18 Chinese Slaw Recipe Savor The Mouthwatering Goodness!

Published on: Mar 19, 2024

Chinese slaw, also known as Chinese cabbage salad, is a refreshing and delicious side dish that is perfect for summer cookouts or as a light lunch option. This simple and easy-to-make recipe combines crunchy vegetables, tangy dressing, and crunchy noodles to create a flavorful dish that will have your taste buds dancing. Whether you are a fan of traditional coleslaw or looking for something new and exciting to add to your menu, this Chinese slaw recipe is sure to become a family favorite.

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The Key Ingredients

Chinese Cabbage

The star ingredient of this recipe is, of course, Chinese cabbage. Also known as Napa cabbage, this variety of cabbage has long, pale green leaves and a mild, slightly sweet flavor. It is perfect for salads as it retains its crispness even when mixed with dressing. Not only does it add a nice crunch to the slaw, but it is also a great source of vitamins and minerals.

Colorful Vegetables

In addition to Chinese cabbage, this recipe also calls for a variety of colorful vegetables such as carrots, bell peppers, and red onions. Not only do these vegetables add a burst of color to the slaw, but they also provide a range of nutrients and antioxidants. Plus, the combination of different textures from the vegetables adds to the overall appeal of the dish.

Crunchy Toppings

To add even more crunch to this Chinese slaw, we will be using crunchy toppings such as sliced almonds and crispy chow mein noodles. These toppings not only add a nice texture but also provide a satisfying contrast to the soft vegetables. You can also experiment with other toppings such as toasted sesame seeds or crispy fried wontons for added flavor and crunch.

The Flavorful Dressing

To tie all the ingredients together, we will be using a tangy and flavorful dressing for our Chinese slaw. The dressing is a simple combination of rice vinegar, soy sauce, sesame oil, and honey. These ingredients create a perfect balance of sweet and tangy flavors that will complement the vegetables and toppings perfectly.

Bold Flavors and Health Benefits

Not only is this Chinese slaw recipe delicious, but it also offers numerous health benefits. The combination of colorful vegetables and crunchy toppings provides a range of vitamins, minerals, and antioxidants to keep your body healthy and strong. Plus, the tangy dressing adds a burst of flavor without adding excessive calories. In conclusion, this Chinese slaw recipe is not only a tasty addition to any meal but also a great way to incorporate more vegetables into your diet. With its bold flavors and health benefits, it is a dish that everyone will enjoy. So why not give it a try and impress your family and friends with this easy and delicious recipe?
18 chinese slaw recipe Savor the mouthwatering goodness!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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