16 Chinese Spare Ribs Recipe Uk Experience Culinary Bliss Now!
Published on: Mar 22, 2024
Chinese spare ribs are a beloved dish in the UK, and for good reason. The combination of tender meat, savory sauce, and mouth-watering flavors make it a go-to dish for many. If you're looking to recreate this delicious dish at home, you're in luck. This article will provide you with a professional and well-organized introduction to the Chinese spare ribs recipe, giving you all the tips and tricks you need to impress your friends and family with your cooking skills.
Looking to add some Asian flair to your beer can chicken recipe? Look no further than these delicious Chinese spare ribs. The combination of tender chicken and flavorful ribs is sure to impress your taste buds and your guests.
Start by marinating your spare ribs in a mixture of soy sauce, hoisin sauce, garlic, ginger, and honey. Let the ribs soak up all those delicious flavors for at least an hour, then cook them on the grill or in the oven. Serve alongside your beer can chicken for a tasty and unique meal.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
Don't have a grill or don't want to heat up the oven? Try this slow cooker Chinese spare rib recipe. The ribs are cooked low and slow in a mixture of soy sauce, hoisin sauce, honey, and spices. The end result is tender, flavorful ribs that fall right off the bone.
While your ribs are cooking, prepare your beer can chicken on the grill or in the oven. The combination of these two dishes will have your taste buds dancing with joy.
This traditional Chinese dish is a must-try for any beer can chicken lover. The ribs are braised in a flavorful mixture of soy sauce, rice wine, sugar, and spices until they are fall-off-the-bone tender. The end result is a dish that is both sweet and savory, and pairs perfectly with your beer can chicken.
Top your chicken with some of the braising liquid from the ribs for an extra burst of flavor. Trust us, you won't regret it.
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Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
If you're looking for a simple, yet delicious Chinese spare rib recipe, look no further. These spare ribs are cooked in a mixture of soy sauce, hoisin sauce, garlic, and ginger. The result is tender, flavorful ribs that are perfect for pairing with your beer can chicken.
Pro tip: Save some of the marinade from the ribs and use it as a glaze for your chicken. The combination of flavors will take your meal to the next level.
Sweet and sour spare ribs are a popular dish in Chinese cuisine, and for good reason. The combination of sweet and tangy flavors is irresistible. These ribs are marinated in a mixture of soy sauce, honey, vinegar, and spices, then cooked on the grill or in the oven until tender.
Pair these sweet and sour ribs with your beer can chicken for a meal that is sure to please.
If you love the bold flavors of Chinese five spice, you have to try these spare ribs. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and Chinese five spice, then cooked until tender on the grill or in the oven.
Serve these ribs alongside your beer can chicken for a meal that is bursting with delicious flavors.
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Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
For a unique twist on Chinese spare ribs, try this recipe that uses pork ribs instead of beef. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and spices, then cooked until caramelized and tender.
Pair these flavorful ribs with your beer can chicken for a meal that is sure to impress.
If you love the convenience of using a slow cooker, try this recipe for Chinese spare ribs. The ribs are cooked low and slow in a mixture of soy sauce, hoisin sauce, honey, and spices. The result is tender, flavorful ribs that are perfect for pairing with your beer can chicken.
Simply add the ribs to your slow cooker in the morning and come home to a delicious meal in the evening.
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CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
Looking to add a little spice to your beer can chicken recipe? These cumin spare ribs are the perfect choice. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and cumin, then cooked until tender on the grill or in the oven.
Pair these flavorful ribs with your chicken for a meal that is sure to tantalize your taste buds. Just be warned, they may be a little spicy!
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Air Fryer Chinese Spare Ribs
Main Ingredients: Country Style Pork Ribs, Hoisin Sauce, Soy Sauce, Brown
If you have an air fryer, you have to try these Chinese spare ribs. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and spices, then cooked in the air fryer until tender and crispy. The result is a delicious and healthier version of the classic Chinese dish.
Serve these ribs alongside your beer can chicken for a meal that is sure to be a hit.
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Hoisin-Glazed Spare Ribs
Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
Hoisin sauce is a staple in Chinese cooking, and for good reason. The sweet and savory flavors are perfect for glazing spare ribs. These ribs are marinated in a mixture of hoisin sauce, soy sauce, honey, and spices, then cooked until tender and glazed to perfection.
Pair these hoisin-glazed ribs with your beer can chicken for a meal that is sure to impress.
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Take Out Style Chinese Spare Ribs
Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar
Craving Chinese takeout but don't want to leave the house? Try these take out style Chinese spare ribs. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and spices, then cooked until tender. The end result is a dish that tastes just like your favorite takeout, but made in the comfort of your own home.
Pair these ribs with your beer can chicken for a meal that is both delicious and convenient.
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Steamed Chinese Spare Ribs with Black Beans
Main Ingredients: Ribs, Maple Syrup, Sesame Oil, Fermented Black Beans
If you're looking for a healthier option for Chinese spare ribs, try this steamed version. The ribs are marinated in a mixture of soy sauce, black bean sauce, and spices, then steamed until tender and flavorful.
Serve these steamed ribs alongside your beer can chicken for a meal that is both delicious and nutritious.
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Chinese Spare Ribs in Hoi Sin Sauce
Main Ingredients: Pork Spare Ribs, Sauce, Runny Honey, Tomato Ketchup
If you love the flavors of hoisin sauce, you have to try these Chinese spare ribs. The ribs are marinated in a mixture of hoisin sauce, soy sauce, honey, and spices, then cooked until tender and glazed with more hoisin sauce.
Pair these ribs with your beer can chicken for a meal that is sure to satisfy your cravings for Chinese food.
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Chinese Spare Ribs and Egg Roll Baked Wontons
Main Ingredients: Rolls, Boneless Country Style Pork Ribs, Sauce, Onion
This unique recipe combines two Chinese favorites – spare ribs and egg rolls – into one delicious dish. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and spices, then baked in wonton wrappers with egg roll filling. The result is a savory and satisfying dish that pairs perfectly with your beer can chicken.
Try this recipe for a fun and tasty twist on traditional Chinese spare ribs.
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Instant Pot Chinese Spare Ribs with Five Spice
Main Ingredients: Pork Spareribs, Hoisin Sauce, Soy Sauce, Honey, Rice
If you have an Instant Pot, you have to try this recipe for Chinese spare ribs. The ribs are cooked in a mixture of soy sauce, hoisin sauce, honey, and Chinese five spice until tender and flavorful. The Instant Pot makes this dish quick and easy to prepare, perfect for a busy weeknight meal.
Pair these ribs with your beer can chicken for a meal that is both delicious and convenient.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...
Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
This one-pot meal combines tender spare ribs with black beans and rice for a hearty and flavorful dish. The ribs are cooked in a mixture of soy sauce, black bean sauce, and spices, then served over rice cooked in the same pot. This recipe can be made in a pressure cooker or rice cooker, making it a great option for busy weeknights.
Pair this dish with your beer can chicken for a meal that is both tasty and filling.
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Slow Cooker/Instant Pot Chinese-Style Spare Ribs
Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder
For a truly hands-off approach to cooking Chinese spare ribs, try this recipe for the slow cooker or Instant Pot. The ribs are cooked low and slow in a mixture of soy sauce, hoisin sauce, honey, and spices, resulting in tender and flavorful ribs. This recipe can be made in either appliance, making it perfect for any home cook.
Pair these ribs with your beer can chicken for a meal that is sure to impress.
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Oven Tender Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian
If you want to achieve tender and juicy spare ribs without a grill or slow cooker, try this recipe for oven tender spare ribs. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and spices, then slow roasted in the oven until tender and flavorful.
Pair these ribs with your beer can chicken for a meal that is easy to prepare and full of delicious flavors.
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EZCR#37 - GUI FEI SPARE RIBS [SPARE RIBS STEW]
Main Ingredients: Spare Ribs, Carrot, Onion, Star Anise, Bay Leaves
This unique recipe for spare ribs stew is a must-try for any beer can chicken lover. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and spices, then slow cooked until tender. The result is a rich and flavorful stew that pairs perfectly with your beer can chicken.
Try this recipe for a hearty and delicious meal that will warm you up from the inside out.
The Perfect Cut of Ribs
When it comes to Chinese spare ribs, the cut of meat is essential. You want to make sure you have the right amount of meat and fat to achieve the perfect flavor and texture. Pork spare ribs are the most commonly used in this recipe and can be found at your local butcher or grocery store. However, if you're feeling adventurous, you can also use beef spare ribs for a heartier and more robust dish.
Preparing the Ribs
Before you start cooking, it's essential to prepare the ribs properly. Begin by rinsing them under cold water and patting them dry with a paper towel. Then, using a sharp knife, remove the membrane on the back of the ribs. This step is crucial as it can make the ribs tough and chewy if left on.
The Secret Ingredient: Hoisin Sauce
Hoisin sauce is a staple in Chinese cuisine and is the star ingredient in this spare ribs recipe. This thick, sweet, and savory sauce is made from soybeans, garlic, chilies, and spices, giving the ribs a rich, caramelized glaze. You can find hoisin sauce in most Asian grocery stores or the international section of your local supermarket.
Marinating for Maximum Flavor
To achieve the best flavor, it's crucial to marinate the ribs for at least 4-6 hours or overnight. The longer the ribs sit in the marinade, the more tender and flavorful they will be. The marinade consists of soy sauce, hoisin sauce, garlic, ginger, and Chinese five-spice powder. You can also add honey for a touch of sweetness and rice vinegar for a tangy kick.
Cooking Methods
There are a few ways to cook Chinese spare ribs, but the most common are grilling, broiling, or baking. Whichever method you choose, make sure to baste the ribs with the marinade every 10-15 minutes to ensure they stay moist and flavorful. The ribs are cooked when the meat is tender and pulls away from the bone easily.
Serving Suggestions
Once the ribs are cooked to perfection, it's time to serve them up! You can serve them as an appetizer or a main dish, depending on the size of the ribs. For a complete Chinese-inspired meal, serve them with steamed rice, stir-fried vegetables, and a side of chili oil for an extra kick of heat.
In conclusion, Chinese spare ribs are a delicious and impressive dish that anyone can make at home with the right ingredients and techniques. With this recipe, you'll be able to recreate the authentic flavors of your favorite Chinese restaurant in the comfort of your own home. So, fire up the grill or preheat the oven, and get ready to wow your taste buds with this mouth-watering dish.
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