18 Chinese Shrimp Spring Roll Recipe Dive Into Deliciousness!
Published on: Mar 22, 2024
Chinese shrimp spring rolls are a delicious and popular dish that can be enjoyed as a snack or appetizer. These crispy and savory rolls are filled with a variety of fresh vegetables and succulent shrimp, making them a healthy and flavorful option for any occasion. In this article, we will provide you with a professional and well-organized introduction to making your very own Chinese shrimp spring rolls at home. With our easy-to-follow recipe and helpful tips, you'll be able to create these mouth-watering rolls in no time!
If you love Chinese food and are looking for a new and delicious recipe to try, then you have to make these Chinese Dumplings. These little pockets of flavor are a staple in Chinese cuisine and are sure to impress your family and friends. Plus, they are surprisingly easy to make and can be customized with your favorite fillings.
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Spring Vegetable Potstickers
Main Ingredients: Vegetables, Neutral Cooking Oil, Scallions, Minced
These Spring Vegetable Potstickers are the perfect way to celebrate the warmer weather and the abundance of fresh produce. Filled with a mix of colorful vegetables and pan-fried to a crispy perfection, these potstickers are a crowd-pleaser. Serve them as an appetizer or make a larger batch for a main course.
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Homemade XO Chinese Sauce
Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
XO sauce is a popular condiment in Chinese cuisine that adds a spicy and savory kick to any dish. This homemade version is easy to make and tastes even better than store-bought. Use it as a dipping sauce for dumplings or add it to stir-fries for a burst of flavor.
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Fresh Shrimp Spring Roll Bowls
Main Ingredients: Hot Water, Sugar, Salt, Fresh Lime Juice, White
These Fresh Shrimp Spring Roll Bowls are a light and refreshing meal that is perfect for warmer days. Packed with fresh vegetables, herbs, and succulent shrimp, they are a healthy and delicious option for lunch or dinner. Serve them with a homemade peanut dipping sauce for a burst of flavor.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
Get your stir-fry fix with this delicious and easy to make Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry. This dish is bursting with freshness and flavor, thanks to the combination of succulent shrimp, crunchy sugar snap peas, and a flavorful sesame sauce. It's the perfect way to use up any leftover vegetables in your fridge.
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Vietnamese Shrimp Spring Roll Bowl With Sweet Chili...
Main Ingredients: Peanut Oil, Fresh Lime Juice, Rice Vinegar, Honey, Fish
If you love Vietnamese spring rolls, then you have to give this Vietnamese Shrimp Spring Roll Bowl a try. This deconstructed version of the classic dish is loaded with fresh vegetables, rice noodles, and succulent shrimp. The sweet chili sauce adds the perfect amount of heat and sweetness to this light and healthy meal.
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Spring Roll Bowl
Main Ingredients: Lime Juice, Thai Fish Sauce, Rice Vinegar, Vegetable
This Spring Roll Bowl is a delicious and healthy way to enjoy all the flavors of a classic spring roll without the hassle of rolling them up. It's packed with fresh and colorful vegetables, protein-rich tofu, and rice noodles, making it a satisfying and filling meal. Top it off with a homemade peanut sauce for a burst of flavor.
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Avocado Shrimp Spring Roll
Main Ingredients: Rice Paper Wrappers, Shrimp, Boiled Eggs, Tomato
Upgrade your spring rolls with this Avocado Shrimp Spring Roll recipe. These rolls are packed with creamy avocado, succulent shrimp, and fresh vegetables, making them a delicious and nutritious meal. The addition of mango adds a touch of sweetness that pairs perfectly with the tangy lime dipping sauce.
Looking for a delicious and easy appetizer for your next Chinese-inspired meal? These Chinese Spring Rolls are the perfect option. Filled with a mix of vegetables and protein, these crispy rolls are sure to be a hit with everyone at the table. Serve them with a sweet and sour dipping sauce for an extra burst of flavor.
If you're a fan of Vietnamese cuisine, then you have to try these Vietnamese Fresh Spring Rolls. These rolls are filled with fresh and colorful vegetables, vermicelli noodles, and succulent shrimp, making them a healthy and delicious option for any meal. Serve them with a homemade peanut dipping sauce for an extra layer of flavor.
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Shrimp Spring Roll Bowl with Peanut Lime Dressing
Main Ingredients: Napa Cabbage, Scallions, Carrots, Chopped Cilantro
This Shrimp Spring Roll Bowl with Peanut Lime Dressing is a flavorful and satisfying meal that is perfect for hot summer days. Loaded with fresh vegetables, succulent shrimp, and a tangy peanut lime dressing, this bowl is a delicious and healthy option for lunch or dinner. Plus, it's easily customizable with your favorite toppings.
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Chinese Chicken Salad Spring Rolls
Main Ingredients: Soy Sauce, Vegetable Oil, Fresh Ginger, Rice Vinegar
Combine the flavors of a Chinese chicken salad and spring rolls with these Chinese Chicken Salad Spring Rolls. These rolls are filled with crunchy vegetables, grilled chicken, and a tangy dressing, making them a delicious and healthy meal. Serve them as an appetizer or make larger rolls for a main course.
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Florence Lin's Chinese Spring Rolls
Main Ingredients: Spring Roll Wrappers, Dried Shitake Mushrooms, Boneless
These Florence Lin's Chinese Spring Rolls are a classic and authentic version of the popular Chinese dish. Filled with a mix of vegetables and pork, these crispy rolls are a staple in Chinese cuisine. Serve them as an appetizer or make a larger batch for a main course.
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Spring Rolls With Asian Dipping Sauce
Main Ingredients: Lipton Sparkling Diet Green Tea With Strawberry Kiwi
These Spring Rolls with Asian Dipping Sauce are a delicious and easy option for a light and healthy meal. Filled with fresh and colorful vegetables, these rolls are packed with nutrients and flavor. The tangy and sweet dipping sauce adds the perfect finishing touch to these tasty rolls.
Put a Chinese twist on your next stir fry with this Chinese Shrimp Stir Fry recipe. Loaded with succulent shrimp, colorful vegetables, and a flavorful sauce, this stir fry is sure to be a hit with your family and friends. Serve it over rice or noodles for a filling and satisfying meal.
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Shrimp Spring Roll Bowls
Main Ingredients: Hoisin Sauce, White Wine Vinegar, Water, Cooked Shrimp
If you love the flavors of a spring roll, then you have to try these Shrimp Spring Roll Bowls. Loaded with fresh and crunchy vegetables, succulent shrimp, and rice noodles, these bowls are a healthy and delicious option for any meal. Top it off with a homemade peanut sauce for an extra burst of flavor.
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Ngoh Hiang (Chinese Five-Spice Pork Roll)
Main Ingredients: Minced Pork, Shrimp, Large Egg, Light Soya Sauce, Fine
Ngoh Hiang, also known as Chinese Five-Spice Pork Roll, is a popular Chinese snack that is perfect for any occasion. Made with a mix of ground pork, vegetables, and spices, this dish is packed with flavor and can be easily customized to suit your taste preferences. Serve it as an appetizer or as part of a larger meal.
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Spring Roll Dipping Sauce
Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy
No spring roll is complete without a tasty dipping sauce to go with it. This Spring Roll Dipping Sauce is the perfect accompaniment to any spring roll dish. It's tangy, sweet, and packed with flavor, thanks to the combination of soy sauce, rice vinegar, and other Asian-inspired ingredients.
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Chinese Salt and Pepper Shrimp
Main Ingredients: Shrimp, Salt, Ginger, Cornstarch, Sichuan Peppercorn
Spice up your shrimp game with this Chinese Salt and Pepper Shrimp recipe. These crispy and flavorful shrimp are coated in a mix of spices and fried to a golden perfection. Serve them as an appetizer or make a larger batch for a main course. Either way, they are sure to be a hit.
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Chinese Vegetable (Choy Sum) with White Sauce
Main Ingredients: Choy Sum, Leafy Greens, Button Mushrooms, Sliced
This Chinese Vegetable (Choy Sum) with White Sauce is a simple yet delicious side dish that pairs perfectly with any Chinese-inspired meal. The tender and flavorful choy sum is coated in a creamy and savory white sauce, making it a hit with both kids and adults alike. Plus, it's a great way to sneak in some extra vegetables into your diet.
The Key Ingredients
When it comes to making Chinese shrimp spring rolls, the key is to use fresh and high-quality ingredients. This includes shrimp, vegetables, and spring roll wrappers. For the shrimp, opt for large and deveined ones for easier preparation. As for the vegetables, you can use a variety of colorful and crunchy options such as carrots, cabbage, bell peppers, and bean sprouts. These ingredients not only add flavor and texture to the rolls but also provide a good balance of nutrients.
Preparing the Shrimp and Vegetables
To prepare the shrimp, make sure to remove the shells and tails. You can also marinate them with some soy sauce, garlic, and ginger for added flavor. As for the vegetables, julienne them into thin and even strips to ensure even cooking. You can also add some fresh herbs such as cilantro or basil for an extra burst of flavor.
Rolling and Cooking the Spring Rolls
To assemble the spring rolls, start by placing a spring roll wrapper on a flat surface. Add a small amount of the prepared shrimp and vegetables in the middle of the wrapper. Then, fold the bottom edge over the filling and tuck in the sides before rolling it up tightly. You can use a bit of water to seal the edges. Once all the rolls are assembled, heat some oil in a pan and carefully fry the rolls until they are golden brown and crispy.
Serving and Enjoying
Chinese shrimp spring rolls are best served fresh and hot. You can serve them with sweet chili sauce, soy sauce, or peanut sauce for dipping. These rolls also make a great addition to any party or potluck, as they are easy to make and can be prepared in advance. With their delicious combination of flavors and textures, these spring rolls are sure to be a crowd-pleaser.
In conclusion, making your own Chinese shrimp spring rolls at home is a fun and satisfying experience. With our professional and well-organized introduction, you have all the information you need to create these delicious rolls in your own kitchen. So gather your ingredients and get ready to impress your family and friends with your homemade Chinese shrimp spring rolls!
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