19 Chinese Simmered Chicken Recipe Prepare To Be Amazed!
Published on: Mar 22, 2024
In addition to the rich flavors and tender texture, the Chinese simmered chicken recipe also boasts several health benefits. This dish is a popular staple in Chinese cuisine and is often enjoyed during special occasions or family gatherings. The main keyword "Chinese simmered chicken" refers to the traditional method of cooking chicken in a flavorful braising liquid, resulting in a succulent and savory dish. With its combination of aromatic herbs and spices, this recipe is not only delicious but also nutritious.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're a fan of Chinese takeout, then you'll love this recipe for Chinese Fried Wontons. These crispy, flavorful wontons are filled with a savory chicken and vegetable mixture and are perfect as an appetizer or a main dish. The secret ingredient? Beer! The beer adds a unique depth of flavor to the filling and helps create a crispy exterior when fried. Serve them with a side of sweet and sour sauce for a truly authentic Chinese experience.
Simmered in a flavorful broth, this Chinese Simmered Chicken is a must-try for any chicken lover. The chicken is first marinated in a sweet and tangy sauce made with beer, soy sauce, and spices. Then, it is simmered in a mixture of chicken broth and more beer until tender and juicy. The result is a melt-in-your-mouth chicken dish that pairs perfectly with a side of rice or noodles.
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Pressure Cooker Chinese Simmered Chicken
Main Ingredients: Chicken, Extra Virgin Olive Oil, Soy Sauce, Brown
If you're short on time, but still want the delicious flavors of Chinese Simmered Chicken, then this recipe is for you. Using a pressure cooker, you can have this dish on the table in less than 30 minutes. The pressure cooker locks in all the flavors of the marinade, making the chicken incredibly tender and flavorful. Serve it over a bed of steamed vegetables for a healthy and satisfying meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
No need to order takeout when you can make your own Chinese Fried Noodles at home. These noodles are made with a homemade sauce that includes beer, soy sauce, and sesame oil, giving them a unique and delicious flavor. Toss in some chicken and vegetables for a complete meal that is sure to impress. Pro tip: use chopsticks to make the experience even more authentic!
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This recipe takes a classic Chinese dish and adds a twist by using beer instead of wine. The result is a succulent and tender pork belly that is coated in a sticky, sweet and savory sauce. The beer adds a depth of flavor that pairs perfectly with the pork. Serve with some steamed rice and vegetables for a complete meal that is sure to be a hit.
Orange chicken is a staple in Chinese cuisine, and this recipe takes it to the next level by using beer in the marinade. The beer helps tenderize the chicken and adds a unique flavor to the dish. Toss in some orange zest for an extra burst of citrusy goodness. Serve over steamed rice and top with some green onions for a pop of color.
If you like your chicken with a kick, then this recipe is for you. This Chinese Spicy Chicken is marinated in a spicy beer and soy sauce mixture and then stir-fried with vegetables and served over rice. The beer adds a depth of flavor and helps balance out the heat from the spices. Customize the spice level to your taste and enjoy this fiery dish.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are often overlooked in favor of chicken breasts, but they are a flavorful and juicy cut of meat that is perfect for Chinese cuisine. This recipe uses a marinade made with beer, soy sauce, and brown sugar for a sweet and savory flavor. The chicken is then grilled to perfection and served with a side of rice or noodles. This dish is sure to become a family favorite.
If you're looking for a healthier option, then this Chinese Chicken and Broccoli recipe is the way to go. This dish is packed with protein and veggies and is a breeze to make. The chicken is marinated in a mixture of beer, soy sauce, and honey, and then stir-fried with broccoli and other vegetables. Serve over rice or noodles for a satisfying and healthy meal.
Wontons are a popular Chinese dish, and this recipe takes them to the next level by using beer in the filling. The beer adds a unique depth of flavor and helps create a crispy exterior when fried. These wontons are perfect as an appetizer or a main dish and can be served with a side of spicy dipping sauce for an extra kick.
Soup dumplings, also known as xiao long bao, are a staple in Chinese cuisine. These steamed dumplings are filled with a flavorful broth and a mixture of pork and chicken. The secret ingredient? Beer! The beer adds a depth of flavor to the filling and helps create a juicy and tender dumpling. These dumplings are a labor of love, but the end result is well worth the effort.
Wings are a staple at any game day party, and this recipe for Chinese Sticky Wings will be a hit with your guests. The wings are marinated in a mixture of beer, soy sauce, and spices, and then coated in a sticky, sweet and savory sauce. The beer adds a unique flavor and helps create a crispy exterior when baked. Serve with a side of spicy dipping sauce for an extra kick.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
This recipe puts a Chinese spin on traditional chicken legs. The legs are first marinated in a mixture of beer, soy sauce, and spices, and then coated in a homemade panko breadcrumb mixture for extra crunchiness. The result is a crispy and flavorful chicken leg that will have you coming back for seconds. Serve with a side of steamed rice and vegetables for a complete meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving Chinese takeout, but don't want to leave the house, then this recipe is for you. These Fried Chicken Wings are made with a homemade Chinese-style batter that includes beer, flour, and spices. The wings are crispy and flavorful and can be served with a side of spicy dipping sauce for an extra kick. Pro tip: make a double batch because these wings will disappear fast!
Looking for a light and fresh meal? This Chinese Chicken Salad is just what you need. The salad is made with a variety of vegetables, grilled chicken, and a homemade dressing that includes beer, soy sauce, and sesame oil. The beer adds a unique and delicious flavor to the dressing and helps bring all the elements of the salad together. This dish is perfect for a hot summer day or as a healthy lunch option.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
These Chinese Egg Rolls are perfect for those who love to make things from scratch. The egg rolls are filled with a mixture of chicken, vegetables, and beer-infused rice vermicelli noodles. The beer adds a unique flavor and helps bind all the ingredients together. These egg rolls are crispy and delicious and can be served as an appetizer or a main dish.
Stir-fries are a quick and easy way to get a flavorful meal on the table in no time. This Chinese Chicken Stir Fry is made with a homemade stir-fry sauce that includes beer, soy sauce, and brown sugar. The beer adds a depth of flavor and helps tenderize the chicken. Add in your favorite vegetables and serve over rice or noodles for a complete meal.
Sweet and Sour Chicken is a classic Chinese dish, and this recipe takes it to the next level by using beer in the sauce. The beer adds a unique depth of flavor and helps create a thick and sticky sauce that coats the chicken perfectly. Serve over rice and top with some green onions for a pop of color.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan Dan Mian, also known as Dan Dan Noodles, is a popular street food in China. This recipe puts a twist on the traditional dish by using beer in the sauce. The beer adds a unique flavor and helps balance out the spiciness of the dish. Top with some green onions and crushed peanuts for added texture and flavor.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe is a family favorite and has been passed down from generation to generation. Daddy Wu's Chinese Chicken is made with a homemade marinade that includes beer, soy sauce, and spices. The chicken is then grilled to perfection and served with a side of rice and vegetables. The beer adds a unique flavor and helps create a juicy and tender chicken dish that will be a hit with your family and friends.
Health Benefits of Chinese Simmered Chicken
Rich in Protein
One of the main health benefits of Chinese simmered chicken is its high protein content. Chicken is a lean source of protein, making it an excellent choice for those looking to maintain a healthy and balanced diet. Protein is essential for the growth and repair of our body's tissues, making this dish a great option for those looking to build and maintain muscle mass.
Packed with Nutrients
Chinese simmered chicken is also rich in essential vitamins and minerals. The braising liquid used in this recipe often includes a variety of herbs and spices, such as star anise, cinnamon, and ginger, which are known for their immune-boosting properties. Additionally, the chicken itself provides important nutrients such as iron, zinc, and B vitamins, which are vital for our overall health and well-being.
Good for Digestion
The slow cooking method used in Chinese simmered chicken helps to break down the tough fibers of the chicken, making it easier to digest. The braising liquid also contains ingredients that aid in digestion, such as ginger and garlic, which have anti-inflammatory and antibacterial properties. This dish is a great choice for those with digestive issues or those looking to improve their gut health.
Low in Fat
Contrary to popular belief, Chinese simmered chicken is not a high-fat dish. The braising liquid used in this recipe creates a flavorful and moist chicken without the need for added oils or fats. Chicken is naturally low in fat, and by removing the skin before cooking, it becomes even leaner. This makes it a healthier alternative to fried or roasted chicken dishes.
Conclusion
In summary, the Chinese simmered chicken recipe is a delicious and nutritious dish that offers several health benefits. From its high protein content to its immune-boosting properties, this dish is a great addition to any diet. So why not give it a try and experience the flavorful and healthy goodness of Chinese simmered chicken for yourself?
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