16 Chinese Spaghetti With Vegetables Recipe Dive Into Deliciousness!
Published on: Mar 24, 2024
In addition to being a delicious and healthy dish, Chinese spaghetti with vegetables is also incredibly versatile. Whether you're looking for a quick and easy weeknight meal or a flavorful addition to your dinner party menu, this recipe has got you covered. Not only is it packed with colorful and nutrient-rich veggies, but it also offers a unique twist on traditional spaghetti that is sure to impress your taste buds. Let's dive into the details of this mouthwatering Chinese spaghetti with vegetables recipe.
Main Ingredients: Wheat, Spaghetti, Vegetable Oil, Soy Sauce, Rice
If you're in the mood for a tasty and easy-to-make meal, then these Simple Asian Soy-Peanut Noodles are the perfect choice. With just a few ingredients, you can whip up a delicious and satisfying dish that will impress your family and friends. The combination of soy sauce and peanut butter gives these noodles a unique flavor that will have you coming back for more.
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Spaghetti and Meatballs
Main Ingredients: Large Egg, Fresh Basil, Finely Chopped Fresh Parsley
No list of top 20 Beer Can Chicken recipes would be complete without the classic Spaghetti and Meatballs. This hearty dish is a favorite for many, and for good reason. The tender meatballs, flavorful tomato sauce, and al dente spaghetti noodles make for a perfect combination. It's a crowd-pleasing meal that will never go out of style.
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Chinese Chicken Spaghetti
Main Ingredients: Spaghetti, Cornstarch, Soy Sauce, Sesame Oil, Rice Wine
For a fusion twist on a classic dish, try out Chinese Chicken Spaghetti. This recipe combines the flavors of traditional Chinese cuisine with the comfort of spaghetti. The chicken is cooked in a flavorful sauce made with soy sauce, hoisin sauce, and ginger, and then tossed with spaghetti noodles for a delicious and unique meal.
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Chinese Spaghetti Bolognese - A Fusion
Main Ingredients: Spaghetti, Salt, Oil, Ground Beef, Medium Onion
If you love both Chinese and Italian food, then this is the recipe for you. Chinese Spaghetti Bolognese is a fusion dish that combines the best of both worlds. The classic Bolognese sauce is given a Chinese twist with the addition of soy sauce, oyster sauce, and Chinese five-spice powder. The result is a rich and flavorful sauce that pairs perfectly with spaghetti noodles.
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Spicy Crispy Pork Noodles (Made with Spaghetti!)
Main Ingredients: Oil, Red Chilis, Ginger, Sichuan Peppercorn, Garlic
If you're a fan of spicy food, then you have to try out these Spicy Crispy Pork Noodles. The crispy pork is cooked in a spicy sauce made with gochujang, soy sauce, and honey, and then tossed with spaghetti noodles. The result is a mouth-watering dish that will satisfy your craving for both spice and crunch.
If you're looking for a simple and flavorful noodle dish, then these Chinese Sesame Noodles are the perfect choice. The noodles are coated in a delicious sesame sauce made with sesame oil, soy sauce, and rice vinegar. Topped with chopped green onions and sesame seeds, these noodles are a tasty and satisfying meal.
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Chinese-style Spaghetti Salad (凉拌意面)
Main Ingredients: Spaghetti, Ham, Red Bell Pepper, Courgette, Eggs
This Chinese-style Spaghetti Salad is a refreshing and unique twist on a classic pasta salad. The spaghetti noodles are tossed with a dressing made with soy sauce, sesame oil, and Chinese black vinegar, and then mixed with veggies and herbs like cucumber, bell pepper, and cilantro. It's a perfect side dish for your next barbecue or picnic.
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Chinese Spaghetti. Fun, frugal, and the family will...
Main Ingredients: Ground Beef, Oil, Garlic, Chicken Stock, Brown Sugar
This Chinese Spaghetti recipe is a fun and budget-friendly meal that the whole family will love. The ground beef is cooked with a savory sauce made with soy sauce, hoisin sauce, and garlic, and then tossed with spaghetti noodles. It's a quick and easy meal that will satisfy your cravings for Chinese takeout without breaking the bank.
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Gluten Free Chinese Lo Mein
Main Ingredients: Noodles, Spaghetti, Gluten, Snow Peas, Onion, White
For those who are gluten-free, this Chinese Lo Mein recipe is the perfect alternative to traditional wheat-based noodles. Made with rice noodles, this dish is tossed with a savory sauce made with gluten-free soy sauce, oyster sauce, and sesame oil. Add your favorite veggies and protein for a delicious and satisfying meal.
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Kung Pao Prawn Spaghetti
Main Ingredients: Prawns, Oil, Green Onions, Ginger, Garlic Cloves, Red
If you're a fan of Kung Pao chicken, then you have to try out this Kung Pao Prawn Spaghetti recipe. The prawns are cooked in a spicy and flavorful sauce made with soy sauce, chili paste, and Szechuan peppercorns, and then tossed with spaghetti noodles. It's a delicious and unique twist on a Chinese classic.
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Easy Chinese Chicken Noodle Soup | Spicy Food For a...
Main Ingredients: Chicken Breasts, Salt, Pepper, Spaghetti, Olive Oil
This Easy Chinese Chicken Noodle Soup is the perfect meal for a chilly day. The chicken and noodles are cooked in a flavorful broth made with ginger, garlic, and soy sauce, and then topped with green onions and cilantro. It's a comforting and spicy dish that will warm you up from the inside out.
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Skinny Chinese Spaghetti with Meat Sauce (Dan Dan...
Main Ingredients: Whole Grain Spaghetti, Pineapple Chunks, Rice Vinegar
For a healthier twist on a classic Chinese dish, try out this Skinny Chinese Spaghetti with Meat Sauce. The ground turkey is cooked in a flavorful sauce made with soy sauce, hoisin sauce, and chili paste, and then tossed with spaghetti noodles. It's a lighter version of the traditional Dan Dan noodles, but just as delicious.
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Easy Chicken Lo Mein
Main Ingredients: Spaghetti, Oyster Sauce, Soy Sauce, Chicken Broth, Red
This Easy Chicken Lo Mein recipe is a quick and simple meal that you can whip up in no time. The chicken and vegetables are cooked in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil, and then tossed with spaghetti noodles. It's a tasty and satisfying dish that the whole family will love.
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Chinese Chicken with Noodles
Main Ingredients: Thin Spaghetti, Soy Sauce, Sesame Oil, Sugar, Green
For a classic Chinese dish, try out this Chinese Chicken with Noodles recipe. The chicken is cooked in a savory sauce made with soy sauce, hoisin sauce, and garlic, and then tossed with spaghetti noodles. Serve it with some stir-fried veggies for a complete and delicious meal.
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Stir-Fry Noodles with Chicken, Shitake Mushrooms and...
Main Ingredients: Boneless Chicken Breast, Cornstarch, Soy Sauce, Rice
This Stir-Fry Noodles with Chicken and Shitake Mushrooms recipe is a tasty and satisfying meal that is perfect for a busy weeknight. The chicken and mushrooms are cooked in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil, and then tossed with spaghetti noodles. It's a quick and easy stir-fry that will satisfy your craving for Chinese food.
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Malaysian Chinese Style Pasta
Main Ingredients: Spaghetti, Vegetable Oil, Onion, Egg, Ground Pork
For a unique and flavorful twist on spaghetti, try out this Malaysian Chinese Style Pasta recipe. The spaghetti noodles are cooked in a spicy and savory sauce made with chili paste, soy sauce, and garlic, and then topped with shrimp, chicken, and vegetables. It's a delicious fusion dish that will impress your taste buds.
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Spaghetti Carbonara
Main Ingredients: Spaghetti, Large Eggs, Freshly Grated Parmesan, Bacon
This classic Italian dish is given a Chinese twist with the addition of soy sauce and hoisin sauce. The pancetta is cooked with garlic and red pepper flakes, and then tossed with spaghetti noodles and a creamy egg sauce. It's a rich and flavorful dish that is sure to become a favorite in your household.
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Spaghetti Bolognese
Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
No list of top 20 beer can chicken recipes would be complete without the classic Spaghetti Bolognese. This hearty and flavorful dish is a favorite for many, and for good reason. The combination of ground beef, tomato sauce, and spaghetti noodles is a winning combination that will never go out of style.
If you're looking for a quick and easy meal, then this Chinese Spaghetti recipe is the perfect choice. The spaghetti noodles are cooked in a flavorful sauce made with soy sauce, hoisin sauce, and garlic, and then topped with green onions and sesame seeds. It's a tasty and satisfying dish that can be made in under 30 minutes.
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Ultimate Chicken Spaghetti
Main Ingredients: Boneless Skinless Chicken Breasts, Spaghetti, Tomatoes
This Ultimate Chicken Spaghetti recipe is the perfect comfort food dish. The chicken is cooked in a rich and creamy sauce made with cream of mushroom soup, cheese, and spices, and then tossed with spaghetti noodles. It's a hearty and satisfying meal that will warm your soul.
Ingredients
For the noodles:
8 ounces of spaghetti
1 tablespoon of sesame oil
1 tablespoon of soy sauce
For the vegetables:
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 cup of snow peas
1 cup of shredded carrots
1 cup of broccoli florets
1 cup of chopped bok choy
4 cloves of garlic, minced
1 tablespoon of grated ginger
2 tablespoons of vegetable oil
1 tablespoon of rice vinegar
1 tablespoon of hoisin sauce
1 tablespoon of cornstarch
1/4 cup of water
Instructions
Cook the spaghetti according to the package instructions until al dente.
In a small bowl, mix together the sesame oil and soy sauce. Add the cooked spaghetti to the bowl and toss to coat the noodles evenly. Set aside.
In a large skillet or wok, heat the vegetable oil over high heat. Add the minced garlic and grated ginger and cook for about 30 seconds, stirring constantly.
Add the sliced bell peppers and cook for 1-2 minutes until they start to soften.
Add the snow peas, shredded carrots, broccoli florets, and chopped bok choy to the skillet. Cook for an additional 2-3 minutes, stirring frequently.
In a small bowl, mix together the rice vinegar, hoisin sauce, cornstarch, and water. Pour the sauce into the skillet with the vegetables and stir to combine.
Add the cooked spaghetti to the skillet and toss everything together until the noodles are well coated with the sauce and the vegetables are evenly distributed throughout.
Cook for an additional 1-2 minutes until the sauce thickens and the noodles are heated through.
Serve hot and enjoy your delicious Chinese spaghetti with vegetables!
Customizations
One of the best things about this recipe is that you can easily customize it to fit your preferences and dietary needs. Here are some ideas to get you started:
Add protein: You can add diced chicken, shrimp, or tofu to make this a heartier meal.
Spice it up: If you like a little heat, add some red pepper flakes or sriracha to the sauce.
Switch up the veggies: You can use any combination of vegetables that you like in this recipe. Some other great options include mushrooms, zucchini, and water chestnuts.
Make it gluten-free: Simply use gluten-free spaghetti and soy sauce to make this recipe suitable for those with gluten sensitivities.
With its vibrant colors, bold flavors, and endless customization options, Chinese spaghetti with vegetables is a must-try for any food lover. So why not give it a try and see for yourself just how delicious and versatile this dish can be?
