20 Chinese Spice Mix Recipe You Won't Believe The Taste!
Published on: Mar 22, 2024
The Chinese spice mix, also known as “five-spice powder”, is a versatile and essential ingredient in Chinese cuisine. This flavorful blend of spices adds a unique depth of flavor to dishes, making it a must-have in any Chinese kitchen. In this article, we will explore the history of this spice mix, its ingredients, and how to make it at home.
Main Ingredients: Cayenne Pepper, Paprika, Ground White Pepper, Ground
Spice up your Beer Can Chicken with a homemade Cajun spice mix! Made with a blend of paprika, garlic powder, onion powder, cayenne pepper, and other bold spices, this recipe will give your chicken a delicious kick of flavor. Rub the mix all over the chicken before placing it on the beer can and grilling to perfection.
For a taste of the orient, try using a Chinese Five Spice mix on your Beer Can Chicken. Made with a blend of star anise, cloves, cinnamon, Szechuan pepper, and fennel seeds, this seasoning adds a unique and complex flavor to your chicken. Don't forget to add a splash of soy sauce for an extra umami kick.
Take your taste buds on a journey with this Chinese Orange Chicken Beer Can recipe. Marinated in a sauce made with orange juice, soy sauce, honey, and garlic, this chicken is tender, juicy, and bursting with flavor. Serve it with steamed rice and your favorite vegetables for a complete and delicious meal.
For a hearty and satisfying meal, try this Chinese Beef and Broccoli Beer Can Chicken recipe. The beef is marinated in a delicious sauce made with soy sauce, brown sugar, and garlic, while the broccoli is seasoned with Chinese Five Spice powder. Add some red pepper flakes for an extra kick of heat.
Put a twist on the classic fried rice dish by using Beer Can Chicken as the protein. Simply shred the chicken and mix it in with fried rice made with scrambled eggs, peas, carrots, and green onions. Don't forget to add some soy sauce and Chinese Five Spice powder for an extra burst of flavor.
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Chinese 5-spice Jackfruit With Steamed Buns
Main Ingredients: Jackfruit, White Onion, Lime, Garlic Cloves, Soy Sauce
Vegetarians rejoice! This Chinese 5-spice Jackfruit Beer Can Chicken recipe is sure to satisfy your cravings. The jackfruit is marinated in a sauce made with soy sauce, rice vinegar, and Chinese Five Spice powder, then shredded and served in steamed buns with your favorite toppings like cucumber, green onions, and hoisin sauce.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat, this Chinese Chicken Thigh Beer Can recipe is for you. The chicken is marinated in a sauce made with soy sauce, honey, garlic, and ginger, then grilled to perfection. Serve it with some steamed rice and vegetables for a complete and delicious meal.
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Chinese Five-spice Fizz
Main Ingredients: Fresh Ginger, Cognac, Fresh Lemon Juice, Syrup, Soda
Why not drink your Chinese Five Spice instead of eating it? This Chinese Five-spice Fizz Beer Can Chicken recipe is perfect for hot summer days. Made with a mix of Chinese Five Spice powder, gin, lemon juice, and soda water, this refreshing drink is sure to cool you down and tantalize your taste buds.
This Chinese Chicken and Broccoli Beer Can recipe is a quick and easy way to enjoy a delicious meal. Simply marinate the chicken in a sauce made with soy sauce, oyster sauce, and Chinese Five Spice powder, then grill it on the beer can. Serve it with steamed broccoli and rice for a simple and satisfying meal.
Warm up on a cold day with this Chinese Egg Drop Soup Beer Can Chicken recipe. Made with chicken broth, eggs, cornstarch, and Chinese Five Spice powder, this comforting soup is sure to hit the spot. Add some shredded Beer Can Chicken for added protein and flavor.
Why buy pre-made Chinese Five Spice powder when you can make your own at home? This DIY Chinese Five Spice Powder Beer Can Chicken recipe is easy and customizable. Simply mix together star anise, cloves, cinnamon, Szechuan pepper, and fennel seeds, and use it to season your Beer Can Chicken or other dishes.
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Peppery Tofu with Chinese 5-Spice Powder and Black...
Main Ingredients: Earth Balance, Minced Ginger, Minced Garlic, Scallions
This Peppery Tofu with Chinese 5-Spice Powder and Black Beer Can Chicken recipe is perfect for vegetarians and meat-lovers alike. The tofu is marinated in a sauce made with soy sauce, Chinese Five Spice powder, and black bean paste, then grilled on the beer can for a flavorful and unique dish.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Add some spice to your life with this Dan Dan Noodles Beer Can Chicken recipe. Made with a mix of Chinese Five Spice powder, chili oil, garlic, and soy sauce, these noodles are sure to pack a punch. Top them off with some shredded Beer Can Chicken for a delicious and complete meal.
This Chinese Five-Spice Blend Beer Can Chicken recipe is perfect for adding a flavorful twist to any dish. Made with a mix of Chinese Five Spice powder, salt, and sugar, this blend can be used to season meat, vegetables, or even desserts. Get creative and experiment with different dishes!
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Put your own spin on a Chinese takeout favorite with this Classic Pork Fried Rice Beer Can Chicken recipe. Instead of using pork, use shredded Beer Can Chicken for a unique and delicious twist. Add some Chinese Five Spice powder for an extra burst of flavor.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This Egg Fried Rice Beer Can Chicken recipe is a simple and tasty way to enjoy your Beer Can Chicken. Simply fry up some rice, eggs, and shredded chicken, and season it with soy sauce, Chinese Five Spice powder, and green onions. Don't forget to top it off with a fried egg for added protein and flavor.
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DIY Chai Spice Mix
Main Ingredients: Spice, Ground Cardamom, Ground Allspice, Ground
For a sweet and spicy twist on your Beer Can Chicken, try this DIY Chai Spice Mix recipe. Made with a blend of cinnamon, ginger, cardamom, allspice, and cloves, this mix adds a warm and comforting flavor to your chicken. Serve it with some chai tea for the ultimate flavor experience.
If you're in the mood for a stir-fry, try this Chinese Five Spice Beef Beer Can Chicken recipe. The beef is marinated in a sauce made with soy sauce, rice vinegar, and Chinese Five Spice powder, then stir-fried with your favorite vegetables. Serve it over rice for a complete and flavorful meal.
For a healthier take on a Chinese dish, try this Chinese Five Spice Ground Turkey Zucchini Noodles Beer Can Chicken recipe. The ground turkey is seasoned with Chinese Five Spice powder and served over zucchini noodles for a low-carb and delicious meal. Top it off with some shredded Beer Can Chicken for added flavor and protein.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
No need to order takeout when you can make these Fried Chicken Wings Chinese Takeout Style Beer Can Chicken recipe at home. The wings are marinated in a sauce made with soy sauce, hoisin sauce, and Chinese Five Spice powder, then fried to crispy perfection. Serve them with your favorite dipping sauce for a delicious appetizer or main dish.
The History of Chinese Spice Mix
Chinese spice mix has been used in Chinese cooking for centuries. It is believed that the blend was created during the Tang Dynasty (618-907 AD) and was mainly used by the royal court. Over time, the spice mix became popular among the common people and spread to other Asian countries, such as Japan and Korea. Today, it is widely used in Chinese dishes all over the world.
The Five Key Ingredients
Traditionally, Chinese spice mix consists of five key ingredients – cinnamon, cloves, star anise, fennel seeds, and Sichuan peppercorns. These ingredients are carefully selected to create a balance of sweet, spicy, and savory flavors in the mix. Each ingredient also has its own health benefits, making this spice mix not only delicious but also nutritious.
Making Your Own Chinese Spice Mix
While you can easily find pre-made Chinese spice mix in stores, making your own at home allows you to control the quality and freshness of the ingredients. To make your own Chinese spice mix, you will need:
1 cinnamon stick
1 teaspoon whole cloves
1 star anise
1 teaspoon fennel seeds
1 teaspoon Sichuan peppercorns
Start by toasting all the ingredients in a dry pan over medium heat for a few minutes until fragrant. Then, let them cool before grinding them into a fine powder using a spice grinder or mortar and pestle. Store the spice mix in an airtight container and use it to add a delicious and authentic Chinese flavor to your dishes.
Ways to Use Chinese Spice Mix
Chinese spice mix can be used in a variety of dishes, both savory and sweet. It is commonly used in stir-fries, marinades, sauces, and soups. It is also a great addition to desserts, such as cakes and cookies, giving them a unique twist. Experiment with different recipes and find your favorite way to use this delicious spice mix.
In conclusion, Chinese spice mix is a staple in Chinese cuisine and adds a delicious and complex flavor to dishes. By making your own, you can ensure its freshness and customize the blend to your taste. So next time you want to add a touch of Chinese flavor to your cooking, reach for your homemade Chinese spice mix and elevate your dish to the next level.