19 Chinese Stir Fry Sauce Recipe Elevate Your Taste Buds!
Published on: Mar 19, 2024
Chinese stir fry sauce is a versatile and essential component of any stir fry dish. It adds a flavorful punch to your stir fry, elevating it from ordinary to extraordinary. Whether you're a stir fry pro or just starting out, having a good Chinese stir fry sauce recipe in your arsenal is a must. In this article, we'll dive into the world of Chinese stir fry sauces and share a professional and well-organized introduction to creating your own delicious sauce at home.
Main Ingredients: Argo Corn Starch, Brown Sugar, Spice, Karo, Soy Sauce
This homemade stir fry sauce is perfect for adding a Asian twist to your beer can chicken. Made with soy sauce, honey, garlic, ginger, and sesame oil, this sauce is full of flavor and pairs perfectly with the juicy and tender chicken cooked on a beer can. Serve with steamed rice and stir-fried veggies for a complete meal.
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4-Ingredient Stir-Fry Sauce
Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground
Short on ingredients? No problem! This 4-ingredient stir-fry sauce is easy to make and packed with flavor. Simply mix together soy sauce, honey, garlic, and cornstarch and use it to baste your beer can chicken while it cooks. The result is tender and juicy chicken with a sweet and savory glaze.
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Stir Fry Sauce
Main Ingredients: Peanut Oil, Fresh Ginger, Fresh Garlic, Chili Paste
For a classic and versatile stir fry sauce, try this recipe. Made with soy sauce, rice vinegar, brown sugar, and cornstarch, this sauce is perfect for marinating your beer can chicken before grilling. It also doubles as a dipping sauce for your cooked chicken.
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Delicious Homemade Stir Fry Sauce
Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Corn Starch
This homemade stir fry sauce will have your taste buds dancing. Made with hoisin sauce, soy sauce, honey, and sesame oil, it adds a rich and savory flavor to your beer can chicken. Serve with rice and steamed veggies for a complete and satisfying meal.
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Real Chinese All Purpose Stir Fry Sauce
Main Ingredients: Light Soy Sauce, Soy Sauce, Oyster Sauce, Wine
Take your beer can chicken to authentic Chinese levels with this all-purpose stir fry sauce. Made with soy sauce, oyster sauce, honey, and garlic, it adds a rich and flavorful glaze to your chicken. Grill or roast your chicken with this sauce for a deliciously tender and juicy result.
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3 Ingredient Homemade Stir Fry Sauce
Main Ingredients: Gluten Free Soy Sauce, Sesame Oil, Cornstarch
Short on time? This 3-ingredient stir fry sauce is perfect for a quick and easy beer can chicken. Made with soy sauce, honey, and garlic, it is simple yet delicious. Baste your chicken with this sauce while it cooks for flavorful and tender results.
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Homemade Asian Stir Fry Sauce
Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Wine Vinegar, Chili
Add an Asian twist to your beer can chicken with this homemade stir fry sauce. Made with soy sauce, hoisin sauce, and honey, it adds a sweet and savory glaze to your chicken. Serve with rice and veggies for a complete and satisfying meal.
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Healthy Stir Fry Sauce
Main Ingredients: Soy Sauce, Rice Vinegar, Cornstarch, Honey, Pineapple
Watching your calorie intake? This healthy stir fry sauce is light and flavorful. Made with soy sauce, honey, garlic, and ginger, it adds flavor without the guilt to your beer can chicken. Serve with steamed veggies for a nutritious and delicious meal.
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Easy Homemade Stir-Fry Sauce
Main Ingredients: Garlic, Fresh Ginger, Sambal Oelek, Dark Brown Sugar
For a quick and easy stir fry sauce, try this recipe. Made with soy sauce, honey, garlic, and ginger, it adds flavor and depth to your beer can chicken. Baste your chicken while it cooks for tender and juicy results. Serve with rice and veggies for a satisfying meal.
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The BEST Stir Fry Sauce
Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Corn Starch
This stir fry sauce is truly the best. Made with soy sauce, hoisin sauce, honey, and garlic, it adds rich and complex flavors to your beer can chicken. Use it as a marinade or basting sauce for delicious results. Serve with rice and veggies for a complete and flavorful meal.
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Easy Three Ingredient Stir Fry Sauce
Main Ingredients: Soy Sauce, Honey, Granulated Garlic
Another 3-ingredient option for a quick and easy beer can chicken. Made with soy sauce, honey, and garlic, it adds flavor and simplicity to your chicken. Baste your chicken while it cooks for tender and juicy results. Serve with rice and veggies for a satisfying meal.
For a rich and flavorful beer can chicken, try this Chinese brown sauce. Made with soy sauce, hoisin sauce, honey, and garlic, it adds a deep and savory flavor to your chicken. Baste while cooking for tender and juicy results. Serve with rice and veggies for a complete and satisfying meal.
Add a sweet and sticky glaze to your beer can chicken with this Chinese honey chicken sauce. Made with honey, soy sauce, and garlic, it adds a deliciously sweet and savory flavor to your chicken. Baste while cooking for juicy and tender results. Serve with rice and veggies for a satisfying meal.
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Stir Fry Sauce {Homemade}
Main Ingredients: Soy Sauce, Water, Agave Nectar, Cornstarch, Sesame Oil
This homemade stir fry sauce is perfect for marinating your beer can chicken. Made with soy sauce, rice vinegar, hoisin sauce, and honey, it adds a sweet and savory glaze to your chicken. Grill or roast your chicken with this sauce for delicious and tender results. Serve with rice and veggies for a complete meal.
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Healthy Homemade Stir Fry Sauce
Main Ingredients: Reduced Sodium Soy Sauce, No Salt Added Chicken Broth
For a healthy and flavorful option, try this homemade stir fry sauce. Made with soy sauce, honey, garlic, and ginger, it adds nutritious and delicious flavors to your beer can chicken. Baste while cooking for tender and juicy results. Serve with steamed veggies for a complete and satisfying meal.
Add a garlicky kick to your beer can chicken with this Chinese garlic sauce. Made with soy sauce, hoisin sauce, honey, and garlic, it adds rich and bold flavors to your chicken. Baste while cooking for tender and juicy results. Serve with rice and veggies for a satisfying meal.
For a classic and tangy sauce, try this Chinese restaurant-style duck sauce. Made with apricot preserves, soy sauce, and rice vinegar, it adds balance and depth to your beer can chicken. Baste while cooking for delicious and tender results. Serve with rice and veggies for a complete meal.
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All-purpose Stir-fry Sauce
Main Ingredients: Coconut Aminos, Fresh Orange Juice, Fish Sauce, Rice
This all-purpose stir fry sauce is perfect for marinating your beer can chicken. Made with soy sauce, hoisin sauce, honey, and garlic, it adds sweet and savory flavors to your chicken. Baste while cooking for juicy and tender results. Serve with rice and veggies for a satisfying meal.
For a classic and tangy sauce, try this Chinese sweet and sour sauce. Made with pineapple juice, soy sauce, and rice vinegar, it adds a sweet and tangy flavor to your beer can chicken. Baste while cooking for delicious and tender results. Serve with rice and veggies for a complete meal.
This easy stir fry sauce is perfect for a quick and delicious beer can chicken. Made with soy sauce, honey, garlic, and ginger, it adds flavor and depth to your chicken. Baste while cooking for tender and juicy results. Serve with rice and veggies for a satisfying meal.
The Basic Ingredients
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To make a delicious Chinese stir fry sauce, you'll need a few key ingredients that can be found in any grocery store. The base of the sauce typically includes soy sauce, rice vinegar, and sesame oil. These ingredients provide a salty, tangy, and nutty flavor to your stir fry. For a touch of sweetness, you can add honey, brown sugar, or hoisin sauce. To add some heat, incorporate chili paste or red pepper flakes. Finally, to balance out the flavors, you'll need some minced garlic and ginger. These basic ingredients can be easily customized to suit your taste preferences.
Making the Sauce
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Now that you have all the necessary ingredients, it's time to make the sauce. The first step is to mix together the soy sauce, rice vinegar, and sesame oil in a bowl. Next, add in your chosen sweetener and chili paste or red pepper flakes, if using. Finally, mix in the minced garlic and ginger. Adjust the amounts of each ingredient according to your taste. For a thicker sauce, you can add a cornstarch slurry (equal parts cornstarch and water) to the mix. Once all the ingredients are well combined, your Chinese stir fry sauce is ready to be used.
Tips and Variations
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Now that you have the basic recipe for Chinese stir fry sauce, there are endless possibilities for customization. You can experiment with different types of vinegar, such as black vinegar or apple cider vinegar, to add a unique flavor to your sauce. For a vegetarian option, substitute soy sauce with tamari and honey with maple syrup. You can also add in other ingredients like oyster sauce, fish sauce, or even peanut butter for added depth and complexity. Don't be afraid to get creative and make the sauce your own.
Conclusion
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Creating your own Chinese stir fry sauce at home is not only easy, but it also allows you to control the flavors and ingredients. With the basic recipe and some variations, you can create a variety of delicious sauces to elevate your stir fry dishes. So next time you're making a stir fry, skip the store-bought sauces and try making your own using this professional and well-organized introduction to Chinese stir fry sauce recipe.