20 Chinese Stuffed Shrimp Recipe Deliciousness Awaits You!
Published on: Mar 22, 2024
The Chinese stuffed shrimp recipe is a delicious and flavorful dish that combines succulent shrimp with a variety of aromatic ingredients. This traditional Chinese dish is a favorite among seafood lovers and can be easily recreated at home with the right recipe. In this article, we will provide a step-by-step guide on how to make this mouth-watering dish and impress your family and friends with your culinary skills.
In a mixing bowl, combine the ground pork, water chestnuts, garlic, soy sauce, sesame oil, white pepper, cornstarch, green onions, salt, and pepper. Mix well until all ingredients are fully incorporated.
Using your hands, stuff the shrimp with the prepared filling. Make sure to press the filling firmly into the cavity of each shrimp to ensure that it stays in place during cooking.
2. Wrap the stuffed shrimp
Place the wonton wrappers on a flat surface. Take one stuffed shrimp and place it in the center of a wonton wrapper.
Brush the edges of the wonton wrapper with water to help seal it.
Bring the corners of the wonton wrapper up to the top of the shrimp, forming a little parcel. Press the edges together to seal the wonton wrapper tightly around the shrimp.
Repeat this process with the remaining shrimp and wonton wrappers.
3. Fry the stuffed shrimp
Heat oil in a deep saucepan over medium-high heat. Once the oil is hot, carefully add the stuffed shrimp.
Fry the shrimp for 2-3 minutes on each side, until golden brown and crispy.
Remove the shrimp from the oil and place them on a paper towel-lined plate to drain excess oil.
4. Serve and enjoy
Garnish the stuffed shrimp with some chopped green onions for a pop of color and added flavor.
Serve the Chinese stuffed shrimp hot with your favorite dipping sauce and enjoy!
Conclusion
This Chinese stuffed shrimp recipe is a must-try for anyone who loves seafood. The combination of succulent shrimp and flavorful pork filling, wrapped in a crispy wonton wrapper, makes for a delicious and impressive dish. Follow this easy recipe and you'll have a restaurant-quality dish in the comfort of your own home.
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