18 Chinese Stir Fried Cod Fish Recipe Taste The Magic Today!
Published on: Mar 24, 2024
Chinese stir fried cod fish is a popular dish that is not only delicious but also packed with nutrients. This recipe is a perfect balance of flavors and textures, making it a favorite among seafood lovers. Cod fish is a mild-tasting white fish that is widely used in Chinese cuisine. It is versatile and can be cooked in various ways, but stir-frying is a quick and easy method that brings out the best flavors of the fish. In this article, we will take a closer look at this classic Chinese dish and learn how to make it at home.
Main Ingredients: Cod Fish, Kosher Salt, Cracked Pepper, Ritz Crackers
Boston Baked Cod is a classic New England dish that is perfect for any seafood lover. The cod is coated in a delicious blend of herbs and spices, then baked in the oven to perfection. This recipe is easy to make and is a great way to enjoy fresh cod fish.
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Easy Lemon Baked Cod Fish
Main Ingredients: Cod Fish, Salt, Black Pepper, Softened Butter, Freshly
This Easy Lemon Baked Cod Fish recipe is a simple and flavorful way to prepare cod fish. The fish is marinated in a lemon garlic sauce, then baked to flaky perfection. Serve it with your favorite side dishes for a delicious and healthy meal.
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Panko Crusted Oven Baked Cod
Main Ingredients: Cod Fish, Olive Oil, Dijon Mustard, Unsalted Butter
If you're looking for a crispy and flavorful way to enjoy cod fish, this Panko Crusted Oven Baked Cod recipe is for you. The fish is coated in a mixture of panko breadcrumbs and spices, then baked in the oven to a golden brown. Serve it with a side of tartar sauce for the perfect combination of flavors.
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Blackened Cod Fish Tacos
Main Ingredients: Cod Fish, Smoked Paprika, Garlic Powder, Oregano
Spice up your taco night with these Blackened Cod Fish Tacos. The cod is coated in a blend of spices and cooked to perfection on a hot skillet. Serve it in a warm tortilla with your favorite toppings for a delicious and easy meal.
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How Pan Fry Cod Fish
Main Ingredients: Cod Fish, Egg, All Purpose Flour, Onion Powder, Garlic
Learning how to pan fry cod fish is a valuable skill for any home cook. With a few simple steps, you can have perfectly cooked cod that is crispy on the outside and flaky on the inside. Serve it with a squeeze of lemon and a side of veggies for a healthy and satisfying meal.
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Stir Fried Chinese Cabbage and Shiitake Mushrooms
Main Ingredients: Chinese Cabbage, Dried Shiitake Mushroom, Oyster Sauce
This Stir Fried Chinese Cabbage and Shiitake Mushrooms recipe is a tasty and healthy way to enjoy cod fish. The fish is stir-fried with a variety of veggies and served with a flavorful sauce. This dish is perfect for a quick and easy weeknight dinner.
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Lemon Parmesan Herb Crusted Fresh Baked Cod Fish
Main Ingredients: Cod Fish, Lemon, Flat Leaf Parsley, Thyme, Butter
This Lemon Parmesan Herb Crusted Fresh Baked Cod Fish is a delicious and elegant dish that is sure to impress. The cod is coated in a flavorful blend of lemon, herbs, and parmesan cheese, then baked in the oven to a crispy perfection. Serve it with a side of roasted vegetables for a complete meal.
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Chimichurri Cod
Main Ingredients: Cod Fish, Cilantro, Parsley, Lemon Juice, Red Wine
Chimichurri Cod is a flavorful and healthy way to enjoy cod fish. The fish is marinated in a tangy and herbaceous sauce, then grilled to perfection. Serve it with a side of rice and beans for a complete and satisfying meal.
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Pan Fried Lemon Butter Fish
Main Ingredients: Cod Fish, Butter, Garlic Powder, Onion Powder, Paprika
This Pan Fried Lemon Butter Fish recipe is a simple and delicious way to enjoy cod fish. The fish is coated in a lemon butter sauce and cooked to perfection in a hot skillet. Serve it with a side of steamed veggies for a light and tasty meal.
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Salt Fish Fritters
Main Ingredients: Cod Fish, Baking Powder, All Purpose Flour, Granulated
Salt Fish Fritters are a popular Caribbean dish that is perfect for any seafood lover. The fritters are made with salted cod fish and a variety of herbs and spices, then fried to a crispy perfection. Serve them as an appetizer or as a main course with a side of rice and beans.
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Cod Chowder
Main Ingredients: Butter, Shallots, Garlic, White Wine, Seafood Stock
Cod Chowder is a hearty and comforting soup that is perfect for a cold winter day. The cod fish is cooked in a creamy and flavorful broth along with potatoes, carrots, and other vegetables. Serve it with a side of crusty bread for a satisfying meal.
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Lemon Butter Cod Filets
Main Ingredients: Cod Fish, Olive Oil, Butter, Lemon Juiced, String
These Lemon Butter Cod Filets are a simple and delicious way to enjoy cod fish. The fish is coated in a lemon butter sauce and broiled to perfection in the oven. Serve it with a side of roasted vegetables for a complete and healthy meal.
This Portuguese Cod Fish Casserole is a flavorful and comforting dish that is perfect for a family dinner. The cod fish is layered with potatoes, tomatoes, and onions, then baked in the oven to perfection. Serve it with a side of crusty bread for a complete and satisfying meal.
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Pan Fried Cod with Meuniere Sauce
Main Ingredients: Cod Fish, Cooking Oil, Flour, Eggs, Salt, Pepper
This Pan Fried Cod with Meuniere Sauce is a delicious and elegant way to enjoy cod fish. The fish is coated in a flavorful sauce and cooked to perfection on a hot skillet. Serve it with a side of roasted potatoes and green beans for a complete and impressive meal.
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Beer Battered Fish & Chips
Main Ingredients: Canola Oil, Cod Fish, Flour, Beer, Salt, Pepper
Beer Battered Fish & Chips is a classic dish that is perfect for a pub-style dinner at home. The cod fish is coated in a crispy beer batter and fried to a golden brown. Serve it with a side of french fries and tartar sauce for the ultimate comfort food meal.
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Best Easy Fish Tacos
Main Ingredients: Butter, Lime, Chili Powder, Garlic Powder, Salt, Cod
These Best Easy Fish Tacos are a quick and delicious way to enjoy cod fish. The fish is cooked in a flavorful marinade, then served in warm tortillas with your favorite toppings. These tacos are perfect for a weeknight dinner or a fun and casual gathering with friends.
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Grilled Fish with Asparagus in Foil Packets
Main Ingredients: Cod Fish, Asparagus, Lemons, Olive Oil, Salt, Pepper
This Grilled Fish with Asparagus in Foil Packets is a healthy and flavorful way to enjoy cod fish. The fish is seasoned with herbs and spices, then grilled in foil with fresh asparagus. Serve it with a side of rice for a complete and tasty meal.
Basque Cod al Pil Pil is a traditional Spanish dish that is sure to impress. The cod fish is cooked in a spicy and flavorful sauce made with garlic, chili peppers, and olive oil. Serve it with a side of crusty bread for a delicious and authentic meal.
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Cod Fish in Dashi
Main Ingredients: Cod Fish, Kombu, Miso Paste, Bonito Flakes, Water
This Cod Fish in Dashi recipe is a simple and healthy way to enjoy cod fish. The fish is cooked in a flavorful broth made with dashi, soy sauce, and mirin. Serve it with a side of stir-fried rice for a complete and satisfying meal.
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Stir-fried Rice with Soy Sauce
Main Ingredients: Cooked Rice, Egg Yolks, Soy Sauce, Dark Soy Sauce
This Stir-fried Rice with Soy Sauce is a classic Chinese dish that is perfect for using up leftover cod fish. The fish is stir-fried with rice, soy sauce, and a variety of vegetables for a quick and tasty meal. Serve it as a main dish or as a side dish alongside your favorite Chinese dishes.
Ingredients:
Fish:
- 1 lb of cod fish, cut into bite-sized pieces
- 1 tbsp of cornstarch
- 1 tsp of sesame oil
- A pinch of salt and pepper
Marinade:
- 1 tbsp of light soy sauce
- 1 tbsp of Shaoxing wine
- 1 tsp of ginger, minced
- 1 tsp of garlic, minced
Sauce:
- 1 tbsp of oyster sauce
- 1 tbsp of dark soy sauce
- 1 tsp of sugar
- 1 tsp of sesame oil
- 1/4 cup of water
Vegetables:
- 1 cup of carrots, sliced
- 1 cup of bell peppers, sliced
- 1 cup of green onions, chopped
Instructions:
1. Start by marinating the cod fish. In a bowl, mix together the cornstarch, sesame oil, salt, and pepper. Add the cod fish and toss to coat evenly. Let it marinate for 15 minutes.
2. In a separate bowl, mix together the marinade ingredients and set aside.
3. In a wok or a large pan, heat some oil over high heat. Once the oil is hot, add the marinated cod fish and stir-fry for 2-3 minutes until lightly golden. Remove from the pan and set aside.
4. In the same pan, add a little more oil if needed and stir-fry the vegetables for 2-3 minutes until they are slightly softened.
5. Add the cod fish back into the pan with the vegetables and pour in the sauce. Stir-fry for another 2-3 minutes until the sauce thickens and coats the fish and vegetables.
6. Serve hot with steamed rice and enjoy your delicious Chinese stir fried cod fish!
Tips:
- To ensure that the cod fish stays tender and juicy, do not overcook it. 2-3 minutes of stir-frying is all it needs.
- You can use any combination of vegetables you like, such as broccoli, mushrooms, or bok choy.
- For a spicy kick, add some chili flakes or chili oil to the sauce.
- You can also add some cashew nuts or sesame seeds for an extra crunch.
Now that you have learned how to make this authentic Chinese dish, impress your family and friends with your cooking skills. This stir fried cod fish recipe is not only easy to make but also a healthy and flavorful option for any meal. Give it a try and taste the deliciousness of Chinese cuisine at home.
