16 Chinese Sparerib Sauce Recipe Ignite Your Passion For Cooking!

Published on: Mar 24, 2024

If you're a fan of Chinese cuisine, then you know that spareribs are a staple dish. These succulent and tender ribs are a favorite among many, and the key to their deliciousness lies in the sauce. The right sauce can elevate your spareribs from good to amazing. In this article, we will share a traditional Chinese sparerib sauce recipe that is sure to impress your taste buds and leave you craving for more. So, get ready to wow your family and friends with this mouth-watering recipe.

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Chinese Brown Sauce is a staple in Chinese cooking, often used in stir-fries and as a dipping sauce. It's a savory and slightly sweet sauce that adds depth and flavor to any dish. Made with soy sauce, oyster sauce, and other seasonings, this sauce is a must-have in your pantry for making delicious Chinese dishes at home.
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For a sweet and sticky sauce to complement your Beer Can Chicken, try making Chinese Honey Chicken Sauce. This sauce is a perfect blend of honey, soy sauce, and spices. It's great for marinating the chicken before grilling or brushing on during the cooking process. The honey adds a touch of sweetness while the soy sauce brings a salty umami flavor.
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Garlic lovers, this one's for you. Chinese Garlic Sauce is a bold and flavorful sauce that will take your Beer Can Chicken to the next level. Made with garlic, soy sauce, and chili paste, this sauce packs a punch of heat and savory garlic flavor. It's perfect for adding a kick to your chicken and pairs well with other Chinese sauces for a complex flavor profile.
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If you've ever been to a Chinese restaurant, you've probably seen duck sauce on the table. This sweet and tangy sauce is a classic accompaniment to egg rolls and dumplings. But it also works wonders as a glaze for grilled chicken. Made with apricot preserves, soy sauce, and other seasonings, this sauce adds a unique flavor to your Beer Can Chicken that will have your taste buds singing.
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Sweet and Sour Sauce is another popular Chinese sauce that can be used in many different dishes. It's a balance of sweet and tangy flavors, made with sugar, vinegar, and ketchup. This sauce is perfect for brushing on your Beer Can Chicken during the cooking process or using as a dipping sauce. Its versatility makes it a must-have in any Chinese cooking arsenal.
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Chinese Fried Red Chili Sauce

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For those who love a spicy kick, Chinese Fried Red Chili Sauce is a must-try sauce for your Beer Can Chicken. It's a fiery blend of red chili peppers, garlic, and ginger. This sauce is perfect for marinating your chicken before grilling, as well as brushing on during the cooking process. It adds a bold and spicy flavor that will have you asking for seconds.
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Sugar Free Orange BBQ Sauce and Grilled Ribs!

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For a healthier option, try making a Sugar Free Orange BBQ Sauce for your Beer Can Chicken. Made with fresh orange juice, tomato paste, and spices, this sauce adds a tangy and citrusy flavor to your chicken. It's also great for grilling ribs, making it a versatile sauce to have in your repertoire. Plus, with no added sugar, it's a guilt-free indulgence.
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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
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Stir-fries are a quick and easy way to get a delicious meal on the table, and Chinese Garlic Sauce is the perfect addition to any stir-fry. This sauce is made with garlic, soy sauce, and other seasonings, and is a great way to add flavor to your veggies and protein. It's also a great choice for using with your Beer Can Chicken as a marinade or dipping sauce.
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The Best Ever Simple Sweet and Sour Sauce

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If you're looking for a simple and easy Sweet and Sour Sauce recipe, this one is for you. Made with just a few ingredients, including pineapple juice, ketchup, and soy sauce, this sauce is quick to make and adds a delicious tangy flavor to your Beer Can Chicken. It's perfect for those nights when you want a tasty meal without spending hours in the kitchen.
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How To Make Chinese Black Bean Sauce (aka Black Bean...

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Black Bean Sauce is a popular ingredient in many Chinese dishes, and you can make your own at home with this recipe. Made with fermented black beans, garlic, and other seasonings, this sauce adds a savory and umami flavor to your Beer Can Chicken. It's also great for stir-fries and as a dipping sauce.
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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
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If you're a vegetarian or looking for a meat-free option, Chinese Vegetarian Brown Sauce is a great choice for your Beer Can Chicken. This sauce is made with vegetarian oyster sauce, soy sauce, and other seasonings, and adds a depth of flavor to your dish without the use of meat. It's a great option for those following a plant-based diet.
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For a lighter sauce option, try making Chinese White Sauce for your Beer Can Chicken. This sauce is made with chicken broth, cornstarch, and other seasonings, and adds a subtle savory flavor to your dish. It's perfect for those who prefer a milder sauce that won't overpower the flavors of the chicken.
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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
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Sesame seeds add a nutty and toasty flavor to any dish, and Chinese Style Sesame Sauce is no exception. Made with sesame oil, soy sauce, and other seasonings, this sauce is perfect for adding a touch of nuttiness to your Beer Can Chicken. It's also great for using in stir-fries and as a dipping sauce.
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For a spicy sauce option, try making Chinese Chili Sauce for your Beer Can Chicken. Made with chili peppers, garlic, and vinegar, this sauce is perfect for adding heat and flavor to your dish. It's great for marinating your chicken before grilling or using as a dipping sauce.
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Spicy and citrusy, Chinese Spicy Orange Sauce is a delicious choice for your Beer Can Chicken. Made with fresh orange juice, chili paste, and other seasonings, this sauce adds a bold and tangy flavor to your dish. It's also great for using in stir-fries and as a glaze for grilled meats.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)

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For a traditional Chinese sauce, try making Authentic Chinese Plum Sauce for your Beer Can Chicken. This sauce is made with plums, soy sauce, and other seasonings, and is a classic accompaniment to dishes like Peking duck. It adds a sweet and tangy flavor to your chicken and is also great for using as a dipping sauce.
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Barbecue sauce lovers, this one's for you. Chinese Style Barbecue Sauce is a delicious blend of hoisin sauce, honey, and other seasonings. It's perfect for brushing on your Beer Can Chicken during the cooking process or using as a dipping sauce. Its sweet and tangy flavors make it a crowd-pleaser for any barbecue lover.
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Kung Pao Sauce

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Kung Pao Chicken is a popular Chinese dish, and the key to its delicious flavor is the sauce. Kung Pao Sauce is made with soy sauce, rice vinegar, and other seasonings, and adds a spicy and savory flavor to your chicken. It's also great for using in stir-fries and as a dipping sauce.
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This Authentic Chinese Plum Sauce is another classic Chinese sauce that is great for using with your Beer Can Chicken. It's made with plums, soy sauce, and other seasonings, and adds a sweet and tangy flavor to your dish. It's also great for using in stir-fries and as a dipping sauce.
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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
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For a bold and flavorful sauce, try making Chinese Black Bean Chili Sauce for your Beer Can Chicken. Made with fermented black beans, chili peppers, and other seasonings, this sauce adds a complex and savory flavor to your dish. It's perfect for marinating your chicken before grilling or using as a dipping sauce.

The Secret Ingredient

The secret to a delicious Chinese sparerib sauce is the balance of flavors. This recipe calls for a combination of sweet, savory, and tangy ingredients that work together to create a mouth-watering sauce that will have you licking your fingers. The star ingredient of this sauce is hoisin sauce, a thick, dark, and fragrant sauce made from soybeans, garlic, and various spices. It is the perfect base for our Chinese sparerib sauce and gives it its signature umami taste.

Other Key Ingredients

Aside from hoisin sauce, our Chinese sparerib sauce also calls for soy sauce and rice vinegar to add depth of flavor and a bit of tanginess. Honey and brown sugar provide the perfect amount of sweetness to balance out the savory flavors. And for a touch of heat, we'll be adding some chili paste or sriracha. All of these ingredients can easily be found at your local Asian grocery store or in the international aisle of your regular supermarket.

Method

To make this Chinese sparerib sauce, simply combine all the ingredients in a bowl and mix well. You can adjust the amounts of each ingredient to suit your taste preferences. For a sweeter sauce, add more honey or brown sugar. For a spicier sauce, add more chili paste or sriracha. Once the sauce is ready, marinate your spareribs in it for at least 30 minutes before cooking. You can also use this sauce as a glaze while your ribs are on the grill or in the oven.

Final Thoughts

Now that you have the recipe for a delicious Chinese sparerib sauce, it's time to put it to the test! This sauce is not only perfect for spareribs, but it can also be used as a marinade or glaze for other meats such as chicken or pork. Experiment with different combinations and make it your own. We hope you enjoy this Chinese sparerib sauce recipe and impress your loved ones with your culinary skills. Happy cooking!

16 chinese sparerib sauce recipe Ignite your passion for cooking!

Chinese Brown Sauce

yield: 4 total time: 30 minutes
4.4 Stars (5 reviews)
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Ingredients

  • 3 garlic cloves minced
  • 4 tablespoons soy sauce
  • 3 tablespoons brown sugar
  • 1 1/2 cups chicken broth
  • 1 tablespoon cornstarch
  • 1 teaspoon oil

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 11 grams
  • Fat : 2 grams
  • Protein : 3 grams
  • Sodium : 930 milligrams
  • Sugar : 7 grams
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