19 Chinese Steamed Pot Stickers Recipe Ignite Your Passion For Cooking!
Published on: Mar 24, 2024
Chinese steamed pot stickers are a popular and delicious dish in Chinese cuisine. These bite-sized dumplings are filled with a savory mixture of meat and vegetables and then steamed to perfection. They are often served as an appetizer or as part of a dim sum spread. In this article, we will share with you a professional and well-organized recipe for making authentic Chinese steamed pot stickers at home.
Main Ingredients: Shiitake Mushrooms, Napa Cabbage, Salt, Ground Pork
If you're a fan of Asian cuisine, then you've probably tried pot stickers before. These delicious dumplings are filled with juicy meat and vegetables, then pan-fried to perfection. But have you ever thought about making them at home? With these top 20 beer can chicken recipes, you can recreate that delicious pot sticker flavor right in your own kitchen.
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Roasted Duck with Chinese Steamed Buns
Main Ingredients: Duck, Pepper, Kosher Salt, Ginger, Garlic Bulb, Green
For a unique twist on traditional pot stickers, try this recipe for roasted duck with Chinese steamed buns. The tender and flavorful duck is wrapped in a soft and pillowy steamed bun, making for a mouth-watering combination. And the best part? You can use leftover beer can chicken in this recipe for an even easier and more delicious meal.
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Pot Stickers With a Crisp Skirt
Main Ingredients: Rice Flour, Water, Canola Oil, Pot Stickers, Dipping
If you want to take your pot stickers to the next level, try this recipe for pot stickers with a crisp skirt. The edges of the dumplings are pan-fried until crispy, giving them a delicious crunch with every bite. And with the added flavor of beer can chicken, these pot stickers are sure to be a hit at any gathering.
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Dinner Time – Chinese Chicken Pot Sticker Soup
Main Ingredients: Green Onions, Reduced Sodium Chicken Broth, Water
For a cozy and comforting meal, try this recipe for Chinese chicken pot sticker soup. The traditional pot stickers are cooked in a flavorful broth with tender chunks of beer can chicken, creating a hearty and satisfying soup. And with the added bonus of only one pot to clean, this recipe is a winner all around.
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Potstickers
Main Ingredients: Neutral Oil, Acorn Squash, Green Cabbage, Green Onions
If you're short on time but still want to enjoy the delicious flavors of pot stickers, try this quick and easy recipe for potstickers. Using pre-made wonton wrappers and leftover beer can chicken, you can have these tasty dumplings on the table in no time. And with a flavorful dipping sauce, this dish is sure to become a go-to for busy weeknights.
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Easy Wonton Soup
Main Ingredients: Chicken Broth, Soy Sauce, Garlic, Freshly Grated
For a lighter and healthier take on pot stickers, try this easy wonton soup recipe. The wonton wrappers are filled with a delicious mixture of beer can chicken and vegetables, and then cooked in a flavorful broth. This dish is perfect for those looking for a nutritious and satisfying meal.
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Ginger Dumpling Soup
Main Ingredients: Chicken Broth, Carrot, Ginger Paste, Soy Sauce, Rice
If you're a fan of ginger, then you'll love this recipe for ginger dumpling soup. The pot stickers are filled with a delicious mixture of beer can chicken and ginger, giving them a unique and delicious flavor. And with a hint of spice from the ginger, this soup is perfect for warming you up on a chilly day.
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Potsticker Stir-Fry
Main Ingredients: Rice Vinegar, Soy Sauce, Water, Cornstarch, Granulated
If you're tired of the same old pot sticker recipes, try this creative and flavorful potsticker stir-fry. The dumplings are cooked in a delicious sauce with vegetables and served over rice, making for a satisfying and filling meal. And with the added flavor of beer can chicken, this stir-fry is sure to become a new favorite.
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Quick Pot Sticker Soup
Main Ingredients: Sesame Oil, Onion, Minced Garlic, Chicken Broth, Green
For a quick and easy meal, try this recipe for quick pot sticker soup. The traditional pot stickers are cooked in a flavorful broth with tender chunks of beer can chicken, creating a hearty and satisfying soup. And with the added bonus of only one pot to clean, this recipe is a winner all around.
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Pork Patties with Dipping Sauce
Main Ingredients: Lean Ground Pork, Beaten Egg, Jalapenos, Coconut
If you're looking for a unique and flavorful way to use leftover beer can chicken, try this recipe for pork patties with dipping sauce. The ground chicken is mixed with spices and formed into patties, then served with a delicious dipping sauce. And with the added flavor of beer can chicken, these patties are sure to be a crowd-pleaser.
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Pot Sticker Salad
Main Ingredients: Olive Oil, Pot Stickers, Edamame, Water, Iceberg
For a lighter and healthier take on pot stickers, try this recipe for pot sticker salad. The traditional pot stickers are served over a bed of fresh greens and topped with a flavorful dressing, creating a tasty and satisfying salad. And with the added bonus of using leftover beer can chicken, this dish is quick and easy to make.
For a unique and delicious way to use leftover beer can chicken, try this recipe for Chinese steamed buns. The soft and fluffy buns are filled with tender chunks of chicken and a flavorful sauce, making for a mouth-watering meal. And with the added bonus of using beer can chicken, these steamed buns are both easy and delicious.
If you're a fan of steamed dishes, then you'll love this recipe for Chinese steamed egg. The delicate and fluffy egg is steamed to perfection and served with a flavorful sauce, creating a delicious and simple meal. And with the added protein from leftover beer can chicken, this dish is both nutritious and satisfying.
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Chinese Steamed Buns (Mantou)
Main Ingredients: All Purpose Flour, Dry Active Yeast, Warm Water
For a traditional and authentic Chinese dish, try this recipe for Chinese steamed buns, also known as mantou. The soft and fluffy buns are made with beer can chicken, giving them a delicious and unique flavor. And with the added bonus of using leftover beer can chicken, this dish is both easy and budget-friendly.
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Chinese Steamed Buns with BBQ Pork Filling
Main Ingredients: Boneless Pork Loin Roast, Barbecue Sauce, Shallots
If you're a fan of BBQ pork buns, then you'll love this recipe for Chinese steamed buns with BBQ pork filling. The soft and fluffy buns are filled with tender and flavorful BBQ pork, creating a delicious and satisfying meal. And with the added bonus of using leftover beer can chicken, this dish is a great way to use up leftovers.
For a quick and easy weeknight meal, try this recipe for Chinese chicken and broccoli. Tender chunks of beer can chicken are stir-fried with fresh broccoli and a flavorful sauce, creating a delicious and nutritious dish. And with the added bonus of using leftover beer can chicken, this dish is both easy and budget-friendly.
If you have a sweet tooth, then you'll love this recipe for Chinese steamed sponge cake. The light and fluffy cake is steamed to perfection and served with a sweet and tangy sauce, making for a tasty and unique dessert. And with the added bonus of using beer can chicken, this cake is both easy and delicious.
For a healthy and flavorful meal, try this recipe for Chinese steamed fish. The tender and flaky fish is steamed to perfection and served with a savory sauce, creating a simple yet delicious dish. And with the added protein from leftover beer can chicken, this dish is both nutritious and satisfying.
For a tasty twist on traditional steamed buns, try this recipe for Chinese BBQ pork steamed buns. The soft and fluffy buns are filled with tender and flavorful BBQ pork, creating a delicious and unique dish. And with the added bonus of using leftover beer can chicken, this dish is a great way to use up leftovers.
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20 Minute Chinese Steamed Chicken
Main Ingredients: Chicken Thigh, Soy Sauce, Oyster Sauce, White Pepper
For a quick and easy meal, try this recipe for 20 minute Chinese steamed chicken. The tender and juicy chicken is steamed to perfection and served with a flavorful sauce, all in just 20 minutes. And with the added bonus of using leftover beer can chicken, this dish is both quick and budget-friendly.
Ingredients
1. Dumpling Wrappers
The key to making delicious pot stickers is using the right type of dumpling wrappers. Look for round, thin dumpling wrappers that are specifically made for steamed dumplings. These can be found in the refrigerated or frozen section of most Asian supermarkets.
2. Filling
The filling for Chinese steamed pot stickers typically consists of ground meat, such as pork or chicken, mixed with vegetables like cabbage, carrots, and green onions. You can also add in other ingredients like garlic, ginger, and soy sauce for added flavor.
3. Dipping Sauce
A simple and traditional dipping sauce for pot stickers is made with soy sauce, rice vinegar, and a touch of sesame oil. You can also add in some chili oil or minced garlic for a spicy kick.
Instructions
1. Prepare the Filling
In a large mixing bowl, combine the ground meat with the chopped vegetables and seasonings. Mix well with your hands until all the ingredients are evenly distributed.
2. Assemble the Pot Stickers
Take a dumpling wrapper and place a spoonful of the filling in the center. Wet the edges of the wrapper with water and then fold it in half, pressing the edges together to seal. You can also crimp the edges for a more decorative look.
3. Steam the Pot Stickers
Prepare a steamer basket by lining it with parchment paper or cabbage leaves to prevent the pot stickers from sticking. Place the pot stickers in a single layer and steam for about 10-12 minutes, or until the filling is fully cooked.
4. Make the Dipping Sauce
While the pot stickers are steaming, mix together the soy sauce, rice vinegar, and sesame oil in a small bowl. Add in any additional ingredients you desire, such as chili oil or minced garlic.
5. Serve and Enjoy
Once the pot stickers are cooked, remove them from the steamer and serve hot with the dipping sauce on the side. You can also garnish with some chopped green onions or sesame seeds for added flavor and presentation.
Conclusion
Now that you have a professional and well-organized recipe for Chinese steamed pot stickers, you can easily recreate this delicious dish at home. With the right ingredients and simple instructions, you can impress your family and friends with your skills in making authentic Chinese cuisine. So why not give this recipe a try and treat yourself to some homemade pot stickers today?
