16 Chinese Spare Rib Soup Recipe Elevate Your Taste Buds!
Published on: Mar 22, 2024
Spare rib soup is a beloved Chinese dish that is both comforting and nutritious. It is a staple in many Chinese households, especially during the cold winter months. This soup is made with tender pork ribs, aromatic herbs and spices, and a variety of vegetables. The result is a hearty and flavorful broth that is perfect for any occasion. In this article, we will share with you a traditional Chinese spare rib soup recipe that is sure to warm your soul and impress your taste buds.
If you're looking for a light and flavorful soup to start off your meal, try this Chinese egg drop soup. Made with simple ingredients like chicken broth, eggs, and green onions, this soup is easy to make and bursting with traditional Chinese flavors. It's the perfect way to warm up on a cold day or to satisfy your cravings for a taste of China.
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Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
This Paleo Chinese chicken sparerib soup is a delicious and healthy twist on a classic Chinese soup. Made with tender chicken, savory spareribs, and nourishing vegetables, it's a hearty and satisfying meal that's perfect for any occasion. Plus, it's Paleo-friendly, making it a great option for those following a specific diet.
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Chinese Chicken Soup (Paleo, Whole30, Keto)
Main Ingredients: Giblets, Carrots, Diced Celery, Spareribs, Ginseng
For those following a Paleo, Whole30, or Keto diet, this Chinese chicken soup is the perfect addition to your meal plan. It's made with flavorful ingredients like chicken, mushrooms, and green onions, and is packed with essential nutrients. And the best part? It's simple to make and tastes just like the traditional Chinese soup you know and love.
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Penang Hokkian Mee/Prawn Mee, simply delicious !!
Main Ingredients: Spareribs, Seasoning Salt, Rock Sugar, Prawn, Pork
Looking for a soup that's bursting with flavor? Look no further than this Penang Hokkian Mee/Prawn Mee soup. Made with a delicious broth, tender prawns, and a variety of traditional spices and herbs, this soup is a must-try for any food lover. Trust us, one bite and you'll be hooked!
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Chayote Pork Ribs Soup 合掌瓜排骨汤
Main Ingredients: Spare Ribs, Chayote, Carrots, Dates, Date, Water
This Chayote pork ribs soup is a classic Chinese dish that's full of nutritious ingredients and delicious flavors. The chayote, a type of squash, is paired with tender pork ribs and a variety of herbs and spices to create a soup that's both hearty and healthy. It's the perfect dish for any occasion, whether it's a family dinner or a special celebration.
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Slow Cooker Bone Broth - Asian Style
Main Ingredients: Spareribs, Garlic, Fresh Ginger, Green Onions
If you're a fan of slow cooker meals, then you'll love this Asian-style bone broth. Made with a variety of bones, including chicken and beef, as well as traditional Chinese herbs and spices, this broth is packed with flavor and nutrients. Plus, it's easy to make and can be enjoyed on its own or used as a base for other soups and dishes.
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Potato Soup With Spareribs And Beans
Main Ingredients: Spareribs, Water, Potatoes, Carrot, Onions, Beans
This Chinese potato soup is a hearty and comforting dish that's perfect for any occasion. Made with tender spareribs, creamy potatoes, and nourishing beans, this soup is full of flavor and nutrients. It's a great option for those looking for a filling and satisfying meal that's also easy to make.
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Wonton Noodle Soup With Homemade Dumplings
Main Ingredients: Pork Shoulder, Spare Ribs, Cold Water, Yellow Onion
Wonton noodle soup is a classic Chinese dish that's loved by many. And with this recipe, you can make it right in your own kitchen! With homemade wonton dumplings, tender noodles, and a delicious broth, this soup is sure to be a hit with your family and friends. Plus, it's a great way to get a taste of China without leaving your home.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're short on time but still want to enjoy a delicious Chinese soup, give this quick and easy Chinese noodle soup a try. Made with prepackaged noodles and simple ingredients like chicken broth and green onions, this soup is ready in just minutes. It's the perfect option for a busy weeknight meal or a quick lunch.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
For a lighter and brothy Chinese noodle soup, try this recipe. Made with thin noodles, tender chicken, and a flavorful broth, this soup is a great option for those looking for a lighter meal. It's also a great way to get a taste of traditional Chinese flavors without feeling too full or heavy.
Hot and sour soup is a popular Chinese dish that's loved for its bold and spicy flavors. This recipe includes all the traditional ingredients, like tofu, mushrooms, and bamboo shoots, but also adds a twist with the addition of shredded chicken. It's a great way to warm up on a cold day or to add some heat to your meal.
Soup dumplings, also known as xiaolongbao, are a staple in Chinese cuisine. These delicate dumplings are filled with a savory broth and a variety of fillings, like pork, seafood, or vegetables. They're a fun and delicious way to enjoy a taste of China and make for a great appetizer or snack.
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Chinese Napa Cabbage Soup
Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
This Chinese Napa cabbage soup is a simple and healthy dish that's filled with nourishing ingredients. The cabbage adds a nice crunch, while the chicken broth and green onions add a savory depth of flavor. It's a great option for those looking for a light and refreshing soup that's still packed with nutrients.
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Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
This quick and easy Chinese noodle soup is perfect for those busy weeknights when you still want to enjoy a delicious home-cooked meal. Made with prepackaged noodles, chicken broth, and a variety of vegetables, this soup is ready in just minutes. It's a great option for a quick and satisfying dinner.
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Apple Pork Ribs Soup
Main Ingredients: Water, Spare Ribs, Onion, Red Apples, Dates, Salt
For a unique and flavorful Chinese soup, try this apple pork ribs soup. The apples add a touch of sweetness to the savory broth, and the pork ribs add a hearty and filling element. It's a great option for those looking to try something new and different, and it's sure to become a new favorite in your household.
This Chinese chicken corn soup is a creamy and comforting dish that's perfect for any occasion. Made with tender chicken, sweet corn, and a creamy broth, this soup is sure to warm you up and satisfy your cravings for a taste of China. Plus, it's easy to make and can be enjoyed as an appetizer or a main dish.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong, also known as Korean spicy seafood noodle soup, is a popular dish in both China and Korea. This recipe combines traditional Chinese and Korean flavors to create a delicious and spicy soup that's full of seafood and vegetables. It's a great option for those who love a little heat in their meals.
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Chinese Nine-Vegetable Hot and Sour Soup
Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
This Chinese nine-vegetable hot and sour soup is a vegetarian version of the traditional hot and sour soup. It includes a variety of vegetables, like mushrooms, bamboo shoots, and water chestnuts, as well as traditional spices and herbs. It's a flavorful and healthy option for those looking to enjoy a classic Chinese soup without any meat.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
If you're a fan of one-pot meals, you'll love this Chinese chicken noodle soup. Everything is cooked in one pot, making for easy cleanup, and the result is a delicious and comforting soup that's perfect for any occasion. It's a great option for those looking for a hearty and filling meal that's still packed with traditional Chinese flavors.
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Egg Drop Soup
Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
Last, but certainly not least, we have the classic Chinese egg drop soup. Made with simple ingredients like chicken broth, eggs, and green onions, this soup is easy to make and bursting with traditional Chinese flavors. It's the perfect way to warm up on a cold day or to satisfy your cravings for a taste of China. Plus, it's a great option for those following a vegetarian or low-carb diet.
Ingredients
For the broth:
Pork spare ribs: 1 pound
Ginger: 2-inch piece, sliced
Garlic: 4 cloves, minced
Scallions: 2, chopped
Star anise: 2 pieces
Cinnamon stick: 1
Bay leaves: 2
Soy sauce: 2 tablespoons
Chinese rice wine: 2 tablespoons
Salt: 1 teaspoon
For the soup:
Mushrooms: 1 cup, sliced
Carrots: 1 cup, sliced
Cabbage: 1 cup, chopped
Green onions: 2, chopped
Salt and pepper: to taste
Instructions
Prepare the broth: In a large pot, add the pork ribs, ginger, garlic, scallions, star anise, cinnamon stick, bay leaves, soy sauce, Chinese rice wine, and salt. Pour in enough water to cover the ingredients and bring to a boil.
Simmer: Once the broth comes to a boil, reduce the heat to low and let it simmer for 2 hours. This will allow the flavors to develop and the meat to become tender.
Prepare the vegetables: In a separate pot, blanch the mushrooms, carrots, and cabbage in boiling water for 1-2 minutes. Drain and set aside.
Assemble the soup: Remove the pork ribs from the broth and set aside. Strain the broth to remove any impurities. Return the broth to the pot and add the blanched vegetables. Let it simmer for another 5 minutes.
Add the pork ribs: Cut the pork ribs into bite-size pieces and add them back to the soup. Let it simmer for an additional 5 minutes.
Season and serve: Add salt and pepper to taste. Ladle the soup into bowls and garnish with chopped green onions.
And there you have it, a delicious and authentic Chinese spare rib soup that will warm your heart and soul. This recipe is a great way to introduce yourself to Chinese cuisine and impress your family and friends with your cooking skills. Give it a try and see for yourself why this soup is a favorite among the Chinese community.
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