15 Chinese Steamed Wonton Recipe Savor The Mouthwatering Goodness!
Published on: Mar 24, 2024
Chinese steamed wontons are a staple in many Chinese households and are enjoyed around the world for their delicate and flavorful taste. These bite-sized dumplings are made with a thin wrapper and filled with a variety of ingredients, making them a versatile and satisfying dish. In this article, we will walk you through a professional and well-organized introduction to creating your own Chinese steamed wontons at home. Get ready to impress your family and friends with this delicious and authentic recipe!
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
Wonton soup is a classic Chinese dish that is loved by many for its delicate flavors and comforting warmth. The dish consists of small dumplings filled with a savory filling, usually a combination of ground pork, shrimp, and seasonings, wrapped in a thin dough and boiled in a flavorful broth. The result is a delicious and satisfying soup that can be enjoyed as a meal or as an appetizer.
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Wonton & BBQ Pork Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Ginger, Star Anise, Pork
If you're a fan of BBQ pork and noodles, this wonton and BBQ pork noodle soup is a must-try. The aromatic broth is made with a combination of chicken and pork broth, giving it a rich and savory flavor. The tender BBQ pork adds a delicious sweetness to the dish, while the wontons provide a satisfying chewiness. This dish is perfect for a cold winter day or when you're in need of some comfort food.
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Vegetarian Wontons with Spicy Soy Dipping Sauce
Main Ingredients: Red Onion, Ginger, Shiitake Mushrooms, White Cabbage
For those who prefer a vegetarian option, these wontons filled with a mix of sautéed vegetables and tofu are a great alternative. The spicy soy dipping sauce adds a kick of heat and tanginess to the dish, making it a flavorful and satisfying meal. These wontons can also be pan-fried for a crispy texture, making them a delicious appetizer for any occasion.
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Wonton Chicken Noodle Soup
Main Ingredients: Garlic Cloves, Black Peppercorns, Ginger, Vegetable
If you're a fan of classic chicken noodle soup, why not give it a twist by adding wontons? This dish combines the comfort of chicken noodle soup with the deliciousness of wontons. The homemade broth is simmered with chicken, ginger, and vegetables to create a flavorful base. The wontons are then cooked in the broth, making them even more flavorful. This dish is sure to become a family favorite.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
Chinese rice porridge, also known as sampan congee, is a popular breakfast dish in many Chinese households. It's made by cooking rice in a large amount of water until it becomes a thick and creamy porridge. The porridge is then topped with a variety of ingredients such as pork, chicken, fish, and vegetables. Wontons can also be added to make the dish even heartier and more flavorful.
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Chopped Chinese Chicken Salad With Sesame Peanut...
Main Ingredients: Romaine Lettuce, Chopped Carrots, Zucchini, Red Bell
This chopped Chinese chicken salad is a refreshing and light dish that is perfect for a summer day. The salad consists of a variety of fresh vegetables, such as cabbage, carrots, and cucumbers, topped with shredded chicken and wonton strips. The sesame peanut dressing adds a nutty and tangy flavor to the dish, making it a perfect balance of textures and flavors.
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Wonton Char Siu Noodle Soup (叉烧云吞面)
Main Ingredients: Char Siu Pork, Choy Sum, Egg Noodles, Wontons, Shallot
If you're in the mood for a hearty and flavorful noodle soup, try this wonton char siu noodle soup. The broth is made with a combination of pork and chicken broth and is infused with the flavors of char siu, a type of Chinese BBQ pork. The wontons are filled with a mix of ground pork, shrimp, and char siu, making them extra flavorful and delicious.
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Easy 10-Minute Wonton Soup
Main Ingredients: Wontons, Chicken Stock, Water, Salt, Dark Soy Sauce
If you're short on time but still craving wonton soup, this easy 10-minute wonton soup is the perfect solution. The recipe uses store-bought wontons and a simple broth made with chicken broth and seasonings, making it quick and easy to prepare. This dish is perfect for a busy weeknight meal or when you're in need of a quick and comforting lunch.
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Kolo Mee (Sarawak Malaysian Dry Noodles)
Main Ingredients: Vegetable Oil, Onion Flakes, Shallots, Garlic, Lean
Kolo mee is a popular Malaysian noodle dish that is usually served dry, unlike most noodle dishes that are served in soup. The noodles are tossed in a delicious sauce made with soy sauce, oyster sauce, and sesame oil, and topped with a variety of ingredients such as BBQ pork, vegetables, and wontons. The result is a flavorful and satisfying dish that is perfect for any occasion.
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Chicken Wonton Stir Fry
Main Ingredients: Broccoli Florets, Canola Oil, Wontons, Crimini
If you're looking for a new and creative way to use wontons, try this chicken wonton stir fry. The wontons are sliced into thin strips and stir-fried with chicken, vegetables, and a flavorful sauce. The result is a delicious and unique dish that is sure to impress your family and friends.
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Shiitake Wontons In Oxtail Broth
Main Ingredients: Oxtail, Vegetable Oil, Red Onion, Small Carrot, Kombu
For a luxurious and indulgent wonton soup, try this shiitake wontons in oxtail broth recipe. The savory oxtail broth is slow-cooked with shiitake mushrooms, giving it a rich and intense flavor. The wontons are filled with a mix of ground pork, shrimp, and shiitake mushrooms, making them even more flavorful. This dish is perfect for a special occasion or when you want to treat yourself to something delicious.
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Kylie Kwong's everyday fried rice
Main Ingredients: Free Range Eggs, Vegetable Oil, Red Onion, Ginger
Fried rice is a staple dish in many Chinese households, and this everyday fried rice recipe by celebrity chef Kylie Kwong is a must-try. The dish is made with a variety of vegetables, such as carrots, peas, and corn, and topped with a fried wonton for an extra crunch. The result is a simple yet delicious meal that can be enjoyed any day of the week.
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15 Minute Wonton Soup
Main Ingredients: Leek, Ginger, Olive Oil, Chicken Broth, Wontons, Salt
If you're in a rush but still want a homemade wonton soup, this 15-minute wonton soup recipe is perfect for you. The wontons are quickly boiled in a flavorful broth made with chicken broth, soy sauce, and sesame oil. The result is a delicious and satisfying soup that can be enjoyed in just 15 minutes.
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Pork and Prawn Wonton
Main Ingredients: Minced Pork, Tiger Prawn, Ginger, Garlic, Egg, Soy
This pork and prawn wonton recipe is a traditional Chinese dish that is loved for its simplicity and deliciousness. The wontons are filled with a mix of ground pork, shrimp, and seasonings, and boiled in a flavorful broth. They can also be pan-fried for a crispy texture. Serve them as an appetizer or a main dish for a delicious and satisfying meal.
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Spring Whites Canapés – Chicken and pork potsticker...
Main Ingredients: Wine, Riesling, Dumplings, Chicken Thigh, Minced Pork
Potstickers, also known as pan-fried dumplings, are a popular Chinese dish that is enjoyed all around the world. These spring whites canapés are a fun and creative twist on the classic potsticker. The filling is made with a mix of chicken and pork, and the wonton wrappers are cut into small circles and steamed to create bite-sized dumplings. Serve them with a delicious dipping sauce for a flavorful and fun appetizer.
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Wor Wonton Soup
Main Ingredients: Chicken Broth, Low Sodium Chicken Broth, Soy Sauce
Wor wonton soup is a popular dish in many Chinese restaurants, and for a good reason. It's a hearty and satisfying soup that is filled with wontons, meat, vegetables, and noodles. The broth is made with a combination of chicken and pork broth, giving it a rich and savory flavor. This dish is perfect for a cold day or when you're in need of a comforting meal.
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Cream Cheese Sausage Rotel Wonton Cups
Main Ingredients: Cream Cheese, Diced Tomatoes, Wonton
These cream cheese sausage Rotel wonton cups are a delicious and fun appetizer that is perfect for any party. The wonton wrappers are filled with a mixture of cream cheese, sausage, and Rotel, a popular canned tomato and green chili mixture. The result is a creamy and spicy filling encased in a crispy wonton wrapper. These wonton cups are sure to be a hit at any gathering.
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Cantonese Wonton Noodle Soup
Main Ingredients: Ground Pork, Salt, Sugar, Sesame Oil, White Pepper
Cantonese wonton noodle soup, also known as "wonton mein" in Cantonese, is a popular street food dish in Hong Kong. The dish consists of wontons filled with a mix of pork, shrimp, and seasonings, served in a flavorful broth with noodles and vegetables. This dish is a staple in many Hong Kong-style restaurants and is loved for its simplicity and deliciousness.
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Wonton Noodles
Main Ingredients: Bacon, Dark Soy Sauce, Soy Sauce, Choy Sum, Egg
Wonton noodles, also known as "wonton mein" in Cantonese, is a popular noodle dish that can be found in many Chinese restaurants. The dish consists of thin egg noodles topped with wontons, vegetables, and a flavorful broth. The wontons can be filled with a variety of ingredients, making this dish versatile and delicious. It's a must-try for noodle lovers.
This Chinese chicken salad is a refreshing and light dish that is perfect for a summer day. The salad is made with a mix of fresh vegetables, such as cabbage, carrots, and cucumbers, and topped with shredded chicken, wonton strips, and a tangy dressing. It's a great way to add some Asian flavors to your salad and is sure to become a favorite in your household.
The Key to Perfect Chinese Steamed Wontons
Keyword: Chinese steamed wonton recipe
To achieve the perfect Chinese steamed wontons, it is crucial to start with a good recipe. While there are many variations of this dish, a traditional and authentic recipe will ensure the best results. The key to a successful recipe is the balance of flavors and textures. The filling should be flavorful and moist, while the wrapper should be thin and elastic. It is also important to pay attention to the cooking time and method, as this can greatly affect the taste and texture of the wontons.
Keyword: Ingredients for Chinese Steamed Wontons
The ingredients for Chinese steamed wontons may vary depending on personal preference, but there are a few key components that are essential for an authentic dish. The main ingredient for the filling is typically ground pork, but you can also use shrimp, chicken, or a combination of meats. Other ingredients include green onions, ginger, soy sauce, and sesame oil for added flavor. The wrappers can be made from scratch or purchased pre-made from an Asian grocery store. To elevate the dish, you can also add additional ingredients such as mushrooms, bamboo shoots, or water chestnuts.
Keyword: The Art of Folding Wontons
The folding technique for Chinese steamed wontons is an art form in itself. The traditional method involves creating a simple triangle shape, but there are many variations such as the "pea pod" or "goldfish" folds. Whichever method you choose, it is important to seal the edges tightly to prevent the filling from leaking out during steaming. This requires a bit of practice, but the end result is a beautifully folded wonton that is both visually appealing and delicious.
Keyword: The Perfect Steaming Process
Once the wontons are folded, it is time to steam them to perfection. The traditional method involves using a bamboo steamer, but a regular steamer basket will also work. The key to steaming wontons is to ensure that the water is boiling vigorously before placing them in the steamer. Once they are in the steamer, cover and let them steam for about 10-15 minutes. The wontons are ready when the filling is cooked through and the wrapper is translucent.
In conclusion, Chinese steamed wontons are a delicious and versatile dish that can be enjoyed as an appetizer, snack, or even a main course. With the right recipe and techniques, you can easily recreate this authentic Chinese dish at home. So next time you're craving some wontons, skip the takeout and impress your loved ones with your homemade Chinese steamed wontons.
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