18 Chinese Spicy Shrimo Recipe Unlock Flavor Sensations!
Published on: Mar 24, 2024
If you are a fan of spicy and flavorful seafood, then this Chinese spicy shrimp recipe is a must-try. Not only is it easy to make, but it also packs a punch of delicious flavors that will leave your taste buds craving for more. Made with fresh shrimp, a blend of spices, and a special Chinese sauce, this dish is perfect for a quick weeknight meal or for entertaining guests. So, put on your apron and get ready to impress your family and friends with this mouth-watering Chinese spicy shrimp recipe.
Chinese dumplings are a staple dish in Chinese cuisine and can be found in many variations all over the country. These tasty little pockets of dough are filled with a combination of meat, vegetables, and seasonings, making them a perfect appetizer or meal. And what's even better is that they can be cooked in many different ways, including on a beer can chicken! The steam from the beer helps to keep the dumplings moist and adds a depth of flavor that is hard to resist.
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Homemade XO Chinese Sauce
Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
XO sauce is a popular condiment in Chinese cuisine, made from a blend of dried seafood, chili peppers, and spices. It's a versatile sauce that can be used in many different dishes, including on top of beer can chicken. By brushing the chicken with a homemade XO sauce before grilling, you'll add a unique and delicious flavor to your meal. Plus, it's a great way to use up any leftover XO sauce you may have in your pantry.
Stir fry is a classic Chinese cooking technique that involves cooking ingredients over high heat in a wok or skillet. It's a quick and easy way to prepare a tasty meal, and it's also perfect for cooking up some shrimp to top your beer can chicken. By adding some flavorful Chinese sauces and spices, you can create a delicious and colorful stir fry that will take your chicken to the next level.
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Chinese Vegetable (Choy Sum) with White Sauce
Main Ingredients: Choy Sum, Leafy Greens, Button Mushrooms, Sliced
Choy sum is a leafy green vegetable that is commonly used in Chinese cooking. It's a great source of vitamins and minerals and adds a unique flavor and texture to dishes. By pairing choy sum with a creamy white sauce, you can create a delicious and healthy topping for your beer can chicken. The sauce helps to keep the chicken moist and adds a rich flavor that complements the chicken perfectly.
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Chinese Salt and Pepper Shrimp
Main Ingredients: Shrimp, Salt, Ginger, Cornstarch, Sichuan Peppercorn
Salt and pepper shrimp is a popular dish in many Chinese restaurants, and for a good reason – it's delicious! The shrimp are coated in a mixture of salt, pepper, and other spices, and then deep-fried until crispy and golden brown. By adding this tasty shrimp to your beer can chicken, you'll create a dish that is sure to impress. The crispy shrimp add a great texture and flavor to the chicken, making it a must-try recipe.
Soup dumplings, also known as xiao long bao, are a type of Chinese steamed dumpling that is filled with both meat and soup broth. These dumplings are a bit more challenging to make than regular dumplings, but the result is well worth the effort. By steaming these soup dumplings on top of your beer can chicken, you'll infuse the chicken with a rich and savory broth that will make your taste buds sing.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Chow mein is a popular Chinese noodle dish that is made with a variety of vegetables, protein, and noodles. It's a versatile dish that can be customized to your liking, making it a great topping for beer can chicken. By stir-frying some chow mein with your favorite veggies and protein, you can create a flavorful and satisfying topping for your chicken. Plus, the noodles help to soak up any excess juices from the chicken, making it even more tender and flavorful.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
Fried rice is a staple dish in Chinese cuisine and can be found in many variations all over the country. It's a great way to use up any leftover rice and ingredients you have in your fridge, making it a budget-friendly meal. By adding some shrimp to your fried rice, you'll create a tasty and protein-packed topping for your beer can chicken. The combination of flavors and textures will make this dish a hit with your family and friends.
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Mongolian Shrimp
Main Ingredients: Shrimp, Vegetable Oil, Fresh Ginger, Garlic, Crushed
Mongolian shrimp is a popular Chinese dish that is made with large, juicy shrimp, tossed in a spicy and savory sauce. By adding this flavorful shrimp to your beer can chicken, you'll create a dish that is bursting with flavor. The heat from the sauce is balanced out by the sweetness of the beer, creating a perfect combination of flavors. Plus, the shrimp help to keep the chicken moist and add a great texture to the dish.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong, also known as Korean spicy seafood noodle soup, is a popular dish in many Chinese restaurants. It's a spicy and flavorful soup that is made with a variety of seafood and vegetables, all served over a bed of noodles. By cooking your beer can chicken in a spicy and savory broth, you'll create a unique and delicious meal that is perfect for a chilly evening. The noodles help to soak up the broth, making them even more flavorful and satisfying.
Honey prawns, also known as honey walnut shrimp, is a popular Chinese dish that is made with large, juicy shrimp coated in a sweet and tangy sauce. By adding this dish to your beer can chicken, you'll create a meal that is both sweet and savory. The honey sauce helps to caramelize the chicken, making it crispy and flavorful. Plus, the walnuts add a great crunch and texture to the dish.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
This dish is a simple yet delicious way to incorporate some veggies into your beer can chicken. The green beans are sautéed in a savory Chinese garlic sauce, and the shrimp adds a great protein boost. By cooking your chicken on top of this flavorful mix, you'll infuse it with the delicious garlic sauce, creating a meal that is both tasty and nutritious.
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Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Water, Dark Soy Sauce, Light Soy Sauce
Fried rice is a classic Chinese dish that is made with a variety of ingredients, including shrimp. By cooking your beer can chicken on top of shrimp fried rice, you'll create a delicious and filling meal that is perfect for any occasion. The combination of flavors and textures makes this dish a great alternative to regular fried rice, and it's easy to customize to your liking.
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Crispy Chinese Shrimp Toast
Main Ingredients: Shrimp, French Toast, Salt, White Pepper, Sugar, Sesame
Shrimp toast is a popular appetizer in Chinese cuisine, made by topping bread with a shrimp mixture and then deep-frying it until crispy and golden brown. By adding this tasty appetizer to your beer can chicken, you'll create a unique and flavorful dish that is perfect for sharing with friends and family. Plus, the crispy texture of the toast adds a great contrast to the tender chicken.
Stir fry is a quick and easy way to prepare a delicious and nutritious meal, and it's also perfect for cooking up some shrimp to top your beer can chicken. By adding some flavorful Chinese sauces and spices, you can create a tasty and colorful stir fry that will take your chicken to the next level. The broccoli adds a great crunch and texture to the dish, making it even more satisfying.
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Hunan Shrimp (Hot & Spicy Chinese Shrimp)
Main Ingredients: Shrimp, Cornstarch, Vegetable Oil, Minced Garlic
Hunan shrimp is a popular Chinese dish that is known for its spicy and flavorful sauce. By adding this dish to your beer can chicken, you'll create a meal that is bursting with flavor. The heat from the sauce is balanced out by the sweetness of the beer, creating a perfect combination of flavors. Plus, the shrimp help to keep the chicken moist and add a great texture to the dish.
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Steamed Dumplings
Main Ingredients: Ground Pork, Shrimp, Scallion, White Pepper, Shaoxing
Steamed dumplings, also known as jiaozi, are a popular Chinese dish that is filled with a combination of meat, vegetables, and seasonings. By steaming these dumplings on top of your beer can chicken, you'll infuse the chicken with a unique and delicious flavor. Plus, the steam helps to keep the chicken moist and adds a depth of flavor that is hard to resist.
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Skinny Chinese Orange Shrimp
Main Ingredients: Canola Oil, Shrimp, Cornstarch, Ginger, Garlic Cloves
Orange shrimp is a classic Chinese dish that is made with large, juicy shrimp, coated in a tangy and sweet sauce. By adding this dish to your beer can chicken, you'll create a meal that is bursting with flavor. The orange sauce helps to caramelize the chicken, making it crispy and flavorful. Plus, the citrus flavor adds a refreshing touch to the dish.
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Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
Lo mein is a popular Chinese takeout dish that is made with noodles, vegetables, and protein. By adding some shrimp to your lo mein and using it as a topping for your beer can chicken, you'll create a dish that is just like your favorite takeout, but even better! The combination of flavors and textures makes this dish a crowd-pleaser, and it's easy to customize to your liking.
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Kung Pao Shrimp
Main Ingredients: Oil, Ginger, Onion, Green Bell Pepper, Red Chilies
Kung Pao shrimp is a spicy and savory Chinese dish that is made with large, juicy shrimp, and a variety of vegetables and spices. By cooking your beer can chicken on top of this tasty dish, you'll infuse it with the flavorful and spicy sauce, creating a meal that is sure to impress. Plus, the combination of textures from the chicken and vegetables makes this dish a satisfying and delicious choice.
The Perfect Combination of Spices
When it comes to adding flavor to any dish, Chinese cuisine is known for its use of an array of spices. This Chinese spicy shrimp recipe is no exception. The key to its deliciousness lies in the perfect combination of spices used in the marinade. The featured keyword in this recipe is the Chinese five-spice powder, a blend of star anise, cloves, cinnamon, Sichuan peppercorns, and fennel seeds. This unique spice blend adds a depth of flavor to the shrimp and pairs perfectly with the main keyword, the spicy chili peppers used in the sauce.
A Burst of Flavor with Every Bite
One of the highlights of this Chinese spicy shrimp recipe is the main keyword, the spicy chili pepper sauce. Made with a combination of fresh red chili peppers, garlic, ginger, and soy sauce, this sauce adds a burst of heat and flavor to the dish. The secret to making the perfect spicy chili pepper sauce is to balance the heat with a touch of sweetness and saltiness. This will give the shrimp a well-rounded and addictive flavor that will keep you coming back for more.
A Quick and Easy Recipe
Not only is this Chinese spicy shrimp recipe packed with flavor, but it is also incredibly easy to make. With just a few simple steps, you can have this dish ready on your table in no time. The key is to marinate the shrimp for at least 30 minutes to allow the flavors to infuse. Once marinated, the shrimp is quickly stir-fried with the spicy chili pepper sauce, making this dish perfect for a quick weeknight meal. Serve it with steamed rice and some vegetables for a complete and satisfying meal.
In Conclusion
In conclusion, this Chinese spicy shrimp recipe is the perfect combination of bold flavors and simple preparation. The use of Chinese five-spice powder and spicy chili peppers gives this dish a unique and irresistible taste that will leave you wanting more. So, next time you're in the mood for some delicious seafood, give this recipe a try and impress your taste buds and your guests with this flavorful and easy-to-make Chinese spicy shrimp.
![[Chinese Recipes] Salt and Pepper Shrimp - All Asian Recipes For You](http://3.bp.blogspot.com/-4bSWKwy4W4w/VfoidBdnJEI/AAAAAAAAHaE/sXVVWz3Pz4s/s1600/salt-and-pepper-shrimp-12.jpg)
