20 Chinese Sponge Cake Recipe Birthday You Won't Believe The Taste!

Published on: Mar 22, 2024

Chinese sponge cake, also known as Chinese birthday cake, is a staple dessert in Chinese culture. This light and airy cake is often served at birthday celebrations, symbolizing long life and happiness. Making this cake at home is not only a delicious treat, but also a way to honor and celebrate Chinese traditions. In this article, we will share a traditional Chinese sponge cake recipe that is perfect for any birthday celebration.

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1 of 20

Chinese Steamed Sponge Cake

Main Ingredients: Eggs, Plain Flour, Sugar

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If you're looking for a unique twist on traditional Beer Can Chicken, try this Chinese Steamed Sponge Cake recipe. It combines the succulent flavors of chicken with the soft and fluffy texture of a steamed sponge cake, creating a delicious fusion of Chinese and American cuisine. The chicken is cooked to perfection on a beer can, infusing it with moisture and flavor, while the sponge cake adds a sweet and savory element to the dish. Give it a try and impress your friends and family with this creative and delicious meal.

2 of 20

Chinese Orange Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

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For a tangy and citrusy twist on Beer Can Chicken, try this Chinese Orange Chicken recipe. The chicken is marinated in a flavorful orange sauce, then cooked on a beer can to infuse it with moisture and flavor. The result is a juicy and flavorful chicken dish that will have your taste buds dancing. Serve it with some steamed rice and stir-fried vegetables for a complete and satisfying meal.

3 of 20

Chinese Beef and Broccoli

Main Ingredients: Lean Beef, Soy Sauce, Sherry, Oil, Small Yellow Onion

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This classic Chinese dish is given a new twist with the addition of Beer Can Chicken. The chicken is cooked on a beer can, infusing it with flavor and moisture, while the beef and broccoli provide a tasty and nutritious accompaniment. The combination of savory chicken and tender vegetables makes for a delicious and well-rounded meal. Give this recipe a try and see for yourself how well chicken and beef go together.

4 of 20

Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

Vegan Fried Rice | Minimalist Baker Recipes

This simple and flavorful dish is a staple in Chinese cuisine, and it pairs perfectly with Beer Can Chicken. The chicken is cooked on a beer can, adding moisture and flavor to the dish, while the fried rice provides a hearty and satisfying base. This recipe is easy to make and can be customized with your favorite vegetables and protein for a personalized touch. Give it a try and see how well Beer Can Chicken and fried rice go together.

5 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced

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If you're a fan of dark meat, then this recipe is for you. These Chinese-style chicken thighs are marinated in a flavorful sauce, then cooked on a beer can to infuse them with moisture and flavor. The result is succulent and juicy chicken that will have you coming back for seconds. Serve it with some steamed vegetables and rice for a complete and delicious meal.

6 of 20

Chinese Chicken and Broccoli

Main Ingredients: Broccoli, Vegetable Oil, Boneless Chicken Thighs

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This classic Chinese dish is given a new twist with the addition of Beer Can Chicken. The chicken is cooked on a beer can, infusing it with flavor and moisture, while the broccoli provides a healthy and nutritious accompaniment. The combination of savory chicken and tender vegetables makes for a delicious and well-rounded meal. Give this recipe a try and see for yourself how well chicken and broccoli go together.

7 of 20

Chinese Egg Drop Soup

Main Ingredients: Chicken Stock, Ginger, Low Sodium Soy Sauce

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This light and flavorful soup is the perfect accompaniment to Beer Can Chicken. The chicken is cooked on a beer can, adding moisture and flavor to the dish, while the egg drop soup provides a comforting and satisfying element. This recipe is easy to make and can be customized with your favorite vegetables for a personalized touch. Give it a try and see how well Beer Can Chicken and egg drop soup go together.

8 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce

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This classic Chinese takeout dish is given a twist with the addition of Beer Can Chicken. The chicken is cooked on a beer can, infusing it with moisture and flavor, while the fried rice provides a hearty and satisfying base. This recipe is easy to make and can be customized with your favorite vegetables and protein for a personalized touch. Give it a try and see how well Beer Can Chicken and pork fried rice go together.

9 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium

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For a simple and delicious side dish, try this Egg Fried Rice recipe with your Beer Can Chicken. The chicken is cooked on a beer can, adding moisture and flavor to the dish, while the egg fried rice provides a hearty and satisfying base. This recipe is easy to make and can be customized with your favorite vegetables for a personalized touch. Give it a try and see how well Beer Can Chicken and egg fried rice go together.

10 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic

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If you're craving Chinese takeout but want to make it at home, this Fried Chicken Wings recipe is for you. The chicken is cooked on a beer can, adding moisture and flavor, while the crispy fried coating adds a satisfying crunch. Serve it with some steamed rice and stir-fried vegetables for a complete and delicious meal.

11 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground

Beef and Broccoli - Dinner, then Dessert

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12 of 20

Chinese Egg Rolls

Main Ingredients: Vegetable Oil, Shiitake Mushrooms, Carrots, Napa

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For a tasty appetizer or snack, try these Chinese Egg Rolls with your Beer Can Chicken. The chicken is cooked on a beer can, adding moisture and flavor to the dish, while the crispy egg roll wrappers provide a satisfying crunch. This recipe is easy to make and can be customized with your favorite vegetables for a personalized touch. Give it a try and see how well Beer Can Chicken and egg rolls go together.

13 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce

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14 of 20

Chinese BBQ Pork

Main Ingredients: Honey, Brown Sugar, Hoisin Sauce, 5 Spice Powder, Red

The Secret To Restaurant-Style Chinese BBQ Pork | CDKitchen

Char Siu Pork (Chinese BBQ Pork) | RecipeTin Eats

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This Chinese BBQ Pork recipe is a delicious and savory addition to your Beer Can Chicken. The chicken is cooked on a beer can, adding moisture and flavor, while the BBQ pork provides a smoky and sweet element to the dish. Serve it with some steamed rice and stir-fried vegetables for a complete and satisfying meal.

15 of 20

Chinese Chicken Stir Fry

Main Ingredients: Chili Oil, Garlic, Ginger, Spring Onions, Soy Sauce

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This quick and easy stir fry recipe is the perfect accompaniment to Beer Can Chicken. The chicken is cooked on a beer can, adding moisture and flavor, while the stir fry provides a mix of healthy vegetables and savory sauces. This recipe is customizable with your favorite vegetables and protein, making it a versatile and delicious dish to pair with your Beer Can Chicken.

16 of 20

Chinese Sweet And Sour Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

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This classic Chinese dish is given a new twist with the addition of Beer Can Chicken. The chicken is cooked on a beer can, infusing it with flavor and moisture, while the sweet and sour sauce adds a tangy and sweet element to the dish. The combination of savory chicken and flavorful sauce makes for a delicious and well-rounded meal. Give this recipe a try and see for yourself how well chicken and sweet and sour flavors go together.

17 of 20

Sponge Cake

Main Ingredients: Butter, Milk, Cake Flour, Eggs, Sugar, Vanilla Extract

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For a unique and creative dessert, try this Sponge Cake recipe with your Beer Can Chicken. The chicken is cooked on a beer can, adding moisture and flavor, while the sponge cake provides a light and fluffy element to the meal. This recipe is easy to make and can be customized with your favorite toppings for a personalized touch. Give it a try and see how well Beer Can Chicken and sponge cake go together.

18 of 20

Chinese Honey Prawns

Main Ingredients: Prawns, Chicken Stock, Light Soy Sauce, Sugar, Honey

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If you're a seafood lover, this Chinese Honey Prawns recipe is a must-try with your Beer Can Chicken. The chicken is cooked on a beer can, adding moisture and flavor, while the prawns provide a sweet and savory element to the dish. Serve it with some steamed rice and stir-fried vegetables for a complete and satisfying meal.

19 of 20

Chinese Rice Cake—Bai Tang Gao

Main Ingredients: Rice Flour, Water, Yeast, Warm Water, Sugar, Oil

Pandan Bai Tang Gao (Pandan Sugar Rice Cake)

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This traditional Chinese dessert is a delicious and unique pairing with Beer Can Chicken. The chicken is cooked on a beer can, infusing it with moisture and flavor, while the rice cake provides a soft and chewy texture. This recipe is easy to make and can be customized with your favorite toppings for a personalized touch. Give it a try and see how well Beer Can Chicken and Chinese rice cake go together.

20 of 20

Chinese Hoisin Pork Ribs

Main Ingredients: Chicken Broth, Baby Back Ribs, Salt, Black Pepper

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For a flavorful and succulent dish, try these Chinese Hoisin Pork Ribs with your Beer Can Chicken. The chicken is cooked on a beer can, adding moisture and flavor, while the ribs provide a savory and tender element to the meal. This recipe is easy to make and can be customized with your favorite spices and sauces for a personalized touch. Give it a try and see how well Beer Can Chicken and pork ribs go together.

Ingredients

Gather the following ingredients to make your own Chinese sponge cake:

6 large eggs
1 cup of all-purpose flour
1 cup of granulated sugar
1/4 teaspoon of salt
1 teaspoon of baking powder
1/2 cup of vegetable oil
1/4 cup of milk
1 teaspoon of vanilla extract

Instructions

Follow these simple steps to create your own Chinese sponge cake:

Preheat your oven to 350 degrees Fahrenheit and grease a 9-inch round cake pan.
In a large mixing bowl, beat the eggs and sugar together until they are light and fluffy.
Sift in the flour, salt, and baking powder into the egg mixture. Whisk until well combined.
In a separate bowl, mix together the vegetable oil, milk, and vanilla extract.
Slowly pour the wet ingredients into the dry ingredients, stirring until a smooth batter forms.
Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
Once baked, remove the cake from the oven and let it cool for 10 minutes before removing it from the pan.
Serve the Chinese sponge cake at room temperature or chilled, depending on your preference.

Variations

For a unique twist on the traditional Chinese sponge cake, try one of these variations:

Add 1/4 cup of shredded coconut to the batter for a tropical flavor.
Top the cake with fresh fruit such as strawberries or peaches for a burst of color and added sweetness.
For a richer flavor, substitute the milk with coconut milk or add 1/4 cup of cocoa powder to the batter.

In Conclusion

Chinese sponge cake is a delicious and meaningful dessert to make for any birthday celebration. With its light and airy texture and simple ingredients, it's a perfect addition to any Chinese-themed meal or as a standalone treat. So next time you're looking to impress your friends and family with a homemade dessert, try this traditional Chinese sponge cake recipe and enjoy a taste of Chinese culture.