19 Chinese Spare Ribs Recipe Video You Must Try Them!
Published on: Mar 24, 2024
Chinese spare ribs are a classic dish that is beloved by many. The combination of tender meat and bold flavors make it a staple in Chinese cuisine. But making the perfect spare ribs can be a daunting task, especially for those who are new to cooking Chinese food. That's why we've put together this comprehensive guide with a step-by-step video to help you create mouth-watering Chinese spare ribs in the comfort of your own home.
Looking for a new twist on classic spare ribs? Look no further than these Sticky Chinese Pork Spare Ribs! Marinated in a flavorful blend of soy sauce, hoisin sauce, and five spice, these ribs are sure to become a family favorite. Serve them with a side of rice and a sprinkle of sesame seeds for a delicious and authentic Chinese-inspired meal.
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Chinese Wuxi Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Light Soy Sauce, White Pepper, Salt
For a unique and savory take on traditional ribs, try these Chinese Wuxi Pork Spare Ribs. The secret to their delicious flavor lies in the Wuxi sauce, a combination of soy sauce, rice wine, and rock sugar. Slow-cooked to tender perfection, these ribs will have your taste buds singing with happiness.
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Braised Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Ginger, Green Onion, Nutmeg Seed, Star
If you're looking for a hearty and filling meal, these Braised Pork Spare Ribs are just the ticket. The ribs are seared and then braised in a flavorful mixture of red wine, beef broth, and herbs, resulting in a tender and juicy dish. Serve with mashed potatoes and a side of steamed vegetables for a complete and satisfying meal.
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Spiced Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Vegetable Oil, Coriander Leaves
For a little kick in your ribs, try these Spiced Pork Spare Ribs. The ribs are coated in a spicy rub made with chili powder, paprika, and brown sugar, giving them a complex and bold flavor. Whether you grill them or bake them in the oven, these ribs are sure to impress your taste buds.
Not sure how to cook pork spare ribs? We've got you covered! Our easy-to-follow recipe for oven-baked spare ribs will have you cooking like a pro in no time. With just a few simple ingredients and some patience, you'll have tender and flavorful ribs that are perfect for any occasion. Don't forget to share your results with us using the hashtag #FoodRecipesMall!
For a classic Chinese spare rib recipe, look no further than this traditional and delicious dish. Marinated in a blend of hoisin sauce, soy sauce, and sugar, these ribs are then grilled or baked until tender and juicy. Serve with a side of rice and some stir-fried vegetables for a complete and flavorful meal.
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Chinese Spare Ribs in Hoi Sin Sauce
Main Ingredients: Pork Spare Ribs, Sauce, Runny Honey, Tomato Ketchup
For a rich and savory dish, try these Chinese Spare Ribs in Hoi Sin Sauce. The ribs are coated in a sweet and tangy sauce made with hoisin sauce, honey, and garlic, and then slow-cooked until they are fall-off-the-bone tender. This dish pairs well with a side of steamed bok choy and some fried rice.
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Instant Pot Chinese Spare Ribs with Five Spice
Main Ingredients: Pork Spareribs, Hoisin Sauce, Soy Sauce, Honey, Rice
For a quick and easy way to enjoy Chinese spare ribs, try this recipe for Instant Pot Chinese Spare Ribs with Five Spice. The ribs are cooked in a flavorful marinade made with five spice powder, soy sauce, and honey, resulting in tender and flavorful ribs in just a fraction of the time. Serve with a side of steamed vegetables for a complete and nutritious meal.
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Chinese Braised Spare Ribs
Main Ingredients: Pork Spareribs, Vegetable Oil, Fresh Ginger Root, Green
For a classic and comforting dish, try these Chinese Braised Spare Ribs. The ribs are cooked in a flavorful liquid made with soy sauce, rice wine, and sugar, resulting in tender and juicy ribs with a rich and savory sauce. Serve with a side of rice and some steamed broccoli for a well-balanced meal.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
For a convenient and hands-off way to cook Chinese spare ribs, try this recipe for Slow Cooker Chinese Spare Ribs. Simply combine the ribs with a sauce made with soy sauce, ginger, and hoisin sauce, and let your slow cooker do the work. The result is tender and flavorful ribs that are perfect for a busy weeknight meal.
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Oven-Baked BBQ Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Barbeque Sauce, Beer, Brown Sugar
For a classic and all-American take on spare ribs, try these Oven-Baked BBQ Pork Spare Ribs. The ribs are coated in a homemade BBQ sauce made with ketchup, molasses, and spices, and then baked until tender and fall-off-the-bone. Serve with a side of coleslaw and some corn on the cob for a perfect summer meal.
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Tender Pork Spare Ribs
Main Ingredients: Brown Sugar, Fajita Seasoning Mix, Hungarian Sweet
For a simple and foolproof recipe for tender spare ribs, try these Tender Pork Spare Ribs. The ribs are slow-cooked in a flavorful mixture of stock, garlic, and herbs, resulting in perfectly tender and delicious ribs. Serve with your favorite BBQ sauce or spice rub for a personalized touch.
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Asian Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Barbecue Sauce, Honey, Vinegar, Chilli
For a fusion twist on traditional spare ribs, try these Asian Pork Spare Ribs. The ribs are coated in a sweet and tangy sauce made with soy sauce, pineapple juice, and ginger, and then slow-cooked until tender and flavorful. Serve with a side of rice and some steamed bok choy for a well-balanced and delicious meal.
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Spicy Black Bean Spare Ribs
Main Ingredients: Vegetable Oil, Pork Spare Ribs, Ginger, Garlic, Leek
For a bold and flavorful dish, try these Spicy Black Bean Spare Ribs. The ribs are coated in a spicy black bean sauce made with black beans, chili paste, and garlic, and then slow-cooked until tender and flavorful. Serve with a side of steamed rice and some stir-fried vegetables for a complete and satisfying meal.
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Thai BBQ Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Peanuts, Thai Red Curry Paste, Garlic
For a sweet and spicy dish, try these Thai BBQ Pork Spare Ribs. The ribs are marinated in a Thai-style BBQ sauce made with lemongrass, chili sauce, and fish sauce, giving them a unique and delicious flavor. Grill them up and serve with a side of coconut rice for a complete and flavorful meal.
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Sticky Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Water, Orange Marmalade, Kecap Manis
For a finger-licking good meal, try these Sticky Pork Spare Ribs. The ribs are coated in a sticky glaze made with honey, soy sauce, and garlic, and then slow-cooked until tender and flavorful. Serve with a side of potato salad and some grilled vegetables for a perfect summer meal.
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Fried Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Rosemary, Olive Oil, Pepper, Nutmeg
For a crispy and satisfying dish, try these Fried Pork Spare Ribs. The ribs are coated in a flavorful batter made with cornstarch, flour, and spices, and then fried until golden and crispy. Serve with a side of French fries and some coleslaw for a classic and delicious meal.
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Chinese BBQ Ribs - Five Spice Pork Spare Ribs with...
Main Ingredients: Pork Spare Ribs, Salt, White Pepper, Granulated Garlic
For a flavorful and unique take on Chinese spare ribs, try these Chinese BBQ Ribs. The ribs are coated in a five spice rub and then grilled or baked until tender and juicy. Serve with a side of steamed vegetables and some rice noodles for a complete and delicious meal.
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Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Honey, Tomato Sauce, Apple Juice, Soy
For a simple and classic recipe, try these Pork Spare Ribs. The ribs are marinated in a homemade BBQ sauce and then slow-cooked until tender and fall-off-the-bone. Serve with a side of mac and cheese and some cornbread for a comforting and satisfying meal.
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Pork Spare Ribs (Oven)
Main Ingredients: Pork Spare Ribs, Dry Rub, Bbq Sauce
For a foolproof and easy way to cook pork spare ribs in the oven, try this recipe for Pork Spare Ribs. The ribs are coated in a homemade spice rub and then baked until tender and flavorful. Serve with a side of roasted potatoes and some steamed green beans for a simple and satisfying meal.
Preparing the Ribs
Gather Your Ingredients
Before you begin cooking, it's important to have all of your ingredients ready and measured out. This will ensure a smooth and efficient cooking process. For this Chinese spare ribs recipe, you will need:
Pork Spare Ribs: 2 lbs
Soy Sauce: 1/4 cup
Hoisin Sauce: 1/4 cup
Honey: 1/4 cup
Rice Wine: 1/4 cup
Garlic: 4 cloves, minced
Ginger: 1 inch piece, grated
Five Spice Powder: 1 teaspoon
Sesame Oil: 1 teaspoon
Green Onions: for garnish
Marinate the Ribs
To achieve the mouth-watering flavor of Chinese spare ribs, marinating is key. In a large bowl, mix together the soy sauce, hoisin sauce, honey, rice wine, minced garlic, grated ginger, five spice powder, and sesame oil. Place the spare ribs in the marinade and make sure they are well coated. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 2 hours, or overnight for best results.
Cooking the Spare Ribs
Preheat the Oven
Preheat your oven to 375°F (190°C).
Prepare the Baking Sheet
Line a baking sheet with aluminum foil and place a wire rack on top. This will help the ribs cook evenly and prevent them from sticking to the pan.
Bake the Ribs
Place the marinated ribs on the wire rack, making sure they are not touching each other. Bake for 30 minutes, then flip the ribs and bake for another 30 minutes.
Add the Glaze
After the ribs have cooked for an hour, take them out of the oven and generously brush them with the leftover marinade. Place them back in the oven and bake for an additional 15 minutes.
Garnish and Serve
Once the ribs are cooked, take them out of the oven and let them rest for 5 minutes. Garnish with chopped green onions and serve hot.
Final Thoughts
By following this simple yet delicious Chinese spare ribs recipe, you can create a restaurant-quality dish right in your own kitchen. The marinade is the key to achieving the bold and savory flavors that make these ribs a crowd-pleaser. So next time you're craving Chinese food, skip the takeout and try making these spare ribs at home. Your taste buds will thank you.
