15 Chinese Spicy Green Beans Recipe Elevate Your Taste Buds!

Published on: Mar 22, 2024

There's no denying that spicy dishes have become increasingly popular in recent years. And one dish that has gained a lot of attention is the Chinese spicy green beans. These beans are cooked in a flavorful sauce that packs a punch of heat and is full of delicious umami flavors. But what makes this dish truly special is the way the green beans are cooked to perfection, retaining their crispiness and crunchiness. If you're a fan of spicy food, then this Chinese spicy green beans recipe is a must-try!

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Add a kick to your green beans with this Chinese Spicy Green Beans recipe. Sautéed with garlic, ginger, and red pepper flakes, these beans are full of bold flavors and pair perfectly with a juicy beer can chicken. Serve with a side of rice for a complete meal.
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For a milder garlic flavor, try this Chinese Garlic Green Beans recipe. The beans are stir-fried in a savory garlic sauce, giving them a deliciously rich and savory taste. Serve alongside your beer can chicken for a well-rounded and flavorful meal.
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Looking to add some protein to your green beans? Try this Chinese Green Beans with Ground Turkey recipe. The ground turkey is cooked in a flavorful Chinese sauce and mixed with the green beans for a hearty and satisfying dish. This is a great option for those looking for a healthier alternative to beef or pork.
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Chinese Beef & Green Beans

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For a more traditional Chinese dish, try this Beef & Green Beans recipe. Thinly sliced beef is stir-fried with green beans, onions, and a savory sauce, creating a deliciously balanced meal. Serve with rice for a complete and satisfying dinner.
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Dry Fried Chinese Green Beans

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If you're a fan of crispy green beans, you'll love this Dry Fried Chinese Green Beans recipe. The beans are quickly fried until crispy and then tossed in a flavorful sauce, giving them a perfect balance of crunch and flavor. Serve alongside your beer can chicken for a tasty and unique side dish.
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Shrimp and Green Beans in Chinese Garlic Sauce

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For a healthier option, try this Slimming World Chinese Chicken Curry recipe. The chicken is cooked in a flavorful curry sauce and mixed with vegetables, including green beans, for a deliciously light and satisfying meal. This recipe is perfect for those watching their weight or looking for a low-calorie option.
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Sometimes simple is best, and that's the case with this Chinese Green Beans recipe. The beans are lightly stir-fried with garlic and soy sauce, creating a simple yet flavorful side dish for your beer can chicken. This recipe is perfect for those looking for a quick and easy side dish.
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Chinese String Bean Chicken

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Skinny Chinese Green Beans

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This Skinny Chinese Green Beans recipe is a healthy and delicious option for a side dish. The beans are lightly sautéed in a flavorful sauce, creating a simple yet tasty dish that pairs perfectly with your beer can chicken. This recipe is perfect for those looking for a lighter option without sacrificing flavor.
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The Secret to Perfectly Cooked Green Beans

Blanching Method

One of the key steps to making this Chinese spicy green beans recipe is to blanch the green beans before stir-frying them. This involves boiling the beans in hot water for a few minutes, then immediately transferring them to an ice bath to stop the cooking process. This method helps to retain the vibrant green color and crispiness of the beans.

Stir-fry Technique

Another important factor in achieving the perfect texture for these green beans is the stir-fry technique. It's essential to use a wok or a large skillet with high heat to stir-fry the beans quickly. This ensures that the beans are cooked evenly and retain their crunchiness.

The Flavorful Sauce

The sauce used in this Chinese spicy green beans recipe is what takes this dish to the next level. It's a combination of spicy, salty, and savory flavors, making it a taste sensation. The key ingredients in the sauce are chili paste, soy sauce, rice vinegar, and sugar. The chili paste provides the heat, while the soy sauce and rice vinegar add depth of flavor. The sugar helps to balance out the spiciness and adds a touch of sweetness.

Customize to Your Liking

One of the best things about this Chinese spicy green beans recipe is that it's highly customizable. If you prefer your food less spicy, you can adjust the amount of chili paste used. You can also add in other ingredients like garlic, ginger, or sesame seeds to enhance the flavor to your liking.

In Conclusion

In summary, this Chinese spicy green beans recipe is a perfect balance of heat and flavor, with the added crunchiness of perfectly cooked green beans. It's a dish that is sure to please any spice lover and can be easily customized to suit your taste preferences. Give this recipe a try and experience the deliciousness of Chinese cuisine in the comfort of your own home.
15 chinese spicy green beans recipe Elevate your taste buds!

Chinese Garlic Green Beans

yield: 4 total time: 50 minutes
4.7 Stars (15 reviews)
View Recipe

Ingredients

  • 1 pound green beans see note 1
  • 1/2 cup safflower oil canola or vegetable oil works too
  • 2 1/2 tablespoons minced garlic
  • 1/4 teaspoon kosher salt
  • red pepper flakes
  • toasted sesame seeds

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 13 grams
  • Fat : 29 grams
  • Fiber : 5 grams
  • Protein : 4 grams
  • SaturatedFat : 2 grams
  • Sodium : 160 milligrams
  • Sugar : 4 grams
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