17 Chinese Sizzling Garlic Chicken Recipe Get Cooking And Enjoy!

Published on: Mar 24, 2024

If you're a fan of Chinese cuisine, then you have probably tried the popular dish of sizzling garlic chicken. This dish is not only easy to make, but it also packs a flavorful punch that will have you coming back for more. In this article, we will share a professional and well-organized introduction to the Chinese sizzling garlic chicken recipe, complete with step-by-step instructions and tips to make the perfect dish every time.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Take your Beer Can Chicken to the next level with this delicious Chinese fried wonton recipe. The crispy wonton wrappers are filled with a savory mixture of ground pork, shrimp, and fragrant spices. Serve them as an appetizer or alongside your chicken for a complete meal.
2 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Add some sweetness to your Beer Can Chicken with this sticky Chinese pork belly recipe. The pork is marinated in a flavorful mixture of honey, soy sauce, and five-spice powder before being roasted to perfection. Serve it sliced on top of your chicken for a tasty twist on a classic dish.
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This classic Chinese dish is the perfect side dish for your Beer Can Chicken. Tender chicken and crisp broccoli are stir-fried in a flavorful sauce made with soy sauce, oyster sauce, and garlic. Serve it alongside your chicken for a well-rounded meal.
4 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Take your Beer Can Chicken to new heights with these homemade Chinese fried noodles. The noodles are stir-fried with vegetables and a delicious sauce made with soy sauce, oyster sauce, and sesame oil. Serve them as a tasty side dish or on top of your chicken for a unique twist.
5 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you prefer dark meat, these Chinese chicken thighs are the perfect addition to your Beer Can Chicken recipe collection. The chicken is marinated in a flavorful mixture of soy sauce, hoisin sauce, and honey before being roasted to perfection. Serve them alongside your chicken for a complete meal.
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Add some soup dumplings to your Beer Can Chicken for a fun and flavorful twist. These dumplings are filled with a savory mixture of ground pork, shrimp, and fragrant spices. Serve them as an appetizer or alongside your chicken for a unique and tasty meal.
7 of 20

Crispy Chinese Garlic Chicken Wings

Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
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Upgrade your chicken wing game with these crispy Chinese garlic chicken wings. The wings are coated in a flavorful mixture of soy sauce, garlic, and five-spice powder before being fried to crispy perfection. Serve them alongside your chicken for a delicious and unique meal.
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Looking for a sweeter twist on your Beer Can Chicken? These Chinese sticky wings are the perfect addition to your recipe collection. The wings are coated in a sticky sauce made with honey, soy sauce, and hoisin sauce before being baked to perfection. Serve them alongside your chicken for a flavorful meal.
9 of 20

Simple Chinese Garlic Chicken with Quinoa Salad

Main Ingredients: Chicken, White Quinoa, Boiling Water, Cucumber, Cherry
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For a healthier twist on your Beer Can Chicken, try this simple Chinese garlic chicken with quinoa salad. The chicken is marinated in a flavorful mixture of soy sauce, garlic, and ginger before being grilled to perfection. Serve it on top of a bed of quinoa salad for a tasty and nutritious meal.
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For a quick and easy addition to your Beer Can Chicken recipe collection, try this Chinese garlic chicken. The chicken is coated in a flavorful mixture of soy sauce, garlic, and ginger before being grilled to perfection. Serve it alongside your chicken for a simple and delicious meal.
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Add some veggies to your Beer Can Chicken with this Chinese chicken stir fry. Tender chicken and crisp vegetables are stir-fried in a flavorful sauce made with soy sauce, oyster sauce, and garlic. Serve it alongside your chicken for a complete and tasty meal.
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For a fun and flavorful twist on your Beer Can Chicken, try these Chinese wontons. The wontons are filled with a savory mixture of ground pork, shrimp, and fragrant spices before being boiled and served in a flavorful broth. Serve them as an appetizer or alongside your chicken for a unique and tasty meal.
13 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This Chinese chicken recipe is sure to be a hit at your next Beer Can Chicken dinner. The chicken is marinated in a delicious mixture of soy sauce, hoisin sauce, and five-spice powder before being roasted to perfection. Serve it alongside your chicken for a flavorful and satisfying meal.
14 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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Add some crunch to your Beer Can Chicken with these crispy Chinese-style chicken legs. The chicken legs are coated in a flavorful mixture of soy sauce, garlic, and five-spice powder before being fried to crispy perfection. Serve them alongside your chicken for a tasty and unique meal.
15 of 20

Chinese Sizzling Beef

Main Ingredients: Flank Steak, Soy Sauce, Baking Soda, Cornstarch, Oyster
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For a meatier addition to your Beer Can Chicken dinner, try this Chinese sizzling beef recipe. Tender strips of beef are stir-fried with vegetables in a flavorful sauce made with soy sauce, oyster sauce, and garlic. Serve it alongside your chicken for a well-rounded meal.
16 of 20

Garlic Chicken, Chinese Style, How to make Garlic...

Main Ingredients: Chicken Pieces, Ginger Garlic Paste, Salt, Lemon, All
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This Chinese-style garlic chicken is a simple and flavorful addition to your Beer Can Chicken recipe collection. The chicken is marinated in a mixture of soy sauce, garlic, and ginger before being grilled to perfection. Serve it alongside your chicken for a tasty and satisfying meal.
17 of 20

Stir-Fry Chinese Leeks with Chinese Sausages

Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
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For a unique and flavorful side dish for your Beer Can Chicken, try this stir-fry Chinese leeks with Chinese sausages recipe. The leeks and sausages are stir-fried in a delicious sauce made with soy sauce, oyster sauce, and garlic. Serve it alongside your chicken for a tasty and well-rounded meal.
18 of 20

Chinese Salt and Pepper Chips

Main Ingredients: Chips, Onion, Bell Pepper, Red Chilli, Garlic, Chilli
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Add some crunch to your Beer Can Chicken with these Chinese salt and pepper chips. The chips are coated in a flavorful mixture of salt, pepper, and five-spice powder before being fried to crispy perfection. Serve them alongside your chicken for a unique and tasty meal.
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For a sweeter twist on your Beer Can Chicken, try this Chinese orange chicken recipe. The chicken is coated in a flavorful sauce made with orange juice, soy sauce, and ginger before being baked to perfection. Serve it alongside your chicken for a tasty and unique meal.
20 of 20

Chinese Egg Rolls for Kraft Makers

Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
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Finish off your Beer Can Chicken dinner with these delicious Chinese egg rolls. The egg rolls are filled with a savory mixture of ground pork, shrimp, and fragrant spices before being deep-fried to crispy perfection. Serve them as an appetizer or alongside your chicken for a tasty and satisfying meal.

Ingredients

Gather the following ingredients to make Chinese sizzling garlic chicken:

  • Chicken: The star of the dish, you can use boneless chicken breasts or thighs for this recipe.
  • Garlic: A key ingredient that gives the dish its signature aroma and flavor.
  • Soy sauce: A staple in Chinese cooking, soy sauce adds a savory and slightly sweet taste to the dish.
  • Oyster sauce: This thick, savory sauce enhances the umami flavor of the dish.
  • Sesame oil: Adds a nutty aroma and flavor to the dish.
  • Green onions: Used for both garnish and flavor, green onions add a touch of freshness to the dish.
  • Vegetables: You can add your choice of vegetables such as bell peppers, carrots, and broccoli to make it a complete meal.

Marinating the Chicken

For the best results, marinate the chicken for at least 30 minutes before cooking:

  1. Start by cutting the chicken into bite-sized pieces and placing them in a bowl.
  2. In a separate bowl, mix together the soy sauce, oyster sauce, and sesame oil.
  3. Crush the garlic cloves and add them to the sauce mixture. You can also add some red pepper flakes for a spicy kick.
  4. Pour the marinade over the chicken and mix well to ensure each piece is coated.
  5. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes.

Cooking the Dish

Now it's time to sizzle up the garlic chicken:

  1. Heat a large skillet or wok over high heat and add a tablespoon of oil.
  2. Once the oil is hot, add the marinated chicken and stir-fry for about 5-6 minutes, until the chicken is cooked through.
  3. Next, add in your choice of vegetables and stir-fry for an additional 2-3 minutes until they are cooked to your liking.
  4. Finally, add a splash of water to create steam and cover the skillet or wok with a lid. Let it cook for another 2-3 minutes.

Plating and Serving

Here are some tips to make your Chinese sizzling garlic chicken look and taste even better:

  • Slice some green onions and sprinkle them over the dish for a pop of color and freshness.
  • For a more traditional presentation, serve the dish on a sizzling hot plate.
  • Serve the garlic chicken with a side of steamed rice or noodles for a complete meal.
Now that you have the perfect Chinese sizzling garlic chicken recipe, it's time to put on your apron and get cooking. Impress your family and friends with this delicious and easy-to-make dish that is sure to become a favorite in your household. Enjoy!
17 chinese sizzling garlic chicken recipe Get cooking and enjoy!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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