20 Chinese Spare Rib Recipe Gingner Deliciousness Awaits You!

Published on: Mar 24, 2024

Spare ribs are a staple in Chinese cuisine, known for their tender and flavorful meat. One of the most popular ways to prepare spare ribs is with ginger, a versatile and aromatic ingredient that adds a unique twist to this classic dish. In this article, we will explore the traditional Chinese spare rib recipe with ginger and discover how to achieve the perfect balance of flavors that will leave your taste buds wanting more. So, put on your apron and get ready to impress your family and friends with this mouth-watering recipe.

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If you love the flavors of Chinese cuisine, then you'll definitely want to try this Chinese spare ribs recipe. The combination of soy sauce, honey, and five-spice powder creates a deliciously sweet and savory glaze that will have your taste buds singing.
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If you're a fan of the classic Chinese takeout dish, then you'll love this recipe for Chinese sweet and sour spare ribs. The pineapple juice and brown sugar in the marinade give these ribs a perfectly balanced sweet and tangy flavor.
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Caramelized Pork Spare Ribs

Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
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For a unique twist on traditional spare ribs, try this recipe for caramelized pork spare ribs. The secret ingredient? Cola. The soda helps to caramelize the ribs and gives them a deliciously sticky glaze.
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Slow Cooker Chinese Spare Ribs

Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
Slow Cooker Chinese Spare Ribs - Butter Your Biscuit
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If you want to enjoy Chinese spare ribs without having to tend to a grill, this slow cooker recipe is perfect for you. The ribs cook low and slow in a hoisin sauce and soy sauce mixture, resulting in tender and flavorful meat.
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CUMIN SPARE RIBS

Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
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For a unique flavor profile, try these cumin spare ribs. The combination of cumin, sesame oil, and garlic gives the ribs a deliciously bold and spicy taste.
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Chinese Style Sweet & Sour Spareribs

Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
Sweet and Sour Ribs-Tang Cu Pai Gu - China Sichuan Food
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This recipe for Chinese style sweet and sour spareribs is a must-try for any barbecue lover. The ketchup and brown sugar in the marinade give the ribs a sweet and tangy flavor that pairs perfectly with the smokiness from the grill.
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If you're looking for a recipe that's full of flavor and easy to make, look no further than this Chinese red-braised spare ribs dish. The ribs are braised in a flavorful sauce made with soy sauce, star anise, and rice wine, resulting in tender and flavorful meat.
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Sweet and Sour Chinese Ribs

Main Ingredients: Spare Ribs, Ginger, Green Onions, Chinese Rice Wine
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For a classic and delicious take on Chinese spare ribs, this sweet and sour Chinese ribs recipe is a must-try. The brown sugar in the marinade gives the ribs a deliciously sticky glaze, while the vinegar adds a tangy kick.
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Stewed Spareribs With Carrots | Chinese Braised Pork...

Main Ingredients: Spareribs, Ginger, Bean Paste, Green Garlic, Vegetable
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If you're in the mood for a hearty and comforting dish, try this recipe for stewed spareribs with carrots. The ribs are braised in a flavorful broth made with star anise, ginger, and soy sauce, and served with tender carrots for a delicious and satisfying meal.
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Spare ribs Chinese style –

Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
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This recipe for spare ribs Chinese style is a great option for those who prefer a simpler flavor profile. The ribs are marinated in a mixture of soy sauce, hoisin sauce, and garlic, and then grilled to perfection.
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Keto Air Fryer Chinese-Style Spareribs

Main Ingredients: Sesame Oil, Minced Garlic, Minced Ginger, Black Bean
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For those following a keto diet, these air fryer Chinese-style spareribs are a great option. The ribs are coated in a sugar-free sweetener and Chinese five-spice powder, and then air fried until crispy and delicious.
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For a flavorful and aromatic take on spare ribs, try this Chinese five spice spare ribs recipe. The ribs are marinated in a mixture of five-spice powder, soy sauce, and garlic, resulting in a deliciously bold flavor.
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Chinese Spareribs (with Black Bean Sauce)

Main Ingredients: Spareribs, Ground White Pepper, Shaoxing Wine, Sesame
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Black bean sauce adds a unique and delicious flavor to these Chinese spareribs. The ribs are marinated in a mixture of black bean sauce, garlic, and ginger, and then grilled to perfection.
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Slow Cooker/Instant Pot Chinese-Style Spare Ribs

Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder
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If you're looking for a hands-off way to cook Chinese-style spare ribs, try this slow cooker/instant pot recipe. The ribs are cooked in a flavorful sauce made with soy sauce, hoisin sauce, and rice vinegar, resulting in tender and delicious meat.
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Sweet and Sour Ribs–Tang Cu Pai Gu

Main Ingredients: Spare Ribs, Cooking Oil, Rock Sugar, Light Soy Sauce
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This recipe for sweet and sour ribs, also known as tang cu pai gu, is a classic Chinese dish that is loved by many. The ribs are cooked in a flavorful sauce made with soy sauce, vinegar, and sugar, and then served with a tangy and sweet glaze.
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Air-Fried Sweet and Sour Ribs

Main Ingredients: Spareribs, Small Yellow Onion, Ginger, Water, Fine Sea
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If you're looking for a healthier alternative to deep-fried Chinese spare ribs, try this air-fried sweet and sour ribs recipe. The ribs are coated in a cornstarch and egg mixture and then air fried until crispy, and then tossed in a tangy and sweet sauce.
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My Dad's Chinese Sticky Honey Spareribs

Main Ingredients: Spareribs, Cold Water, Honey, Sea Salt, Gluten Free Soy
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This recipe for Chinese sticky honey spareribs is a family favorite that will soon become yours too. The ribs are marinated in a mixture of honey, soy sauce, and hoisin sauce, and then grilled to perfection.
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Hoisin-Glazed Spare Ribs

Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
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If you're a fan of hoisin sauce, then you'll love this recipe for hoisin-glazed spare ribs. The ribs are coated in a delicious hoisin sauce and honey glaze and then grilled to perfection.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...

Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
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This recipe for black bean spare ribs rice is a one-pot meal that is perfect for busy weeknights. The ribs are cooked in a flavorful sauce made with black bean sauce, soy sauce, and garlic, and then served over rice for a delicious and satisfying meal.
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Instant Pot Better-Than-Takeout Chinese BBQ Spareribs

Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
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If you're craving Chinese takeout, but want to make it at home, try this recipe for Instant Pot Better-Than-Takeout Chinese BBQ Spareribs. The ribs are cooked in a delicious sauce made with hoisin sauce, honey, and garlic, resulting in tender and flavorful meat.

The Perfect Balance of Flavors with Ginger

The Importance of Ginger in Chinese Cooking

Ginger is a staple in Chinese cooking, used in both savory and sweet dishes. Its distinct spicy and slightly sweet flavor adds depth and complexity to any dish. In traditional Chinese medicine, ginger is also known for its healing properties, making it a popular ingredient in many dishes. When it comes to spare ribs, ginger not only enhances the flavor but also helps to tenderize the meat, resulting in a melt-in-your-mouth texture.

The Key Ingredients for Chinese Spare Ribs with Ginger

To make the perfect Chinese spare ribs with ginger, you will need spare ribs, ginger, soy sauce, rice wine, brown sugar, and garlic. These ingredients are readily available in most grocery stores and can be easily found in Asian markets. The combination of these ingredients creates a harmonious balance of flavors, with the ginger adding a subtle kick to the savory marinade.

The Cooking Process

To start, marinate the spare ribs with a mixture of soy sauce, rice wine, and brown sugar. This will help to infuse the meat with a rich umami flavor. Then, add in the minced ginger and garlic, which will give the dish its signature spicy and fragrant taste. Let the ribs marinate for at least an hour, or even overnight, for the best results. Once the spare ribs are marinated, they can be cooked in a variety of ways. You can grill them, bake them in the oven, or even cook them in a slow cooker. The most important thing to remember is to cook the ribs on low heat for a longer period of time, as this will result in tender and juicy meat that falls off the bone.

Final Thoughts

In conclusion, the Chinese spare rib recipe with ginger is a must-try for anyone who loves bold and flavorful dishes. The combination of ginger with the other key ingredients creates a harmonious balance of flavors that will leave you wanting more. So, next time you're in the mood for something delicious and easy to make, don't hesitate to try this traditional Chinese recipe. Your taste buds will thank you!
20 chinese spare rib recipe gingner Deliciousness awaits you!

Chinese Spare Ribs

yield: 4 total time: 165 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 cup hoisin sauce
  • 1/2 cup water
  • 1 package seasoning mix Noh mix All Natural NOH Chinese Barbecue Char Siu
  • 1 spare ribs rack
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