19 Chinese Smoked Pork Tenderloin Recipe Get Cooking And Enjoy!
Published on: Mar 22, 2024
If you're looking to add some flavor and excitement to your dinner menu, then you'll definitely want to try this delicious Chinese smoked pork tenderloin recipe. This dish is perfect for any occasion, whether it's a casual weeknight meal or a special gathering with friends and family. With its bold and savory flavors, this recipe is sure to become a new favorite in your household. So, let's dive in and learn how to make this mouth-watering dish!
Main Ingredients: Pork Tenderloin, Sea Salt, Ground Black Pepper, Bok
If you're looking for a unique twist on your traditional beer can chicken recipe, try this glazed pork tenderloin in Chinese plum sauce. The combination of sweet and tangy flavors will have your taste buds dancing with delight. Plus, it's a great way to use up any leftover plum sauce you may have in your fridge.
For an extra flavorful and tender pork tenderloin, try smoking it with a Chinese twist. The marinade for this recipe includes soy sauce, hoisin sauce, and Chinese five spice, giving the meat a rich and savory flavor. And the best part? The smoky aroma that will waft through your kitchen as it cooks.
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Stir Fried Chinese Pork Tenderloin
Main Ingredients: Large Carrots, Broccoli Florets, Pork Tenderloin, Salt
If you're in the mood for a quick and easy dinner, this stir fried Chinese pork tenderloin is the perfect solution. The tender strips of pork are marinated in a mixture of soy sauce, garlic, and ginger, then stir fried with colorful veggies for a delicious and healthy meal.
Chinese five spice is a blend of spices commonly used in Chinese cuisine, and it adds a unique and flavorful twist to this pork tenderloin recipe. The five spice rub is combined with brown sugar and soy sauce for a delicious sweet and savory glaze that will have your taste buds singing.
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Easy Chinese BBQ Pork Tenderloin
Main Ingredients: Sweet Chili Sauce, Ketchup, Soy Sauce, Ginger, Garlic
If you're looking for a simple and delicious way to prepare pork tenderloin, try this easy Chinese BBQ recipe. The pork is marinated in a mixture of soy sauce, honey, and garlic, then grilled to perfection. Serve it with some steamed rice and veggies for a complete meal.
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Chinese Pork Tenderloin
Main Ingredients: Pork Tenderloin, Hoisin Sauce, Reduced Sodium Soy
This classic Chinese pork tenderloin recipe is a must-try for any beer can chicken lover. The marinade features soy sauce, ginger, and Chinese rice wine, giving the meat a delicious and authentic flavor. It's a great dish to serve at a dinner party or for a special occasion.
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Slow Cooked Chinese Style Pork Tenderloin
Main Ingredients: Pork Tenderloin, Onion, Red Pepper, Orange Pepper
If you have a slow cooker, you have to try this Chinese-style pork tenderloin recipe. The meat is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five spice, then slow cooked until it's fall-apart tender. Serve it over rice or in a sandwich for a satisfying and flavorful meal.
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Smoked Pork Tenderloin with Savory Rub
Main Ingredients: Old Bay, Chili Powder, Sugar, Italian Seasoning, Onion
If you want to take your beer can chicken game to the next level, try this smoked pork tenderloin with a savory rub. The rub is made with a blend of spices, including Chinese five spice, giving the meat a delicious and complex flavor. It's a great dish to make for a backyard barbecue or a game day gathering.
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Smoked Pork Tenderloin
Main Ingredients: Pork Tenderloin, Apple, Brown Sugar, Paprika, Salt
For a simple and flavorful pork tenderloin recipe, you can't go wrong with smoking it. The meat is rubbed with a blend of spices, including Chinese five spice, then slow cooked in a smoker until it's juicy and tender. Serve it with your favorite sides for a delicious and satisfying meal.
If you're in the mood for a light and crispy appetizer, try these Chinese spring rolls filled with pork tenderloin. The filling is made with ground pork, cabbage, and carrots, and flavored with soy sauce and Chinese five spice. Dip them in a sweet and tangy dipping sauce for a satisfying snack.
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Maki Soup (Filipino-Chinese Pork Tenderloin Soup)
Main Ingredients: Pork Tenderloin, Peppercorns, Soy Sauce, Cornstarch
This hearty and comforting soup is a fusion of Filipino and Chinese flavors. The broth is made with pork tenderloin, ginger, and soy sauce, and filled with rice noodles, veggies, and soft-boiled eggs. It's a delicious and filling meal that's perfect for a chilly evening.
If you love the spicy and tangy flavors of hot and sour soup, try making it at home with this Chinese-style recipe. The broth is made with pork tenderloin, mushrooms, bamboo shoots, and a blend of spices, including Chinese five spice. It's a delicious and warming soup that's perfect for a cold day.
If you're craving Chinese food but want to skip the takeout, try making these boneless spare ribs at home. The pork is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five spice, then baked until tender and caramelized. Serve it over rice for a satisfying and flavorful meal.
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Chop Suey | Traditional Chinese-American Like Mom Made
Main Ingredients: Pork Tenderloin, Olive Oil, Onion, Celery, Bean
This classic Chinese-American dish is a staple in many households, and for good reason. It's a delicious and easy way to use up leftover pork tenderloin, along with veggies like celery, bell peppers, and bean sprouts. Serve it over rice for a comforting and satisfying meal.
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Honey-Glazed Smoked Pork Tenderloin
Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Garlic
This honey-glazed smoked pork tenderloin is the perfect combination of sweet and smoky flavors. The meat is rubbed with a blend of spices, then basted with a honey glaze as it cooks in the smoker. Serve it with some roasted veggies for a delicious and well-rounded meal.
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Broccoli and Pork Tenderloin Stir Fry
Main Ingredients: Oil, Pork Tenderloin, Large Carrot, Garlic, Fresh
For a healthy and flavorful meal, try making this broccoli and pork tenderloin stir fry. The meat is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five spice, then stir fried with broccoli and other colorful veggies. Serve it over rice or noodles for a complete and satisfying meal.
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Shortcut Char Siu (Chinese Barbecue Pork)
Main Ingredients: Pork Tenderloin, Char Siu Sauce, Hoisin Sauce, Oyster
If you love the sweet and sticky flavors of char siu, try this shortcut recipe for an easy and delicious dinner. The pork is marinated in a mixture of soy sauce, hoisin sauce, and honey, then broiled until caramelized and tender. It's a quick and tasty way to enjoy this classic Chinese dish.
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Traeger Smoked Pork Tenderloin
Main Ingredients: Pork Tenderloin, Apple Juice, Orange Juice, Honey, Pork
If you have a Traeger grill, you have to try this smoked pork tenderloin recipe. The meat is rubbed with a blend of spices, including Chinese five spice, then slow cooked on the grill until it's juicy and tender. Serve it with your favorite sides for a delicious and impressive meal.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Pork Tenderloins, Soy Sauce, Honey, Ketchup, Brown
This Chinese BBQ pork recipe, also known as char siu, is a must-try for any lover of Chinese cuisine. The pork is marinated in a flavorful sauce made with soy sauce, hoisin sauce, and Chinese five spice, then roasted until it's caramelized and tender. Serve it over rice for a delicious and satisfying meal.
If you're looking for a more authentic version of char siu, try making it at home with this recipe. The pork is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five spice, then roasted until it's tender and caramelized. Serve it with your favorite Chinese dishes for a complete and delicious meal.
The Perfect Cut of Meat
When it comes to making a delicious smoked pork tenderloin, the most important element is the tenderloin itself. This cut of meat comes from the loin of the pig and is known for its tender and lean qualities. It's also incredibly versatile and can be cooked in a variety of ways, making it a popular choice for many recipes. For this Chinese smoked pork tenderloin, we'll be using a 1 ½ pound tenderloin, which will serve 4-6 people.
Marinating the Meat
Before we get to the smoking process, it's important to marinate the meat first. This will not only add flavor, but it will also help keep the tenderloin moist and juicy during the smoking process. For this recipe, we'll be using a traditional Chinese marinade made from soy sauce, brown sugar, garlic, and ginger. Simply mix these ingredients together in a bowl and place the tenderloin in a resealable plastic bag. Pour the marinade over the meat, seal the bag, and let it marinate in the refrigerator for at least 4 hours or overnight.
Smoking the Tenderloin
Now, onto the smoking process. You'll need a smoker or a grill with a smoking attachment for this recipe. Once your smoker is ready, remove the tenderloin from the marinade and pat it dry with paper towels. Season the meat with salt and pepper and place it on the smoker. Let it smoke for about 1 ½ - 2 hours, or until the internal temperature reaches 145°F.
Finishing Touches
While the tenderloin is smoking, you can prepare some Chinese-inspired sides to go with it. Fried rice, stir-fried vegetables, or steamed bok choy are all great options. Once the tenderloin is done smoking, let it rest for 10 minutes before slicing it into ½ inch thick pieces. Serve it with your chosen sides and enjoy a flavorful and satisfying meal with your loved ones.
In conclusion, this Chinese smoked pork tenderloin recipe is a must-try for any meat lover. With its tasty marinade and rich smoky flavor, it's a dish that will impress and satisfy your taste buds. So gather your ingredients, fire up the smoker, and get ready to indulge in this delicious Chinese-inspired dish.
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