15 Chinese Sponge Cake Recipe Microwave Savor The Mouthwatering Goodness!

Published on: Mar 24, 2024

Chinese sponge cake, also known as "ma la gou," is a popular and traditional dessert that has been enjoyed for centuries in China. This light and fluffy cake is made with just a few simple ingredients and has a delicate texture that is perfect for any occasion. While the traditional method of making this cake involves steaming, we have discovered a quick and easy way to make it using a microwave. In this article, we will guide you through a step-by-step recipe for making Chinese sponge cake in the microwave, so you can enjoy this delicious treat in the comfort of your own home.

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Chinese Steamed Sponge Cake

Main Ingredients: Eggs, Plain Flour, Sugar

Steamed sponge cake (鸡蛋糕) - Recipe Petitchef

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Nasi Lemak Lover: Ah Mah’s Traditional steamed sponge cake 鸡蛋糕 | Steam ...

There's nothing quite like a warm and fluffy Chinese Steamed Sponge Cake to satisfy your sweet tooth. This traditional Chinese dessert is a favorite among many, and for good reason. Made with simple ingredients like eggs, sugar, and flour, this cake is surprisingly easy to make at home. Plus, with the added benefit of being steamed instead of baked, this cake is lighter and airier than its Western counterparts. It's the perfect way to end a Chinese meal or to enjoy as a sweet treat any time of day.

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Chinese Sweet And Sour Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

Homemade Chinese Sweet & Sour Chicken Recipe – Melanie Cooks

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Sweet and Sour Chicken | Homemade chinese food, Sweet n sour chicken ...

Sweet and Sour Chinese Chicken - Tornadough Alli

One of the most well-known and beloved Chinese dishes, Sweet and Sour Chicken is a staple in many Chinese restaurants. This dish is a perfect combination of tangy and sweet flavors, with tender pieces of chicken coated in a sticky sauce made with vinegar, sugar, and ketchup. It's usually served over a bed of rice and makes for a delicious and satisfying meal.

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Chinese Orange Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

Paleo Chinese Orange Chicken {Whole30} | The Paleo Running Momma

Orange Chicken Recipe {Panda Express Copycat} - TipBuzz

Spicy Chinese Orange Chicken Recipe - Cook.me Recipes

Another popular Chinese dish, Orange Chicken is a must-try for anyone who loves sweet and savory flavors. This dish features crispy pieces of chicken coated in a tangy orange sauce made with fresh orange juice, soy sauce, and honey. It's a perfect balance of flavors and textures, and it's sure to become a new favorite in your household.

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Chinese Beef and Broccoli

Main Ingredients: Lean Beef, Soy Sauce, Sherry, Oil, Small Yellow Onion

One-Pan Beef & Broccoli Recipe - Momsdish

Oyster Beef with Chinese Broccoli - China Sichuan Food

Chinese Beef and Broccoli (One Pan Take-Out) - Omnivore's Cookbook

Beef with Chinese Broccoli - One Plate Meal - The Woks of Life

If you're a fan of beef and broccoli, you have to try the Chinese version. This dish features tender strips of beef cooked with broccoli in a savory sauce made with oyster sauce, soy sauce, and garlic. It's a simple yet flavorful dish that can be served over rice or noodles for a satisfying meal.

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Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

Vegan Fried Rice | Minimalist Baker Recipes

Fried rice is a classic Chinese dish that has become a favorite all over the world. It's a perfect way to use up leftover rice and can be made with a variety of ingredients, making it a versatile and customizable dish. Whether you prefer chicken, shrimp, or vegetables, fried rice is a delicious and filling meal that can be enjoyed for lunch or dinner.

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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced

Chinese Five Spice Chicken Thighs | Food Faith Fitness

Chinese Chicken (Char Siu!) | RecipeTin Eats

Top 10 Boneless Skinless Chicken Thigh Recipes - Cooking LSL

Chinese Chicken Thighs | black recipes

For a flavorful and tender chicken dish, try Chinese Chicken Thighs. This dish features juicy chicken thighs marinated in a mixture of soy sauce, hoisin sauce, and honey, then roasted to perfection. The result is a dish with a perfect balance of sweet and savory flavors that will have you coming back for seconds.

7 of 20

Chinese Sticky Ribs

Main Ingredients: Pork Baby Back Ribs, Marinade, Low Sodium Soy Sauce

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Ribs are a beloved dish in many cuisines, but the Chinese version is truly something special. Chinese Sticky Ribs are made with succulent pork ribs coated in a sticky sauce made with hoisin sauce, honey, and soy sauce. The result is fall-off-the-bone tender ribs with a perfect balance of sweet and savory flavors.

8 of 20

Microwave Mug Sponge Cake

Main Ingredients: Butter, Large Egg, Milk, Pure Vanilla Extract, Almond

Microwave Sponge Cake in a Mug | Mug cake microwave, Microwave sponge ...

MICROWAVE VANILLA MUG CAKE RECIPE -- easy dessert for two

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For a quick and easy dessert, try making a Microwave Mug Sponge Cake. This single-serving cake is made in a mug and cooked in the microwave, making it the perfect treat for when you're craving something sweet but don't want to spend a lot of time in the kitchen. With just a few simple ingredients, you can have a warm and fluffy cake in minutes.

9 of 20

Chinese Chicken and Broccoli

Main Ingredients: Broccoli, Vegetable Oil, Boneless Chicken Thighs

Chicken with Broccoli (Chinese Recipe) • Oh Snap! Let's Eat!

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Simplest Chinese Chicken Broccoli for Busy Weeknights

Chinese Chicken and Broccoli | Keto, Low Calorie - This Moms Menu

Similar to Chinese Beef and Broccoli, this dish features tender pieces of chicken cooked with broccoli in a savory sauce. It's a quick and easy meal that can be made in one pan, making clean-up a breeze. Serve it over rice for a complete and satisfying meal.

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Pistachio Microwave Sponge Cake

Main Ingredients: Pistachio Paste, Egg Whites, Almond Flour, Lemons

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Small Batch Pistachio Cake | Buttermilk by Sam

If you're looking for a unique twist on the classic sponge cake, try making a Pistachio Microwave Sponge Cake. This cake is made with ground pistachios, giving it a delicious nutty flavor and a vibrant green color. Plus, being made in the microwave, it's a quick and easy dessert that's perfect for any occasion.

11 of 20

Chinese Egg Drop Soup

Main Ingredients: Chicken Stock, Ginger, Low Sodium Soy Sauce

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Egg Drop Soup: Easy, Authentic 15-Minute Recipe | The Woks of Life

The BEST Egg Drop Soup recipe! It's easy to make in just 15 minutes ...

A staple in Chinese restaurants, Egg Drop Soup is a simple yet comforting dish. This soup features a flavorful broth made with chicken broth, cornstarch, and eggs. It's a great starter for any Chinese meal or can be enjoyed as a light meal on its own.

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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce

Easy Pork Fried Rice - Savor the Best

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Pork Fried Rice is another easy Chinese takeout fakeout! It is done is ...

Pork Fried Rice is a classic Chinese takeout favorite that's surprisingly easy to make at home. This dish features tender pieces of pork cooked with vegetables and rice in a savory sauce. It's a delicious and satisfying meal that's perfect for any night of the week.

13 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium

easy egg fried rice - Lost in Food

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10 Minute Simple Egg Fried Rice - Homemade Hooplah

If you're looking for a vegetarian version of fried rice, try making Egg Fried Rice. This dish is made with scrambled eggs, vegetables, and rice, making it a quick and easy meal that's perfect for lunch or dinner. You can also add in protein like tofu or shrimp for a heartier meal.

14 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic

Takeout Style Fried Chicken Wings, by thewoksoflife.com Chinese Fried ...

Fried Chicken Wings, Chinese Takeout-Style | Recipe | Fried chicken ...

Chicken Wings In Chinese - MeaningKosh

For a delicious and crispy appetizer, try making Fried Chicken Wings Chinese Takeout Style. These wings are coated in a flavorful marinade and then fried to perfection. They're perfect for snacking on while watching a movie or as a tasty addition to any Chinese meal.

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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground

Beef and Broccoli - Dinner, then Dessert

Beef and Broccoli - Easy and Better Than Takeout!

Easy 10 minute Chinese Beef and Broccoli Stir Fry Recipe

Chinese Restaurant Style Beef and Broccoli Recipe ...

If you're a fan of beef and broccoli, you have to try this Chinese version. This dish features tender strips of beef cooked with Chinese broccoli in a savory sauce made with oyster sauce, soy sauce, and garlic. It's a simple yet flavorful dish that can be served over rice or noodles for a satisfying meal.

16 of 20

Chinese Chicken Corn Soup

Main Ingredients: Chicken Broth, Cream Style Corn, Large Eggs

Sweet Corn Chicken Soup (Instant Pot and Stove Top)

Chinese Chicken and Corn Soup | Recipe | Corn soup, Chicken corn soup ...

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Steph's Chicken and Sweetcorn Soup (From Scratch) - Scruff & Steph

For a hearty and comforting soup, try making Chinese Chicken Corn Soup. This soup is made with chicken, corn, and eggs, making it a filling and nutritious meal. It's perfect for cold winter days or when you're feeling under the weather.

17 of 20

Chinese Egg Rolls

Main Ingredients: Vegetable Oil, Shiitake Mushrooms, Carrots, Napa

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Homemade Egg Rolls | Recipe in 2020 | Homemade egg rolls, Egg rolls ...

Chinese Egg Rolls Recipe | Egg roll recipes, Egg rolls, Recipes

Homemade Egg Rolls | Recipe | Homemade egg rolls, Food, Recipes

Egg Rolls are a classic Chinese appetizer that can also be enjoyed as a meal. These crispy and flavorful rolls are filled with a mixture of vegetables and protein like chicken or shrimp. Serve them with a side of sweet and sour sauce for a delicious snack or add them to a Chinese meal for an extra burst of flavor.

18 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce

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Beef Fried Rice is another classic Chinese takeout favorite that's surprisingly easy to make at home. This dish features tender pieces of beef cooked with vegetables and rice in a savory sauce. It's a delicious and satisfying meal that's perfect for any night of the week.

19 of 20

Chinese BBQ Pork

Main Ingredients: Honey, Brown Sugar, Hoisin Sauce, 5 Spice Powder, Red

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Char Siu Pork (Chinese BBQ Pork) | RecipeTin Eats

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Braised Chinese BBQ Pork, also known as Char Siu, is a popular dish in Chinese cuisine. This dish features tender and flavorful pork that has been marinated in a sweet and savory sauce and then roasted to perfection. It's a perfect addition to any Chinese meal or can be enjoyed on its own with a side of rice.

20 of 20

Chinese Chicken Stir Fry

Main Ingredients: Chili Oil, Garlic, Ginger, Spring Onions, Soy Sauce

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Stir-fries are a staple in Chinese cooking, and this Chicken Stir Fry is no exception. This dish features tender pieces of chicken cooked with a variety of vegetables in a flavorful sauce. It's a quick and easy meal that can be customized with your favorite vegetables and protein.

Ingredients You Will Need

To make this delicious Chinese sponge cake, you will need the following ingredients:

1 cup of all-purpose flour
1/2 cup of granulated sugar
4 eggs
1/2 cup of milk
1 teaspoon of baking powder
1 teaspoon of vanilla extract

Optional Toppings

While the traditional Chinese sponge cake is delicious on its own, you can also add some fresh fruits or your favorite jam as a topping to make it even more flavorful. Get creative and experiment with different toppings to find your perfect combination.

Instructions for Making Chinese Sponge Cake in the Microwave

1. Begin by greasing a microwave-safe dish and set it aside.

2. In a mixing bowl, beat the eggs and sugar together until well combined.

3. Add in the milk and vanilla extract and continue to mix until fully incorporated.

4. In a separate bowl, sift the flour and baking powder together.

5. Slowly add the dry ingredients into the wet mixture, stirring until the batter is smooth.

6. Pour the batter into the greased dish and smooth out the top with a spatula.

7. Cover the dish with a microwave-safe lid or plastic wrap and microwave for 6-7 minutes on high power.

8. Check the cake by inserting a toothpick into the center. If it comes out clean, the cake is done. If not, microwave for an additional 1-2 minutes.

9. Let the cake cool for a few minutes before removing it from the dish.

10. Slice and serve your delicious Chinese sponge cake, topped with your favorite toppings.

Tips for the Perfect Chinese Sponge Cake

- Make sure to sift the dry ingredients to ensure a smooth and fluffy texture.

- Do not overmix the batter as this can result in a tough and dense cake.

- Use a microwave-safe dish with a lid or cover to prevent the cake from drying out.

Final Thoughts

Making Chinese sponge cake in the microwave is a quick and easy way to satisfy your sweet cravings. With just a few simple ingredients and some basic steps, you can enjoy this delicious and traditional Chinese dessert in no time. So why not give it a try and impress your family and friends with your homemade Chinese sponge cake.