19 Chinese Spare Rib Sauce Recipe Easy You Won't Believe The Taste!

Published on: Mar 24, 2024

Chinese spare ribs are a classic dish that is loved by many for its succulent and flavorful meat. However, what really makes this dish stand out is the sauce that coats the ribs. Whether you are a novice cook or an experienced chef, this easy Chinese spare rib sauce recipe is a must-try. With just a few simple ingredients, you can recreate the authentic flavors of this beloved dish in the comfort of your own kitchen. In this article, we will guide you through the steps of making this delicious sauce and share some tips to elevate the flavor even further. Get ready to impress your family and friends with this irresistible Chinese spare rib sauce!

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Basic Chinese Brown Sauce Recipe | CDKitchen.com

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One of the key components in Chinese cuisine, the brown sauce is a must-have for any Chinese dish. It adds a rich and savory flavor to your dishes and can be used in a variety of recipes. To make your own Chinese brown sauce, simply mix together soy sauce, oyster sauce, and Chinese cooking wine. You can also add in some sesame oil and hoisin sauce for extra depth of flavor. Use this sauce to marinate your chicken or add it to stir-fries for a delicious and authentic taste.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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If you have a sweet tooth, then this Chinese honey chicken sauce is the perfect addition to your recipe collection. Made with a combination of honey, soy sauce, and rice vinegar, this sauce has a perfect balance of sweetness and tanginess. You can use this sauce to glaze your chicken during grilling or baking, or simply toss it with your fried chicken for a sticky and delicious coating.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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No Chinese meal is complete without a little bit of garlic. This Chinese garlic sauce is packed with flavor and can be used in a variety of dishes. Made with garlic, ginger, and chili paste, this sauce has a spicy kick that will leave your taste buds wanting more. Use it as a marinade for your chicken or mix it with some vegetables for a flavorful stir-fry.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

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If you've ever been to a Chinese restaurant, you've probably seen the little packets of duck sauce that come with your meal. But did you know you can make your own version at home? This Chinese restaurant-style duck sauce is made with apricot preserves, soy sauce, and rice vinegar. It's the perfect accompaniment to your homemade chicken dishes, adding a touch of sweetness and tanginess.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a classic in Chinese cuisine and it's surprisingly easy to make at home. Mix together ketchup, pineapple juice, and brown sugar for a delicious and tangy sauce that pairs perfectly with chicken. You can also add in some soy sauce and rice vinegar for a more authentic flavor.

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Sugar Free Orange BBQ Sauce and Grilled Ribs!

Main Ingredients: Yellow Onion, Jalapeno, Minced Garlic, Ketchup

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If you're looking to cut down on your sugar intake but still want to enjoy the flavors of barbecue, then this sugar-free orange BBQ sauce is the perfect solution. Made with fresh orange juice, apple cider vinegar, and garlic powder, this sauce has a tangy and citrusy flavor that pairs perfectly with grilled chicken. You can also use it to make delicious and tender ribs.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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Spice up your chicken dishes with this Chinese fried red chili sauce. Made with red chili peppers, garlic, and sesame oil, this sauce has a fiery kick that will take your taste buds on a journey. You can use it as a marinade for your chicken or add it to stir-fries for a burst of heat and flavor.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

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Stir-fries are a staple in Chinese cuisine and this Chinese garlic sauce is the perfect addition to any stir-fry dish. Made with garlic, soy sauce, and cornstarch, this sauce adds a rich and flavorful base to your dishes. Use it to stir-fry your chicken with some vegetables for a quick and delicious meal.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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Forget store-bought sweet and sour sauce, this homemade version is the best you'll ever try. Made with pineapple juice, ketchup, and brown sugar, this sauce has a perfect balance of sweetness and tanginess. You can use it to marinate your chicken or as a dipping sauce for egg rolls or chicken nuggets.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Black bean sauce is a staple in Chinese cooking and it's surprisingly easy to make at home. To make your own Chinese black bean sauce, simply mix together black bean paste, soy sauce, and rice wine. You can also add in some garlic and ginger for an extra depth of flavor. Use this sauce to add a savory and umami flavor to your chicken dishes.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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If you're looking for a vegetarian option, this Chinese vegetarian brown sauce is the perfect choice. Made with mushrooms, soy sauce, and vegetable broth, this sauce has a rich and savory flavor that pairs well with any vegetable or protein. Use it to make a delicious and healthy stir-fry with your favorite vegetables and tofu or plant-based chicken.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Sesame sauce is a classic in Chinese cuisine and it's a must-have for any Chinese dish. Made with sesame seeds, soy sauce, and rice wine vinegar, this sauce has a nutty and savory flavor that pairs well with chicken. Use it to make a delicious sesame chicken dish or add it to your stir-fry for a delicious and authentic taste.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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White sauce is another staple in Chinese cooking and it's surprisingly easy to make at home. Made with chicken broth, oyster sauce, and cornstarch, this sauce has a creamy and savory flavor that pairs well with chicken. You can use it to make a delicious and flavorful chicken and vegetable stir-fry.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

Lao Gan Ma Chili Crisp Spicy Chili Oil Sauce Restaurant Size 24.69 Oz ...

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If you love a spicy kick in your dishes, then this Chinese chili sauce is the perfect addition to your recipe collection. Made with red chili peppers, garlic, and white vinegar, this sauce has a fiery and tangy flavor that pairs well with chicken. Use it to marinate your chicken or add it to stir-fries for a delicious and spicy meal.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Barbecue sauce is a staple in American cuisine, but did you know you can make a Chinese version at home? This Chinese style barbecue sauce is made with hoisin sauce, soy sauce, and honey, giving it a sweet and tangy flavor that pairs well with chicken. Use it to glaze your chicken during grilling or baking for a delicious and flavorful meal.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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Looking for a unique and delicious sauce to add to your chicken dishes? This Chinese spicy orange sauce is the perfect choice. Made with orange juice, soy sauce, and chili paste, this sauce has a perfect balance of sweetness and spiciness. Use it to marinate your chicken or add it to stir-fries for a flavorful and tangy taste.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao sauce is a classic in Szechuan cuisine and it's a must-have for any Chinese dish. Made with soy sauce, rice wine vinegar, and hoisin sauce, this sauce has a perfect balance of sweet, sour, and spicy flavors. You can use it to make Kung Pao chicken or add it to stir-fries for a delicious and authentic taste.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Plum sauce is a popular condiment in Chinese cuisine and it's surprisingly easy to make at home. Made with plums, soy sauce, and rice vinegar, this sauce has a sweet and tangy flavor that pairs perfectly with chicken. Use it as a dipping sauce for egg rolls or dumplings, or add it to stir-fries for a burst of flavor.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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Black bean chili sauce is another staple in Chinese cooking and it's a must-have for any Chinese dish. Made with black bean paste, chili paste, and rice wine, this sauce has a savory and spicy flavor that pairs well with chicken. Use it to marinate your chicken or add it to stir-fries for a delicious and authentic taste.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

This Chinese black bean sauce is the perfect addition to any chicken dish. Made with black bean paste, soy sauce, and rice vinegar, this sauce has a rich and savory flavor that pairs well with chicken. Use it to marinate your chicken or add it to stir-fries for a delicious and authentic taste. It's a must-try for any fan of Chinese cuisine.

The Perfect Combination of Sweet and Savory

The secret to a delicious Chinese spare rib sauce lies in the perfect balance of sweet and savory flavors. This recipe calls for a combination of hoisin sauce, soy sauce, and honey, creating a rich and complex flavor profile that will leave your taste buds wanting more. Hoisin sauce, also known as Chinese barbecue sauce, gives the sauce its signature sweet and tangy taste, while soy sauce adds a savory depth to the dish. The addition of honey not only adds sweetness but also helps to caramelize the ribs, giving them a beautiful glaze and a hint of smokiness.

Infuse with Aromatic Ingredients

To take your Chinese spare rib sauce to the next level, consider adding some aromatic ingredients. Garlic, ginger, and star anise are commonly used in Chinese cooking and they add a fragrant and flavorful touch to the sauce. Simply mince the garlic and ginger and add them to the sauce along with a few star anise pods. These ingredients not only enhance the taste of the sauce but also infuse it with their natural health benefits.

Adjust to Your Preference

One of the great things about this Chinese spare rib sauce recipe is its versatility. You can easily adjust the ingredients according to your preference and dietary needs. For a spicier kick, add some chili paste or chili flakes to the sauce. If you prefer a thicker consistency, you can add cornstarch to the sauce and simmer for a few more minutes until it thickens. You can also adjust the sweetness by adding more or less honey, depending on your taste.

The Perfect Accompaniment to Chinese Spare Ribs

Now that you have your mouth-watering Chinese spare rib sauce, it's time to pair it with some tender and juicy ribs. Marinate your ribs in the sauce for at least 2 hours or overnight for the best flavor. Then, simply bake or grill the ribs until they are cooked through and brush on more sauce every 10 minutes for extra flavor. The end result will be the perfect combination of tender ribs and a flavorful sauce that will keep you coming back for more. In conclusion, this easy Chinese spare rib sauce recipe is a game-changer for any home cook. With its simple yet delicious ingredients, you can recreate the authentic flavors of this beloved dish in no time. So why not give it a try and impress your loved ones with this mouth-watering Chinese spare rib sauce?