18 Chinese Stir Fry Beef With Oyster Sauce Recipe Get Cooking And Enjoy!
Published on: Mar 24, 2024
Chinese stir fry beef with oyster sauce is a classic and beloved dish that is full of bold flavors and tender meat. This dish is easy to make, yet still packs a punch of flavor that will leave your taste buds wanting more. In this article, we will explore the traditional recipe for Chinese stir fry beef with oyster sauce and provide some tips and tricks for making it at home. Get ready to impress your friends and family with this mouth-watering dish!
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
This Chinese broccoli beef noodle stir fry is a delicious and savory option for dinner. The combination of tender beef and crunchy broccoli, all tossed together in a flavorful sauce, will leave your taste buds wanting more. It's a quick and easy meal that is sure to become a family favorite.
Spice up your dinner with this black pepper steak recipe. Tender slices of beef are marinated in a flavorful mixture, then stir fried with peppers and onions for a delicious and satisfying meal. The bold flavors of the black pepper add a kick to the dish, making it a perfect choice for those who love a little heat in their food.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
This spring sesame shrimp and sugar snap pea stir-fry is a light and refreshing option for dinner. The sweet snap peas and succulent shrimp are coated in a delicious sesame sauce, making for a tasty and healthy meal. It's the perfect dish to enjoy during the spring season.
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Beef Broccoli Stir Fry
Main Ingredients: Beef, Soda, Cornstarch, Soy Sauce, Oyster Sauce, Oil
For a classic and flavorful meal, try this beef broccoli stir fry. Tender slices of beef are paired with broccoli and stir fried in a savory sauce, creating a dish that is both satisfying and easy to make. It's a great option for a busy weeknight dinner.
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Beef And Broccoli Stir-fry
Main Ingredients: Beef, Light Soy Sauce, Cooking Oil, Cornstarch, Oyster
This beef and broccoli stir-fry is a simple and delicious meal that can be made in just minutes. The combination of tender beef, crisp broccoli, and a flavorful sauce makes for a well-balanced and satisfying dish. Serve it over rice for a complete meal.
With this Chinese beef with broccoli stir fry, you can enjoy a restaurant-quality meal in the comfort of your own home. The tender beef is paired with broccoli and a flavorful sauce, creating a dish that is both delicious and easy to make. Impress your family and friends with this tasty stir fry.
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Chinese Beef & Broccoli Stir-Fry {Skinnytaste Giveaway}
Main Ingredients: Cornstarch, Reduced Sodium Soy Sauce, Rice Wine, Sesame
If you're looking for a healthier option, try this Chinese beef and broccoli stir-fry. The dish is packed with flavor, but made with lean beef and plenty of vegetables. It's a guilt-free meal that still satisfies your cravings for a savory stir fry.
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Beef & Chinese broccoli stir-fry (芥蓝牛肉)
Main Ingredients: Oyster Sauce, Dark Soy Sauce, Sesame Oil, Cornstarch
This beef and Chinese broccoli stir-fry is a traditional dish that is both delicious and nutritious. The tender beef is paired with the slightly bitter Chinese broccoli, creating a perfect balance of flavors. It's a simple and authentic recipe that is sure to impress.
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Chinese Beef & Broccoli Stir-Fry
Main Ingredients: Cornstarch, Reduced Sodium Soy Sauce, Rice Wine, Sesame
This Chinese beef and broccoli stir-fry is a classic dish that never goes out of style. The tender beef, crisp broccoli, and flavorful sauce make for a delicious combination that is perfect for any night of the week. Serve it over rice for a complete and satisfying meal.
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Beef and Broccoli Stir Fry
Main Ingredients: Flank Steak, Broccoli Florets, Cooking Wine, Light Soy
For a quick and easy dinner option, try this beef and broccoli stir fry. The dish comes together in just minutes and is packed with flavor. The tender beef, crisp broccoli, and savory sauce make for a well-rounded and satisfying meal.
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Easy Beef & Broccoli Stir Fry
Main Ingredients: Beef Sirloin, Broccoli Florets, Vegetable Oil, Small
This easy beef and broccoli stir fry is a great option for a busy weeknight. With minimal prep and cook time, you can have a delicious and satisfying meal on the table in no time. The tender beef and crisp broccoli are coated in a flavorful sauce, making for a delicious dish.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This Chinese beef broccoli recipe is a favorite among many. Tender slices of beef are paired with crisp broccoli and stir fried in a savory sauce, creating a dish that is both flavorful and easy to make. Serve it over rice for a complete and satisfying meal.
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Easy Beef Stir Fry
Main Ingredients: Soy Sauce, Sesame Oil, Cornstarch, Baking Soda, Flank
This easy beef stir fry is a versatile recipe that can be made with a variety of vegetables. The tender beef is paired with a colorful mix of veggies and tossed in a flavorful sauce, creating a dish that is both delicious and visually appealing. It's a great way to get your daily dose of vegetables.
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Easy Classic Chinese Beef Stir Fry
Main Ingredients: Cornstarch, Water, Soy Sauce, Oyster Sauce, Chinese
This easy classic Chinese beef stir fry is a tried and true recipe that is sure to become a family favorite. The tender beef, crunchy vegetables, and savory sauce make for a delicious and satisfying meal. Serve it over rice for a complete and balanced dinner.
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Ginger Beef and Broccoli Stir Fry
Main Ingredients: Beef, Fresh Ginger, Garlic, Red Chili Flakes, Broccoli
For a dish with a little extra kick, try this ginger beef and broccoli stir fry. The combination of tender beef, crisp broccoli, and zesty ginger creates a delicious and unique flavor profile. It's a great way to add some variety to your dinner routine.
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Beef and Mushroom Stir-Fry Rice Plate
Main Ingredients: Beef Flank Steak, Water, Cornstarch, Vegetable Oil
This beef and mushroom stir-fry rice plate is a hearty and filling meal that is perfect for a busy weeknight. The tender beef and savory mushrooms are coated in a flavorful sauce and served over a bed of rice. It's a well-balanced and satisfying dish that the whole family will love.
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Black Pepper Beef Stir Fry (黑椒牛柳)
Main Ingredients: White Pepper, Light Soy Sauce, Dark Soy Sauce, Oyster
This black pepper beef stir fry is a popular dish in Chinese cuisine. The tender beef is coated in a bold and flavorful black pepper sauce, then stir fried with vegetables for a delicious and well-balanced meal. It's a great way to add some spice to your dinner routine.
For a seafood option, try this Chinese shrimp stir fry. The succulent shrimp are paired with vegetables and tossed in a savory sauce, creating a delicious and healthy meal. It's a great way to switch up your usual stir fry routine.
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Beef Tofu Stir Fry
Main Ingredients: Flank Steak, Water, Vegetable Oil, Cornstarch, Baking
This beef tofu stir fry is a great option for those looking for a vegetarian or vegan option. The tofu and vegetables are stir fried in a flavorful sauce, creating a dish that is both delicious and nutritious. It's a great way to incorporate more plant-based meals into your diet.
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Beef and Asparagus Stir Fry
Main Ingredients: Beef Tenderloin, Asparagus, White Onion, Minced Ginger
This beef and asparagus stir fry is a light and refreshing meal that is perfect for spring. The tender beef and crisp asparagus are coated in a flavorful sauce, making for a well-balanced and satisfying dish. It's a great way to enjoy the seasonal produce.
The Importance of Oyster Sauce in Chinese Cuisine
What is Oyster Sauce?
Oyster sauce is a staple ingredient in Chinese cooking and is made from a mixture of oyster extract, soy sauce, sugar, and other seasonings. It is known for its savory and slightly sweet taste, making it a popular addition to many Chinese dishes. The sauce itself is thick and dark in color, adding a rich and glossy finish to any dish it is used in.
Why Use Oyster Sauce in Stir Fry Beef?
The use of oyster sauce in this beef stir fry recipe not only adds depth of flavor, but it also helps to tenderize the meat. The enzymes in the oyster extract help to break down the proteins in the beef, resulting in a tender and juicy texture. Additionally, the sauce adds a beautiful glaze to the beef, making it visually appealing and appetizing.
Tips for Making the Perfect Chinese Stir Fry Beef with Oyster Sauce
Choose the Right Cut of Beef
When making this dish, it is important to choose the right cut of beef. For stir fry, it is best to use a tender and thinly sliced cut such as flank steak, sirloin, or tenderloin. This will ensure that the beef cooks quickly and remains tender.
Marinate the Beef
To further enhance the tenderness and flavor of the beef, marinating it in a mixture of soy sauce, cornstarch, and a small amount of oyster sauce can make a big difference. This step is especially important if you are using a tougher cut of beef.
Don't Overcrowd the Pan
To achieve the perfect stir fry, it is important not to overcrowd the pan. This allows the beef to cook evenly and prevents it from steaming instead of frying. Cook the beef in batches if necessary and set it aside before adding it back to the pan for the final step.
Adjust the Seasonings
Every cook has their own preference when it comes to the balance of flavors in this dish. Some may prefer a sweeter sauce while others may prefer a more savory one. Adjust the amount of oyster sauce and sugar according to your taste.
In conclusion, Chinese stir fry beef with oyster sauce is a delicious and versatile dish that can be easily made at home. By following these tips and the traditional recipe, you can create an authentic and flavorful meal that will impress your friends and family. Don't be afraid to experiment with different ingredients and seasonings to make this dish your own. Try it out today and enjoy the bold and savory flavors of Chinese cuisine!
