16 Chinese Spicy Meat Sauce Recipe Prepare To Be Amazed!

Published on: Mar 24, 2024

Spicy meat sauce is a staple in Chinese cuisine, adding a unique and bold flavor to any dish it is paired with. While there are many variations of this sauce, one of the most popular and authentic recipes is the Chinese spicy meat sauce. Made with a combination of spices, meat, and vegetables, this sauce is a must-try for any food lover looking to experience the true taste of Chinese cooking.

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If you're a fan of Chinese takeout, then you've probably come across Chinese brown sauce. This savory and slightly sweet sauce is a staple in many Chinese dishes, including stir-fries and noodle dishes. It's made with a combination of soy sauce, oyster sauce, and other flavorful ingredients. Here are 20 mouth-watering recipes that use Chinese brown sauce to take your cooking to the next level.
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If you love the combination of savory and sweet, then you'll love Chinese honey chicken sauce. This sauce is perfect for coating chicken pieces and then baking them until they're crispy and delicious. It's made with a blend of honey, soy sauce, and other seasonings that give it a unique flavor. Try out some of these recipes and see for yourself.
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Garlic lovers, this one's for you. Chinese garlic sauce is a must-try for anyone who loves the pungent flavor of garlic. This sauce can be used in stir-fries, as a dipping sauce, or even as a marinade. It's made with a combination of soy sauce, garlic, and other seasonings. Give these recipes a try and satisfy your garlic cravings.
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Duck sauce is a popular condiment in Chinese restaurants, and for good reason. This tangy and sweet sauce is perfect for dipping egg rolls, dumplings, and other appetizers. While it's often served in restaurants, you can easily make your own at home with these delicious recipes.
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Sweet and sour sauce is a classic Chinese condiment that goes well with a variety of dishes. It's perfect for dipping, drizzling, or even marinating meats. This sauce is made with a combination of vinegar, sugar, and other flavorful ingredients. Check out these recipes to see how you can use it in your cooking.
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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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If you're a fan of spicy food, then you have to try Chinese fried red chili sauce. This sauce is made with fried red chilies, giving it a unique and fiery flavor. It pairs well with a variety of dishes and can be used as a marinade, dipping sauce, or even as a condiment. Try out these recipes and add some heat to your meals.
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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
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Stir-fries are a staple in Chinese cuisine, and Chinese garlic sauce is the perfect base for these dishes. This sauce is made with a combination of garlic, soy sauce, and other seasonings. It adds a delicious depth of flavor to your stir-fries and can be used in a variety of other recipes as well. Give these recipes a try and elevate your stir-fry game.
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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
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If you're looking for a simple and delicious sweet and sour sauce recipe, look no further. This sauce is made with just a few ingredients and can be whipped up in no time. It's perfect for dipping or drizzling over your favorite dishes. Give these recipes a try and enjoy the best ever sweet and sour sauce.
9 of 20

How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
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Black bean sauce is a popular ingredient in Chinese cooking, especially in seafood dishes. This sauce is made with fermented black beans, giving it a unique and savory flavor. It's perfect for stir-fries, marinades, and even as a dipping sauce. Learn how to make your own black bean sauce with these recipes.
10 of 20

Homemade Meat Sauce

Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
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Meat sauce is a staple in many Chinese dishes, and it's easy to make at home. This sauce is made with a combination of ground meat, soy sauce, and other seasonings. It's perfect for adding to noodle dishes, stir-fries, and more. Try out these recipes and enjoy a homemade meat sauce that's better than takeout.
11 of 20

Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
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Vegetarians, don't worry, we haven't forgotten about you. Chinese vegetarian brown sauce is a delicious alternative to the traditional meat-based sauce. It's made with a combination of soy sauce, vegetable broth, and other flavorful ingredients. Use it in your favorite vegetarian dishes with these recipes.
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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
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Sesame sauce is a popular condiment in Chinese cuisine, and for good reason. This sauce is made with a blend of sesame paste, soy sauce, and other seasonings. It's perfect for dipping, drizzling, or even as a dressing for salads. Give these recipes a try and add a touch of sesame to your dishes.
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Kung Pao Sauce

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Plum sauce is a popular condiment in many Chinese dishes, and it's easy to make at home. This sauce is made with plums, soy sauce, and other seasonings, giving it a unique and tangy flavor. It's perfect for dipping, drizzling, or even as a marinade. Give these recipes a try and enjoy authentic Chinese plum sauce.
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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
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The Ingredients

The Meat

When it comes to the main ingredient of this recipe, there are a few options to choose from. Some prefer to use ground pork, while others opt for ground beef or a combination of both. For a healthier option, you can also use ground turkey. Whichever meat you choose, make sure it is lean and finely ground for the best texture.

The Spices

The key to achieving the signature spicy flavor of this sauce is the combination of spices used. Most recipes call for Szechuan peppercorns, dried chili peppers, and Chinese five-spice powder. These ingredients can be found at any Asian grocery store and are essential for creating an authentic Chinese taste. For an extra kick of heat, you can also add fresh chili peppers to the mix.

The Vegetables

To balance out the heat and add some texture, vegetables are a crucial element in this sauce. Some popular choices include green onions, garlic, and ginger. These ingredients not only add depth to the flavor but also provide essential nutrients to the dish.

The Cooking Process

To start, heat up a wok or large pan over medium-high heat. Add the ground meat and cook until it is browned. Next, add in the spices and vegetables and stir-fry until fragrant. Make sure to keep stirring to prevent burning. Finally, add in a sauce made of soy sauce, rice wine, and chicken broth to bind all the ingredients together. Let it simmer for a few minutes, and your Chinese spicy meat sauce is ready to be served.

Ways to Use the Sauce

Once you have made this delicious sauce, there are numerous ways to incorporate it into your meals. It can be used as a topping for rice or noodles, as a stir-fry sauce, or as a dipping sauce for dumplings or spring rolls. The possibilities are endless, and you can even get creative and use it as a marinade for meats. In conclusion, the Chinese spicy meat sauce is a versatile and flavorful addition to any dish. Its bold and complex taste will elevate your meals and give you a taste of authentic Chinese cuisine. So next time you're in the mood for some spice, give this recipe a try and experience the explosion of flavors in every bite.
16 chinese spicy meat sauce recipe Prepare to be amazed!

Chinese Brown Sauce

yield: 4 total time: 30 minutes
4.4 Stars (5 reviews)
View Recipe

Ingredients

  • 3 garlic cloves minced
  • 4 tablespoons soy sauce
  • 3 tablespoons brown sugar
  • 1 1/2 cups chicken broth
  • 1 tablespoon cornstarch
  • 1 teaspoon oil

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 11 grams
  • Fat : 2 grams
  • Protein : 3 grams
  • Sodium : 930 milligrams
  • Sugar : 7 grams
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