20 Chinese Spiced Beef Recipe Ignite Your Passion For Cooking!
Published on: Mar 24, 2024
If you're looking for a delicious and flavorful beef dish, then look no further than this Chinese spiced beef recipe. Bursting with aromatic spices and tender slices of beef, this dish is sure to satisfy your taste buds. Not only is it easy to make, but it's also a great way to bring some Asian-inspired flavors into your kitchen. Ready to learn how to make this mouth-watering dish? Keep reading to find out more!
Main Ingredients: Beef, Onions, Vegetable Oil, Ginger, Star Anises
Get ready to warm up with this hearty and flavorful Chinese spiced beef and potato stew. Tender chunks of beef are slow cooked with fragrant spices like cinnamon, star anise, and Szechuan peppercorns, along with potatoes and carrots for a comforting meal that will transport you straight to China. Serve over rice or with some crusty bread for a complete and satisfying meal.
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Chinese Spiced Beef and Mushroom Pie
Main Ingredients: Vegetable Oil, Onions, Button Mushrooms, Chuck Steak
Put a Chinese twist on a classic comfort food with this recipe for Chinese spiced beef and mushroom pie. Tender beef, earthy mushrooms, and aromatic spices are encased in a flaky pie crust for a delicious and unique meal. Serve with a side of stir-fried vegetables for a complete and balanced dinner that will please the whole family.
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Chinese Spiced Beef Shin 滷牛腱
Main Ingredients: Beef, Dried Tangerine Peel, Star Anise, Cinnamon
For a rich and flavorful beef dish, try this Chinese spiced beef shin recipe. The beef is slowly braised in a mixture of soy sauce, star anise, and other spices until it is fall-apart tender. Serve with steamed rice and some stir-fried vegetables for a complete and satisfying meal.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This classic Chinese dish combines tender beef with crisp broccoli in a savory and slightly sweet sauce. The key to getting the perfect texture is to briefly blanch the broccoli before adding it to the stir-fry. Serve over rice noodles for a delicious and healthy meal that comes together in minutes.
Another take on the classic Chinese dish, this recipe adds a spicy kick with the addition of Szechuan peppercorns and chili paste. The result is a flavorful and satisfying meal that is sure to become a family favorite. Serve over steamed rice for a complete and filling meal.
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Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
If you love Chinese takeout, you have to try this homemade version of black pepper beef. Tender strips of beef are coated in a flavorful black pepper sauce and stir-fried with bell peppers and onions. Serve over white rice for a delicious and easy meal that will taste better than anything you can get at a restaurant.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Looking for a healthier version of Chinese beef and broccoli? Look no further than this recipe, which uses lean flank steak and plenty of fresh broccoli for a nutritious and delicious meal. The secret to the flavorful sauce is a combination of oyster sauce and hoisin sauce, which pair perfectly with the beef and veggies.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
This dish is a crowd-pleaser for sure, with tender strips of beef coated in a crispy batter and tossed with red chili peppers for a spicy kick. The trick to getting the perfect texture is to let the beef marinate in a cornstarch and egg white mixture before frying. Serve with steamed rice for a delicious and satisfying meal.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
For a quick and easy Chinese-inspired meal, try this recipe for beef and rice. Tender strips of beef are stir-fried with carrots, broccoli, and bell peppers, then served over white rice. The best part? This meal comes together in just 20 minutes, making it perfect for busy weeknights.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Make your own takeout at home with this recipe for perfect Chinese fried rice. It's a great way to use up any leftover rice and can be customized with your choice of protein, such as beef, chicken, or shrimp. The key to getting that authentic flavor is to use sesame oil and soy sauce in the dish.
This classic Chinese dish is simple yet flavorful, with tender strips of beef marinated in a mixture of soy sauce and black pepper, then stir-fried with garlic and onions. Serve over rice for a quick and tasty meal that will satisfy any craving for Chinese food.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Put a twist on the classic fried rice by adding tender strips of beef to the mix. This recipe also includes eggs, peas, and carrots for added texture and flavor. Serve with a side of spring rolls for a complete and delicious Chinese takeout experience at home.
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Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
Try something new with this recipe for Chinese chow fun noodles with beef. Flat rice noodles are stir-fried with tender beef, bean sprouts, and green onions in a flavorful sauce made from hoisin sauce and oyster sauce. This dish is sure to be a hit with the whole family.
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Beef Chili Dry, Chinese Hot and Spicy Beef
Main Ingredients: Beef, Tenderloin, Flank Steak, Flour, Pepper, Salt, Soy
If you love spicy food, you have to try this recipe for Chinese hot and spicy beef. Tender strips of beef are coated in a dry chili sauce and stir-fried with bell peppers and onions. Serve with some steamed rice to balance out the heat and enjoy this flavorful and satisfying dish.
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Chinese Beef Meat Pie
Main Ingredients: All Purpose Flour, Water, Beef, Egg, Onion, Carrot
This recipe takes the traditional Chinese meat pie and gives it an upgrade with the addition of tender beef. The filling is made with a combination of beef, carrots, potatoes, and onions, and is encased in a flaky pie crust. Serve with a side of soy sauce for dipping for a delicious and unique meal.
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Super Saucy Chinese Beef
Main Ingredients: Oil, Beef, Garlic, Ginger, Onion, Chinese 5 Spice
If you love saucy dishes, you have to try this recipe for super saucy Chinese beef. Tender strips of beef are coated in a flavorful sauce made from soy sauce, oyster sauce, and hoisin sauce, then stir-fried with vegetables and rice noodles. This dish is perfect for those who love bold and rich flavors.
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Instant Pot Chinese Barbecue Beef
Main Ingredients: Rice Vinegar, Hoisin Sauce, Garlic Cloves, Soy Sauce
If you have an Instant Pot, you have to try this recipe for Chinese barbecue beef. The beef is marinated in a mixture of hoisin sauce, soy sauce, and garlic, then pressure cooked until it is fall-apart tender. Serve over steamed rice for a delicious and easy meal that will have everyone asking for seconds.
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Big Batch Chinese Beef
Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
Make a big batch of this Chinese beef to have on hand for quick and easy meals throughout the week. Tender strips of beef are stir-fried with carrots, broccoli, and mushrooms in a flavorful sauce made from oyster sauce and soy sauce. Serve over rice or noodles for a complete and satisfying meal.
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Oyster Beef with Chinese Broccoli
Main Ingredients: Beef, Chinese Broccoli, Sesame Oil, Cooking Oil, Oyster
This recipe combines tender strips of beef with Chinese broccoli in a savory and flavorful sauce made from oyster sauce and soy sauce. The key to getting the perfect texture is to briefly blanch the broccoli before adding it to the stir-fry. Serve over rice or noodles for a delicious and nutritious meal.
For a simple and delicious meal that comes together in minutes, try this Chinese beef fried rice recipe. Tender strips of beef are stir-fried with carrots, peas, and eggs, then mixed with rice and soy sauce. This is a great way to use up leftover rice and vegetables for a meal that is both budget-friendly and tasty.
The Key Ingredients
To make this Chinese spiced beef, you'll need:
- 1 pound of beef (flank steak or sirloin work well)
- 2 tablespoons of Chinese five-spice powder
- 1 tablespoon of soy sauce
- 1 tablespoon of rice wine
- 1 tablespoon of brown sugar
- 1 teaspoon of garlic powder
- 1 teaspoon of ginger powder
- 1 teaspoon of sesame oil
- 1 tablespoon of cornstarch
- 2 tablespoons of vegetable oil
- Salt and pepper to taste
Why These Ingredients Work
Each of these ingredients plays a crucial role in creating the perfect Chinese spiced beef dish. The Chinese five-spice powder is the star of this recipe, providing a unique blend of warm and aromatic flavors. Soy sauce, rice wine, and sesame oil add depth and umami to the dish, while the brown sugar adds a touch of sweetness. The garlic and ginger powders bring a subtle heat and balance out the dish's flavors. And lastly, cornstarch helps to thicken the sauce and create a glossy finish.
The Cooking Process
Now that you have all your ingredients, it's time to get cooking! Follow these simple steps to make your Chinese spiced beef:
1. In a bowl, mix together the Chinese five-spice powder, soy sauce, rice wine, brown sugar, garlic powder, ginger powder, and sesame oil.
2. Add the beef slices to the marinade and let it sit for at least 30 minutes.
3. In a pan, heat the vegetable oil over medium-high heat.
4. Add the marinated beef slices to the pan and cook until they are browned and crispy on the outside.
5. In a separate bowl, mix the cornstarch with 2 tablespoons of water to create a slurry.
6. Pour the slurry into the pan with the beef and stir until the sauce thickens.
7. Add salt and pepper to taste and continue to cook for an additional 2-3 minutes.
8. Serve your Chinese spiced beef over rice or noodles and enjoy!
A Dish That Packs a Punch
This Chinese spiced beef recipe is a great way to add some excitement to your dinner table. Not only is it packed with flavor, but it's also a versatile dish that can be served with rice, noodles, or even in a stir-fry. Give it a try and see for yourself why this dish is a hit in Chinese cuisine.
In Conclusion
With its bold flavors and simple cooking process, this Chinese spiced beef recipe is a must-try for any food lover. It's a great way to explore new flavors and bring some Asian-inspired dishes into your home. So grab your ingredients and get cooking, and don't forget to enjoy this delicious dish with your family and friends!
