17 Chinese Spider Cookies Recipe Taste The Magic Today!

Published on: Mar 24, 2024

Chinese spider cookies are a delicious and unique treat that combines the flavors and textures of crispy cookies, chewy coconut, and crunchy peanuts. This recipe is perfect for those who love to experiment with different flavors and want to add a touch of Chinese cuisine to their baking repertoire. Not only are these cookies easy to make, but they also make for a great conversation starter at any gathering. Follow this simple recipe to create your own batch of Chinese spider cookies and impress your friends and family with your culinary skills.

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Chinese Orange Chicken is a classic dish that is loved by many. It's a perfect combination of sweet and savory flavors and is often served at Chinese restaurants. But did you know that you can easily make this delicious dish at home? With the help of beer can chicken, you can take your Chinese Orange Chicken to the next level. The beer can chicken adds an extra layer of flavor and moisture to the chicken, making it even more tender and juicy. The beer also helps to infuse the chicken with a subtle hoppy flavor that pairs perfectly with the orange sauce. Whether you're looking to impress your dinner guests or just craving some Chinese takeout, this recipe is a must-try.
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Beef and broccoli is a staple in Chinese cuisine, and for good reason. The tender beef and crisp broccoli make for a perfect pairing. But instead of ordering takeout, try making this dish at home with beer can chicken. The beer adds depth of flavor to the beef and helps to keep it moist and tender. This recipe is also great for meal prepping as it can easily be reheated for a quick and delicious lunch or dinner. Serve it over a bed of rice for a complete and satisfying meal.
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No Chinese meal is complete without some fried rice. And with beer can chicken, you can take your fried rice to the next level. The tender and juicy chicken adds a delicious flavor to the fried rice, making it even more irresistible. This recipe is also a great way to use up any leftover chicken you may have from a previous meal. Simply chop up the chicken and add it to the fried rice for a quick and easy meal.
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Chicken thighs are often overlooked in favor of chicken breasts, but they are actually a great cut of meat for cooking with beer can chicken. The dark meat of chicken thighs is more flavorful and stays moist and tender when cooked with beer. For a Chinese twist, marinate the chicken thighs in a soy sauce and beer marinade before grilling them on the beer can chicken. Serve them with your favorite Chinese dipping sauce for a delicious and easy meal.
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Chicken and broccoli is another classic Chinese dish that is easy to make at home with the help of beer can chicken. The beer adds a unique flavor to the chicken and helps to keep it moist and tender. This recipe is also a great way to sneak in some extra veggies into your meal. You can add other vegetables like carrots, bell peppers, and snow peas for a more colorful and nutritious dish.
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Egg drop soup is a light and comforting dish that is perfect for those chilly days. And with a little help from beer can chicken, you can make this soup even more flavorful and satisfying. The chicken broth from the beer can chicken adds a delicious depth of flavor to the soup, making it even more delicious. And the tender pieces of chicken add a hearty element to the soup, making it a complete and filling meal.
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If you're a fan of pork fried rice, you have to try this recipe with beer can chicken. The beer adds a unique flavor to the pork and helps to keep it moist and tender. For an extra kick of flavor, you can marinate the pork in a soy sauce and beer marinade before cooking it on the beer can chicken. This will infuse the pork with even more delicious flavors and make it even more irresistible.
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Egg fried rice is another classic Chinese dish that is easy to make at home with the help of beer can chicken. The beer adds a unique flavor to the rice, making it even more delicious. For an extra protein boost, you can add pieces of beer can chicken to the fried rice. This will not only add more flavor but also make it a more filling and satisfying meal.
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Who doesn't love a plate of crispy and flavorful chicken wings? And with beer can chicken, you can take your chicken wings to the next level. The beer adds an extra layer of flavor to the chicken wings, making them even more irresistible. For a Chinese twist, you can marinate the chicken wings in a soy sauce and beer marinade before cooking them on the beer can chicken. Serve them with your favorite Chinese dipping sauce for a perfect game day snack or party appetizer.
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Broccoli beef is a popular Chinese dish that is often ordered at restaurants. But with the help of beer can chicken, you can easily make this dish at home and take it to the next level. The beer adds a unique flavor to the beef and helps to keep it moist and tender. Serve this dish over a bed of rice for a complete and satisfying meal.
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Egg rolls are a classic Chinese appetizer that is always a crowd-pleaser. And with beer can chicken, you can make your egg rolls even more delicious and flavorful. The beer adds a unique flavor to the filling of the egg rolls, making them even more irresistible. Serve them with your favorite Chinese dipping sauce for a perfect party appetizer or snack.
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Beef fried rice is another Chinese takeout favorite that you can easily make at home with the help of beer can chicken. The beer adds a unique flavor to the beef and helps to keep it moist and tender. For an extra kick of flavor, you can marinate the beef in a soy sauce and beer marinade before cooking it on the beer can chicken. Serve it over a bed of rice for a complete and satisfying meal.
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BBQ pork is a classic Chinese dish that is often served as a side dish or added to other dishes for extra flavor. And with beer can chicken, you can easily make this dish at home and take it to the next level. The beer adds a unique flavor to the pork and helps to keep it moist and tender. Serve it with your favorite Chinese dipping sauce for a delicious and easy meal.
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Stir fry is a quick and easy meal that is perfect for busy weeknights. And with the help of beer can chicken, you can make your chicken stir fry even more flavorful and delicious. The beer adds a unique flavor to the chicken and helps to keep it moist and tender. Serve it over a bed of rice or noodles for a complete and satisfying meal.
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Daddy Wu's Chinese chicken is a popular dish that is loved by many. And with beer can chicken, you can make this dish at home and take it to the next level. The beer adds a unique flavor to the chicken and helps to keep it moist and tender. The combination of soy sauce, garlic, and ginger adds a delicious depth of flavor to the dish. Serve it over a bed of rice for a complete and satisfying meal.
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Noodle soup is a popular Chinese dish that is perfect for those chilly days or when you're feeling under the weather. And with beer can chicken, you can make this dish even more flavorful and satisfying. The beer adds a unique flavor to the broth and helps to keep the chicken moist and tender. The noodles and vegetables make this dish a complete and satisfying meal. Serve it with your favorite Chinese dipping sauce for an extra kick of flavor.
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Homemade Chinese Fried Noodles

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Fried noodles are a staple in Chinese cuisine and are often served as a side dish or as part of a meal. But with the help of beer can chicken, you can make your own homemade Chinese fried noodles that are even more delicious and flavorful. The beer adds a unique flavor to the noodles and helps to keep the chicken moist and tender. This dish is also a great way to use up any leftover beer can chicken you may have from a previous meal. Serve it with your favorite Chinese dipping sauce for a perfect side dish or meal.

The Origin of Chinese Spider Cookies

The History of Chinese Spider Cookies

It is believed that Chinese spider cookies originated in the southern provinces of China, where coconut and peanuts are commonly used in traditional desserts. The cookies were traditionally made during the Mid-Autumn Festival, which is an important holiday in Chinese culture. These cookies were often shaped to resemble spider webs, hence the name "spider cookies."

How Chinese Spider Cookies Differ from Traditional Cookies

Unlike traditional cookies, Chinese spider cookies have a unique texture and flavor profile. The addition of coconut and peanuts adds a chewy and crunchy element to the cookies, making them stand out from regular cookies. The use of Chinese five-spice powder also adds a subtle and fragrant flavor to the cookies, giving them a distinct taste.

The Recipe for Chinese Spider Cookies

Ingredients:

- 1 cup all-purpose flour - 1/4 cup cornstarch - 1/4 tsp Chinese five-spice powder - 1/4 tsp salt - 1/2 cup unsalted butter, softened - 1/2 cup granulated sugar - 1/4 cup packed light brown sugar - 1 egg - 1 tsp vanilla extract - 1/2 cup shredded coconut - 1/2 cup chopped peanuts

Instructions:

1. In a medium bowl, whisk together the flour, cornstarch, Chinese five-spice powder, and salt. 2. In a separate bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. 3. Add in the egg and vanilla extract and mix until well combined. 4. Gradually add in the dry ingredients and mix until a dough forms. 5. Stir in the shredded coconut and chopped peanuts. 6. Roll the dough into small balls and place them on a lined baking sheet. 7. Use a fork to press down on the dough balls, creating a crisscross pattern. 8. Bake at 350 degrees Fahrenheit for 12-15 minutes, or until the edges are lightly golden. 9. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Make Your Own Chinese Spider Cookies Today

Now that you have the recipe for Chinese spider cookies, it's time to give it a try. These cookies are a perfect treat for any occasion and will surely impress anyone who tries them. So put on your apron and get ready to create a unique and delicious batch of Chinese spider cookies.
17 chinese spider cookies recipe Taste the magic today!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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