17 Chinese Soy Sauce Ginger Chicken Recipe Unlock Flavor Sensations!
Published on: Mar 24, 2024
In addition to being a staple in Chinese cuisine, soy sauce is a versatile ingredient that adds depth and complexity to dishes. When combined with the bright and bold flavors of ginger and tender chicken, it creates a winning combination that will surely tantalize your taste buds. In this article, we will share with you a professional and well-organized recipe for Chinese soy sauce ginger chicken that is sure to become a family favorite. So, let's get started and bring some authentic Chinese flavors to your kitchen!
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of Chinese cuisine, then you must try this sticky Chinese pork belly recipe. The combination of sweet and savory flavors will leave your taste buds wanting more. The tender, melt-in-your-mouth pork belly is coated in a sticky glaze made with soy sauce, honey, and Chinese five spice. It's the perfect dish to impress your friends and family at your next dinner party.
If you love the popular takeout dish, then you'll love this homemade version of Chinese orange chicken. Juicy chicken pieces are coated in a crispy batter and then smothered in a tangy orange sauce. This recipe is a crowd-pleaser and will have everyone asking for seconds. Serve it with rice and steamed vegetables for a complete and delicious meal.
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Make Chinese Soy Sauce Chicken
Main Ingredients: Chicken, Dark Soy Sauce, Vegetable Oil, Light Soy
This Chinese soy sauce chicken recipe is a staple in many Chinese households. It's a simple and easy dish to make, but the flavors are anything but simple. The chicken is marinated in a mixture of soy sauce, garlic, and ginger, giving it a rich and savory taste. Serve it with rice and your favorite vegetables for a quick and satisfying meal.
If you're looking for a healthier Chinese dish, then this chicken and broccoli recipe is a must-try. Thinly sliced chicken breast is stir-fried with crunchy broccoli and a flavorful sauce made with oyster sauce, soy sauce, and garlic. It's a delicious and nutritious meal that can be made in under 30 minutes.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that originated in Shanghai. These tasty little dumplings are filled with a mixture of pork, ginger, and broth, creating a burst of flavor with every bite. They may take a little more effort to make, but the end result is worth it.
These Chinese sticky wings are a finger-licking good appetizer that will be a hit at any party. The wings are coated in a sweet and sticky glaze made with honey, soy sauce, and garlic. They're then baked until crispy and golden brown. Make sure to have plenty on hand because they'll disappear quickly.
Stir fry dishes are a staple in Chinese cuisine, and this chicken stir fry recipe is no exception. Thinly sliced chicken is stir-fried with a colorful mix of vegetables and a flavorful sauce made with oyster sauce, soy sauce, and sesame oil. It's a quick and easy meal that's perfect for busy weeknights.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're tired of the same old chicken breast, then try this Chinese chicken thigh recipe. The chicken thighs are marinated in a mixture of soy sauce, rice wine, and ginger, giving them a delicious Asian flavor. They're then baked until tender and juicy. Serve them with rice and steamed vegetables for a complete meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan Dan Mian is a popular street food in Sichuan, China. It's a spicy noodle dish that's packed with flavor. Minced pork is cooked with Sichuan peppercorns, chili oil, and other spices, creating a spicy and flavorful sauce that coats the noodles. Top it off with some chopped peanuts and green onions for an authentic and delicious meal.
If you're looking for a quick and easy Chinese dish, then this soy sauce chicken recipe is perfect for you. Chicken thighs are marinated in a mixture of soy sauce, honey, and garlic, giving them a sweet and savory flavor. They're then baked until tender and served with rice and vegetables for a complete meal.
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Slow Cooker Chinese Soy Sauce Wings
Main Ingredients: Oil, Ginger, Garlic Cloves, Scallion, Chicken Wing, Soy
If you love the combination of sweet and savory, then you'll love these slow cooker Chinese soy sauce wings. The wings are slow-cooked in a sauce made with soy sauce, honey, and garlic, creating a tender and flavorful dish. They're perfect for game day or as an appetizer for your next party.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
This Chinese crispy chicken with honey garlic sauce is a healthier alternative to your favorite takeout dish. The chicken is coated in a crispy batter and then tossed in a delicious honey garlic sauce made with honey, soy sauce, and garlic. It's a delicious and easy meal that the whole family will love.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a fan of Chinese food, then you've probably had fried rice before. This recipe for perfect Chinese fried rice is easy to make and packed with flavor. Leftover rice is stir-fried with vegetables, eggs, and a flavorful sauce made with soy sauce and oyster sauce. Serve it as a side dish or add some protein for a complete meal.
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Cheap and Easy Chinese Soy Sauce Chicken
Main Ingredients: Canola Oil, Ginger, Garlic, Cinnamon Stick, Star Anise
This cheap and easy Chinese soy sauce chicken recipe is perfect for those on a budget. Chicken thighs are marinated in a mixture of soy sauce, honey, and garlic, making them tender and flavorful. Serve it with rice and steamed vegetables for a delicious and budget-friendly meal.
This Chinese chicken salad is a refreshing and healthy dish that's perfect for summer. Thinly sliced chicken is tossed with a colorful mix of vegetables and a tangy dressing made with soy sauce, sesame oil, and ginger. It's a light and flavorful meal that's great for lunch or as a side dish.
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Chinese Five Spice Ginger Chicken
Main Ingredients: Oil, Red Chillies, Medium Onion, Garlic, Ginger, Dark
If you're a fan of Chinese five spice, then you'll love this Chinese five spice ginger chicken recipe. The chicken is marinated in a mixture of soy sauce, Chinese five spice, and ginger, giving it a unique and delicious flavor. It's then baked until tender and served with rice and vegetables for a complete meal.
This Chinese lemon chicken recipe is a classic and delicious dish that's perfect for any occasion. The chicken is coated in a crispy batter and then tossed in a tangy lemon sauce made with lemon juice, honey, and soy sauce. Serve it with rice and your favorite vegetables for a complete and flavorful meal.
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Soy Sauce Chicken
Main Ingredients: Chicken, Hardboiled Eggs, Beancurd, Spring Onion
Soy sauce chicken is a popular dish in many Chinese households. Chicken is marinated in a mixture of soy sauce, ginger, and garlic, giving it a rich and savory flavor. It's then slow-cooked until tender and served with rice and vegetables for a delicious and comforting meal.
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General Tso's Chicken
Main Ingredients: Chicken Breast, Soya, Sesame Oil, White Pepper, Light
General Tso's chicken is a favorite among many Chinese food lovers. This homemade version is just as delicious as the restaurant version. Chicken is coated in a crispy batter and then tossed in a spicy and sweet sauce made with soy sauce, vinegar, and chili flakes. Serve it with rice and steamed vegetables for a complete and satisfying meal.
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Soy Sauce Chicken - A Chinatown Classic
Main Ingredients: Chicken, Oil, Ginger, Scallions, Star Anise, Rice Wine
If you've ever been to a Chinatown, then you've probably seen soy sauce chicken hanging in the window of a restaurant. This recipe allows you to make this classic dish at home. Chicken is marinated in a mixture of soy sauce, oyster sauce, and Chinese five spice, giving it a delicious and authentic flavor. It's then roasted until tender and served with rice and vegetables for a complete meal.
Ingredients:
Marinade:
1/4 cup of soy sauce
2 tablespoons of honey
2 tablespoons of sesame oil
2 cloves of garlic, minced
1 tablespoon of grated ginger
Chicken:
1 pound of boneless, skinless chicken breast
1 tablespoon of cornstarch
2 tablespoons of vegetable oil
1/4 cup of water
Instructions:
1. Marinate the chicken:
Start by combining all the marinade ingredients in a shallow dish. Add the chicken breast and coat it well with the marinade. Cover the dish and refrigerate for at least 30 minutes or up to 4 hours to allow the flavors to develop.
2. Prepare the chicken:
Remove the chicken from the marinade and pat dry with paper towels. Reserve the marinade for later use. In a small bowl, whisk together the cornstarch and water until well combined.
3. Cook the chicken:
In a large skillet, heat the vegetable oil over medium-high heat. Add the chicken and cook for about 5-6 minutes on each side, until golden brown and cooked through. Remove the chicken from the skillet and set aside.
4. Make the sauce:
In the same skillet, add the reserved marinade and bring it to a simmer. Slowly whisk in the cornstarch mixture and continue to cook until the sauce thickens, about 2-3 minutes.
5. Finish the dish:
Return the chicken to the skillet and toss it in the sauce until fully coated. Cook for an additional 1-2 minutes, until the chicken is heated through and the sauce is fully incorporated.
Serving:
Transfer the Chinese soy sauce ginger chicken to a serving dish and garnish with sliced green onions and sesame seeds. Serve hot with steamed rice and your favorite vegetables for a complete and delicious meal.
There you have it, a simple and flavorful Chinese soy sauce ginger chicken recipe that will take your taste buds on a journey to the Far East. This dish is perfect for weeknight dinners or when you want to impress your guests with an authentic Chinese meal. Give it a try and enjoy the rich and savory flavors of this classic dish!
