19 Chinese Soy Sauce Chicken Drumstick Recipe Try These Culinary Delights!
Published on: Mar 22, 2024
In addition to being a staple in Chinese cuisine, soy sauce is one of the most versatile and flavorful ingredients in the kitchen. It adds a depth of umami flavor to dishes and can enhance any protein, including chicken. One popular way to incorporate soy sauce into a chicken dish is through Chinese soy sauce chicken drumsticks. This recipe combines the aromatic and savory flavors of soy sauce, ginger, and other traditional Chinese spices to create a mouthwatering dish that is sure to impress.
Main Ingredients: Honey, Vegetable Oil, Fresh Lemon Juice, Soy Sauce
This grilled honey soy glazed chicken is the perfect combination of sweet and savory. The honey and soy sauce create a delicious glaze that caramelizes on the chicken as it cooks on the grill. It's an easy weeknight meal that will have your family asking for seconds.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
These crispy Chinese-style chicken legs are a crowd-pleaser. The secret to getting the perfect crispiness is to coat the chicken in a cornstarch and flour mixture before frying it. The end result is a juicy and flavorful chicken with a crunchy exterior.
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Sticky Chinese Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Olive Oil, Chilli Powder, Fresh
These sticky Chinese chicken drumsticks are finger-licking good. They are coated in a delicious sauce made from soy sauce, honey, and garlic. The chicken marinates in the sauce before being baked in the oven, resulting in a sticky and flavorful dish.
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Oven Baked Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Drumsticks, Cornstarch, Garlic
This oven-baked sticky Chinese chicken is a healthier version of the classic Chinese takeout dish. Instead of being fried, the chicken is baked in the oven until crispy and then coated in a sticky sauce made from soy sauce, ginger, and honey. It's a guilt-free and delicious meal.
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Chinese Five Spice Chicken Drumsticks
Main Ingredients: Olive Oil, Soy Sauce, Chinese Five Spice Powder
If you're looking for a unique and flavorful chicken dish, these Chinese five spice chicken drumsticks are a must-try. The combination of five spice powder, sesame oil, and soy sauce creates a delicious marinade that infuses the chicken with bold flavors.
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One Pot Chinese Chicken and Rice
Main Ingredients: Shiitake Mushrooms, Chicken Drumsticks, Jasmine Rice
One-pot meals are a lifesaver on busy weeknights, and this one pot Chinese chicken and rice is no exception. It's a complete meal with tender chicken, vegetables, and rice cooked in a savory sauce. Plus, it saves you from having to wash multiple pots and pans.
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Chinese Style One-pot Chicken Rice (葱油鸡饭)
Main Ingredients: Chicken Drumsticks, Shaoxing Rice Wine, White Pepper
This Chinese style one-pot chicken rice, also known as 葱油鸡饭 (cong you ji fan), is a popular dish in China. It's made by braising chicken in a fragrant broth, then cooking rice in the same pot. The result is a flavorful and comforting dish that will warm your soul.
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Three Cup Chicken (三杯鸡)
Main Ingredients: Chicken Drumsticks, Baking Soda, Dark Sesame Oil, Old
Three cup chicken, also known as 三杯鸡 (san bei ji), is a classic Taiwanese dish that is loved for its bold and spicy flavors. The chicken is cooked in a sauce made from soy sauce, sesame oil, and rice wine, giving it a deliciously rich and savory taste.
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Sesame Oil Chicken (麻油鸡)
Main Ingredients: Chicken Drumsticks, Ginger, Soy Sauce, Oyster Sauce
Sesame oil chicken, also known as 麻油鸡 (ma you ji), is a popular dish in many Chinese households. The chicken is marinated in a mixture of sesame oil, ginger, and soy sauce, then stewed until tender and flavorful. It's a simple yet delicious dish that is perfect for any occasion.
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Healthy Chicken Stir Fry
Main Ingredients: Chicken Drumsticks, Boneless Chicken Breast, Stir Fry
If you're looking for a healthy and flavorful meal, this chicken stir fry is the perfect option. It's packed with vegetables and lean protein, and the sauce is made from soy sauce, honey, and rice vinegar. It's a quick and easy dish that will satisfy your cravings without the guilt.
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EXTRA CRISPY Taiwanese Fried Chicken
Main Ingredients: Chicken Drumsticks, Soy Sauce, Sugar, Minced Garlic
Taiwanese fried chicken is known for its extra crispy exterior and juicy interior. The key to achieving this perfect texture is to marinate the chicken in a mixture of soy sauce, rice wine, and five spice powder before frying it. It's a delicious and addictive dish that will have you coming back for more.
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Claypot Chicken Rice without Claypot
Main Ingredients: Rice, Skinless Chicken Breast, Chicken Drumsticks
If you don't have a claypot, don't worry. You can still enjoy this delicious claypot chicken rice without a claypot. The chicken, mushrooms, and rice are cooked together in a soy sauce and oyster sauce mixture, creating a flavorful and comforting meal.
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Shiitake Mushroom Chicken Rice
Main Ingredients: Shiitake Mushrooms, Corn Flour, Chicken Drumsticks
If you're a fan of mushrooms, you'll love this shiitake mushroom chicken rice dish. The chicken and mushrooms are cooked in a fragrant sauce made from soy sauce, sesame oil, and rice wine, infusing them with delicious flavors. Serve it over fluffy white rice for a complete meal.
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Soy Sauce Chicken
Main Ingredients: Chicken Drumsticks, Ginger, Garlic, Scallion, Dark Soy
Soy sauce chicken is a classic Chinese dish that is loved for its simplicity and bold flavors. The chicken is marinated in a mixture of soy sauce, ginger, and star anise, then simmered until tender and juicy. Serve it with steamed rice and vegetables for a complete and satisfying meal.
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Mala Chicken (Spicy Sichuan Chicken)
Main Ingredients: Chicken Drumsticks, Cooking Wine, Soy Sauce, Sugar
Mala chicken, also known as spicy Sichuan chicken, is a popular dish in Sichuan cuisine. The chicken is cooked in a spicy and numbing sauce made from chili peppers, fermented black beans, and Sichuan peppercorns. It's a bold and flavorful dish that will leave your taste buds tingling.
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Hot and Sour Soup
Main Ingredients: Chicken Drumsticks, Water, Carrot, Onion, Ginger, Salt
Hot and sour soup is a staple in Chinese cuisine that is loved for its tangy and spicy flavors. It's made with chicken, mushrooms, and bamboo shoots, and the broth is flavored with rice vinegar, chili sauce, and soy sauce. It's the perfect comfort food on a cold day.
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Instant Pot Braised Chicken
Main Ingredients: Chicken Drumsticks, Dark Soy Sauce, Water, Chinese 5
If you have an Instant Pot, this braised chicken dish is a must-try. The chicken is cooked in a flavorful sauce made from soy sauce, ginger, and star anise, resulting in tender and juicy meat. Plus, the Instant Pot makes this dish a breeze to cook.
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Lo Mai Kai (Steamed Glutinous Rice With Chicken) 糯米鸡
Main Ingredients: Glutinous Rice, Chicken Drumsticks, Mushroom, Chinese
Lo mai kai, also known as steamed glutinous rice with chicken, is a popular dim sum dish. The chicken is marinated in a soy sauce and oyster sauce mixture, then steamed with glutinous rice and Chinese sausage. It's a delicious and filling dish that is often served as a breakfast option.
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Steamed Chicken Rice
Main Ingredients: Jasmine Rice, Chicken Drumsticks, Shiitake Mushrooms
Steamed chicken rice is a classic Cantonese dish that is loved for its simplicity and delicious flavors. The chicken is marinated in a mixture of soy sauce, sesame oil, and ginger, then steamed over fragrant rice. It's a comforting and satisfying meal that is perfect for any occasion.
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Steamed Chicken with Black Bean Sauce
Main Ingredients: Chicken Drumsticks, Chinese Cooking Wine, Light Soy
Steamed chicken with black bean sauce is a popular dish in Cantonese cuisine. The chicken is marinated in black bean sauce, soy sauce, and rice wine, then steamed to perfection. The result is a tender and flavorful dish that is often served with steamed rice.
Ingredients:
For the marinade:
1/4 cupsoy sauce
3 clovesgarlic, minced
1 tablespoonginger, grated
1 tablespoonChinese rice wine
1 teaspoonsugar
1/2 teaspoonfive-spice powder
1/4 teaspoonblack pepper
For cooking:
8 chicken drumsticks
1 tablespoonvegetable oil
1/4 cupwater
1 tablespoonsweet soy sauce
Instructions:
In a large bowl, mix together the soy sauce, minced garlic, grated ginger, Chinese rice wine, sugar, five-spice powder, and black pepper. Add the chicken drumsticks to the marinade and toss to coat evenly. Cover and refrigerate for at least 1 hour, or overnight for best results.
Heat a large skillet or pan over medium-high heat. Add the vegetable oil and swirl to coat the bottom of the pan. Remove the chicken drumsticks from the marinade and shake off any excess. Place the drumsticks in the hot pan and sear for 4-5 minutes on each side, until golden brown.
Add the remaining marinade to the pan, along with 1/4 cup of water. Bring to a simmer and reduce the heat to medium-low. Cover and let the chicken cook for 10 minutes.
Remove the lid and turn the chicken drumsticks over. Cover and continue cooking for another 10 minutes, or until the chicken is fully cooked and the sauce has thickened. If the sauce is too thick, add a little more water to thin it out.
Drizzle the sweet soy sauce over the chicken drumsticks and turn off the heat. Toss the drumsticks to coat them in the sauce.
Serve the Chinese soy sauce chicken drumsticks hot with steamed rice and your choice of vegetables. Enjoy the delicious flavors and aromas of this traditional Chinese dish!
There are a few key ingredients in this recipe that give the Chinese soy sauce chicken drumsticks their distinct flavor. Soy sauce is the star of the marinade, providing a salty and savory base. The addition of ginger and five-spice powder adds a warm and spicy element, while the Chinese rice wine adds a subtle sweetness. These flavors all come together to create a well-balanced and delicious dish.
This recipe is not only easy to make, but it also packs a punch of flavor that will leave your taste buds wanting more. It's a great dish to impress guests with at a dinner party or to enjoy as a weeknight meal. Plus, it's a healthier alternative to fried chicken, as the chicken is seared and then simmered in the marinade, rather than being battered and deep-fried.
So next time you're looking for a new and exciting chicken recipe, give this Chinese soy sauce chicken drumstick recipe a try. It's sure to become a family favorite and a go-to dish for any occasion.