17 Chinese String Beans With Minced Pork Recipe Elevate Your Taste Buds!
Published on: Mar 24, 2024
Chinese string beans with minced pork is a classic dish in Chinese cuisine that is loved for its perfect balance of flavors and textures. This dish is a staple in many Chinese households and is also a popular choice in Chinese restaurants around the world. The combination of crunchy string beans and savory minced pork creates a deliciously satisfying dish that is easy to prepare and bursting with flavor. If you're looking to add a new recipe to your Chinese cooking repertoire, then this Chinese string beans with minced pork recipe is a must-try.
One of the most popular Chinese dishes, sweet and sour pork is a tasty and colorful dish that is sure to please your taste buds. This dish features crispy pieces of pork, coated in a tangy sweet and sour sauce and served with bell peppers, onions, and pineapples. It is a perfect balance of flavors and textures, making it a favorite among both Chinese food lovers and newcomers to the cuisine.
Egg rolls are a classic Chinese dish that can be found in almost every Chinese restaurant. These crispy, savory treats are filled with a mixture of vegetables, meats, and spices, then wrapped in a thin, crispy wrapper and deep-fried to perfection. The result is a delicious and satisfying appetizer or snack that is perfect for sharing with friends and family.
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Chinese Fried Garlic Pork String Beans (干煸四季豆 )
Main Ingredients: String Beans, Pork, Garlic, Red Chili Flakes, Peanut
This Chinese dish is a favorite among those who love a bit of spice in their food. Tender, marinated pork is stir-fried with green beans and seasoned with garlic, ginger, and chili peppers. The result is a flavorful and aromatic dish that is sure to impress your taste buds. Serve it over a bed of steamed rice for a complete and satisfying meal.
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Tofu With Minced Pork | Chinese Food
Main Ingredients: Green Peppers, Hot Peppers, Ginger, Soy Sauce, Cooking
Tofu is a staple in Chinese cuisine, and this dish is a perfect example of how versatile and delicious it can be. Tender slices of tofu are stir-fried with minced pork and seasoned with soy sauce, garlic, and scallions. The result is a savory and satisfying dish that is perfect for vegetarians and meat-lovers alike.
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Silken Smooth Chinese Steamed Egg with Minced Meat
Main Ingredients: Eggs, Pork, Salt, Water, Oil, Light Soy Sauce, Spring
This Chinese dish may seem simple, but it is packed with flavor and texture. Silken smooth steamed eggs are topped with a mixture of minced meat, garlic, and scallions, then steamed to perfection. The result is a delicate and delicious dish that is perfect for a light lunch or dinner.
Fried rice is a staple in Chinese cuisine and can be found on almost every menu. This dish is a perfect way to use up leftover rice and vegetables, making it a budget-friendly and delicious meal. Fried rice is typically made with rice, eggs, vegetables, and a protein such as chicken, pork, or shrimp, and seasoned with soy sauce and other spices.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Chow mein is a classic Chinese dish that features stir-fried noodles, vegetables, and a protein such as chicken, beef, or shrimp. The dish is typically seasoned with soy sauce, garlic, and other spices, and can be customized to suit your taste preferences. It is a satisfying and flavorful dish that is perfect for any meal.
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Chinese Eggplants with Minced Pork
Main Ingredients: Asian Eggplants, Salt, Minced Pork, Minced Ginger
This dish is a perfect example of how versatile eggplants can be in Chinese cuisine. Tender slices of eggplant are stir-fried with minced pork and seasoned with garlic, ginger, and chili peppers. The result is a flavorful and satisfying dish that is perfect for vegetarians and meat-lovers alike. Serve it over a bed of steamed rice for a complete and nutritious meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This dish is a classic Chinese takeout favorite and for good reason. Tender pieces of pork are stir-fried with rice, eggs, and vegetables, and seasoned with soy sauce and other spices. The result is a satisfying and flavorful dish that is perfect for a quick and easy meal at home.
Main Ingredients: String Beans, Vegetable Oil, Sichuan Peppercorns
This dish is a favorite among those who love a bit of spice in their food. Tender, marinated pork is stir-fried with green beans and seasoned with garlic, ginger, and chili peppers. The result is a flavorful and aromatic dish that is sure to impress your taste buds. Serve it over a bed of steamed rice for a complete and satisfying meal.
This dish is a perfect example of how versatile eggplants can be in Chinese cuisine. Tender slices of eggplant are stir-fried with minced pork and seasoned with garlic, ginger, and chili peppers. The result is a flavorful and satisfying dish that is perfect for vegetarians and meat-lovers alike. Serve it over a bed of steamed rice for a complete and nutritious meal.
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Taiwanese Braised Minced Pork Over Rice (肉燥饭)
Main Ingredients: Dried Shiitake Mushrooms, Ground Pork, Oil, Ginger
This Taiwanese dish is a favorite among locals and visitors alike. Tender, flavorful minced pork is braised in a savory sauce and served over a bed of steamed rice. It is a simple yet delicious dish that is perfect for a quick and easy meal at home.
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Minced Pork Rice
Main Ingredients: Ground Pork, Shallots, Black Pepper, Star Anise
This dish is a popular street food in Taiwan and for good reason. It features tender, flavorful minced pork served over a bed of steamed rice and topped with a fried egg. It is a satisfying and delicious meal that is perfect for any time of day.
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Chinese Potato and Minced Pork Stew
Main Ingredients: Large Potato, Minced Pork, Light Soy Sauce, Sesame Oil
This hearty and comforting stew is a favorite among Chinese families. Tender pieces of potato are simmered in a flavorful broth with minced pork, ginger, and other spices. It is a delicious and nutritious meal that is perfect for colder days.
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Minced Chicken and Pork Rolls/Jijuan (鸡卷)
Main Ingredients: Chicken, Pork, Small Carrot, Shrimp, Scallion, Bean
This dish is a popular appetizer in Chinese restaurants and for good reason. Tender minced chicken and pork are wrapped in thin, crispy wrappers and deep-fried to perfection. They are crispy on the outside and juicy on the inside, making them a perfect bite-sized snack or appetizer.
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Chinese Shredded Pork with Peppers
Main Ingredients: Pork, Vegetable Oil, Ginger, Peppers, Salt, Soy Sauce
This dish is a perfect example of how simple ingredients can come together to create a delicious and satisfying meal. Tender shredded pork is stir-fried with bell peppers and seasoned with soy sauce, garlic, and other spices. It is a quick and easy dish that is perfect for busy weeknights.
This dish is a classic Chinese favorite and can be found on many menus. Tender pieces of pork are marinated in a sweet and savory BBQ sauce and roasted to perfection. It is a delicious and satisfying dish that is perfect for sharing with friends and family.
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Dry-Fried String Beans with Pork
Main Ingredients: Green Beans, Beef Broth, Soy Sauce, Rice Vinegar
This dish is a favorite among those who love a bit of spice in their food. Tender, marinated pork is stir-fried with green beans and seasoned with garlic, ginger, and chili peppers. The result is a flavorful and aromatic dish that is sure to impress your taste buds. Serve it over a bed of steamed rice for a complete and satisfying meal.
This dish is a traditional Chinese dish that is both savory and unique. Minced pork is combined with salted egg whites and steamed to perfection. The result is a delicate and flavorful dish that is perfect as a side or appetizer.
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Taiwanese Minced Pork Rice
Main Ingredients: Lean Ground Pork, Garlic Clove, Dried Shiitake
This dish is a popular street food in Taiwan and for good reason. Tender, flavorful minced pork is served over a bed of steamed rice and topped with a fried egg. It is a satisfying and delicious meal that is perfect for any time of day.
The Perfect Combination of String Beans and Minced Pork
The Key to Tender and Flavorful Minced Pork
The key to making this Chinese string beans with minced pork recipe truly stand out is in the preparation of the minced pork. In order to achieve tender and flavorful pork, it is important to choose the right cut of meat. Pork shoulder or pork belly are both great options for this dish, as they are both fatty cuts of meat that will add moisture and richness to the dish. To ensure that the pork is tender, it is also important to marinate it in a mixture of soy sauce, rice wine, and cornstarch. This not only adds flavor but also helps to tenderize the meat.
The Secret to Crunchy and Flavorful String Beans
The other star ingredient in this dish is the string beans. They add a delicious crunch and freshness to the dish. To ensure that the string beans are perfectly cooked, it is important to blanch them in boiling water for a couple of minutes before stir-frying them with the minced pork. This will help to soften them and also bring out their vibrant green color. It is also important to not overcook the string beans, as they should still maintain their crunch.
A Flavorful Stir-Fry Sauce to Tie it All Together
The final touch to this Chinese string beans with minced pork recipe is the stir-fry sauce. This sauce is what brings all the flavors together and makes this dish truly irresistible. The key to a flavorful stir-fry sauce is to use a combination of sweet and savory ingredients. In this recipe, we use a mixture of oyster sauce, soy sauce, and a touch of sugar to achieve the perfect balance of flavors. Ginger and garlic are also added to give the dish a fragrant and aromatic taste. And to thicken the sauce, a mixture of cornstarch and water is added, creating a glossy and thick sauce that coats the string beans and minced pork beautifully.
Enjoy a Taste of Authentic Chinese Cuisine
In conclusion, this Chinese string beans with minced pork recipe is not only delicious but also a great way to experience authentic Chinese cuisine. With the right ingredients and cooking techniques, you can recreate this dish in the comfort of your own home. So why not give it a try and impress your family and friends with your newfound Chinese cooking skills? Don't forget to serve it with a side of steamed rice to soak up all the delicious stir-fry sauce. Enjoy!
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