20 Chinese Sliced Fish Soup Recipe Discover Culinary Perfection!
Published on: Mar 22, 2024
Chinese sliced fish soup is a classic and beloved dish in Chinese cuisine. It is a simple yet flavorful soup that is often enjoyed as a comfort food by many. Made with fresh and delicate slices of fish, this soup is light, nutritious, and perfect for any occasion. In this article, we will guide you through the steps of making this delicious soup at home. With our easy-to-follow recipe, you can easily recreate the authentic taste of Chinese sliced fish soup in your own kitchen. So get ready to impress your family and friends with this traditional and heartwarming dish.
This recipe takes the traditional beer can chicken and adds a Chinese twist. The chicken is marinated in a blend of Chinese spices and sauces before being grilled over a beer can. The result is a flavorful chicken with a hint of Asian flavors that will have your mouth watering.
This recipe uses a traditional Chinese fish head soup as a marinade for the beer can chicken. The soup is made with a blend of herbs and spices that infuse the chicken with a rich, savory flavor. The end result is a tender and juicy chicken with a unique taste that will leave you wanting more.
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Sister Song’s Soup (宋嫂鱼羹, Chinese Fish Soup)
Main Ingredients: White Fish, Shaoxing Wine, Salt, Green Onions, Ginger
Similar to the previous recipe, this one also uses a Chinese fish soup as a marinade for the chicken. However, this recipe adds a twist by using a specific type of fish called "Song fish" which is known for its delicate and sweet flavor. The result is a chicken that is both tender and bursting with delicious flavors.
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Cheater's Sliced Fish Noodle Soup
Main Ingredients: Fish, Fine Sea Salt, Cornstarch, Sesame Oil, Light Soy
If you're looking for a quick and easy recipe, this one is for you. It uses pre-made sliced fish and instant noodles to create a hearty and flavorful soup that is perfect for a cold day. The chicken is cooked over a beer can to add an extra layer of flavor to the dish.
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Sister Song’s Fish Broth
Main Ingredients: Fish, Ginger Juice, Cooking Wine, Fish Bones, Spring
This recipe uses a traditional Chinese fish broth as a marinade for the beer can chicken. The broth is made with a variety of herbs and spices that infuse the chicken with a rich and flavorful taste. The end result is a tender and juicy chicken that is perfect for any occasion.
This recipe takes the concept of beer can chicken and combines it with a Chinese hot pot. The chicken is placed on top of a beer can and surrounded by a hot pot of flavorful broth and vegetables. The result is a unique and delicious dish that is perfect for sharing with friends and family.
If you love egg drop soup, then you'll love this recipe. It combines the flavors of the classic Chinese soup with the juicy and tender beer can chicken. The result is a dish that is both comforting and flavorful, perfect for any day of the week.
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Fish Soup Bee Hoon
Main Ingredients: Snapper Head, Water, Evaporated Milk, Garlic, Ginger
This recipe uses a traditional Chinese fish soup as a marinade for the chicken. The soup is made with a blend of herbs and spices that infuse the chicken with a rich and savory flavor. The end result is a tender and juicy chicken with a unique taste that will leave you wanting more.
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Chinese Spinach Soup With Wolfberries And Garlic
Main Ingredients: Chinese Spinach, Garlic, Wolfberries, Anchovies, Soup
This recipe uses a Chinese spinach soup as a marinade for the beer can chicken. The soup is made with a blend of herbs and spices that infuse the chicken with a rich, savory flavor. The addition of wolfberries and garlic adds an extra layer of depth to the dish, making it a must-try for any food lover.
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Bak Chor Mee (肉脞面), Singaporean Chinese Noodles
Main Ingredients: Egg Noodles, Beansprouts, Mince, Light Soy Sauce
This recipe takes a popular Singaporean noodle dish and combines it with beer can chicken. The noodles are tossed in a flavorful sauce and topped with juicy and tender chicken cooked over a beer can. The result is a dish that will transport you to the bustling streets of Singapore with every bite.
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Chinese Soup with Sliced Omelette
Main Ingredients: Eggs, Salt, Freshly Ground Pepper, Butter, Canela
This recipe takes a classic Chinese soup and adds a twist by incorporating sliced omelette into the dish. The chicken is marinated in a flavorful broth and cooked over a beer can, while the omelette adds an extra layer of texture and taste to the soup. It's a simple yet delicious recipe that is perfect for any day of the week.
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Fish Soup
Main Ingredients: Extra Virgin Olive Oil, Leeks, Celery, Garlic, Leaf
This recipe uses a basic fish soup as a marinade for the beer can chicken. The soup is made with a blend of herbs and spices that infuse the chicken with a rich and savory flavor. The end result is a tender and juicy chicken that is perfect for any occasion.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're short on time but still want a flavorful meal, this recipe is perfect for you. It combines the convenience of instant noodles with the delicious flavors of Chinese cuisine. The chicken is cooked over a beer can to add an extra layer of taste to the dish.
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Vietnamese Fish Soup with Chinese Celery and Tomatoes...
Main Ingredients: Water, Fish, Chinese Celery, Tomatoes, Vegetable Oil
This recipe takes a Vietnamese-style fish soup and adds Chinese celery and tomatoes to give it a unique twist. The chicken is marinated in a flavorful broth and cooked over a beer can, while the celery and tomatoes add an extra layer of freshness to the dish. It's a perfect combination of flavors that will leave you wanting more.
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Fish Soup with Vegetables
Main Ingredients: Fish, Water, Onion, Chopped Potatoes, Chopped Carrots
This recipe uses a mix of vegetables and herbs to create a flavorful broth for the beer can chicken. The result is a tender and juicy chicken with a hint of Asian flavors that will have your taste buds dancing. It's a healthy and delicious dish that is perfect for any occasion.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
This recipe takes a classic Chinese noodle dish and adds a brothy twist to it. The noodles are cooked in a flavorful broth and topped with juicy and tender chicken cooked over a beer can. The result is a dish that is packed with flavor and perfect for a cozy night in.
If you love the bold flavors of hot and sour soup, then you'll love this recipe. It combines the tangy and spicy flavors of the classic Chinese soup with the juicy and tender beer can chicken. The result is a dish that will warm your soul and satisfy your taste buds.
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Easy Homemade Italian Fish Soup
Main Ingredients: Fish, Olive Oil, Garlic, Pepper Flakes, Dry White Wine
This recipe takes a traditional Italian fish soup and adds a Chinese twist to it. The chicken is marinated in a blend of Chinese spices and sauces before being grilled over a beer can. The result is a flavorful chicken with a unique taste that will leave your guests impressed.
This recipe uses mee sua, a thin and delicate Chinese wheat noodle, as a base for the beer can chicken. The noodles are tossed in a flavorful sauce and topped with juicy and tender chicken cooked over a beer can. It's a simple yet delicious dish that is perfect for any day of the week.
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Icelandic Fish Soup
Main Ingredients: Butter, Onions, Leeks, Tomatoes, Celery, Chicken Stock
This recipe takes a traditional Icelandic fish soup and combines it with beer can chicken. The chicken is marinated in a blend of herbs and spices before being cooked over a beer can. The result is a tender and juicy chicken with a unique flavor that will leave your taste buds satisfied.
Ingredients
Fish
Adding the right type of fish is crucial in making a delicious Chinese sliced fish soup. The most commonly used fish for this dish is carp, which has a tender texture and mild flavor. You can also use other types of white fish such as tilapia, cod, or halibut. Make sure the fish is fresh and filleted into thin slices to ensure even cooking.
Broth
The broth is the key to a flavorful soup, and it is usually made by simmering pork bones, chicken bones, and dried seafood like dried scallops, dried shrimp, and dried squid. You can also use store-bought chicken or fish broth as a shortcut. For a vegetarian version, you can use vegetable broth or simply water.
Vegetables
Chinese sliced fish soup is often accompanied by vegetables such as bok choy, Napa cabbage, or spinach. These greens add a nice texture and balance to the soup. You can also add other vegetables like carrots, mushrooms, or tofu for more variety.
Seasoning
To enhance the flavor of the soup, you will need some basic Chinese seasonings such as soy sauce, cooking wine, and white pepper. These ingredients will give the soup a savory and slightly spicy taste. You can also add some ginger and scallions for extra aroma and freshness.
Method
1. Prepare the broth
If you are making your own broth, start by boiling the pork bones, chicken bones, and dried seafood in a pot of water for at least 1 hour. This will extract the flavors and nutrients from the bones and seafood. You can also add some ginger and scallions for more flavor.
2. Cook the fish
In a separate pot, bring the broth to a boil and add the fish slices. Cook for 3-5 minutes until the fish is fully cooked. Be careful not to overcook the fish, or it will become tough and rubbery.
3. Add the vegetables
Add the vegetables to the pot and cook for another 2-3 minutes until they are wilted. This will give the soup some color and texture.
4. Season the soup
Add soy sauce, cooking wine, and white pepper to taste. Adjust the seasoning according to your preference. You can also add some sesame oil for extra fragrance.
5. Serve and enjoy
Ladle the soup into bowls and garnish with some chopped scallions. Serve hot with some steamed rice on the side. Enjoy the warm and comforting flavors of this traditional Chinese dish.
Final Thoughts
Chinese sliced fish soup is a simple and nutritious dish that is perfect for any occasion. With just a few ingredients and easy steps, you can create a delicious and heartwarming soup in the comfort of your own home. So why not give this recipe a try and impress your loved ones with your cooking skills?
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