19 Chinese Snacks Recipe Unlock Flavor Sensations!
Published on: Mar 19, 2024
In addition to its rich history and diverse culture, China is also known for its delicious and unique snacks. These snacks are not only popular among the Chinese people, but they have also gained popularity all over the world. From savory to sweet, there is a wide variety of Chinese snacks that are easy to make and perfect for any occasion. In this article, we will explore some traditional Chinese snack recipes that you can try at home and add a touch of Chinese flavor to your daily meals.
Looking for a delicious and easy Chinese dish to make at home? Look no further than this mouthwatering Chinese Orange Chicken recipe. Tender chunks of chicken are coated in a sweet and tangy orange sauce, making for a flavorful and satisfying meal. Serve it with rice and veggies for a complete and balanced meal that the whole family will love. This recipe is sure to become a new favorite in your household!
Skip the takeout and make this Chinese Beef and Broccoli dish at home! Thinly sliced beef is stir-fried with broccoli and coated in a flavorful sauce, making for a hearty and delicious meal. This dish is easy to make and can be on the table in less time than it takes to order from your local Chinese restaurant. Plus, you can customize the ingredients and flavors to suit your preferences, making it a versatile and customizable dish.
No Chinese meal is complete without a side of fried rice. This dish is a staple in Chinese cuisine and can be found in almost every Chinese restaurant. But why not try making it at home? With this easy Chinese Fried Rice recipe, you can enjoy a homemade version of this classic dish. Packed with veggies, protein, and flavor, this fried rice is sure to be a hit with your family and friends.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Upgrade your chicken game with these delicious Chinese Chicken Thighs. Marinated in a flavorful sauce and then baked to perfection, these chicken thighs are juicy, tender, and bursting with flavor. This recipe is perfect for a weeknight dinner or for entertaining guests. Serve it with rice and veggies for a complete and satisfying meal.
For a healthier take on a classic Chinese dish, try this Chinese Chicken and Broccoli recipe. Tender chicken and crisp broccoli are coated in a tasty sauce, making for a nutritious and flavorful meal. The best part? This dish can be made in just one pan, making for easy cleanup. Plus, it's a great way to sneak some extra veggies into your diet.
This Chinese Egg Drop Soup is a comforting and flavorful dish that is perfect for cold days or when you're feeling under the weather. Made with simple ingredients like chicken broth, eggs, and green onions, this soup is easy to make and can be on the table in no time. Serve it as a starter or alongside your favorite Chinese dishes for a complete and satisfying meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
One of the most popular Chinese dishes is Pork Fried Rice. This classic takeout favorite can now be made at home with this easy and delicious recipe. Tender pieces of pork are stir-fried with veggies and rice, creating a complete and satisfying meal. This dish is perfect for using up leftover rice and can be customized with your favorite proteins and veggies.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're looking for a simple and tasty side dish to accompany your Chinese main course, try this Egg Fried Rice recipe. With just a few ingredients, you can whip up a flavorful and satisfying dish that pairs perfectly with any Chinese meal. Plus, the addition of eggs adds protein and makes this dish a complete and balanced meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a fun and delicious appetizer or party snack, try these Fried Chicken Wings Chinese Takeout Style. Crispy on the outside and juicy on the inside, these wings are coated in a flavorful and tangy sauce that will have you licking your fingers. They are perfect for game nights, potlucks, or any occasion where you want to impress your guests with a tasty and unique dish.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Beef and broccoli is a classic Chinese dish that is beloved by many. But have you ever tried making it at home? This Chinese Broccoli Beef recipe is easy to make and tastes just as good as the restaurant version. Tender strips of beef are stir-fried with broccoli and coated in a savory sauce, making for a hearty and flavorful meal. Serve it with rice or noodles for a complete and satisfying dish.
Egg rolls are a must-try when it comes to Chinese cuisine. And with this Chinese Egg Rolls recipe, you can make them at home with ease. Filled with veggies and protein, these crispy and flavorful egg rolls are perfect as an appetizer or a light meal. You can even customize the filling to suit your preferences, making them a versatile and delicious dish.
This Chinese BBQ Pork recipe is a crowd-pleaser. Also known as Char Siu, this dish features tender and flavorful pieces of pork that are coated in a sweet and savory sauce. It's a popular dish in Chinese cuisine and can be served as a main course or used as a filling in other dishes like fried rice or noodles. Give it a try and see why it's a favorite among many.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Another classic Chinese dish that you can make at home is Beef Fried Rice. This recipe is easy to make and can be customized with your favorite veggies and proteins. Tender beef and rice are stir-fried with flavorful seasonings and sauces, creating a delicious and satisfying dish that everyone will love. Plus, it's a great way to use up any leftover rice you may have.
Stir-fry is a popular cooking method in Chinese cuisine, and this Chinese Chicken Stir Fry recipe is a great example of why. Tender chicken and crisp veggies are cooked in a flavorful sauce, creating a hearty and nutritious meal. You can use any combination of veggies and proteins you like, making this dish versatile and customizable. Serve it with rice or noodles for a complete and delicious meal.
Sweet and Sour Chicken is a classic Chinese dish that is a favorite among many. With this easy Chinese Sweet And Sour Chicken recipe, you can make it at home with just a few ingredients. Tender pieces of chicken are coated in a tangy and sweet sauce, making for a flavorful and satisfying meal. Serve it with rice and veggies for a complete and balanced dish.
For seafood lovers, this Chinese Honey Prawns recipe is a must-try. Plump and juicy prawns are coated in a sweet and sticky honey sauce, creating a delicious and addictive dish. It's a great way to add some variety to your Chinese meals and is sure to impress your family and friends. Serve it over rice, noodles, or on its own as an appetizer.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
If you're looking for a vegetarian Chinese dish, this Chinese Eggplant with Spicy Garlic Sauce is a winner. Slices of eggplant are sautéed in a spicy and flavorful sauce that will have your taste buds dancing. It's a great way to incorporate more veggies into your diet and is a delicious and healthy alternative to meat-based dishes.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make these Homemade Chinese Fried Noodles at home. These crispy and flavorful noodles are packed with veggies and protein, making for a complete and satisfying meal. You can use any combination of veggies and proteins you like, making it a versatile and customizable dish. Plus, it's a great way to use up any leftover ingredients you may have in your fridge.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This Chinese Chicken dish is a family recipe that has been passed down through generations. Tender chicken is marinated in a flavorful sauce and then baked to perfection, resulting in a juicy and delicious meal. Serve it with rice and veggies for a complete and balanced dish that your whole family will love. Plus, it's a great way to introduce some new flavors and ingredients into your meals.
If you're tired of the same old vegetable side dishes, give these Chinese Garlic Green Beans a try. Tender and crisp green beans are stir-fried in a delicious and savory garlic sauce, creating a flavorful and nutritious dish. It's a great way to add some variety to your meals and is a perfect side dish for any Chinese main course. Plus, it's quick and easy to make, making it a great option for busy weeknights.
Savory Chinese Snacks
Jianbing (Chinese Crepes)
One of the most popular and traditional Chinese snacks is Jianbing, also known as Chinese crepes. These savory crepes are made with a batter of wheat and mung bean flour, filled with eggs, scallions, and cilantro, and topped with a spicy sauce. These delicious crepes can be found at street vendors all over China and are perfect for a quick and filling breakfast.
Spring Rolls
Spring rolls are a classic Chinese snack that is loved by many. These crispy and flavorful rolls are made with a variety of fillings such as vegetables, meat, and seafood, and are wrapped in a thin pastry sheet. They are then either deep-fried or baked until golden brown and served with a dipping sauce. Spring rolls are not only delicious but also a great way to incorporate more vegetables into your diet.
Sweet Chinese Snacks
Mooncakes
Mooncakes are a traditional Chinese dessert that is often enjoyed during the Mid-Autumn Festival. These sweet and flaky pastries are filled with a variety of fillings such as red bean paste, lotus seed paste, or salted egg yolk. They are then shaped into a round cake and decorated with intricate designs. Mooncakes are not only delicious but also hold cultural significance in China.
Tanghulu (Candied Fruit on a Stick)
Tanghulu is a popular street snack in China that is made by coating fruit such as strawberries, grapes, or hawthorn berries with a layer of hardened sugar syrup. These colorful and crunchy treats are not only visually appealing but also a delicious and healthy alternative to traditional candies.
In conclusion, Chinese snacks offer a wide range of flavors and textures that are loved by people all over the world. Whether you're in the mood for something savory or sweet, there is a Chinese snack recipe for every taste. So why not try your hand at making these authentic Chinese snacks at home and add a touch of Chinese cuisine to your daily meals?
