18 Chinese Spicy Cold Noodle Recipe Experience Flavor Like Never Before!
Published on: Mar 24, 2024
Chinese spicy cold noodles, also known as "liang mian", are a popular dish in China that has gained popularity worldwide. This dish is perfect for the hot summer months, as it is served chilled and provides a refreshing and spicy kick to your taste buds. In this article, we will share with you a professional and well-organized Chinese spicy cold noodle recipe that will have you making this dish in your own kitchen in no time.
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
This Chinese Broccoli Beef Noodle Stir Fry recipe is a delicious and easy way to enjoy a classic Chinese dish. Tender beef, crisp broccoli, and chewy noodles are tossed together in a savory sauce, creating a perfect balance of flavors and textures. It's a great option for a quick weeknight dinner or a flavorful addition to your meal prep rotation.
2of 20
Chinese Cold Noodles
Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
If you're looking for a refreshing and satisfying dish, give these Chinese Cold Noodles a try. Made with a tangy sauce and topped with fresh vegetables, these noodles are perfect for a hot summer day. The best part? They can be made ahead of time and enjoyed as a quick and easy lunch or dinner.
3of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own Homemade Chinese Fried Noodles at home. This recipe is quick, easy, and customizable to your taste preferences. The combination of crispy noodles, savory sauce, and a variety of vegetables and proteins creates a delicious and satisfying meal that the whole family will love.
4of 20
Cold Sesame Noodles, An Old Chinese favorite
Main Ingredients: Noodles, Scallion, Shredded Carrots, Cucumber, Bean
Cold Sesame Noodles are a classic Chinese dish that has stood the test of time. This recipe features a creamy, nutty sauce that coats the noodles, making each bite burst with flavor. It's a great option for a light lunch or dinner, and can easily be customized with your favorite vegetables or protein.
5of 20
Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
If you're a fan of seafood, you'll love this Stir Fried Chinese Noodles with Shrimp recipe. Tender shrimp, crisp vegetables, and chewy noodles are tossed together in a savory sauce, creating a delicious and filling meal. It's a great way to add some variety to your weeknight dinner rotation.
6of 20
Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Celebrate Chinese New Year with these Longevity Noodles, a traditional dish believed to bring good luck and long life. These noodles are tossed in a flavorful sauce and topped with a variety of vegetables and proteins, making it a well-rounded and delicious meal. It's a great way to ring in the new year and enjoy some delicious Chinese cuisine.
7of 20
Beef Chow Fun with Chinese Broccoli
Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
This Beef Chow Fun with Chinese Broccoli recipe is a hearty and flavorful dish that can be enjoyed at any time of day. Thinly sliced beef, tender noodles, and crisp vegetables are tossed together in a savory sauce, creating a satisfying and well-balanced meal. It's a great option for a filling lunch or dinner.
8of 20
Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Dan Dan Noodles are a popular Sichuan dish that has gained popularity all over the world. This recipe features chewy noodles, savory ground pork, and a spicy sauce, creating a perfect balance of flavors. It's a great option for those who love a little heat in their meals.
9of 20
Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Warm up with a bowl of Jjamppong, a spicy seafood noodle soup that is popular in Korean-Chinese cuisine. This dish features a variety of seafood, vegetables, and chewy noodles in a flavorful and spicy broth. It's a great option for a cold winter day or when you're craving a little heat in your meals.
10of 20
Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
Add some color and nutrition to your meals with this Vegetable Lo Mein recipe. This dish is packed with a variety of vegetables and chewy noodles, tossed in a savory sauce. It's a great option for vegetarians or anyone looking to incorporate more vegetables into their diet.
11of 20
Sesame Cold Noodles
Main Ingredients: Noodles, Cucumber, Carrot, Bean Sprouts, Sesame Seed
Satisfy your cravings for Chinese takeout with these Sesame Cold Noodles. This recipe features chewy noodles coated in a nutty and tangy sauce, creating a perfect balance of flavors. It's a great option for a light lunch or dinner, and can be customized with your favorite vegetables or protein.
12of 20
Cold Chinese Sesame Noodles
Main Ingredients: Dried Udon Noodles, Sesame Oil, Black Soy Sauce
If you're looking for a quick and easy meal, give these Cold Chinese Sesame Noodles a try. This recipe features a tangy and nutty sauce that coats the noodles, creating a delicious and satisfying dish. It's a great option for a hot summer day or when you're short on time.
13of 20
Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
This Beef Lo Mein recipe is a classic Chinese dish that is loved by many. Tender beef, crisp vegetables, and chewy noodles are tossed together in a savory sauce, creating a well-balanced and satisfying meal. It's a great option for a quick and easy weeknight dinner.
14of 20
Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Warm up with a bowl of this Quick & Easy Chinese Noodle Soup. This recipe features tender noodles, flavorful broth, and a variety of vegetables and proteins, creating a well-rounded and comforting meal. It's a great option for a quick lunch or dinner.
Add some crunch and freshness to your meals with this Chinese Chicken Salad recipe. This dish features a variety of vegetables, tender chicken, and crispy noodles, all tossed in a tangy and savory dressing. It's a great option for a light and flavorful lunch or dinner.
16of 20
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
This Vegetable Lo Mein recipe is a great option for vegetarians or anyone looking to incorporate more vegetables into their meals. Tofu, a variety of vegetables, and chewy noodles are tossed together in a savory sauce, creating a well-balanced and delicious dish. It's a great way to add some variety to your meal rotation.
If you're looking for the perfect noodle dish, look no further than this Perfect Chinese Noodles recipe. This dish features a combination of chewy noodles, savory sauce, and a variety of vegetables and proteins, creating a well-balanced and satisfying meal. It's a great option for a quick and easy dinner.
18of 20
Chinese Pork Mince Noodles
Main Ingredients: Noodles, Sauce, Pork Mince, Soy Sauce, Dark Soy Sauce
This Chinese Pork Mince Noodles recipe is a quick and easy meal option for busy weeknights. Ground pork, crisp vegetables, and chewy noodles are tossed together in a savory sauce, creating a well-balanced and flavorful dish. It's a great way to satisfy your cravings for Chinese takeout without having to leave your house.
Skip the takeout and make your own Chinese Fried Noodles at home with this recipe. This dish features crispy noodles, a variety of vegetables and proteins, and a savory sauce, creating a satisfying and flavorful meal. It's a great option for a quick and easy weeknight dinner.
If you love the crispiness of fried noodles, give this Chinese Fried Noodles recipe a try. This dish features crispy noodles, tender chicken, and a variety of vegetables, all tossed together in a savory sauce. It's a great option for a delicious and satisfying meal that the whole family will love.
Ingredients
For the Noodles:
1 pound of dried Chinese wheat noodles
6 cups of water
1 teaspoon of salt
For the Sauce:
1/4 cup of chili oil
2 tablespoons of sesame oil
2 tablespoons of soy sauce
1 tablespoon of black vinegar
1 tablespoon of rice vinegar
2 cloves of garlic, minced
1 tablespoon of minced ginger
1 tablespoon of sugar
Instructions
Step 1: Cook the Noodles
In a large pot, bring 6 cups of water to a boil.
Add salt to the boiling water.
Add dried Chinese wheat noodles to the pot and cook for about 5-6 minutes, stirring occasionally.
Once the noodles are cooked, drain and rinse them with cold water. This will stop the cooking process and prevent the noodles from sticking together.
Step 2: Prepare the Sauce
In a small bowl, mix together chili oil, sesame oil, soy sauce, black vinegar, rice vinegar, minced garlic, minced ginger, and sugar. This will be the spicy and flavorful sauce for the noodles.
Step 3: Combine Noodles and Sauce
Add the cooked and cooled noodles to a large bowl.
Pour the prepared sauce over the noodles and toss until the noodles are evenly coated.
Step 4: Chill and Serve
Cover the bowl with plastic wrap and place it in the fridge for at least 2 hours, or overnight.
When ready to serve, give the noodles a quick toss and add any desired toppings such as sliced cucumbers, shredded carrots, and chopped green onions.
Enjoy your homemade Chinese spicy cold noodles!
Conclusion
This Chinese spicy cold noodle recipe is a must-try for any noodle lover. The combination of spicy and flavorful sauce with chilled noodles makes for a perfect dish on a hot summer day. Impress your family and friends with this easy and delicious recipe that is sure to become a favorite in your household.