16 Chinese Shrimp Toast Recipe Food Network Unlock Flavor Sensations!
Published on: Mar 22, 2024
Shrimp toast is a popular appetizer in Chinese cuisine that has gained popularity all over the world. The dish is made of bread slices topped with a flavorful shrimp mixture and then deep-fried to golden perfection. It may seem intimidating to make at home, but with the right recipe, you can recreate this delicious dish in your own kitchen. In this article, we will share a Chinese shrimp toast recipe from the Food Network that will surely impress your taste buds and your guests.
Are you looking for a unique and delicious way to cook your chicken? Look no further than these top 20 beer can chicken recipes! One of our personal favorites is the Chinese Dumpling Beer Can Chicken. The flavors of the Chinese dumplings combined with the tender and juicy chicken make for an unforgettable meal. Plus, it's a great way to impress your family and friends at your next barbecue.
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Homemade XO Chinese Sauce
Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
To take your beer can chicken to the next level, try making your own Homemade XO Chinese Sauce. This spicy and flavorful sauce is the perfect accompaniment to the tender chicken. Just slather it on top before grilling and let the flavors infuse into the meat. Your taste buds will thank you!
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Crispy Chinese Shrimp Toast
Main Ingredients: Shrimp, French Toast, Salt, White Pepper, Sugar, Sesame
If you're a fan of seafood, you'll love this recipe for Crispy Chinese Shrimp Toast Beer Can Chicken. The crispy breaded shrimp adds a unique texture to the chicken, and the flavors of the shrimp and chicken blend perfectly together. This is a dish that will have everyone asking for seconds.
For a healthier option, try this Chinese Shrimp Stir Fry Beer Can Chicken. It's packed with vegetables and protein, making it a well-rounded meal. The combination of the stir-fry sauce and the beer can chicken creates a deliciously savory flavor that will have you coming back for more.
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Chinese Vegetable (Choy Sum) with White Sauce
Main Ingredients: Choy Sum, Leafy Greens, Button Mushrooms, Sliced
If you're looking to add more vegetables to your diet, this Chinese Vegetable with White Sauce Beer Can Chicken is a must-try. The crisp and fresh choy sum pairs perfectly with the tender and juicy chicken. Plus, the white sauce adds a creamy and flavorful element to the dish.
Soup dumplings are a popular Chinese dish, and now you can incorporate them into your beer can chicken. These Chinese Soup Dumpling Beer Can Chicken recipes are sure to impress. The combination of the tender chicken and the flavorful soup dumplings will have your taste buds dancing.
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Chinese Salt and Pepper Shrimp
Main Ingredients: Shrimp, Salt, Ginger, Cornstarch, Sichuan Peppercorn
For a dish with a kick, try this Chinese Salt and Pepper Shrimp Beer Can Chicken. The crunchy and flavorful shrimp adds a unique twist to the classic beer can chicken recipe. It's perfect for those who love a little spice in their meals.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Add a little Asian flair to your beer can chicken with this Chow Mein Beer Can Chicken recipe. The soft and flavorful noodles paired with the tender chicken make for a delicious and satisfying meal. It's a great way to switch up your usual barbecue routine.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
Fried rice is a staple in Chinese cuisine, and now you can enjoy it with your beer can chicken. This Chinese Fried Rice with Shrimp Beer Can Chicken is packed with flavor and protein, making it a well-balanced meal. The combination of the fried rice and the chicken creates a delicious harmony of flavors.
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Mongolian Shrimp
Main Ingredients: Shrimp, Vegetable Oil, Fresh Ginger, Garlic, Crushed
For a dish with a little sweetness, try this Mongolian Shrimp Beer Can Chicken. The sweet and savory flavors of the Mongolian sauce pair perfectly with the tender and juicy chicken. It's a dish that will have your taste buds singing.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you're a fan of spicy food, you'll love this Jjamppong Beer Can Chicken recipe. The spicy and flavorful soup combined with the tender chicken is a match made in heaven. It's a great way to add a little heat to your barbecue.
Honey prawns are a popular Chinese dish, and now you can enjoy them with your beer can chicken. This Chinese Honey Prawns Beer Can Chicken recipe is the perfect blend of sweet and savory. The honey glaze adds a deliciously sticky and flavorful element to the chicken.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
This Shrimp and Green Beans with Chinese Garlic Sauce Beer Can Chicken is a great way to incorporate more vegetables into your meal. The garlic sauce adds a bold and flavorful element to the dish, and the shrimp and green beans add a nice crunch. Plus, it's a healthier option for those watching their calorie intake.
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Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Water, Dark Soy Sauce, Light Soy Sauce
Fried rice is a classic Chinese dish, and now you can enjoy it with your beer can chicken. This Shrimp Fried Rice Beer Can Chicken recipe is packed with flavor and protein, making it a well-balanced meal. The combination of the fried rice and the chicken creates a delicious harmony of flavors.
For a nutritious and delicious meal, try this Chinese Shrimp and Broccoli Stir Fry Beer Can Chicken. The broccoli adds a nice crunch and a healthy dose of vitamins, while the shrimp and chicken provide protein and flavor. It's a dish that is sure to please both your taste buds and your body.
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Hunan Shrimp (Hot & Spicy Chinese Shrimp)
Main Ingredients: Shrimp, Cornstarch, Vegetable Oil, Minced Garlic
If you're a fan of spicy food, this Hunan Shrimp Beer Can Chicken recipe is a must-try. The hot and spicy flavors of the Hunan sauce combined with the tender chicken make for a mouth-watering dish. It's perfect for those who love a little heat in their meals.
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Steamed Dumplings
Main Ingredients: Ground Pork, Shrimp, Scallion, White Pepper, Shaoxing
Steamed dumplings are a popular Chinese dish, and now you can incorporate them into your beer can chicken. These Steamed Dumpling Beer Can Chicken recipes are sure to impress. The combination of the tender chicken and the flavorful steamed dumplings will have your taste buds dancing.
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Skinny Chinese Orange Shrimp
Main Ingredients: Canola Oil, Shrimp, Cornstarch, Ginger, Garlic Cloves
This Skinny Chinese Orange Shrimp Beer Can Chicken recipe is perfect for those who are watching their waistline. The orange sauce adds a burst of sweet and tangy flavor to the chicken, and the shrimp adds a nice crunch. Plus, it's a healthier option for those looking to enjoy their favorite Chinese dishes without the guilt.
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Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
If you're a fan of Chinese takeout, you'll love this Shrimp Lo Mein Beer Can Chicken recipe. It tastes just like your favorite takeout dish, but it's made with tender and juicy beer can chicken. It's a great way to enjoy the flavors of your favorite dish in a new and unique way.
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Chinese Chicken And Rice Soup (Food Network)
Main Ingredients: Large Eggs, Salt, Pepper, Peanut Oil, Chopped Tomatoes
For a comforting and satisfying meal, try this Chinese Chicken and Rice Soup Beer Can Chicken. The warm and hearty soup combined with the tender chicken is the perfect comfort food. Plus, it's a great way to use up any leftover chicken from your previous beer can chicken meals.
The Key to Perfect Shrimp Toast
Ingredients You'll Need:
Shrimp: The star of this dish, you'll need fresh or frozen shrimp that are peeled, deveined, and chopped finely.
Bread: Use a thick, day-old loaf of bread that you can slice into small squares.
Egg: This will help bind the shrimp mixture together.
Sesame oil: Adds a nutty and aromatic flavor to the dish.
Ginger and Garlic: These two ingredients add a depth of flavor to the shrimp mixture.
Green onions: Finely chopped green onions add a touch of freshness and color to the dish.
Soy sauce, oyster sauce, and rice vinegar: These three ingredients are the key to a delicious and well-balanced flavor.
Cornstarch: Helps thicken the shrimp mixture and give it a crunchy texture.
Oil: You'll need oil for deep frying the shrimp toast.
Step-by-Step Instructions:
Prepare the Shrimp Mixture: In a bowl, mix together the chopped shrimp, egg, sesame oil, ginger, garlic, green onions, soy sauce, oyster sauce, rice vinegar, and cornstarch until well combined.
Assemble the Toast: Take a slice of bread and spread a thick layer of the shrimp mixture over it. Repeat with the rest of the bread slices.
Deep Fry: Heat oil in a deep pan or pot to 375°F. Carefully place the shrimp toasts, shrimp side down, into the hot oil and fry for about 2-3 minutes or until golden brown. Flip them over and fry for an additional minute.
Drain and Serve: Remove the toasts from the oil and place them on a paper towel to drain off any excess oil. Serve hot with your favorite dipping sauce.
Final Tips:
Make sure the shrimp mixture is spread evenly on the bread to avoid any uneven cooking.
Do not overcrowd the pan while frying the toasts, as it will lower the oil temperature and result in soggy toasts.
If you don't want to deep fry, you can also bake the toasts in the oven at 400°F for about 15-20 minutes or until golden brown.
Feel free to add your own twist to the recipe by incorporating other ingredients like water chestnuts or cilantro.
Now that you have the perfect Chinese shrimp toast recipe, impress your family and friends with this delicious and easy appetizer. Serve it at your next party or even as a snack, and watch it disappear in no time. Try out this recipe and let us know how it turned out for you!
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