16 Chinese Stir Fry Clams Recipe You Must Try Them!
Published on: Mar 24, 2024
If you're a fan of seafood and Chinese cuisine, then you'll definitely want to add this Chinese stir fry clams recipe to your cooking repertoire. This flavorful and easy-to-make dish is perfect for a weeknight dinner or a special gathering with friends and family. With the right ingredients and techniques, you can recreate the taste of a traditional Chinese stir fry right in your own kitchen. Let's take a closer look at this delicious recipe and how you can make it at home.
Main Ingredients: Unbleached All Purpose Flour, Cake Flour, Active Dry
Looking for a unique twist on traditional beer can chicken? Look no further than these Chinese roast chicken buns! The combination of tender chicken, savory spices, and fluffy steamed buns is sure to be a crowd-pleaser.
To make these buns, start by roasting a whole chicken with a mix of Chinese five-spice powder, soy sauce, and hoisin sauce. Once the chicken is cooked and juicy, shred the meat and stuff it into steamed buns for a delicious and portable meal. Top with green onions and sesame seeds for an extra burst of flavor.
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
Looking for a healthy and flavorful side dish to accompany your beer can chicken? Look no further than this vegetable stir fry. This dish is packed with colorful veggies like bell peppers, broccoli, and carrots, and tossed in a garlic-soy sauce for a delicious and savory flavor.
To make this stir fry, simply sauté your veggies in a hot wok or skillet, and add in the soy sauce and garlic towards the end. Serve alongside your beer can chicken for a well-rounded and satisfying meal.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
Another tasty side dish option for your beer can chicken is this Chinese-style cabbage stir fry. This dish features Napa cabbage, which is known for its tender leaves and sweet flavor. It's stir-fried with ginger, garlic, and soy sauce for a flavorful and healthy side dish.
For some added protein, you can also toss in some tofu or chicken to make it a complete meal. Serve over rice or alongside your beer can chicken for a delicious and nutritious dinner.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
If you're looking for a vegetarian option to pair with your beer can chicken, this spiralized sesame carrot tofu stir fry is a must-try. This dish features spiralized carrots and zucchini for a fun and unique twist on traditional stir fry. Toss in some tofu for protein and top with a sesame-soy sauce for a flavorful and satisfying meal.
This dish is also a great way to sneak in some extra veggies into your diet, making it a win-win for both taste and nutrition.
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Chinese Water Spinach Stir Fry
Main Ingredients: Water Spinach, Garlic Cloves, Chili Peppers, Cooking Oil
If you're a fan of leafy greens, this Chinese water spinach stir fry is a great choice to pair with your beer can chicken. Also known as kangkong or ong choy, this leafy green is commonly used in Chinese cuisine and has a slightly sweet and earthy flavor.
This dish is stir-fried with garlic, soy sauce, and a touch of oyster sauce for a delicious and savory flavor. Serve alongside your beer can chicken for a well-rounded and satisfying meal.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
Looking for a lighter and more delicate side dish to pair with your beer can chicken? This spring sesame shrimp and sugar snap pea stir-fry is the perfect option. The sweet snap peas and tender shrimp are stir-fried with a sweet and tangy sauce made with honey and rice vinegar.
This dish is a great way to incorporate some seafood into your meal and adds a burst of bright color to your plate. Serve alongside your beer can chicken for a delicious and well-balanced meal.
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Simple Chinese Spicy Fried Clams
Main Ingredients: Clams, Minced Garlic, Ginger, Red Peppers, Sliced Green
If you're a fan of seafood, these simple Chinese spicy fried clams are a must-try. The clams are first cooked in a spicy garlic sauce and then stir-fried with bell peppers and snow peas for a burst of flavor and texture.
This dish is also a great way to incorporate some seafood into your meal and adds a unique twist to traditional beer can chicken recipes. Serve alongside your chicken for a delicious and satisfying meal.
If you're short on time but still want a flavorful and delicious side dish to pair with your beer can chicken, this easy Chinese stir fry is the perfect option. This dish can be made with any combination of veggies you have on hand, making it a great way to use up leftovers.
Sauté your veggies with a soy sauce and sesame oil for a delicious and savory flavor. Serve alongside your chicken for a well-rounded and satisfying meal.
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Broccoli Beef Chinese Stir-Fry
Main Ingredients: Baking Soda, Cornstarch, Liquid Stevia, Soy Sauce, Oil
If you're a fan of beef, this broccoli beef Chinese stir-fry is a great option to pair with your beer can chicken. The tender strips of beef are stir-fried with broccoli and a garlic-ginger sauce for a flavorful and protein-packed side dish.
This dish is also a great way to incorporate some vegetables into your meal and adds a satisfying crunch to your plate. Serve alongside your chicken for a delicious and well-rounded meal.
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Chinese Stir-Fry Green Beans
Main Ingredients: Green Beans, Vegetable Oil, Toasted Sesame Seeds, Soy
Looking for a simple and delicious side dish to pair with your beer can chicken? Look no further than these Chinese stir-fry green beans. The beans are stir-fried with garlic, ginger, and a soy sauce for a flavorful and savory dish.
This dish is also a great way to incorporate some vegetables into your meal and adds a pop of color to your plate. Serve alongside your chicken for a well-rounded and satisfying meal.
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Potato and Red Beans Chinese Stir Fry
Main Ingredients: Potatoes, Red Kidney Beans, Red Chili, Garlic, Spring
If you're looking for a hearty and filling side dish to pair with your beer can chicken, this potato and red beans Chinese stir fry is a great choice. The combination of tender potatoes and red beans is stir-fried with garlic and soy sauce for a flavorful and satisfying meal.
This dish is also a great way to incorporate some vegetables and protein into your meal, making it a well-rounded and nutritious option. Serve alongside your chicken for a delicious and filling meal.
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Quick and Easy Chinese Stir-Fry Green Beans
Main Ingredients: Olive Oil, Haricot Verts, Organic Sugar, Low Sodium
Short on time but still want a delicious and flavorful side dish to pair with your beer can chicken? This quick and easy Chinese stir-fry green beans recipe is the perfect option. The beans are stir-fried with garlic and soy sauce for a simple yet tasty side dish.
This dish is also a great way to incorporate some vegetables into your meal and adds a pop of color to your plate. Serve alongside your chicken for a well-rounded and satisfying meal.
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Original New England Clam Chowder
Main Ingredients: Clams, Potatoes, Carrot, Celery, Onion, Bacon, Double
If you're looking for a hearty and comforting side dish to pair with your beer can chicken, this original New England clam chowder is a great choice. This rich and creamy soup is packed with tender clams, potatoes, and bacon for a satisfying and delicious meal.
This dish is also a great way to incorporate some seafood into your meal and adds a comforting element to your plate. Serve alongside your chicken for a well-rounded and satisfying meal.
For a quick and easy meal to pair with your beer can chicken, this Chinese chicken stir fry is a great choice. The chicken is stir-fried with garlic, ginger, and a spicy sauce for a flavorful and protein-packed dish.
This dish is also a great way to incorporate some vegetables into your meal and adds a satisfying crunch to your plate. Serve alongside your chicken for a well-rounded and satisfying meal.
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How to Velvet Beef or Chicken for Chinese Stir-Fry
Main Ingredients: Beef, Baking Soda, Water
If you're new to Chinese cooking, you may not be familiar with the technique of velveting, which is used to make the meat extra tender and juicy. This method involves marinating the meat in a mixture of soy sauce, rice wine, and cornstarch before cooking.
By velveting your beef or chicken, you'll ensure that your stir-fry is flavorful, tender, and juicy. Serve alongside your beer can chicken for a delicious and well-rounded meal.
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Asian Style Clams
Main Ingredients: Garlic Cloves, Fresh Ginger Root, Fermented Black
For a unique and flavorful side dish to pair with your beer can chicken, try these Asian-style clams. The clams are cooked in a spicy garlic sauce and served with a delicious lemongrass broth for a burst of flavor and aroma.
This dish is also a great way to incorporate some seafood into your meal and adds a unique twist to traditional beer can chicken recipes. Serve alongside your chicken for a delicious and well-rounded meal.
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The Hirshon Stir-Fried Clams with Black Bean Sauce –...
Main Ingredients: Littleneck Clams, Manila Clams, Corn Oil, Shallots
For a more complex and flavorful side dish, try these Hirshon stir-fried clams with black bean sauce. This dish features tender clams stir-fried with a savory and tangy black bean sauce for a burst of flavor in every bite.
This dish is also a great way to incorporate some seafood into your meal and adds a unique twist to traditional beer can chicken recipes. Serve alongside your chicken for a delicious and well-rounded meal.
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Stir-Fried Clams in Black Bean Sauce
Main Ingredients: Clams, Oil, Ginger, Garlic, Scallion, Long Green
Similar to the Hirshon recipe, this stir-fried clams in black bean sauce dish is a delicious and flavorful option to pair with your beer can chicken. The clams are stir-fried in a black bean sauce along with bell peppers and snow peas for a tasty and nutritious side dish.
This dish is also a great way to incorporate some seafood into your meal and adds a unique twist to traditional beer can chicken recipes. Serve alongside your chicken for a delicious and well-rounded meal.
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Seafood Hotpot With Glass Noodles
Main Ingredients: Fish Stock, Light Soy Sauce, Mirin, Chinese Rice Wine
If you're looking for a more substantial side dish to accompany your beer can chicken, this seafood hotpot with glass noodles is a great option. The hotpot features a mix of clams, shrimp, and fish, along with glass noodles and vegetables, all cooked in a flavorful and savory broth.
This dish is also a great way to incorporate some seafood into your meal and adds a comforting and satisfying element to your plate. Serve alongside your chicken for a well-rounded and delicious meal.
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Asian Stir-Fried Clams
Main Ingredients: Cooking Oil, Lemongrass, Fresh Ginger, Garlic, Red
For a simple and tasty side dish to pair with your beer can chicken, try these Asian stir-fried clams. The clams are stir-fried with garlic, ginger, and a spicy sauce for a flavorful and protein-packed dish.
This dish is also a great way to incorporate some seafood into your meal and adds a unique twist to traditional beer can chicken recipes. Serve alongside your chicken for a delicious and well-rounded meal.
Ingredients
1. Fresh Clams
The star of this dish is, of course, the fresh clams. Look for clams that are still alive, with tightly closed shells. This ensures that they are fresh and safe to eat. You can also use frozen clams, just be sure to thaw them properly before cooking.
2. Vegetables
A Chinese stir fry is not complete without a variety of fresh vegetables. The most common vegetables used in this dish are bell peppers, onions, and bok choy. These vegetables not only add flavor and texture to the dish but also provide important nutrients.
3. Sauce
The sauce is what ties all the flavors together in this dish. For this recipe, we will be using a combination of soy sauce, oyster sauce, and rice wine. This creates a deliciously savory and slightly sweet base for the stir fry.
4. Garlic and Ginger
No Chinese stir fry would be complete without the addition of garlic and ginger. These two ingredients provide depth and aroma to the dish, making it even more irresistible.
Instructions
1. Cleaning the Clams
Before cooking, it's important to clean the clams thoroughly. Place them in a bowl of salted water for about 30 minutes to allow them to release any sand or debris. Then, scrub each clam with a brush under running water to remove any remaining dirt.
2. Preparing the Vegetables
Wash and chop the vegetables into bite-sized pieces. Keep them separate as they will be added to the stir fry at different times.
3. Creating the Sauce
Mix together the soy sauce, oyster sauce, and rice wine in a small bowl and set aside.
4. Stir Frying
Heat a wok or large pan over high heat and add some oil. Stir fry the garlic and ginger for about 30 seconds until fragrant. Then, add in the vegetables and stir fry for a few minutes until they are slightly softened. Next, add in the clams and stir fry for another 2-3 minutes.
5. Adding the Sauce
Pour the sauce over the stir fry and continue to stir fry for another 2-3 minutes until the clams have opened up and the vegetables are cooked to your liking.
6. Serving
Transfer the stir fry clams to a serving dish and garnish with some chopped green onions. Enjoy with steamed rice or noodles for a complete meal.
Now that you have the recipe for this delicious Chinese stir fry clams, it's time to try it out for yourself. Impress your family and friends with this savory and flavorful dish that will transport them straight to the streets of China. Give it a try and let us know how it turns out!
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