16 Chinese Spicy Hot Sour Soup Recipe Experience Flavor Like Never Before!
Published on: Mar 24, 2024
The Chinese spicy hot sour soup, also known as "酸辣汤" (suān là tāng), is a popular dish in Chinese cuisine. This flavorful soup is made with a combination of spices and ingredients that give it a unique spicy, sour, and savory taste. It's a favorite among many for its delicious flavors and health benefits. In this article, we will take a closer look at the ingredients and steps to make this traditional Chinese soup at home.
If you're looking for a flavorful and satisfying dish, look no further than Chinese Hot & Sour Soup. This classic Chinese soup is a staple in many households and restaurants, and for good reason. It's a perfect combination of spicy, sour, and savory flavors that will leave your taste buds wanting more.
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Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup
Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
If you're trying to incorporate more vegetables into your diet, Chinese Hot & Sour Soup is the perfect way to do so. This soup is traditionally made with a variety of vegetables, such as mushrooms, bamboo shoots, and tofu, making it a nutritious and delicious option.
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Chinese Hot & Sour Soup With A Twist
Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
If you're a fan of traditional Chinese Hot & Sour Soup but want to switch things up a bit, try adding some unique ingredients to give it a twist. Some popular additions include chicken, shrimp, or even crab meat for a seafood lover's delight.
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Slow Cooker Chinese Hot & Sour Soup (Vegan/Vegetarian)
Main Ingredients: Firm Tofu, Low Sodium Vegetable Broth, Mushrooms, Green
If you're short on time but still want to enjoy a homemade Chinese Hot & Sour Soup, look no further than this slow cooker version. It's not only effortless to make, but it's also vegan and vegetarian-friendly, making it a perfect option for those with dietary restrictions.
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The Jewish Chinese Love Affair is Strong with This Hot...
Main Ingredients: Mushrooms, Chicken Breast, Bamboo Shoots, Firm Tofu
The combination of Jewish and Chinese cuisine may seem unusual, but it's a match made in heaven when it comes to this Jewish Chinese Hot & Sour Soup. This unique twist on the classic soup adds matzo balls to the mix, creating a hearty and comforting dish.
If you're a fan of Chinese soups, you've probably heard of Egg Drop Soup. This simple yet delicious soup features beaten eggs, which are then slowly added to a hot broth, creating delicate ribbons of egg throughout the soup. It's a must-try for any Chinese food lover.
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Hot & Sour Soup
Main Ingredients: Reduced Sodium Chicken Broth, Sliced Mushrooms, Bamboo
Hot & Sour Soup is a staple in Chinese cuisine and can be found in most restaurants and households. It's a broth-based soup that features a combination of spicy and sour flavors, making it a perfect dish for those looking for a little kick in their meal.
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Hot & Sour Soup With Chicken
Main Ingredients: Chicken Stock, Habanero Peppers, Scallions, White
If you're a meat lover, adding chicken to your Hot & Sour Soup is a great way to enhance the flavor and add some protein to your meal. You can use diced chicken breast or shredded rotisserie chicken for a quick and easy option.
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Chinese Nine-Vegetable Hot and Sour Soup
Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
For those looking to pack in as many vegetables as possible, Chinese Nine-Vegetable Hot and Sour Soup is the way to go. This soup features a variety of vegetables, such as carrots, cabbage, and bean sprouts, making it a nutritious and delicious option.
Variations of Chinese Hot and Sour Soup can be found all over the world, but there's nothing quite like the authentic version. This soup typically features a combination of mushrooms, bamboo shoots, and tofu, all swimming in a spicy and sour broth.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're in need of a quick and easy meal, Chinese Noodle Soup is the way to go. This soup can be made in under 30 minutes and features flavorful broth, tender noodles, and your choice of protein, making it a satisfying and convenient option.
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Hot & Sour Soup with Pork, Shitake and Black Fungus
Main Ingredients: Dried Shiitake Mushrooms, Black Fungus, Pork, Rice Wine
For a more hearty and filling version of Hot & Sour Soup, try adding pork, shitake mushrooms, and black fungus to the mix. These ingredients add a unique and savory flavor to the soup and make it a more substantial meal option.
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Beef Dumplings In Hot & Sour Soup (酸汤水饺)
Main Ingredients: All Purpose Flour, Salt, Water, Minced Beef, Spring
For a fun and tasty twist on Hot & Sour Soup, try adding beef dumplings to the mix. These dumplings are filled with a flavorful beef and vegetable mixture and are cooked right in the soup, making it a one-pot meal that's both delicious and fun to eat.
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Slow Cooker Chinese Hot and Sour Soup
Main Ingredients: Chicken Broth, Soy Sauce, Rice Vinegar, Bamboo Shoot
Another slow cooker option for those short on time is Slow Cooker Chinese Hot and Sour Soup. This version features a variety of vegetables, your choice of protein, and a flavorful broth that simmers all day, creating a delicious and hearty soup.
If you're looking for a communal and interactive dining experience, Chinese Hot Pot is the way to go. This traditional meal involves cooking a variety of meats, vegetables, and noodles in a shared pot of broth, making it a fun and delicious way to enjoy a meal with friends and family.
With its bold flavors and satisfying ingredients, Chinese Hot and Sour Soup has become a beloved dish all over the world. This soup features a variety of vegetables, your choice of protein, and a spicy and sour broth that will warm you up from the inside out.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
If you're craving Chinese soup but want something a little different, try Brothy Chinese Noodles. This dish features a savory broth, tender noodles, and your choice of protein, making it a simple yet delicious option for any meal.
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Hot and Sour Soup
Main Ingredients: Olive Oil, Dark Sesame Oil, Red Pepper Flakes, Sliced
One of the great things about Hot and Sour Soup is its versatility. You can add or subtract ingredients to your liking, making it a customizable dish that can be tailored to your taste preferences. Whether you like it spicy or mild, this soup is sure to please.
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Southern Chinese Sour & Hot Soup
Main Ingredients: Dried Shiitake Mushrooms, Lily Flowers, Stock
Southern Chinese Sour & Hot Soup is a popular variation of Hot & Sour Soup that features a different mix of ingredients, such as pork, bamboo shoots, and wood ear mushrooms. This version is known for its thicker consistency and bold flavors, making it a popular choice among soup lovers.
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Clear Soup Chinese Hot Pot
Main Ingredients: Chicken Carcass, Pork Bones, Ginger, Scallions, Goji
For a lighter and more refreshing option, try Clear Soup Chinese Hot Pot. This version features a clear broth and a variety of fresh vegetables, making it a healthy and delicious option for those looking for a lighter soup option.
Ingredients for Chinese Spicy Hot Sour Soup
1. Broth
The key to a good Chinese spicy hot sour soup is a flavorful broth. Traditionally, the broth is made with chicken or pork bones, but you can also use vegetable broth for a vegetarian version. Other essential ingredients for the broth include ginger, garlic, and green onions.
2. Spices
To give the soup its signature spicy flavor, you will need dried red chili peppers, black peppercorns, and Sichuan peppercorns. These spices not only add heat but also give the soup a unique numbing sensation that is characteristic of Sichuan cuisine.
3. Sour Ingredients
As the name suggests, the soup also has a tangy and sour taste. To achieve this, you will need rice vinegar and black vinegar. These two types of vinegar add a depth of flavor to the broth and balance out the spiciness.
4. Vegetables and Protein
There are no strict rules when it comes to the vegetables and protein used in the soup. Common choices include mushrooms, tofu, bamboo shoots, and carrots. You can also add shredded chicken or pork for extra protein.
Steps to Make Chinese Spicy Hot Sour Soup
Step 1: Prepare the Broth
Start by simmering the broth ingredients in a large pot for about an hour. This will allow the flavors to infuse into the broth, giving it a rich and complex taste.
Step 2: Prepare the Spices
While the broth is simmering, prepare the spices by toasting the dried red chili peppers and black peppercorns in a dry pan until fragrant. Then grind them into a fine powder using a mortar and pestle or a spice grinder.
Step 3: Add the Spices and Sour Ingredients
Once the broth is ready, strain it and return it to the pot. Add the ground spices, rice vinegar, and black vinegar to the broth. Bring it to a boil and let it simmer for a few minutes to allow the flavors to meld.
Step 4: Add the Vegetables and Protein
Next, add in your choice of vegetables and protein to the soup and let them cook until tender.
Step 5: Adjust Seasonings and Serve
Taste the soup and adjust the seasonings according to your preference. You can add more vinegar for a tangier taste or more chili peppers for extra heat. Once the soup is to your liking, serve it hot and enjoy!
In conclusion, the Chinese spicy hot sour soup is a delicious and nutritious dish that is easy to make at home. With its bold flavors and health benefits, it's no wonder why it's a favorite in Chinese cuisine. So why not give this recipe a try and impress your friends and family with your cooking skills?
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