17 Chinese Steamed Dumpling Wrapper Recipe Experience Flavor Like Never Before!

Published on: Mar 24, 2024

Chinese steamed dumplings, also known as "jiaozi", are a popular dish in Chinese cuisine. These delicious dumplings are typically filled with meat and vegetables and wrapped in a thin, doughy wrapper. Making your own dumpling wrappers may seem intimidating, but with this simple recipe, you'll be able to create perfectly steamed dumplings in no time. In this article, we'll guide you through the process of making your own Chinese steamed dumpling wrapper from scratch. So put on your apron and get ready to impress your family and friends with your homemade dumplings!

Jump to Recipe

1 of 20

Steamed Dumplings

Main Ingredients: Ground Pork, Shrimp, Scallion, White Pepper, Shaoxing

Steamed Crystal Dumplings, A Dim Sum Classic - The Woks of Life

How to Make Steamed Dumplings from Scratch - Omnivore's Cookbook

If you're looking for a delicious and unique way to cook your chicken, look no further than beer can chicken. This method involves standing a whole chicken upright on a can of beer and cooking it on the grill or in the oven. The result is a juicy and flavorful chicken that will have you coming back for more. To help you get started, we've put together a list of the top 20 beer can chicken recipes for you to try.

2 of 20

Pan Fried Chinese Dumplings

Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame

Pan fried chinese dumplings - Makergardener | Appetizer dishes, Asian ...

Chinese Dumplings - Pork (Potstickers) | Recipe | Dumplings ...

Ginger Cabbage Dumpling | A gingery vegetarian dumpling filled with ...

This Chinese-inspired beer can chicken recipe is a must-try for anyone who loves bold flavors and easy cooking. The chicken is coated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, then roasted on a can of beer for added moisture. Serve this dish with some steamed dumplings on the side for a complete and satisfying meal.

3 of 20

Shumai (Siu Mai – Chinese Steamed Dumpling)

Main Ingredients: Dried Shiitake Mushrooms, Lean Ground Pork, Corn

Siu Mai (Shumai) - Chinese steamed dumplings | RecipeTin Eats

Siu Mai (Shumai) - Chinese steamed dumplings | Recipe | Recipes ...

The Best Pork and Shrimp Siu Mai / Shumai (Steamed or Instant Pot)

Sticky Rice Shumai - China Sichuan Food

If you're a fan of dim sum, then you'll love this recipe for beer can chicken with shumai dumplings. The chicken is marinated in a blend of oyster sauce, soy sauce, and Chinese rice wine, giving it a delicious umami flavor. The shumai dumplings are filled with a mixture of ground pork, shrimp, and vegetables, making this dish a true fusion of flavors.

4 of 20

Chinese Dumplings From Chinese Soul Food

Main Ingredients: Dumpling Wrappers, Dipping Sauce, Ground Pork, Chinese

How to Make Chinese Dumplings | Omnivore's Cookbook

Chinese sweet dumplings - tangyuan - Caroline's Cooking

10 Delightful Dumpling Recipes to Make Right Now | Food recipes ...

What to Serve with Chinese Dumplings & Potstickers: 30+ Tasty Sides to ...

For a taste of authentic Chinese flavors, try this recipe for beer can chicken from Chinese Soul Food. The chicken is marinated in a combination of garlic, ginger, and Chinese five-spice powder, then cooked on a can of beer for maximum juiciness. Serve it with some traditional Chinese dumplings on the side for a complete and satisfying meal.

5 of 20

Pan Fried Chinese Dumplings

Main Ingredients: Ground Beef, Scallions, Minced Fresh Ginger, Sesame

This recipe for beer can chicken with pan-fried Chinese dumplings is an easy and delicious way to elevate your weeknight dinner. The chicken is marinated in a blend of soy sauce, honey, and Chinese five-spice powder, then cooked on the grill or in the oven. Serve it with some crispy pan-fried dumplings for a perfect combination of flavors and textures.

6 of 20

Chinese Beef Dumplings with Celery

Main Ingredients: Ground Beef, Chinese Celery, Corn Kernels, Egg, Soy

Chinese Beef Dumplings | Beef dumplings, Cooking chinese food ...

Chinese Beef Curry - China Sichuan Food

Chinese Beef Dumplings with Celery | China Sichuan Food | Beef ...

If you're looking to add some vegetables to your beer can chicken, try this recipe for Chinese beef dumplings with celery. The chicken is marinated in a mixture of soy sauce, sesame oil, and Chinese five-spice powder, then roasted on a can of beer for added moisture. The dumplings are filled with a savory mixture of ground beef, celery, and seasonings for a delicious and well-rounded meal.

7 of 20

Chinese Potstickers

Main Ingredients: Cabbage, Carrots, Mushrooms, Water Chestnuts, Fresh

Potstickers (Chinese Pan Fried Dumplings!) | RecipeTin Eats

Chinese Dumplings - Pork (Potstickers) | RecipeTin Eats

Chinese potstickers / Kepti Kinietiški virtinukai

Potstickers, also known as gyoza, are a type of Chinese dumpling that is cooked by pan-frying and steaming. This recipe for beer can chicken with Chinese potstickers is a unique and tasty way to enjoy this classic dish. The chicken is marinated in a blend of soy sauce, hoisin sauce, and Chinese five-spice powder, then roasted on a can of beer for added juiciness. Serve it with some crispy and flavorful potstickers for a complete and satisfying meal.

8 of 20

Chinese Pork Dumplings

Main Ingredients: Cabbage, Scallions, Ground Pork, Soy Sauce, Sesame Oil

My Foolproof Chinese Pork Dumpling Recipe - A Dumpling Thing

Traditional Chinese Pork Dumplings | Pork dumpling, Recipes, Comfort food

Juicy Pork & Chive Pan-Fried Dumplings - Cooking with Cocktail Rings

This recipe for beer can chicken with Chinese pork dumplings is a great way to add some bold and delicious flavors to your dinner table. The chicken is marinated in a mixture of soy sauce, rice vinegar, and Chinese five-spice powder, then cooked on a can of beer for added moisture. The dumplings are filled with a savory mixture of ground pork, cabbage, and seasonings for a delicious and well-rounded meal.

9 of 20

Chinese Soup Dumplings

Main Ingredients: Unflavored Gelatin, Chicken, Ground Chicken, Shrimp

Soup Dumplings #ChineseFood | Food, Chinese food, Vegetables

Chinese Soup Dumplings - The Foodie Physician

Chinese Soup Dumplings (Xiǎo Lóng Bāo): What They Are and How to Eat ...

Soup dumplings, also known as xiaolongbao, are a type of Chinese dumpling that is filled with a savory broth. This recipe for beer can chicken with Chinese soup dumplings is a unique and delicious way to enjoy this classic dish. The chicken is marinated in a blend of soy sauce, hoisin sauce, and Chinese five-spice powder, then cooked on a can of beer for added juiciness. Serve it with some warm and flavorful soup dumplings for a complete and satisfying meal.

10 of 20

Chinese Beef Dumplings

Main Ingredients: Ground Beef, Chicken Stock, Light Soy Sauce, Shaoxing

Spicy Beef Dumplings - Mission Food Adventure

Chinese Beef Dumplings Recipe by sepideh

Beef Potsticker Wonton Dumplings- Steamed or Fried - Life's Little Sweets

For a hearty and delicious meal, try this recipe for beer can chicken with Chinese beef dumplings. The chicken is marinated in a combination of soy sauce, honey, and Chinese five-spice powder, then cooked on the grill or in the oven. The dumplings are filled with a flavorful mixture of ground beef, carrots, and seasonings for a well-rounded and satisfying meal.

11 of 20

Cantonese Shumai (Siu Mai, 燒賣)

Main Ingredients: 80 Lean Ground Pork, Tapioca Starch, Water, Peanut

Chinese Cooking, Asian Cooking, Chinese Food, Chinese Desserts, Steamed ...

Shrimp Shumai recipe - how to form Shumai | Spoon Fork Bacon

Shumai Dipping Sauce Recipe | Dandk Organizer

Shumai Recipe (Siu Mai-Chinese Steamed Dumpling) - Foxy Folksy

Shumai, also known as siu mai, are a type of Chinese dumpling that is filled with a mixture of ground pork and shrimp. This recipe for beer can chicken with Cantonese shumai is a delicious and unique way to enjoy this classic dish. The chicken is marinated in a blend of soy sauce, rice vinegar, and Chinese five-spice powder, then cooked on a can of beer for added juiciness. Serve it with some traditional and flavorful shumai for a complete and satisfying meal.

12 of 20

Jiaozi (Chinese Dumplings)

Main Ingredients: Ground Pork, Water, Napa Cabbage, Low Sodium Soy Sauce

Recipe: Classic Chinese Dumplings (Jiaozi) | Kitchn

Shandong Pork and Fish Dumplings (Jiaozi) - The Woks of Life

JIAOZI DUMPLINGS | Vorspeisenrezepte, Rezepte, Lebensmittel essen

Jiaozi, also known as potstickers, are a type of Chinese dumpling that is filled with a savory mixture of ground pork and vegetables. This recipe for beer can chicken with jiaozi is a perfect combination of flavors and textures. The chicken is marinated in a blend of soy sauce, hoisin sauce, and Chinese five-spice powder, then roasted on a can of beer for added moisture. Serve it with some crispy and flavorful jiaozi for a complete and satisfying meal.

13 of 20

Chinese Pork Dumplings with Ginger Scallion Dipping...

Main Ingredients: Dumpling Wrappers, Ground Pork, Cabbage, Carrot

Pan-Fried Pork Dumplings with Dipping Sauce - Spoonful of NOLA

Chinese Pork Dumplings + Chili Oil Dipping Sauce - The Gourmet RD

Steamed Pork Dumplings with a Scallion Dipping Sauce | Steamed pork ...

This recipe for beer can chicken with Chinese pork dumplings and a ginger scallion dipping sauce is a must-try for anyone who loves bold and flavorful dishes. The chicken is marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, then cooked on the grill or in the oven. The dumplings are filled with a savory mixture of ground pork, ginger, scallions, and seasonings, and are served with a delicious dipping sauce for added flavor.

14 of 20

Chicken Potstickers

Main Ingredients: Cabbage, Kosher Salt, Ground Chicken, Chopped Carrots

Takeout at home: Chicken Potstickers - Striped Spatula

The Best Chicken Potstickers | Easy Weeknight Recipes

If you're a fan of chicken potstickers, then you'll love this recipe for beer can chicken with crispy and flavorful potstickers on the side. The chicken is marinated in a blend of soy sauce, hoisin sauce, and Chinese five-spice powder, then cooked on a can of beer for added juiciness. Serve it with some warm and delicious chicken potstickers for a complete and satisfying meal.

15 of 20

Dim Sum Siu Mai

Main Ingredients: Ground Pork, Raw Shrimp, Mushrooms, Dumpling Wrappers

Comment réussir ses dim sum - Elle à Table

Rol San Dim Sum (龍笙栈) in Chinatown Review - Bite of TO

Chicken Siu Mai ( Shumai ) - Khin's Kitchen

This recipe for beer can chicken with dim sum siu mai is a delicious and unique way to enjoy Chinese-inspired flavors. The chicken is marinated in a combination of soy sauce, rice vinegar, and Chinese five-spice powder, then cooked on a can of beer for added moisture. The siu mai dumplings are filled with a mixture of ground pork, shrimp, and seasonings, making this dish a true fusion of flavors.

16 of 20

Pho Soup Dumplings

Main Ingredients: Dumpling Wrappers, Hoisin Sauce, Sambal Oelek, Thai

Xiao Long Bao— Soup Dumplings - China Sichuan Food

Easy Recipes for an At-Home Chinese Dim Sum Feast | Domino | Dim sum ...

Pho soup dumplings, also known as pho xa xiu, are a type of Chinese dumpling that is filled with a savory broth and served with a side of pho broth for dipping. This recipe for beer can chicken with pho soup dumplings is a unique and delicious way to enjoy this classic dish. The chicken is marinated in a blend of soy sauce, hoisin sauce, and Chinese five-spice powder, then cooked on a can of beer for added juiciness. Serve it with some warm and flavorful pho soup dumplings for a complete and satisfying meal.

17 of 20

Jiaozi - Chinese Dumplings

Main Ingredients: Baby Bok Choy, Chinese Chives, Ground Chicken, Chinese

This recipe for beer can chicken with jiaozi, or Chinese dumplings, is a perfect combination of flavors and textures. The chicken is marinated in a blend of soy sauce, honey, and Chinese five-spice powder, then cooked on the grill or in the oven. The jiaozi dumplings are filled with a savory mixture of ground pork, cabbage, and seasonings, making this dish a satisfying and well-rounded meal.

18 of 20

Boiled, Steamed, or Fried

Main Ingredients: Dumpling Wrappers, Napa Cabbage, Grated Carrot, Dried

Steamed Eggs {Hard Boiled} - Cooking Classy

Snappy: Dine-in at home with chef-crafted meals in Cebu

Keep Calm and Fanny On - The Fanny Cradock Food Blog: Talk of the Steamie

This recipe for beer can chicken with boiled, steamed, or fried Chinese dumplings is a great way to experience different cooking methods and flavors. The chicken is marinated in a mixture of soy sauce, rice vinegar, and Chinese five-spice powder, then cooked on a can of beer for added juiciness. The dumplings can be boiled, steamed, or fried for different textures and flavors, making this dish a perfect way to please all taste preferences.

19 of 20

Chinese Vegetable Potstickers

Main Ingredients: White Onion, Large Garlic Cloves, Ginger, Olive Oil

Vegetarian Potstickers | Festival Foods | Recipe | Potstickers recipe ...

Celebrate Chinese New Year with Delicious Ling Ling Potstickers - Chic ...

Potstickers (Chinese Pan Fried Dumplings!) | Recipe | Food, Cooking ...

For a vegetarian option, try this recipe for beer can chicken with Chinese vegetable potstickers. The chicken is marinated in a blend of soy sauce, hoisin sauce, and Chinese five-spice powder, then cooked on a can of beer for added moisture. The potstickers are filled with a flavorful mixture of vegetables and seasonings, making this dish a healthy and delicious meal.

20 of 20

Mom’s Best Pork Dumplings with Cabbage

Main Ingredients: Ground Pork, Deveined Shrimp, Ginger, Light Soy Sauce

Pork & Cabbage Dumplings with Chili Dipping Sauce Recipe | The Feedfeed

Pork, Dumplings and Red Cabbage Stock Image - Image of dumplings ...

Pork and Cabbage Gyoza | For the Love of Cooking

Pork Shrimp and Napa Cabbage Dumplings – juicy dumplings filled with ...

This recipe for beer can chicken with pork dumplings and cabbage is a delicious and comforting meal that will remind you of home-cooked meals from your childhood. The chicken is marinated in a combination of soy sauce, honey, and Chinese five-spice powder, then cooked on the grill or in the oven. The dumplings are filled with a savory mixture of ground pork, cabbage, and seasonings, making this dish a satisfying and well-rounded meal that will always be a hit.

The Importance of Homemade Dumpling Wrappers

Why Make Your Own Dumpling Wrappers?

Making your own Chinese steamed dumpling wrappers not only adds a personal touch to your dish, but it also allows you to control the ingredients and customize the size and thickness of the wrappers to your liking. Store-bought dumpling wrappers may contain additives and preservatives that can affect the taste and quality of your dumplings. By making your own wrappers, you can ensure that your dumplings are made with fresh, all-natural ingredients. Plus, it's a fun and satisfying experience to make your own dumplings from start to finish.

The Perfect Wrapper: Key Ingredients

The key ingredients for Chinese steamed dumpling wrappers are all-purpose flour, hot water, and salt. All-purpose flour is the best choice for this recipe as it creates a dough that is easy to work with and produces a tender wrapper. Hot water is essential for activating the gluten in the flour, creating a pliable and elastic dough. A pinch of salt adds flavor to the wrapper, enhancing the overall taste of the dumplings.

Mastering the Technique

Making homemade dumpling wrappers requires some practice and patience, but once you get the hang of it, you'll be a pro in no time. The key to perfect dumpling wrappers is to knead the dough until it becomes smooth and elastic. This allows the gluten to develop and creates a wrapper that is easy to roll out and shape without tearing. It's also important to let the dough rest for at least 30 minutes before rolling it out. This helps the gluten relax and makes the dough easier to work with, resulting in a softer and more pliable wrapper.

Customizing Your Dumpling Wrappers

One of the best things about making your own dumpling wrappers is that you can customize them to your liking. If you prefer a thicker wrapper, simply roll out the dough to a thicker thickness. For smaller or larger dumplings, adjust the size of the dough before rolling it out. You can also add spinach or carrot juice to the dough for a pop of color and added nutrients. Get creative and experiment with different flavors and colors to make your dumpling wrappers truly unique.

Ready to Wrap It Up?

Now that you have your homemade dumpling wrappers ready, it's time to fill them with your favorite ingredients and steam them to perfection. Check out our article on Chinese steamed dumpling filling for some delicious filling ideas. With this homemade wrapper recipe, you can impress your guests with tasty and authentic Chinese steamed dumplings that are made with love and care. Happy dumpling-making!