19 Chinese Spices Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
Chinese cuisine is known for its bold and complex flavors, often achieved through the use of various spices and seasonings. These spices not only add depth and richness to dishes, but also boast numerous health benefits. Incorporating Chinese spices into your cooking can elevate your meals and improve your overall well-being. In this article, we will introduce you to some essential Chinese spices and share a delicious recipe that showcases their unique flavors.
Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)
Main Ingredients: Sticky Rice, Egg Whites, Cornstarch, Ground White
If you're looking for a quick and easy dinner that still packs a punch of flavor, this Shrimp Stir-Fry with Sticky Rice is the perfect choice. The Chinese Five Spice adds a unique depth of flavor to the dish, and the sticky rice is the perfect accompaniment to soak up all of the delicious sauce. Plus, with the addition of succulent shrimp, this dish is sure to satisfy your cravings for a hearty and satisfying meal.
2of 20
Baked Chinese Five Spice Fries with Sriracha Ketchup
Main Ingredients: Red Potatoes, Medium Potatoes, Canola Oil, Garlic
Who says fries have to be boring? These Baked Chinese Five Spice Fries take the classic side dish to a whole new level. Tossed in a flavorful blend of Chinese Five Spice, these fries have a unique and delicious taste that will have you coming back for more. And for an extra kick of heat, serve them with a side of Sriracha ketchup for dipping.
Beef stir-fry is a classic Chinese dish that is loved by many. But why settle for the same old recipe when you can give it a delicious twist with Chinese Five Spice? This blend of spices adds a rich and complex flavor to the beef, making this dish stand out from the rest. Serve it over rice for a complete and satisfying meal.
Pork tenderloin is a great choice for a tender and flavorful dinner, and when you add Chinese Five Spice to the mix, the result is simply amazing. The warm and aromatic spices perfectly complement the juicy pork, making this dish a crowd favorite. Pair it with some roasted vegetables for a well-rounded and delicious meal.
If you're looking for a healthier alternative to traditional pasta, look no further than these Chinese Five Spice Ground Turkey Zucchini Noodles. The zucchini noodles are a great way to cut down on carbs, and the flavorful blend of spices adds a unique and delicious twist to the dish. It's a great way to satisfy your cravings without the guilt!
6of 20
Chinese Five-Spice Cookies
Main Ingredients: Flour, Chinese Five Spice Powder, Kosher Salt
Who says Chinese Five Spice is just for savory dishes? These Chinese Five-Spice Cookies are the perfect treat for any occasion. The blend of spices adds a warm and comforting flavor to the cookies, making them perfect for a cozy night in. Plus, they're a great way to introduce this unique spice blend to those who have never tried it before.
7of 20
Sticky Chinese Five Spice Chicken
Main Ingredients: Boneless Chicken Thighs, Hoisin, Honey, Oyster Sauce
This Sticky Chinese Five Spice Chicken is a must-try for any chicken lover. The combination of sweet and savory flavors in the marinade creates a sticky and delicious glaze that will have you licking your fingers clean. Serve it over a bed of rice for a complete and satisfying meal.
For a simple and flavorful main dish, you can't go wrong with this Chinese Five Spice Chicken. The marinade infuses the chicken with a delicious blend of spices, and the end result is a juicy and tender chicken that is perfect for any occasion. Serve it with your favorite sides for a well-rounded meal.
Ribs are always a crowd-pleaser, and these Chinese Five Spice Ribs are no exception. The blend of spices in the marinade adds a unique and delicious flavor to the ribs, making them stand out from the rest. Plus, the slow cooking method ensures that the ribs are fall-off-the-bone tender.
10of 20
Chinese Five Spice Ginger Chicken
Main Ingredients: Oil, Red Chillies, Medium Onion, Garlic, Ginger, Dark
This Chinese Five Spice Ginger Chicken is a great way to add some variety to your usual chicken dishes. The combination of Chinese Five Spice and fresh ginger creates a flavorful and aromatic marinade that takes the chicken to a whole new level. Serve it over rice or noodles for a complete and satisfying meal.
11of 20
Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
When you're in the mood for a comforting and hearty meal, look no further than this Chinese Five Spice Chicken Noodle Soup. The addition of Chinese Five Spice to the broth adds a unique and delicious flavor to the soup, making it stand out from the rest. Plus, the chicken and noodles make it a complete and satisfying meal.
12of 20
Takeout Chinese Five Spice Flounder
Main Ingredients: Flounder, Chinese Five Spice Powder, Fish Stock, Oyster
Why order takeout when you can make your own delicious version at home? This Takeout Chinese Five Spice Flounder is a great way to satisfy your craving for Chinese food without having to leave the house. The blend of spices adds a unique and delicious flavor to the flounder, making it a dish that you'll want to make again and again.
If you love ribs, then you have to give these Chinese Five Spice Spare Ribs a try. The blend of spices in the marinade adds a depth of flavor that will have you coming back for more. And with the addition of sticky rice, this dish is a complete and satisfying meal that everyone will love.
14of 20
Saucy Chinese Five Spice Ribs
Main Ingredients: Baby Back Pork Ribs, Brown Sugar, Sesame Seeds, Salt
These Saucy Chinese Five Spice Ribs are perfect for when you're in the mood for something sweet and savory. The sticky and flavorful glaze is made with a blend of Chinese Five Spice, soy sauce, and honey, creating a delicious and addictive sauce that you'll want to put on everything. These ribs are great for a party or a family dinner.
15of 20
Chinese Five Spice Pork Sliders
Main Ingredients: Country Style Pork Ribs, Soy Sauce, Water, Sugar
If you're in need of a tasty and satisfying appetizer, these Chinese Five Spice Pork Sliders are a great choice. The mini burgers are packed with flavor, thanks to the addition of Chinese Five Spice in the pork patty. Serve them with some Asian slaw for a complete and delicious bite-sized meal.
16of 20
Chinese Five Spice Chicken Drumsticks
Main Ingredients: Olive Oil, Soy Sauce, Chinese Five Spice Powder
These Chinese Five Spice Chicken Drumsticks are a great option for a budget-friendly and flavorful meal. The blend of spices in the marinade adds a depth of flavor to the chicken, and the drumsticks are easy to prepare and cook. Serve them with your favorite sides for a complete and satisfying dinner.
17of 20
Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
For a game day or party favorite, you can't go wrong with these Chinese Five Spice Chicken Wings. The blend of spices in the marinade adds a unique and delicious flavor to the wings, making them stand out from the rest. Plus, they're easy to make and perfect for sharing with friends and family.
Chicken thighs are a great choice for a flavorful and juicy main dish, and this Chinese Five Spice Chicken Thighs recipe is no exception. The blend of spices adds a unique and delicious flavor to the chicken, and the thighs are easy to prepare and cook. Serve them with your favorite sides for a complete and satisfying meal.
19of 20
Chinese Five Spice Chicken Bowl
Main Ingredients: Boneless Chicken Breasts, Olive Oil, Garlic Cloves
This Chinese Five Spice Chicken Bowl is a great option for a quick and healthy meal. The flavorful chicken is served over a bed of rice and topped with fresh vegetables for a well-rounded and satisfying dish. Plus, the blend of spices adds a unique and delicious flavor that will have you coming back for more.
20of 20
Chinese Five Spice Fried Chicken Drumsticks
Main Ingredients: Chicken Legs, Salt, Black Pepper, Garlic Powder, Five
Fried chicken is a classic comfort food, and this Chinese Five Spice Fried Chicken is a great way to add some variety to your usual recipe. The blend of spices adds a depth of flavor to the chicken, and the crispy coating is addictive. Serve it with some rice and vegetables for a complete and satisfying meal.
The Health Benefits of Chinese Spices
Chinese spices not only enhance the taste of dishes, but they also offer a range of health benefits. Many Chinese spices are known for their anti-inflammatory and antioxidant properties, which can help boost the immune system and protect against chronic diseases. For example, ginger is widely used in Chinese cooking and is known to aid in digestion and alleviate nausea. Turmeric, commonly used in Chinese herbal medicine, has anti-inflammatory and anti-cancer properties. Cinnamon is another popular spice in Chinese cuisine that has been shown to improve blood sugar levels and reduce the risk of heart disease.
The Must-Have Chinese Spices
Now that we know the health benefits of Chinese spices, let's dive into some of the must-have spices in Chinese cooking. Sichuan peppercorns are a key ingredient in Sichuan cuisine, known for their numbing and tingling sensation. Star anise is another versatile spice used in both sweet and savory dishes, with a licorice-like flavor. Fennel seeds are often used in Chinese cooking to add a subtle sweetness to dishes. Lastly, Cassia bark, a type of cinnamon, is a staple in Chinese five-spice powder and adds a warm and spicy flavor to dishes.
A Delicious Chinese Spices Recipe: Kung Pao Chicken
Now that we have learned about some essential Chinese spices, let's put them into practice with a delicious Kung Pao chicken recipe. This popular dish from Sichuan province combines the bold flavors of Sichuan peppercorns, star anise, and ginger with tender chicken and crunchy peanuts. The result is a mouth-watering dish that will have your taste buds dancing.
To make Kung Pao chicken, start by marinating diced chicken breast with soy sauce, rice wine, and cornstarch for at least 30 minutes. Then, stir-fry the chicken in a hot wok with Sichuan peppercorns, star anise, and ginger until it is cooked through. Next, add in chopped garlic, dried chili peppers, and green onions, and stir-fry for an additional minute. Finally, add in a mixture of soy sauce, rice vinegar, sugar, and cornstarch to create a thick and flavorful sauce. Serve over rice and top with roasted peanuts for an extra crunch.
In conclusion, Chinese spices not only add depth and complexity to dishes, but they also offer numerous health benefits. From ginger to Sichuan peppercorns, these essential spices are a must-have in any Chinese kitchen. So why not try incorporating them into your cooking and elevate your meals with delicious and nutritious flavors?
Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)