18 Chinese Snowballs Recipe Get Ready To Indulge!

Ingredients

For the cookies:

• 1 cup of butter, softened
• 1/2 cup of granulated sugar
• 2 cups of all-purpose flour
• 1/4 teaspoon of salt
• 1/2 cup of ground almonds
• 1 teaspoon of almond extract

For the coating:

• 1/2 cup of confectioners' sugar
• 1/4 cup of ground almonds

Featured keyword: Chinese snowballs recipe

Instructions

1. In a mixing bowl, cream together the butter and sugar until light and fluffy.
2. Add in the flour, salt, ground almonds, and almond extract. Mix until well combined.
3. Shape the dough into small balls, about 1 inch in diameter.
4. Place the balls on a lined baking sheet and bake at 350 degrees Fahrenheit for 12-15 minutes, or until the edges are lightly golden.
5. Meanwhile, prepare the coating by mixing together the confectioners' sugar and ground almonds in a shallow bowl.
6. Once the cookies are done baking, let them cool for a few minutes before rolling them in the coating mixture.
7. Coat the cookies evenly and then place them back on the baking sheet to cool completely.
8. Enjoy your homemade Chinese snowballs with a cup of hot tea or coffee.

Related main keywords: Chinese almond cookies, traditional Chinese dessert

Tips and Tricks

If you want to add a little extra flavor to your Chinese snowballs, you can try adding a dash of cinnamon or cardamom to the dough. You can also experiment with different types of nuts for the coating, such as pistachios or hazelnuts. And for a festive touch, you can sprinkle some red and gold colored sugar on top of the cookies before baking them. These cookies also make great gifts, so consider packaging them in a cute box or jar for your loved ones.

Now that you have mastered the Chinese snowballs recipe, you can impress your friends and family with this delicious and authentic Chinese dessert. These cookies are perfect for any occasion and are sure to be a hit with everyone. So, go ahead and give it a try, and enjoy the sweet taste of Chinese culture.

HTML code:

<h2>Ingredients</h2>

<h3>For the cookies:</h3>

<ul>

<li><b>1 cup of butter, softened</b></li>

<li>1/2 cup of granulated sugar</li>

<li>2 cups of all-purpose flour</li>

<li>1/4 teaspoon of salt</li>

<li>1/2 cup of ground almonds</li>

<li>1 teaspoon of almond extract</li>

</ul>

<h3>For the coating:</h3>

<ul>

<li><b>1/2 cup of confectioners' sugar</b></li>

<li>1/4 cup of ground almonds</li>

</ul>

<p><b>Featured keyword: Chinese snowballs recipe</b></p>

<h3>Instructions</h3>

<ol>

<li>In a mixing bowl, cream together the butter and sugar until light and fluffy.</li>

<li>Add in the flour, salt, ground almonds, and almond extract. Mix until well combined.</li>

<li>Shape the dough into small balls, about 1 inch in diameter.</li>

<li>Place the balls on a lined baking sheet and bake at 350 degrees Fahrenheit for 12-15 minutes, or until the edges are lightly golden.</li>

<li>Meanwhile, prepare the coating by mixing together the confectioners' sugar and ground almonds in a shallow bowl.</li>

<li>Once the cookies are done baking, let them cool for a few minutes before rolling them in the coating mixture.</li>

<li>Coat the cookies evenly and then place them back on the baking sheet to cool completely.</li>

<li>Enjoy your homemade Chinese snowballs with a cup of hot tea or coffee.</li>

</ol>

<p><b>Related main keywords: Chinese almond cookies, traditional Chinese dessert</b></p>

<h3>Tips and Tricks</h3>

If you want to add a little extra flavor to your Chinese snowballs, you can try adding a dash of cinnamon or cardamom to the dough. You can also experiment with different types of nuts for the coating, such as pistachios or hazelnuts. And for a festive touch, you can sprinkle some red and gold colored sugar on top of the cookies before baking them. These cookies also make great gifts, so consider packaging them in a cute box or jar for your loved ones.

Now that you have mastered the Chinese snowballs recipe, you can impress your friends and family with this delicious and authentic Chinese dessert. These cookies are perfect for any occasion and are sure to be a hit with everyone. So, go ahead and give it a try, and enjoy the sweet taste of Chinese culture.