19 Chinese Stir Fry Chicken Vegetables Recipe Prepare To Be Amazed!
Published on: Mar 24, 2024
Chinese stir fry chicken vegetables is a popular dish in many Asian countries, and for good reason. Not only is it delicious and packed with flavor, but it is also a quick and easy meal to prepare. This dish is perfect for busy weeknights when you want to create a healthy and satisfying meal for your family. In this article, we will share a professional and well-organized introduction to this Chinese stir fry chicken vegetables recipe, along with some tips and tricks to make it even more delicious. So let's get started!
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
If you're looking for a healthier option for your beer can chicken, try pairing it with a vegetable stir fry. This dish is packed with colorful and nutritious veggies, making it a great side dish to balance out the indulgent flavors of the chicken. Simply stir fry your favorite vegetables, such as bell peppers, broccoli, carrots, and snap peas, in a wok or large skillet with some soy sauce and garlic. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
For a unique twist on traditional cabbage, try making a Chinese style stir fry. Shred or chop a head of cabbage and stir fry it in a wok or large skillet with some sesame oil, ginger, and soy sauce. This dish is simple yet flavorful, and can be a great accompaniment to your beer can chicken. You can also add other vegetables, such as mushrooms or bell peppers, for some added variety and nutrition.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
If you're looking for a vegetarian option to pair with your beer can chicken, try making a spiralized sesame carrot tofu stir fry. This dish is not only visually appealing with its spiralized carrots, but it also packs a punch of flavor with sesame oil, soy sauce, and tofu. The tofu adds a good source of protein to balance out the meal, while the carrots provide a good dose of vitamins and minerals.
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Chinese Water Spinach Stir Fry
Main Ingredients: Water Spinach, Garlic Cloves, Chili Peppers, Cooking Oil
Chinese water spinach, also known as ong choy or kangkong, is a leafy green vegetable commonly used in Asian cuisine. It makes for a delicious and flavorful stir fry dish when cooked with garlic, oyster sauce, and soy sauce. This dish is easy to make and goes well with beer can chicken. The combination of the two dishes will give your taste buds a delicious and satisfying experience.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
Moo Goo Gai Pan is a popular Chinese stir fry dish that translates to "mushrooms and chicken." It's a simple yet flavorful dish that combines chicken, mushrooms, and vegetables with a savory sauce made with chicken broth, soy sauce, and oyster sauce. Serve it alongside your beer can chicken for a delicious and well-rounded meal.
If you're looking for a classic Chinese stir fry dish to pair with your beer can chicken, try making a simple chicken stir fry. This dish is versatile and can be made with your choice of vegetables, such as bell peppers, carrots, broccoli, and onions, along with chicken and a flavorful sauce made with soy sauce, garlic, and ginger. It's a quick and easy dish that can be on the table in under 30 minutes.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
If you're looking for a light and refreshing dish to pair with your beer can chicken, try making a spring sesame shrimp and sugar snap pea stir-fry. This dish is full of fresh and seasonal ingredients, including shrimp, sugar snap peas, and scallions, all cooked in a flavorful sauce made with sesame oil, soy sauce, and rice vinegar. It's a perfect dish for a warm and sunny day.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
Chinese leeks, also known as garlic chives, are a popular ingredient in Chinese cuisine. When cooked with Chinese sausages, they make for a delicious and savory stir fry dish. The sausages add a depth of flavor to the dish, while the leeks provide a good source of vitamins and minerals. Serve it alongside your beer can chicken for a well-rounded and flavorful meal.
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Chicken Stir-Fry with Chinese Broccoli
Main Ingredients: Skinless Boneless Chicken Breasts, Chinese Broccoli
Chinese broccoli, also known as gai lan, is a leafy green vegetable commonly used in Chinese cuisine. It has a slightly bitter and earthy flavor that pairs well with chicken in a stir fry dish. Cook it with some garlic, ginger, and soy sauce for a flavorful and nutritious dish that makes a great side to your beer can chicken.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
If you're a fan of the classic combination of chicken and broccoli, try making a Chinese version of this dish. Simply stir fry chicken and broccoli in a flavorful sauce made with soy sauce, oyster sauce, and garlic. This dish is quick and easy to make, and goes well with beer can chicken for a delicious and satisfying meal.
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Chinese Chicken Coleslaw Stir Fry
Main Ingredients: Sesame Oil, Olive Oil, Chicken, Soy Sauce, Green
For a unique and flavorful twist on traditional coleslaw, try making a Chinese chicken coleslaw stir fry. This dish combines chicken, coleslaw mix, and a flavorful sauce made with rice vinegar, soy sauce, and sesame oil. It's a great side dish to accompany your beer can chicken and adds some crunch and freshness to the meal.
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Easy Stir Fry Chicken and Broccoli
Main Ingredients: Marinade, Chicken, Rice Wine, Soy Sauce, Egg White
If you want a quick and easy stir fry dish to pair with your beer can chicken, try this easy chicken and broccoli stir fry. It's made with chicken, broccoli, and a simple sauce made with soy sauce, honey, and garlic. This dish is perfect for busy weeknights and can be on the table in under 30 minutes.
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Chinese Ginger & Leek Chicken Stir Fry
Main Ingredients: Chicken Tenderloins, Light Soy Sauce, Indonesian Sweet
This Chinese ginger and leek chicken stir fry is full of flavor and nutrition. The combination of chicken, ginger, and leeks creates a delicious and savory dish that pairs well with beer can chicken. The ginger adds a subtle heat and the leeks provide a good source of vitamins and minerals.
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Chinese Mixed Vegetables Stir Fry
Main Ingredients: Canola Oil, Ginger, Garlic, Chili Paste, Vegetables
If you're looking for a dish that is loaded with vegetables to pair with your beer can chicken, try making a Chinese mixed vegetables stir fry. This dish is versatile and can be made with your choice of vegetables, including carrots, mushrooms, bell peppers, and zucchini, along with a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. It's a great way to add some color and nutrition to your meal.
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Chicken Broccoli Ramen Stir Fry
Main Ingredients: Chicken, Canola Oil, Salt, Pepper, Broccoli, Water
If you're a fan of ramen noodles, try making a chicken broccoli ramen stir fry to pair with your beer can chicken. This dish combines chicken, broccoli, and ramen noodles with a flavorful sauce made with soy sauce, hoisin sauce, and garlic. It's a quick and easy dish that is full of flavor and makes a great side to your beer can chicken.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Chicken Breast, Scallions, Garlic, Peeled Fresh Ginger
This chicken broccoli stir-fry is a classic Chinese dish that is sure to become a staple in your household. The combination of chicken, broccoli, and a savory sauce made with oyster sauce, soy sauce, and ginger creates a delicious and satisfying dish that pairs well with beer can chicken. Serve it over rice for a complete and balanced meal.
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Healthy Chicken and Broccoli Stir-fry
Main Ingredients: Boneless And Skinless Chicken Breast, Broccoli, Garlic
For a healthier option to pair with your beer can chicken, try making a healthy chicken and broccoli stir-fry. This dish is made with chicken breast, broccoli, and a simple sauce made with soy sauce, honey, and garlic. It's a light and flavorful dish that can be on the table in under 30 minutes, making it perfect for busy weeknights.
For a sweet and tangy dish to pair with your beer can chicken, try making Chinese orange chicken. This dish is made with chicken breast coated in a flavorful orange sauce made with orange juice, soy sauce, and honey. It's a delicious and satisfying dish that is sure to be a hit with your family and friends.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Broccoli, Chicken, Garlic, Ginger, Spring Onions, Stir
This chicken broccoli stir-fry is a classic Chinese dish that is sure to become a staple in your household. The combination of chicken, broccoli, and a savory sauce made with oyster sauce, soy sauce, and ginger creates a delicious and satisfying dish that pairs well with beer can chicken. Serve it over rice for a complete and balanced meal.
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Stir-Fry Noodles with Chicken, Shitake Mushrooms and...
Main Ingredients: Boneless Chicken Breast, Cornstarch, Soy Sauce, Rice
For a heartier dish to pair with your beer can chicken, try making stir-fry noodles with chicken, shitake mushrooms, and other vegetables. This dish is packed with flavor and texture, and can be made with your choice of noodles, such as udon, ramen, or lo mein. The combination of chicken, mushrooms, and vegetables creates a satisfying and delicious stir-fry that is perfect for a cozy night in.
The Key Ingredients
When it comes to making a delicious Chinese stir fry chicken vegetables, the key is to use fresh and high-quality ingredients. This not only enhances the flavor of the dish but also adds essential nutrients to your meal. The main ingredients for this recipe include chicken, vegetables, and a flavorful sauce. You can use any type of protein such as chicken breast, thighs, or even tofu. As for the veggies, bell peppers, broccoli, carrots, and onions are commonly used in this dish, but feel free to use your favorite vegetables. The sauce is what brings all the flavors together, and it typically consists of soy sauce, garlic, ginger, and sesame oil.
Preparation and Cooking
To begin, you will need to cut your chicken and vegetables into bite-sized pieces for even cooking. It is essential to marinate the chicken in the sauce for at least 30 minutes before cooking to allow the flavors to seep in. Meanwhile, you can prepare the vegetables by blanching them in boiling water for a few minutes to soften them up. This step is crucial as it helps to retain the vibrant colors of the vegetables and prevents them from becoming mushy during the stir-frying process.
The Stir-Frying Technique
The key to achieving the perfect stir fry is to cook over high heat and constantly toss the ingredients in the pan. This technique allows for even cooking and prevents the ingredients from sticking to the pan. It is also important to add the ingredients in the right order - start with the protein, followed by the hard vegetables, and finally the softer ones. This ensures that all the ingredients are cooked to perfection. Once the chicken is cooked and the vegetables are tender, add the sauce and let it simmer for a few minutes to thicken and coat the ingredients.
Serving and Enjoying
Your Chinese stir fry chicken vegetables is now ready to be served and enjoyed! You can serve it over a bed of steamed rice or noodles for a complete and satisfying meal. For an added burst of flavor and texture, you can top the dish with some chopped scallions, peanuts, or sesame seeds. This dish is not only delicious but also packed with protein, fiber, and essential vitamins and minerals from the vegetables, making it a healthy and nutritious meal for the whole family.
In conclusion, Chinese stir fry chicken vegetables is a versatile and delicious dish that can be easily customized to your preferences. With the right ingredients and cooking technique, you can create a flavorful and healthy meal in just a matter of minutes. So why not give this recipe a try and impress your loved ones with your Chinese stir fry skills?
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