ Pork (Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
Sweet & Sticky Chinese BBQ Pork, also known as Char Siu, is a popular dish in Chinese restaurants around the world. The combination of sweet and savory flavors makes this dish a crowd-pleaser. With its tender and juicy meat, it's no wonder this dish is loved by many.
Chinese Hot Pot is a communal dish that is perfect for gatherings and family dinners. This dish consists of a simmering pot of broth, with various meats, vegetables, and noodles that are cooked to perfection right at the table. It's a fun and interactive dining experience that is sure to impress.
6of 20
Chinese Tofu Veggie Chow Mein {Gluten-Free, Vegan}
Main Ingredients: Water, Gluten Free Brown Rice Spaghetti, Canola Oil
Chinese Tofu Veggie Chow Mein is a delicious and healthy dish that is perfect for those with dietary restrictions. Made with gluten-free noodles and vegan-friendly ingredients, this dish is a great option for anyone looking to enjoy Chinese food guilt-free.
Chinese Chicken Salad is a light and refreshing dish that is perfect for hot summer days. Made with crisp lettuce, tender chicken, and a zesty dressing, this salad is a tasty and healthy option for lunch or dinner.
8of 20
Char Siu or Chinese BBQ Roast Pork
Main Ingredients: Honey, Soy Sauce, Hoisin Sauce, Sesame Oil, Garlic
Char Siu, or Chinese BBQ Roast Pork, is a popular dish in Chinese cuisine. It features tender and juicy pork that is marinated in a flavorful sauce and roasted to perfection. This dish is a must-try for any meat lover.
9of 20
Congee (chinese Rice Porridge)
Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
Congee, also known as Chinese Rice Porridge, is a simple and comforting dish that is often eaten for breakfast in China. Made with rice, broth, and various toppings, this dish is a warm and filling option that will keep you satisfied for hours.
10of 20
Vegetarian Chinese Potsticker Appetizers
Main Ingredients: Rice, Tofu, Onion, Garlic Cloves, Ginger, Shredded
Vegetarian Chinese Potsticker Appetizers are a tasty and easy-to-make dish that is perfect for parties and gatherings. These bite-sized dumplings are filled with flavorful vegetables and served with a delicious dipping sauce, making them a crowd-favorite appetizer.
11of 20
Char Siu Pork-Chinese BBQ Pork
Main Ingredients: Pork Butt, Ginger, Garlic Cloves, Light Soy Sauce
Char Siu Pork, also known as Chinese BBQ Pork, is a versatile dish that can be enjoyed in various ways. Use it as a filling for steamed buns, add it to fried rice, or simply enjoy it on its own. No matter how you serve it, this dish is sure to be a hit.
12of 20
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
Vegetable Lo Mein is a popular Chinese dish that is both flavorful and nutritious. Made with a variety of vegetables and tofu, this dish is a great way to incorporate more plant-based options into your diet without sacrificing taste.
Chinese Tofu Salad is a light and refreshing dish that is perfect for a summer meal or as a side dish. The combination of soft tofu, crisp vegetables, and a tangy dressing makes this salad a delicious and healthy option.
Chinese Parsley Soup, also known as Cilantro Soup, is a simple and flavorful dish that is popular in Chinese households. Made with fresh cilantro, tofu, and other ingredients, this soup is a great way to add some greens to your meal.
15of 20
Chinese Roast Duck
Main Ingredients: Tofu, Garlic, Shaoxing Rice Wine, Honey
Chinese Roast Duck is a must-try dish for meat lovers. The combination of tender and juicy meat with a crispy skin is truly irresistible. This dish is often served with a side of rice and vegetables, making it a well-balanced meal.
Chinese Vegetable Fried Rice is a staple in Chinese cuisine. This dish features fluffy rice, mixed with a variety of vegetables and seasonings, creating a flavorful and satisfying meal. It's perfect for a quick and easy dinner option.
Chinese Dumplings, also known as Potstickers, are a classic Chinese dish that is popular around the world. These bite-sized dumplings are filled with a variety of ingredients and can be steamed or pan-fried. They are a delicious and fun dish to make and enjoy with family and friends.
18of 20
Chinese Mongolian Hot Pot
Main Ingredients: Lamb, Cellophane Noodles, Bok Choy, Tofu, Chicken
Chinese Mongolian Hot Pot is a spicy and flavorful dish that is perfect for those who love a little heat in their food. This communal dish is a great way to bond with friends and family while enjoying a variety of meats, vegetables, and noodles cooked in a flavorful broth.
19of 20
Nutritarian Chinese Lettuce Wraps
Main Ingredients: Tofu, Celery, Green Onion, Shredded Carrots, Mushrooms
Nutritarian Chinese Lettuce Wraps are a healthy and tasty option for those looking to incorporate more plant-based meals into their diet. These wraps are filled with a flavorful mixture of vegetables and tofu, making it a satisfying and guilt-free meal.
20of 20
Sweet and Sticky Chinese BBQ Pork (aka Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
Sweet and Sticky Chinese BBQ Pork, also known as Char Siu, is a popular dish that is loved by many. The combination of sweet and savory flavors makes this dish a favorite in Chinese cuisine. Serve it with rice or noodles for a complete and delicious meal.
How to Make Chinese Stuffed Tofu
Ingredients:
- 1 block of firm tofu, drained and cut into cubes
- 1 cup of ground meat (can be pork, chicken, or beef)
- 1 egg, beaten
- 1 carrot, finely chopped
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1 tablespoon of soy sauce
- 1 tablespoon of sesame oil
- 1 teaspoon of cornstarch
- Salt and pepper to taste
- Spring onions for garnish
Instructions:
1. In a bowl, mix together the ground meat, egg, carrot, onion, garlic, soy sauce, sesame oil, cornstarch, salt, and pepper until well combined.
2. Take a tofu cube and carefully scoop out the center to create a hollow space for the stuffing.
3. Fill the hollow space with the meat mixture and press the tofu gently to seal the stuffing inside.
4. Repeat with the remaining tofu cubes.
5. Heat some oil in a pan and fry the stuffed tofu until golden brown on all sides.
6. Remove from the pan and place on a plate lined with paper towels to absorb any excess oil.
7. In the same pan, add some more oil if needed and sauté some chopped garlic until fragrant.
8. Add in some oyster sauce and a little bit of water to create a sauce.
9. Carefully place the stuffed tofu back into the pan and let it simmer in the sauce for a few minutes.
10. Garnish with chopped spring onions before serving.
Health Benefits of Chinese Stuffed Tofu
Aside from being a flavorful and delicious dish, Chinese stuffed tofu also offers numerous health benefits. Tofu is a great source of protein, making this dish a great option for vegetarians and vegans. It is also low in calories and saturated fat, making it a healthier alternative to meat-based dishes. This dish also contains healthy vegetables such as carrots and onions, providing essential vitamins and minerals to your diet. With its combination of protein, vegetables, and healthy cooking methods, Chinese stuffed tofu is a well-rounded and nutritious meal.
Conclusion
In conclusion, Chinese stuffed tofu is a dish that is not only delicious but also offers a multitude of health benefits. Its combination of soft and silky tofu, flavorful stuffing, and savory sauce make it a must-try for anyone who loves Chinese cuisine. With its easy preparation and nutritious ingredients, this dish is perfect for a quick and healthy meal for the whole family. So why not give it a try and experience the delectable flavors of Chinese stuffed tofu for yourself?
