17 Chinese Sizzling Black Pepper Steak Recipe Ignite Your Passion For Cooking!
Published on: Mar 24, 2024
The Chinese sizzling black pepper steak is a popular dish that combines tender slices of beef with a flavorful black pepper sauce. This dish is known for its bold and spicy flavors, making it a favorite among meat lovers. If you're looking to impress your friends and family with an impressive and delicious meal, then this recipe is a must-try. Follow these simple steps to create a mouth-watering Chinese sizzling black pepper steak in the comfort of your own home.
Main Ingredients: Avocado Oil, Sirloin Steak, Soy Sauce, White Wine
This Chinese-inspired beer can chicken recipe combines the bold flavors of black pepper and onion for a delicious and unique spin on a classic dish. The beer helps to keep the chicken moist while it cooks, infusing it with a subtle hoppy flavor. Serve with rice and your favorite stir-fried vegetables for a complete meal.
This recipe takes a more traditional approach to Chinese pepper steak, using a combination of soy sauce, ginger, and garlic to create a savory marinade for the chicken. The beer adds an extra layer of flavor and helps to keep the meat tender and juicy. Serve with steamed rice and vegetables for a complete meal.
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Black Pepper Steak with Chilli Lime Noodles
Main Ingredients: Lean Steak, Cornstarch, Crushed Black Pepper, Salt
If you're in the mood for something spicy, then this black pepper steak with chili lime noodles is the perfect recipe for you. The bold flavors of black pepper and chili are balanced by the tangy lime and savory chicken. The beer adds a subtle depth of flavor and helps to keep the chicken moist as it cooks. Serve with a side of steamed vegetables for a complete meal.
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Chinese Sizzling Beef
Main Ingredients: Flank Steak, Soy Sauce, Baking Soda, Cornstarch, Oyster
This Chinese sizzling beef recipe is a crowd-pleaser that is sure to impress. The beer can chicken is marinated in a mixture of soy sauce, garlic, and ginger, then grilled to perfection. The result is tender, flavorful chicken with a slight char from the grill. Serve with rice and your favorite stir-fried vegetables for a complete meal.
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Easy Chinese Pepper Steak
Main Ingredients: Sirloin Steak, Soy Sauce, Rice Vinegar, Cornstarch
If you're short on time but still want to enjoy the bold flavors of Chinese pepper steak, then this easy recipe is the perfect option. The beer can chicken is marinated in a simple mixture of soy sauce, sesame oil, and black pepper, then grilled to perfection. Serve with rice and vegetables for a complete meal.
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Black Pepper Steak (黑椒牛柳)
Main Ingredients: Flank Steak, Soy Sauce, Shaoxing Wine, Cornstarch, Beef
This traditional Chinese black pepper steak recipe is a must-try for any beer can chicken lover. The chicken is marinated in a mixture of soy sauce, oyster sauce, and black pepper, then grilled to perfection. Serve with rice and your favorite stir-fried vegetables for a complete meal.
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Chinese Rice with Capsicum/Pepper Steak
Main Ingredients: Steak, Peppers, Onions, Spring Onions, Ginger, Tomato
This recipe takes a unique twist on the traditional Chinese pepper steak by incorporating capsicum (bell peppers) into the dish. The beer can chicken is marinated in a mixture of soy sauce, oyster sauce, and black pepper, then grilled to perfection. Serve with rice and your favorite stir-fried vegetables for a complete meal.
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Black Pepper Steak
Main Ingredients: Beef Tenderloin, Cooking Oil, Garlic, Fresh Ginger
This classic black pepper steak recipe is a must-try for any beer can chicken lover. The chicken is marinated in a simple mixture of soy sauce, garlic, and black pepper, then grilled to perfection. Serve with rice and your favorite stir-fried vegetables for a complete meal.
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Chinese Restaurant Sizzling Beef
Main Ingredients: Sirloin Steaks, Vegetable Oil, Ginger, Garlic Cloves
This sizzling beef recipe is a popular dish in Chinese restaurants, and for good reason. The beer can chicken is marinated in a mixture of soy sauce, oyster sauce, and black pepper, then grilled to perfection. The result is tender, flavorful chicken with a slight char from the grill. Serve with rice and your favorite stir-fried vegetables for a complete meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese broccoli beef recipe is a delicious and healthy option for beer can chicken lovers. The chicken is marinated in a mixture of soy sauce, honey, and black pepper, then grilled to perfection. Serve with a side of steamed broccoli for a complete meal.
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Chinese Black Pepper Beef
Main Ingredients: Beef Steak, Oyster Sauce, Light Soy Sauce, Ground
If you're in the mood for a hearty and flavorful dish, then this Chinese black pepper beef recipe is the perfect option. The beer can chicken is marinated in a mixture of soy sauce, oyster sauce, and black pepper, then grilled to perfection. Serve with rice and your favorite stir-fried vegetables for a complete meal.
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Spicy Chinese Beef Noodle Soup
Main Ingredients: Steak, Baking Soda, Kosher Salt, Fresh Ground Black
This spicy Chinese beef noodle soup is the perfect dish for a cold day. The beer can chicken is marinated in a mixture of soy sauce, chili paste, and black pepper, then grilled to perfection. The result is tender, spicy chicken that will warm you up from the inside out. Serve with noodles and your favorite vegetables for a complete meal.
If you're not a fan of tomatoes, then this Chinese pepper steak recipe is the perfect option. The beer can chicken is marinated in a mixture of soy sauce, hoisin sauce, and black pepper, then grilled to perfection. Serve with rice and your favorite stir-fried vegetables for a complete meal.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This Chinese beef and broccoli recipe is a classic dish that is sure to please. The beer can chicken is marinated in a mixture of soy sauce, honey, and black pepper, then grilled to perfection. Serve with a side of steamed broccoli for a complete meal.
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Best Steak Stir Fry
Main Ingredients: Steak, Rice Noodles, Water, Soy Sauce, Brown Sugar
This recipe takes steak stir fry to the next level by incorporating beer can chicken into the mix. The chicken is marinated in a mixture of soy sauce, garlic, and black pepper, then grilled to perfection. Serve with your favorite stir-fried vegetables for a complete meal.
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Chinese Pepper Steak Stir-Fry in Black Bean Sauce
Main Ingredients: Ribeye, Dark Soy Sauce, Light Soy Sauce, Shaoxing Wine
This Chinese pepper steak stir-fry recipe is bursting with bold and savory flavors. The beer can chicken is marinated in a mixture of soy sauce, black bean sauce, and black pepper, then grilled to perfection. Serve with rice and your favorite stir-fried vegetables for a complete meal.
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Beef and Broccoli
Main Ingredients: Flank Steak, Soy Sauce, Rice Wine Vinegar, Broccoli
This beef and broccoli recipe is a classic dish that never goes out of style. The beer can chicken is marinated in a mixture of soy sauce, honey, and black pepper, then grilled to perfection. Serve with a side of steamed broccoli for a complete meal.
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World’s Best Steak Marinade!
Main Ingredients: Steaks, Parsley, Ground White Pepper, Fresh Minced
This steak marinade is a game-changer for beer can chicken lovers. The chicken is marinated in a mixture of soy sauce, honey, and black pepper, then grilled to perfection. The result is juicy, flavorful chicken that is sure to impress. Serve with your favorite sides for a complete meal.
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Tricolor Pepper Steak with Leeks (A Pepper Steak...
Main Ingredients: Flank Steak, Soy Sauce, Oil, Cornstarch, Water, Green
This tricolor pepper steak recipe is a colorful and flavorful dish that is perfect for any occasion. The beer can chicken is marinated in a mixture of soy sauce, hoisin sauce, and black pepper, then grilled to perfection. Serve with rice and your favorite stir-fried vegetables for a complete meal.
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Black Pepper Steak and Asparagus
Main Ingredients: Rib Eye Steaks, Olive Oil, Salt, Black Pepper, Butter
This black pepper steak and asparagus recipe is a delicious and healthy option for beer can chicken lovers. The chicken is marinated in a mixture of soy sauce, honey, and black pepper, then grilled to perfection. Serve with steamed asparagus for a complete meal.
The Secret to a Perfect Chinese Sizzling Black Pepper Steak
To create a truly authentic Chinese sizzling black pepper steak, there are a few key ingredients and techniques that you must follow. The first and most important step is to marinate the beef. This not only adds flavor to the meat but also helps to tenderize it. For the marinade, you will need soy sauce, rice wine, and cornstarch. These ingredients not only add depth of flavor but also help to create a thick and rich sauce.
Once the beef is marinated, it's time to prepare the black pepper sauce. This sauce is what gives the dish its signature spicy kick. To make the sauce, you will need black peppercorns, garlic, and oyster sauce. The key to a perfect black pepper sauce is to toast the peppercorns before grinding them. This process helps to release their oils and intensify their flavor.
Adding a Sizzling Element
As the name suggests, the Chinese sizzling black pepper steak is meant to be served sizzling hot. This is achieved by using a hot cast-iron skillet to cook the beef. The high heat not only creates a delicious sear on the meat but also adds a unique sizzling element to the dish. This adds a theatrical touch to the meal and makes it a real showstopper.
Pairing and Serving Suggestions
The Chinese sizzling black pepper steak is best served alongside some steamed rice and stir-fried vegetables. The rice helps to soak up the flavorful sauce while the vegetables add a fresh and healthy element to the dish. You can also add some sliced chili peppers for an extra kick of heat.
To serve the dish, heat a cast-iron skillet until it's smoking hot. Add the marinated beef and cook for a few minutes on each side until it's cooked to your desired level of doneness. Then, pour the black pepper sauce on top and let it sizzle for a few seconds before removing it from the heat.
In conclusion, the Chinese sizzling black pepper steak is a delicious and impressive dish that is surprisingly easy to make at home. By following these simple steps and using high-quality ingredients, you can create a flavorful and spicy meal that will leave your taste buds dancing. So why wait? Gather your ingredients and get ready to sizzle up a storm in the kitchen!
